Works matching DE "PREBIOTICS"

Results: 2999

Prebiotics and Probiotics Supplementation in Pigs as a Model for Human Gut Health and Disease.

Published in:

Biomolecules (2218-273X), 2025, v. 15, n. 5, p. 665, doi. 10.3390/biom15050665

By:

Rossi, Raffaella;
Mainardi, Edda

Publication type:

Article

A review of the effect of iron supplementation on the gut microbiota of children in developing countries and the impact of prebiotics.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 229, doi. 10.1017/S0954422424000118

By:

Iddrisu, Ishawu;
Monteagudo-Mera, Andrea;
Poveda, Carlos;
Shahzad, Muhammed;
Walton, Gemma E.;
Andrews, Simon C.

Publication type:

Article

Nutritional considerations in major depressive disorder: current evidence and functional testing for clinical practice.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 25, doi. 10.1017/S0954422423000276

By:

Khiroya, Kathryn;
Sekyere, Eric;
McEwen, Bradley;
Bayes, Jessica

Publication type:

Article

The Role of Nutraceuticals and Probiotics in Addition to Lifestyle Intervention in the Management of Childhood Obesity—Part 1: Metabolic Changes.

Published in:

Nutrients, 2025, v. 17, n. 10, p. 1630, doi. 10.3390/nu17101630

By:

Street, Maria Elisabeth;
Casadei, Federica;
Di Bari, Erika Rita;
Ferraboschi, Francesca;
Montani, Anna Giuseppina;
Shulhai, Anna-Mariia;
Esposito, Susanna

Publication type:

Article

Demystifying the Oral-Gut Axis: How far reaching is the oral microbiome?

Published in:

Journal of the California Dental Hygienists' Association, 2022, v. 41, n. 1, p. 20

By:

Running, Suzanne

Publication type:

Article

Cost-effectiveness model for a specific mixture of prebiotics in The Netherlands.

Published in:

European Journal of Health Economics, 2012, v. 13, n. 1, p. 101, doi. 10.1007/s10198-010-0289-4

By:

Lenoir-Wijnkoop, I.;
Aalderen, W.;
Boehm, G.;
Klaassen, D.;
Sprikkelman, A.;
Nuijten, M.

Publication type:

Article

Recurrent Bacterial Vaginosis: A Recurrent Clinical Dilemma.

Published in:

Journal of Women's Health (15409996), 2019, v. 28, n. 9, p. 1179, doi. 10.1089/jwh.2019.7969

By:

Phillips, Nancy A.

Publication type:

Article

Characterization and Treatment of Recurrent Bacterial Vaginosis.

Published in:

Journal of Women's Health (15409996), 2019, v. 28, n. 9, p. 1218, doi. 10.1089/jwh.2018.7383

By:

Faught, Brooke M.;
Reyes, Sonia

Publication type:

Article

Self-Replication and Amplification of Enantiomeric Excess of Chiral Multifunctionalized Large Molecules by Asymmetric Autocatalysis.

Published in:

Angewandte Chemie, 2014, v. 126, n. 42, p. 11381, doi. 10.1002/ange.201405441

By:

Kawasaki, Tsuneomi;
Nakaoda, Mai;
Takahashi, Yutaro;
Kanto, Yusuke;
Kuruhara, Nanako;
Hosoi, Kenji;
Sato, Itaru;
Matsumoto, Arimasa;
Soai, Kenso

Publication type:

Article

The Formation and Self-Assembly of Long Prebiotic Oligomers Produced by the Condensation of Unactivated Amino Acids on Oxide Surfaces.

Published in:

Angewandte Chemie, 2014, v. 126, n. 18, p. 4759, doi. 10.1002/ange.201311089

By:

Martra, Gianmario;
Deiana, Chiara;
Sakhno, Yuriy;
Barberis, Ilvis;
Fabbiani, Marco;
Pazzi, Marco;
Vincenti, Marco

Publication type:

Article

Photochemical Steps in the Prebiotic Synthesis of Purine Precursors from HCN.

Published in:

Angewandte Chemie, 2013, v. 125, n. 31, p. 8158, doi. 10.1002/ange.201303246

By:

Boulanger, Eliot;
Anoop, Anakuthil;
Nachtigallova, Dana;
Thiel, Walter;
Barbatti, Mario

Publication type:

Article

Survivability and reactivity of glycine and alanine in early oceans: effects of meteorite impacts.

Published in:

Journal of Biological Physics, 2016, v. 42, n. 1, p. 177, doi. 10.1007/s10867-015-9400-5

By:

Umeda, Yuhei;
Fukunaga, Nao;
Sekine, Toshimori;
Furukawa, Yoshihiro;
Kakegawa, Takeshi;
Kobayashi, Takamichi;
Nakazawa, Hiromoto

Publication type:

Article

Antioxidant and prebiotic effects of dietary fiber co-travelers from sugar Kombu in healthy rats.

Published in:

Journal of Applied Phycology, 2013, v. 25, n. 2, p. 503, doi. 10.1007/s10811-012-9884-3

By:

Jiménez-Escrig, Antonio;
Gómez-Ordóñez, Eva;
Tenorio, María;
Rupérez, Pilar

Publication type:

Article

Prebiotic effects of bovine lactoferrin on specific probiotic bacteria.

Published in:

BioMetals, 2017, v. 30, n. 2, p. 237, doi. 10.1007/s10534-017-9999-8

By:

Chen, Po-Wen;
Liu, Zhen-Shu;
Kuo, Tai-Chen;
Hsieh, Min-Chi;
Li, Zhe-Wei

Publication type:

Article

Characterization of the Gut Microbiota in Six Geographical Populations of Chinese Rhesus Macaques (Macaca mulatta), Implying an Adaptation to High-Altitude Environment.

Published in:

Microbial Ecology, 2018, v. 76, n. 2, p. 565, doi. 10.1007/s00248-018-1146-8

By:

Zhao, Junsong;
Yao, Yongfang;
Li, Diyan;
Xu, Huaming;
Wu, Jiayun;
Wen, Anxiang;
Xie, Meng;
Ni, Qingyong;
Zhang, Mingwang;
Peng, Guangneng;
Xu, Huailiang

Publication type:

Article

Effect of Dietary Prebiotic (Mannan Oligosaccharide) Supplementation on the Caecal Bacterial Community Structure of Turkeys.

Published in:

Microbial Ecology, 2012, v. 64, n. 3, p. 826, doi. 10.1007/s00248-012-0046-6

By:

Corrigan, A.;
Horgan, K.;
Clipson, N.;
Murphy, R.

Publication type:

Article

Gut microbiome and bone health: update on mechanisms, clinical correlations, and possible treatment strategies.

Published in:

Osteoporosis International, 2025, v. 36, n. 2, p. 167, doi. 10.1007/s00198-024-07320-0

By:

Ticinesi, Andrea;
Siniscalchi, Carmine;
Meschi, Tiziana;
Nouvenne, Antonio

Publication type:

Article

Effect of soluble corn fibre and calcium supplementation on bone mineral content and bone mineral density in preadolescent Malaysian children—a double-blind randomised controlled trial (PREBONE-Kids Study).

Published in:

Osteoporosis International, 2023, v. 34, n. 4, p. 783, doi. 10.1007/s00198-023-06702-0

By:

Arasu, Kanimolli;
Chang, Chung Yuan;
Wong, Soon Yee;
Ong, Shu Hwa;
Yang, Wai Yew;
Chong, Megan Hueh Zan;
Mavinkurve, Meenal;
Khoo, Erwin Jiayuan;
Chinna, Karuthan;
Weaver, Connie M.;
Chee, Winnie Siew Swee

Publication type:

Article

The potential mechanism of the microbiota-gut-bone axis in osteoporosis: a review.

Published in:

Osteoporosis International, 2022, v. 33, n. 12, p. 2495, doi. 10.1007/s00198-022-06557-x

By:

He, Yinxi;
Chen, Yanxia

Publication type:

Article

Fractionation of industrial solids containing barley husks in aqueous media.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2009, v. 87, n. 3, p. 208, doi. 10.1016/j.fbp.2009.03.007

By:

Conde, Enma;
GulIón, Patricia;
Moure, Andrés;
Domínguez, Herminia;
Parajó, Juan Carlos

Publication type:

Article

Fermentation of feruloyl and non-feruloyl xylooligosaccharides by mixed fecal cultures of human and cow: a comparative study in vitro.

Published in:

European Food Research & Technology, 2011, v. 232, n. 4, p. 601, doi. 10.1007/s00217-010-1422-4

By:

Muralikrishna, Gudipati;
Schwarz, Sandra;
Dobleit, Gabriele;
Fuhrmann, Herbert;
Krueger, Monika

Publication type:

Article

Indigestible fraction of okara from soybean: composition, physicochemical properties and in vitro fermentability by pure cultures of Lactobacillus acidophilus and Bifidobacterium bifidum.

Published in:

European Food Research & Technology, 2009, v. 228, n. 5, p. 685, doi. 10.1007/s00217-008-0979-7

By:

Espinosa-Martos, Irene;
Rupérez, Pilar

Publication type:

Article

Properties of thermostable extracellular FOS-producing fructofuranosidase from Cryptococcus sp.

Published in:

European Food Research & Technology, 2008, v. 228, n. 2, p. 213, doi. 10.1007/s00217-008-0925-8

By:

Hernalsteens, Saartje;
Maugeri, Francisco

Publication type:

Article

Characterization of two β-xylosidases from Bifidobacterium adolescentis and their contribution to the hydrolysis of prebiotic xylooligosaccharides.

Published in:

Applied Microbiology & Biotechnology, 2011, v. 92, n. 6, p. 1179, doi. 10.1007/s00253-011-3396-y

By:

Lagaert, Stijn;
Pollet, Annick;
Delcour, Jan;
Lavigne, Rob;
Courtin, Christophe;
Volckaert, Guido

Publication type:

Article

Poly-β-hydroxybutyrate (PHB) increases growth performance and intestinal bacterial range-weighted richness in juvenile European sea bass, Dicentrarchus labrax.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 86, n. 5, p. 1535, doi. 10.1007/s00253-009-2414-9

By:

Schryver, Peter;
Sinha, Amit;
Kunwar, Prabesh;
Baruah, Kartik;
Verstraete, Willy;
Boon, Nico;
Boeck, Gudrun;
Bossier, Peter

Publication type:

Article

Perspectives of engineering lactic acid bacteria for biotechnological polyol production.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 86, n. 4, p. 1003, doi. 10.1007/s00253-010-2494-6

By:

Monedero, Vicente;
Pérez-Martínez, Gaspar;
Yebra, María J.

Publication type:

Article

Comparative analysis of four β-galactosidases from Bifidobacterium bifidum NCIMB41171: purification and biochemical characterisation.

Published in:

Applied Microbiology & Biotechnology, 2009, v. 82, n. 6, p. 1079, doi. 10.1007/s00253-008-1795-5

By:

Goulas, Theodoros;
Goulas, Athanasios;
Tzortzis, George;
Gibson, Glenn

Publication type:

Article

A novel α-galactosidase from Βifidobacterium bifidum with transgalactosylating properties: gene molecular cloning and heterologous expression.

Published in:

Applied Microbiology & Biotechnology, 2009, v. 82, n. 3, p. 471, doi. 10.1007/s00253-008-1750-5

By:

Goulas, Theodoros;
Goulas, Athanasios;
Tzortzis, George;
Gibson, Glenn

Publication type:

Article

The Importance of Water for Life.

Published in:

Space Science Reviews, 2018, v. 214, n. 2, p. 0, doi. 10.1007/s11214-018-0476-7

By:

Westall, Frances;
Brack, André

Publication type:

Article

Exobiology and Planetary Protection of icy moons.

Published in:

Space Science Reviews, 2010, v. 153, n. 1-4, p. 511, doi. 10.1007/s11214-009-9610-x

By:

Raulin, François;
Hand, Kevin;
McKay, Christopher;
Viso, Michel

Publication type:

Article

Astroglial amino acid-based transmitter receptors.

Published in:

Amino Acids, 2013, v. 44, n. 4, p. 1151, doi. 10.1007/s00726-013-1458-4

By:

Parpura, Vladimir;
Verkhratsky, Alexei

Publication type:

Article

Oligomerization of glycine and alanine on metal(II) octacynaomolybdate(IV): role of double metal cyanides in prebiotic chemistry.

Published in:

Amino Acids, 2012, v. 43, n. 6, p. 2417, doi. 10.1007/s00726-012-1320-0

By:

Kumar, Anand;
Kamaluddin

Publication type:

Article

Amino acid metabolism in the portal-drained viscera of young pigs: effects of dietary supplementation with chitosan and pea hull.

Published in:

Amino Acids, 2010, v. 39, n. 5, p. 1581, doi. 10.1007/s00726-010-0577-4

By:

Yulong Yin;
Ruilin Huang;
Tiejun Li;
Zheng Ruan;
Mingyong Xie;
Zeyuan Deng;
Yongqing Hou;
Guoyao Wu

Publication type:

Article

Catalytic effects of histidine enantiomers and glycine on the formation of dileucine and dimethionine in the salt-induced peptide formation reaction.

Published in:

Amino Acids, 2010, v. 38, n. 1, p. 287, doi. 10.1007/s00726-009-0249-4

By:

Feng Li;
Fitz, Daniel;
Fraser, Donald G.;
Rode, Bernd M.

Publication type:

Article

A unifying kinetic framework for modeling oxidoreductase-catalyzed reactions.

Published in:

Bioinformatics, 2013, v. 29, n. 10, p. 1299, doi. 10.1093/bioinformatics/btt140

By:

Chang, Ivan;
Baldi, Pierre

Publication type:

Article

Modulation of Gut Microbiota in Rats by Hydrolyzed-Glucomannan from Amorphophallus oncophyllus.

Published in:

Trends in Sciences, 2025, v. 22, n. 5, p. 1, doi. 10.48048/tis.2025.9551

By:

Satiti, Rani;
Utami, Tyas;
Widada, Jaka;
Harmayani, Eni

Publication type:

Article

Characterization and Prebiotic Activity in Vitro of Hydrolyzed Glucomannan Extracted from Fresh Porang Tuber (Amorphophallus Oncophyllus).

Published in:

Trends in Sciences, 2025, v. 22, n. 1, p. 1, doi. 10.48048/tis.2024.8617

By:

Satiti, Rani;
Utami, Tyas;
Widada, Jaka;
Harmayani, Eni

Publication type:

Article

SPLINE MODEL OPTIMIZATION OF THE BIOTECHNOLOGICAL PROCESS OF OBTAINING SOURDOUGH FOR BAKERY NEEDS USING FUNCTIONAL COMPONENTS.

Published in:

Journal of Chemistry & Technologies, 2024, v. 32, n. 4, p. 1073, doi. 10.15421/jchemtech.v32i4.308639

By:

Korniienko, Iryna М.;
Gulyaev, Vitalii M.;
Kuznietsova, Olena O.;
Anatskyi, Andrii S.

Publication type:

Article

PROBIOTICS AND PREBIOTICS - FUNCTIONAL INGREDIENTS FOR THE CONFECTIONERY INDUSTRY.

Published in:

Journal of Chemistry & Technologies, 2024, v. 32, n. 1, p. 119, doi. 10.15421/jchemtech.v32i1.296251

By:

Korkach, Hanna V.;
Kotuzaki, Olena M.;
Khvostenko, Kateryna V.;
Makarova, Olga V.

Publication type:

Article

Research progress on application of prebiotics in poultry production.

Published in:

Feed Research, 2023, v. 46, n. 8, p. 104, doi. 10.13557/j.cnki.issn1002-2813.2023.08.022

By:

GU Wei-hua;
DENG Feng-lei

Publication type:

Article

膳食营养素及饲料添加剂对猪肠道微生物群的影响研究进展.

Published in:

Feed Research, 2023, v. 46, n. 6, p. 101, doi. 10.13557/j.cnki.issn1002-2813.2023.06.021

By:

赵怀宝

Publication type:

Article

益生菌和益生元在犬猫应用中的研究进展.

Published in:

Feed Research, 2023, v. 46, n. 2, p. 117, doi. 10.13557/j.cnki.issn1002-2813.2023.02.024

By:

韩冰;
孙笑非;
邓风雷;
王振龙;
刘杰;
王秀敏;
陶慧;
王金全

Publication type:

Article

富硒益生菌在动物养殖中的应用研究进展.

Published in:

Feed Research, 2022, v. 45, n. 23, p. 154, doi. 10.13557/j.cnki.issn1002-2813.2022.23.032

By:

常艺海;
牛俊轲;
秦立群;
张桂山;
王文龙;
段丹霞;
刘永立

Publication type:

Article

益生元在鸡生产中的应用研究进展.

Published in:

Feed Research, 2022, v. 45, n. 18, p. 123, doi. 10.13557/j.cnki.issn1002-2813.2022.18.025

By:

胡梅;
贾俊静;
豆腾飞;
闫世雄;
赵净颖;
赵若含;
张芯燕

Publication type:

Article

THE EFFECTS OF PROBIOTICS, PREBIOTICS AND SYNBIOTICS ON INFECTIONS AND CLINICAL OUTCOMES IN CRITICAL ILLNESS: A SYSTEMATIC REVIEW.

Published in:

Health & Research Journal, 2025, v. 11, n. 2, p. 167, doi. 10.12681/healthresj.40091

By:

Konsta, Orsalia;
Linardatou, Vasiliki;
Papachatzakis, Yiannis;
Karatzanos, Eleftherios;
Philippou, Anastasios;
Vasileiadis, Ioannis;
Manios, Yiannis;
Nanas, Serafim

Publication type:

Article

EVALUATION OF UNIVERSITY STUDENTS' ATTITUDES AND BEHAVIORS REGARDING PROBIOTICS AND PREBIOTICS.

Published in:

Journal of Inonu University Health Services Vocational School / İnönü Üniversitesi Sağlık Hizmetleri Meslek Yüksek Okulu Dergisi, 2024, v. 12, n. 2, p. 449, doi. 10.33715/inonusaglik.1386237

By:

ADIGÜZEL, Emre;
BERTAN, Havva;
AKGÜN, Merve Nur;
KAYA, Doğanay;
OPRUKÇU, Rabia Durdane;
FİDAN, Edanur

Publication type:

Article

The impact of probiotics and prebiotics on the immune system.

Published in:

Nature Reviews Immunology, 2012, v. 12, n. 10, p. 728, doi. 10.1038/nri3312

By:

Klaenhammer, Todd R.;
Kleerebezem, Michiel;
Kopp, Matthias Volkmar;
Rescigno, Maria

Publication type:

Article

Effects of Feed Additives Used As an Alternative to Antibiotics on Mineral Absorption and Bone Characteristics in Poultry: A Review.

Published in:

Journal of Animal Production / Hayvansal Üretim, 2018, v. 59, n. 1, p. 79, doi. 10.29185/hayuretim.397253

By:

ÜSTÜNDAĞ, Ahmet Önder;
ÖZDOĞAN, Mürsel

Publication type:

Article

The Effect of garlic meal as prebiotic on the growth and survival of young common carp Cyprinus carpio cultivated in earthen ponds.

Published in:

Mesopotamian Journal of Marine Science, 2024, v. 39, n. 1, p. 59, doi. 10.58629/mjms.v39i1.334

By:

Taher, Majid M.;
Salih, Osamah A.;
Muhammed, Sadiq J.;
Al-Dubakel, Adel Y.;
Mojer, Ahmed M.

Publication type:

Article

Silver hull buckwheat (Fagopyrum esculentum Moench) is a part of nature that offers best health and honour.

Published in:

Discovery Phytomedicine, 2021, v. 8, n. 4, p. 137, doi. 10.15562/phytomedicine.2021.180

By:

Mondal, Sumanta;
Ashfaquddin, MD.;
Bhar, Kausik;
Pradhan, Nitesh Kumar;
Anjum, MD.;
Molla, Suraj

Publication type:

Article