Iridoid glucosides from Viburnum chinshanense.

Tomassini, Lamberto; Gao, Jianjun; Foddai, Sebastiano; Serafini, Mauro; Ventrone, Antonio; Nicoletti, Marcello

The phytochemical study of the aerial parts of Viburnum chinshanense Graebn., a species growing in Western and Central China, led to the isolation of six iridoid glucosides: the novel 10,2′-diacetylpatrinoside, 1, and the known 2′-acetyldihydropenstemide, 2′- trans- p -coumaroyl-dihydropenstemide, 2′-acetylpatrinoside, decapetaloside, and patrinoside. In addition, amentoflavone and rosarin were also isolated.

PHYTOCHEMICALS; BOTANICAL chemistry; CHEMICALS; VIBURNUM; GLUCOSIDES

Natural Product Research, 2006, Vol 20, Issue 8, p697

1478-6419

Academic Journal

10.1080/14786410500056678