Works matching AU Dubey, Nawal

Results: 68

How is UVR8 relevant in plants? New evidence.

Published in:

Plant Growth Regulation, 2023, v. 100, n. 1, p. 1, doi. 10.1007/s10725-022-00939-1

By:

Mishra, Vipul;
Singh, Samiksha;
Dubey, Nawal Kishore;
Singh, Shraddha;
Rai, Meena;
Tripathi, Durgesh Kumar;
Singh, Vijay Pratap

Publication type:

Article

Chitosan encompassed Aniba rosaeodora essential oil as innovative green candidate for antifungal and antiaflatoxigenic activity in millets with emphasis on cellular and its mode of action.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.970670

By:

Singh, Bijendra Kumar;
Chaudhari, Anand Kumar;
Das, Somenath;
Tiwari, Shikha;
Maurya, Akash;
Singh, Vipin Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Essential Oil Nanoemulsion as Eco-Friendly and Safe Preservative: Bioefficacy Against Microbial Food Deterioration and Toxin Secretion, Mode of Action, and Future Opportunities.

Published in:

Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.751062

By:

Maurya, Akash;
Singh, Vipin Kumar;
Das, Somenath;
Prasad, Jitendra;
Kedia, Akash;
Upadhyay, Neha;
Dubey, Nawal Kishore;
Dwivedy, Abhishek Kumar

Publication type:

Article

Assessment of chemically characterized Salvia sclarea L. essential oil and its combination with linalyl acetate as novel plant based antifungal, antiaflatoxigenic and antioxidant agent against herbal drugs contamination and probable mode of action.

Published in:

Natural Product Research, 2021, v. 35, n. 5, p. 782, doi. 10.1080/14786419.2019.1593168

By:

Kumar Singh, Vipin;
Das, Somenath;
Kumar Dwivedy, Abhishek;
Kumar Chaudhari, Anand;
Upadhyay, Neha;
Dubey, Nawal Kishore

Publication type:

Article

Assessment of chemically characterised Myristica fragrans essential oil against fungi contaminating stored scented rice and its mode of action as novel aflatoxin inhibitor.

Published in:

Natural Product Research, 2020, v. 34, n. 11, p. 1611, doi. 10.1080/14786419.2018.1519826

By:

Das, Somenath;
Kumar Singh, Vipin;
Kumar Dwivedy, Abhishek;
Kumar Chaudhari, Anand;
Upadhyay, Neha;
Singh, Akanksha;
Krishna Saha, Ajay;
Ray Chaudhury, Shaon;
Prakash, Bhanu;
Dubey, Nawal Kishore

Publication type:

Article

Chemically characterised Pimenta dioica (L.) Merr. essential oil as a novel plant based antimicrobial against fungal and aflatoxin B1 contamination of stored maize and its possible mode of action.

Published in:

Natural Product Research, 2020, v. 34, n. 5, p. 745, doi. 10.1080/14786419.2018.1499634

By:

Chaudhari, Anand Kumar;
Singh, Vipin Kumar;
Dwivedy, Abhishek Kumar;
Das, Somenath;
Upadhyay, Neha;
Singh, Akanksha;
Dkhar, Mumtaz S.;
Kayang, Highland;
Prakash, Bhanu;
Dubey, Nawal Kishore

Publication type:

Article

Taxonomy and phylogeny of a new species of Pseudocercospora on Solanum nigrum from India.

Published in:

Turkish Journal of Botany, 2022, v. 46, n. 5, p. 507, doi. 10.55730/1300-008X.2726

By:

SINGH, Archana;
YADAV, Sanjay;
SINGH, Raghvendra;
DUBEY, Nawal Kıshore

Publication type:

Article

Phylogeny and taxonomy of a novel species of Pseudocercospora from India.

Published in:

Turkish Journal of Botany, 2021, v. 45, n. 2, p. 172, doi. 10.3906/bot-2012-27

By:

SINGH, Archana;
SINGH, Paras Nath;
NATH, Gopal;
DUBEY, Nawal Kishore

Publication type:

Article

Efficacy of Cinnamomum camphora essential oil loaded chitosan nanoemulsion coating against fungal association, aflatoxin B1 contamination and storage quality deterioration of Citrus aurantifolia fruits.

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 12, p. 7486, doi. 10.1111/ijfs.15618

By:

Das, Somenath;
Singh, Vipin Kumar;
Chaudhari, Anand Kumar;
Dwivedy, Abhishek Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Nanoencapsulated Lippia origanoides essential oil: physiochemical characterisation and assessment of its bio‐efficacy against fungal and aflatoxin contamination as novel green preservative.

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 4, p. 2216, doi. 10.1111/ijfs.15639

By:

Tiwari, Shikha;
Upadhyay, Neha;
Singh, Bijendra Kumar;
Dubey, Nawal K.;
Dwivedy, Abhishek K.;
Singh, Vipin Kumar

Publication type:

Article

Mycotoxin Contamination of Food: Plant‐Based Preservatives as Safer Alternatives to Synthetics: Editorial.

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 4, p. 2138, doi. 10.1111/ijfs.15635

By:

Dubey, Nawal Kishore;
Shukla, Ravindra;
Prakash, Bhanu;
Dwivedy, Abhishek Kumar

Publication type:

Article

Chitosan nanoencapsulation of Pogostemon cablin (Blanco) Benth. essential oil and its novel preservative effect for enhanced shelf life of stored Maize kernels during storage: Evaluation of its enhanced antifungal, antimycotoxin, antioxidant activities and possible mode of action

Published in:

International Journal of Food Science & Technology, 2022, v. 57, n. 4, p. 2195, doi. 10.1111/ijfs.15289

By:

Roshan, Akbar Basha;
Dubey, Nawal Kishore;
Mohana, Devihalli Chikkaiah

Publication type:

Article

Assessment of chemically characterised Rosmarinus officinalis L. essential oil and its major compounds as plant-based preservative in food system based on their efficacy against food-borne moulds and aflatoxin secretion and as antioxidant.

Published in:

International Journal of Food Science & Technology, 2015, v. 50, n. 8, p. 1792, doi. 10.1111/ijfs.12822

By:

Prakash, Bhanu;
Kedia, Akash;
Mishra, Prashant K.;
Dwivedy, Abhishek K.;
Dubey, Nawal K.

Publication type:

Article

Efficacy of Acorus calamus L. essential oil as a safe plant-based antioxidant, Aflatoxin B1 suppressor and broad spectrum antimicrobial against food-infesting fungi.

Published in:

International Journal of Food Science & Technology, 2013, v. 48, n. 1, p. 128, doi. 10.1111/j.1365-2621.2012.03168.x

By:

Shukla, Ravindra;
Singh, Priyanka;
Prakash, Bhanu;
Dubey, Nawal K.

Publication type:

Article

Chemical composition of Ocimum basilicum L. essential oil and its efficacy as a preservative against fungal and aflatoxin contamination of dry fruits.

Published in:

International Journal of Food Science & Technology, 2011, v. 46, n. 9, p. 1840, doi. 10.1111/j.1365-2621.2011.02690.x

By:

Kumar, Ashok;
Shukla, Ravindra;
Singh, Priyanka;
Prakash, Bhanu;
Dubey, Nawal K.

Publication type:

Article

Evaluation of chemically characterised essential oils of Coleus aromaticus, Hyptis suaveolens and Ageratum conyzoides against storage fungi and aflatoxin contamination of food commodities.

Published in:

International Journal of Food Science & Technology, 2011, v. 46, n. 4, p. 754, doi. 10.1111/j.1365-2621.2011.02557.x

By:

Jaya;
Prakash, Bhanu;
Dubey, Nawal K.

Publication type:

Article

Efficacy of extract and essential oil of Lantana indica Roxb. against food contaminating moulds and aflatoxin B1 production.

Published in:

International Journal of Food Science & Technology, 2010, v. 45, n. 1, p. 179, doi. 10.1111/j.1365-2621.2009.02119.x

By:

Kumar, Ashok;
Shukla, Ravindra;
Singh, Priyanka;
Anuradha;
Dubey, Nawal K.

Publication type:

Article

Efficacy of Artabotrys odoratissimus oil as a plant based antimicrobial against storage fungi and aflatoxin B1 secretion.

Published in:

International Journal of Food Science & Technology, 2009, v. 44, n. 10, p. 1909, doi. 10.1111/j.1365-2621.2009.01981.x

By:

Srivastava, Bhawana;
Singh, Priyanka;
Srivastava, Anjil Kumar;
Shukla, Ravindra;
Dubey, Nawal Kishore

Publication type:

Article

Insecticidal and fungicidal efficacy of essential oils and nanoencapsulation approaches for the development of next generation ecofriendly green preservatives for management of stored food commodities: an overview.

Published in:

International Journal of Pest Management, 2024, v. 70, n. 3, p. 235, doi. 10.1080/09670874.2021.1969473

By:

Das, Somenath;
Singh, Vipin Kumar;
Dwivedy, Abhishek Kumar;
Chaudhari, Anand Kumar;
Dubey, Nawal Kishore

Publication type:

Article

A novel combination of the essential oils of Cinnamomum camphora and Alpinia galanga in checking aflatoxin B1 production by a toxigenic strain of Aspergillus flavus.

Published in:

World Journal of Microbiology & Biotechnology, 2008, v. 24, n. 5, p. 693, doi. 10.1007/s11274-007-9526-0

By:

Bhawana Srivastava;
Priyanka Singh;
Ravindra Shukla;
Nawal Dubey

Publication type:

Article

Nanoencapsulated Essential Oils for Post-Harvest Preservation of Stored Cereals: A Review.

Published in:

Foods, 2024, v. 13, n. 24, p. 4013, doi. 10.3390/foods13244013

By:

Maurya, Akash;
Yadav, Arati;
Soni, Monisha;
Paul, Kishor Kumar;
Banjare, Umakant;
Jha, Manish Kumar;
Dwivedy, Abhishek Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Advances in Designing Essential Oil Nanoformulations: An Integrative Approach to Mathematical Modeling with Potential Application in Food Preservation.

Published in:

Foods, 2023, v. 12, n. 21, p. 4017, doi. 10.3390/foods12214017

By:

Soni, Monisha;
Yadav, Arati;
Maurya, Akash;
Das, Somenath;
Dubey, Nawal Kishore;
Dwivedy, Abhishek Kumar

Publication type:

Article

Silicon and nitric oxide‐mediated mechanisms of cadmium toxicity alleviation in wheat seedlings.

Published in:

Physiologia Plantarum, 2022, v. 174, n. 5, p. 1, doi. 10.1111/ppl.13065

By:

Singh, Swati;
Prasad, Sheo Mohan;
Sharma, Shivesh;
Dubey, Nawal Kishore;
Ramawat, Naleeni;
Prasad, Rajendra;
Singh, Vijay Pratap;
Tripathi, Durgesh Kumar;
Chauhan, Devendra Kumar

Publication type:

Article

Green synthesis, characterization and biological activity of synthesized ruthenium nanoparticles using fishtail fern, sago palm, rosy periwinkle and holy basil.

Published in:

Current Science (00113891), 2019, v. 117, n. 8, p. 1308, doi. 10.18520/cs/v117/i8/1308-1317

By:

Gupta, Pranshu K.;
Ranganath, Kalluri V. S.;
Dubey, Nawal K.;
Mishra, Lallan

Publication type:

Article

Chemically characterized nanoencapsulated Homalomena aromatica Schott. essential oil as green preservative against fungal and aflatoxin B1 contamination of stored spices based on in vitro and in situ efficacy and favorable safety profile on mice

Published in:

Environmental Science & Pollution Research, 2022, v. 29, n. 2, p. 3091, doi. 10.1007/s11356-021-15794-2

By:

Tiwari, Shikha;
Upadhyay, Neha;
Singh, Bijendra Kumar;
Singh, Vipin Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Assessing the Levisticum officinale Koch. essential oil as a novel preservative for stored chia seeds (Salvia hispanica L.) with emphasis on probable mechanism of action.

Published in:

Environmental Science & Pollution Research, 2021, v. 28, n. 48, p. 68690, doi. 10.1007/s11356-021-14985-1

By:

Deepika;
Chaudhari, Anand Kumar;
Das, Somenath;
Singh, Vipin Kumar;
Prasad, Jitendra;
Dubey, Nawal Kishore

Publication type:

Article

Effect of Citrus reticulata and Cymbopogon citratus Essential Oils on Aspergillus flavus Growth and Aflatoxin Production on Asparagus racemosus.

Published in:

Mycopathologia, 2010, v. 170, n. 3, p. 195, doi. 10.1007/s11046-010-9311-8

By:

Singh, Priyanka;
Shukla, Ravindra;
Kumar, Ashok;
Prakash, Bhanu;
Singh, Shubhra;
Dubey, Nawal

Publication type:

Article

The taxonomy and conservation status of Isoetes (Isoetaceae; Lycopodiopsida) in India.

Published in:

Botany Letters, 2021, v. 168, n. 2, p. 200, doi. 10.1080/23818107.2020.1848621

By:

Singh, Sarvesh Kumar;
Shukla, Pradeep Kumar;
Brunton, Daniel F.;
Dubey, Nawal Kishore;
Shukla, Santosh Kumar

Publication type:

Article

Efficacy of essential oils of Lippia alba (Mill.) N.E. Brown and Callistemon lanceolatus (Sm.) Sweet and their major constituents on mortality, oviposition and feeding behaviour of pulse beetle, Callosobruchus chinensis L.

Published in:

Journal of the Science of Food & Agriculture, 2011, v. 91, n. 12, p. 2277, doi. 10.1002/jsfa.4453

By:

Shukla, Ravindra;
Singh, Priyanka;
Prakash, Bhanu;
Kumar, Ashok;
Mishra, Prashant Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Use of essential oil from Mentha arvensis L. to control storage moulds and insects in stored chickpea.

Published in:

Journal of the Science of Food & Agriculture, 2009, v. 89, n. 15, p. 2643, doi. 10.1002/jsfa.3768

By:

Kumar, Ashok;
Shukla, Ravindra;
Singh, Priyanka;
Singh, Amit K;
Dubey, Nawal K

Publication type:

Article

Assessment of Pelargonium graveolens oil as plant-based antimicrobial and aflatoxin suppressor in food preservation.

Published in:

Journal of the Science of Food & Agriculture, 2008, v. 88, n. 14, p. 2421, doi. 10.1002/jsfa.3342

By:

Singh, Priyanka;
Srivastava, Bhawana;
Kumar, Ashok;
Kumar, Rajesh;
Dubey, Nawal K;
Gupta, Rajesh

Publication type:

Article

Evaluation of some essential oils as botanical fungitoxicants for the protection of stored food commodities from fungal infestation.

Published in:

Journal of the Science of Food & Agriculture, 2007, v. 87, n. 9, p. 1737, doi. 10.1002/jsfa.2906

By:

Kumar, Rajesh;
Dubey, Nawal K;
Tiwari, Om P;
Tripathi, Yamini B;
Sinha, Kauskal K

Publication type:

Article

Efficacy of Cinnamomum cassia essential oil against food-borne molds and aflatoxin B1 contamination.

Published in:

Plant Biosystems, 2021, v. 155, n. 4, p. 899, doi. 10.1080/11263504.2020.1810804

By:

Singh, Akanksha;
Deepika;
Chaudhari, Anand Kumar;
Das, Somenath;
Prasad, Jitendra;
Dwivedy, Abhishek Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Chemically characterised Artemisia nilagirica (Clarke) Pamp. essential oil as a safe plant-based preservative and shelf-life enhancer of millets against fungal and aflatoxin contamination and lipid peroxidation.

Published in:

Plant Biosystems, 2020, v. 154, n. 3, p. 269, doi. 10.1080/11263504.2019.1587539

By:

Kumar, Manoj;
Dwivedy, Abhishek Kumar;
Sarma, Parismita;
Dkhar, M. S.;
Kayang, H.;
Raghuwanshi, Richa;
Dubey, Nawal Kishore

Publication type:

Article

Silicon tackles butachlor toxicity in rice seedlings by regulating anatomical characteristics, ascorbate-glutathione cycle, proline metabolism and levels of nutrients.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-65124-8

By:

Tripthi, Durgesh Kumar;
Varma, Rishi Kumar;
Singh, Swati;
Sachan, Manisha;
Guerriero, Gea;
Kushwaha, Bishwajit Kumar;
Bhardwaj, Shruti;
Ramawat, Naleeni;
Sharma, Shivesh;
Singh, Vijay Pratap;
Prasad, Sheo Mohan;
Chauhan, Devendra Kumar;
Dubey, Nawal Kishore;
Sahi, Shivendra

Publication type:

Article

Boosting modern technologies with emphasis on biological approaches to potentiate prevention and control of aflatoxins: recent advances.

Published in:

Toxin Reviews, 2022, v. 41, n. 3, p. 1007, doi. 10.1080/15569543.2021.1933534

By:

Tiwari, Shikha;
Singh, Bijendra Kumar;
Kishore, Vatsala;
Dubey, Nawal Kishore

Publication type:

Article

Essential oils and their bioactive compounds as eco-friendly novel green pesticides for management of storage insect pests: prospects and retrospects.

Published in:

Environmental Science & Pollution Research, 2021, v. 28, n. 15, p. 18918, doi. 10.1007/s11356-021-12841-w

By:

Chaudhari, Anand Kumar;
Singh, Vipin Kumar;
Kedia, Akash;
Das, Somenath;
Dubey, Nawal Kishore

Publication type:

Article

Assessment of preservative potential of Bunium persicum (Boiss) essential oil against fungal and aflatoxin contamination of stored masticatories and improvement in efficacy through encapsulation into chitosan nanomatrix.

Published in:

Environmental Science & Pollution Research, 2020, v. 27, n. 22, p. 27635, doi. 10.1007/s11356-020-08872-4

By:

Singh, Akanksha;
Deepika;
Chaudhari, Anand Kumar;
Das, Somenath;
Singh, Vipin Kumar;
Dwivedy, Abhishek Kumar;
Shivalingam, Ramani Kandasamy;
Dubey, Nawal Kishore

Publication type:

Article

Essential oils and their bioactive compounds as green preservatives against fungal and mycotoxin contamination of food commodities with special reference to their nanoencapsulation.

Published in:

Environmental Science & Pollution Research, 2019, v. 26, n. 25, p. 25414, doi. 10.1007/s11356-019-05932-2

By:

Chaudhari, Anand Kumar;
Dwivedy, Abhishek Kumar;
Singh, Vipin Kumar;
Das, Somenath;
Singh, Akanksha;
Dubey, Nawal Kishore

Publication type:

Article

Assessment of Melissa officinalis L. essential oil as an eco-friendly approach against biodeterioration of wheat flour caused by Tribolium castaneum Herbst.

Published in:

Environmental Science & Pollution Research, 2019, v. 26, n. 14, p. 14036, doi. 10.1007/s11356-019-04688-z

By:

Upadhyay, Neha;
Singh, Vipin Kumar;
Dwivedy, Abhishek Kumar;
Das, Somenath;
Chaudhari, Anand Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Efficacy of Mentha spicata essential oil in suppression of Aspergillus flavus and aflatoxin contamination in chickpea with particular emphasis to mode of antifungal action.

Published in:

Protoplasma, 2016, v. 253, n. 3, p. 647, doi. 10.1007/s00709-015-0871-9

By:

Kedia, Akash;
Dwivedy, Abhishek;
Jha, Dhruva;
Dubey, Nawal

Publication type:

Article

Think locally act globally: With reference to ethnomedicinal knowledge of India.

Published in:

Indian Journal of Traditional Knowledge, 2024, v. 23, n. 6, p. 545, doi. 10.56042/ijtk.v23i6.6516

By:

Tiwari, Shikha;
Kishore, Vatsala;
Dubey, Nawal Kishore

Publication type:

Article

Ethnobotanical knowledge as booster to Make in India campaign for agriculture and pharma sectors.

Published in:

Indian Journal of Traditional Knowledge, 2023, v. 22, n. 3, p. 655, doi. 10.56042/ijtk.v22i3.5755

By:

Tiwari, Shikha;
Singh, Bijendra Kumar;
Kishore, Vatsala;
Dubey, Nawal Kishore

Publication type:

Article

Fingerprinting of Sahaj Vati, additive for natural lovastatin production.

Published in:

Indian Journal of Traditional Knowledge, 2022, v. 21, n. 3, p. 505, doi. 10.56042/ijtk.v21i3.37639

By:

Yadav, Kapil Deo;
Dwivedy, Abhishek Kumar;
Yadav, Vinod Kumar;
Dubey, Nawal Kishor;
Chaudhary, Anand Kumar

Publication type:

Article

Isoetes bilaspurensis (Isoetaceae – Lycopodiopsida), New to Southern India: An Extended Distribution and Redescription.

Published in:

American Fern Journal, 2024, v. 114, n. 2, p. 127, doi. 10.1640/0002-8444-114.2.127

By:

Shukla, Pradeep Kumar;
Singh, Sarvesh Kumar;
Brunton, Daniel F.;
Shukla, Santosh Kumar;
Patil, Anant Prakash;
Dubey, Nawal Kishor

Publication type:

Article

Nitric Oxide Ameliorates Zinc Oxide Nanoparticles Phytotoxicity in Wheat Seedlings: Implication of the Ascorbate-Glutathione Cycle.

Published in:

Frontiers in Plant Science, 2017, v. 8, p. 1, doi. 10.3389/fpls.2017.00001

By:

Tripathi, Durgesh K.;
Mishra, Rohit K.;
Singh, Swati;
Singh, Samiksha;
Vishwakarma, Kanchan;
Sharma, Shivesh;
Singh, Vijay P.;
Singh, Prashant K.;
Prasad, Sheo M.;
Dubey, Nawal K.;
Pandey, Avinash C.;
Sahi, Shivendra;
Chauhan, Devendra K.

Publication type:

Article

Aflatoxins in food systems: recent advances in toxicology, biosynthesis, regulation and mitigation through green nanoformulations.

Published in:

Journal of the Science of Food & Agriculture, 2023, v. 103, n. 4, p. 1621, doi. 10.1002/jsfa.12265

By:

Tiwari, Shikha;
Singh, Bijendra Kumar;
Dubey, Nawal Kishore

Publication type:

Article

Essential oils and their nanoformulations as green preservatives to boost food safety against mycotoxin contamination of food commodities: a review.

Published in:

Journal of the Science of Food & Agriculture, 2021, v. 101, n. 12, p. 4879, doi. 10.1002/jsfa.11255

By:

Singh, Bijendra Kumar;
Tiwari, Shikha;
Dubey, Nawal Kishore

Publication type:

Article

Antifungal, Antiaflatoxin and Antioxidant Activity of Plant Essential Oils and Their In Vivo Efficacy in Protection of Chickpea Seeds.

Published in:

Journal of Food Quality, 2016, v. 39, n. 1, p. 36, doi. 10.1111/jfq.12168

By:

Prakash, Bhanu;
Kedia, Akash;
Singh, Aakanksha;
Yadav, Shashi;
Singh, Arti;
Yadav, Amrita;
Deepika;
Dubey, Nawal Kishore

Publication type:

Article

An Appraisal of Ancient Molecule GABA in Abiotic Stress Tolerance in Plants, and Its Crosstalk with Other Signaling Molecules.

Published in:

Journal of Plant Growth Regulation, 2023, v. 42, n. 2, p. 614, doi. 10.1007/s00344-022-10610-8

By:

Suhel, Mohammad;
Husain, Tajammul;
Pandey, Aparna;
Singh, Samiksha;
Dubey, Nawal Kishore;
Prasad, Sheo Mohan;
Singh, Vijay Pratap

Publication type:

Article