Works matching DE "MALTOSE"

Results: 1053

The consequences of gustatory nerve transection on taste-guided licking of sucrose and maltose in the rat.

Published in:

1996

By:

Spector, Alan C.;
Redman, Rachel;
Garcea, Mircea

Publication type:

Journal Article

Analysis of the microstructure of the rhythmic tongue movements of rats ingesting maltose and sucrose solutions.

Published in:

1992

By:

Davis, John D.;
Smith, Gerard P.

Publication type:

Journal Article

Enhanced Production, Purification, and Characterization of α-Glucosidase from NTG-Mutagenized Aspergillus niger for Industrial Applications.

Published in:

Catalysts (2073-4344), 2025, v. 15, n. 5, p. 450, doi. 10.3390/catal15050450

By:

Yao, Bowei;
Liu, Qian;
Xiong, Junjie;
Feng, Guangming;
Chang, Zhongyi;
Gao, Hongliang

Publication type:

Article

Allosteric control of ligand-binding affinity using engineered conformation-specific effector proteins.

Published in:

Nature Structural & Molecular Biology, 2011, v. 18, n. 4, p. 437, doi. 10.1038/nsmb.2002

By:

Rizk, Shahir S.;
Paduch, Marcin;
Heithaus, John H.;
Duguid, Erica M.;
Sandstrom, Andrew;
Kossiakoff, Anthony A.

Publication type:

Article

A distinct mechanism for the ABC transporter BtuCD–BtuF revealed by the dynamics of complex formation.

Published in:

Nature Structural & Molecular Biology, 2010, v. 17, n. 3, p. 332, doi. 10.1038/nsmb.1770

By:

Lewinson, Oded;
Lee, Allen T.;
Locher, Kaspar P.;
Rees, Douglas C.

Publication type:

Article

Cluster of D-maltose clicked to β-cyclodextrin: preparation and its application as a biocompatible drug delivery nanovehicle.

Published in:

Soft Materials, 2022, v. 20, n. 3, p. 288, doi. 10.1080/1539445X.2021.2019056

By:

Ebrahimpour, Hediyeh;
Toomari, Yousef;
Pooresmaeil, Malihe;
Namazi, Hassan

Publication type:

Article

Readily Prepared Dynamic Hydrogels by Combining Phenyl Boronic Acid- and Maltose-Modified Anionic Polysaccharides at Neutral pH.

Published in:

Macromolecular Rapid Communications, 2014, v. 35, n. 24, p. 2089, doi. 10.1002/marc.201400477

By:

Tarus, Dominte;
Hachet, Emilie;
Messager, Léa;
Catargi, Bogdan;
Ravaine, Valérie;
Auzély‐Velty, Rachel

Publication type:

Article

Biological characterization of emerging fungal pathogen Colletotrichum associated with mango (Mangifera indica L.) post-harvest anthracnose from Vietnam.

Published in:

Molecular Biology Reports, 2024, v. 51, n. 1, p. 1, doi. 10.1007/s11033-024-09523-4

By:

Tao, Ruize;
Yang, Bingjuan;
Lin, Li;
Munir, Shahzad;
Li, Yuchuan;
Wang, Xi;
Huang, Min

Publication type:

Article

Green synthesis and characterization of Pr:CaWO nanostructures in the presence of maltose as a capping agent for photocatalytic degradation of rhodamine B.

Published in:

Journal of Materials Science: Materials in Electronics, 2017, v. 28, n. 22, p. 17161, doi. 10.1007/s10854-017-7644-5

By:

Mohammadi-Aghdam, Sarvin

Publication type:

Article

Structural, thermal, zeta potential and electrical properties of disaccharide reduced silver nanoparticles.

Published in:

Journal of Materials Science: Materials in Electronics, 2014, v. 25, n. 9, p. 3747, doi. 10.1007/s10854-014-2085-x

By:

Singh, Suman;
Bharti, Amardeep;
Meena, Vijay

Publication type:

Article

Preparation of mesoporous carbon materials used in electrochemical capacitor electrode by using natural zeolite template/maltose system.

Published in:

Journal of Materials Science: Materials in Electronics, 2014, v. 25, n. 1, p. 538, doi. 10.1007/s10854-013-1621-4

By:

Luo, Heming;
Zhang, Fengbo;
Zhao, Xia;
Sun, Yanxia;
Du, Kaifa;
Feng, Huixia

Publication type:

Article

Study of solvent–protein coupling effects by neutron scattering.

Published in:

Journal of Biological Physics, 2010, v. 36, n. 2, p. 207, doi. 10.1007/s10867-009-9177-5

By:

Varga, B.;
Migliardo, F.;
Takacs, E.;
Vertessy, B.;
Magazù, Salvatore;
Telling, M. T. F.

Publication type:

Article

Overproduction of AgfA subunit of Salmonella enteritidis as a MBP-fusion protein in E. coli.

Published in:

Biotechnology Letters, 2000, v. 22, n. 14, p. 1165, doi. 10.1023/A:1005605610004

By:

Won, Misun;
Kim, Soyoun;
Lee, Seunghwan;
Kim, Chuljung;
Kim, Hyunsu;
Jun, Moohyung;
Song, Kyung Bin

Publication type:

Article

Maltotriose metabolism by Saccharomyces cerevisiae.

Published in:

Biotechnology Letters, 2000, v. 22, n. 6, p. 455, doi. 10.1023/A:1005691031880

By:

Zastrow, Claudio R.;
Mattos, Marcelo A.;
Hollatz, Claudia;
Stambuk, Boris U.

Publication type:

Article

Biocidal properties of maltose reduced silver nanoparticles against American foulbrood diseases pathogens.

Published in:

BioMetals, 2017, v. 30, n. 6, p. 893, doi. 10.1007/s10534-017-0055-5

By:

Çulha, Mustafa;
Kalay, Şaban;
Sevim, Elif;
Pinarbaş, Müberra;
Baş, Yıldız;
Akpinar, Rahşan;
Karaoğlu, Şengül

Publication type:

Article

Iron sucrose and ferric carboxymaltose: no correlation between physicochemical stability and biological activity.

Published in:

BioMetals, 2015, v. 28, n. 1, p. 35, doi. 10.1007/s10534-014-9801-0

By:

Praschberger, Monika;
Haider, Kathrin;
Cornelius, Carolin;
Schitegg, Markus;
Sturm, Brigitte;
Goldenberg, Hans;
Scheiber-Mojdehkar, Barbara

Publication type:

Article

Analysis of Dissolved Organic Nutrients in the Interstitial Water of Natural Biofilms.

Published in:

Microbial Ecology, 2016, v. 72, n. 1, p. 85, doi. 10.1007/s00248-016-0749-1

By:

Tsuchiya, Yuki;
Eda, Shima;
Kiriyama, Chiho;
Asada, Tomoya;
Morisaki, Hisao

Publication type:

Article

Synthesis of vanillyl-maltoside using glucosidases by response surface methodology.

Published in:

European Food Research & Technology, 2007, v. 226, n. 1/2, p. 255, doi. 10.1007/s00217-006-0534-3

By:

Ramaiah Sivakumar;
Balaraman Manohar;
Soundar Divakar

Publication type:

Article

Fermentation characteristics of Dekkera bruxellensis strains.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 87, n. 4, p. 1487, doi. 10.1007/s00253-010-2619-y

By:

Blomqvist, Johanna;
Eberhard, Thomas;
Schnürer, Johan;
Passoth, Volkmar

Publication type:

Article

Repeated batch fermentation from raw starch using a maltose transporter and amylase expressing diploid yeast strain.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 87, n. 1, p. 109, doi. 10.1007/s00253-010-2487-5

By:

Yamakawa, Syun-ichi;
Yamada, Ryosuke;
Tanaka, Tsutomu;
Ogino, Chiaki;
Kondo, Akihiko

Publication type:

Article

Characterization of a recombinant amylolytic enzyme of hyperthermophilic archaeon Thermofilum pendens with extremely thermostable maltogenic amylase activity.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 85, n. 6, p. 1821, doi. 10.1007/s00253-009-2190-6

By:

Xiaolei Li;
Dan Li;
Yongguang Yin;
Kwan-Hwa Park

Publication type:

Article

Physiological characterization of brewer’s yeast in high-gravity beer fermentations with glucose or maltose syrups as adjuncts.

Published in:

Applied Microbiology & Biotechnology, 2009, v. 84, n. 3, p. 453, doi. 10.1007/s00253-009-1930-y

By:

Piddocke, Maya P.;
Kreisz, Stefan;
Heldt-Hansen, Hans Peter;
Nielsen, Kristian Fog;
Olsson, Lisbeth

Publication type:

Article

Application of sandwich ELISA for detecting tag fusion proteins in high throughput.

Published in:

Applied Microbiology & Biotechnology, 2008, v. 81, n. 1, p. 183, doi. 10.1007/s00253-008-1718-5

By:

Xu, Zhu-wei;
Zhang, Tao;
Song, Chao-jun;
Li, Qi;
Zhuang, Ran;
Yang, Kun;
Yang, An-gang;
Jin, Bo-quan

Publication type:

Article

Improvement in lactic acid production from starch using alpha-amylase-secreting Lactococcus lactis cells adapted to maltose or starch.

Published in:: Applied Microbiology & Biotechnology, 2007, v. 75, n. 5, p. 1007, doi. 10.1007/s00253-007-0905-0
Publication type:: Article

Modified substrate specificity of pyrroloquinoline quinone glucose dehydrogenase by biased mutation assembling with optimized amino acid substitution.

Published in:

Applied Microbiology & Biotechnology, 2006, v. 73, n. 3, p. 607, doi. 10.1007/s00253-006-0521-4

By:

Hamamatsu, Norio;
Suzumura, Akitoshi;
Nomiya, Yukiko;
Sato, Masaaki;
Aita, Takuyo;
Nakajima, Motowo;
Husimi, Yuzuru;
Shibanaka, Yasuhiko

Publication type:

Article

Change in hyphal morphology of Aspergillus oryzae during fed-batch cultivation.

Published in:

Applied Microbiology & Biotechnology, 2006, v. 70, n. 4, p. 482, doi. 10.1007/s00253-005-0085-8

By:

Haack, Martin B.;
Olsson, Lisbeth;
Hansen, Kim;
Lantz, Anna Eliasson

Publication type:

Article

Cloning and expression of a trehalose synthase from Pseudomonas stutzeri CJ38 in Escherichia coli for the production of trehalose.

Published in:

Applied Microbiology & Biotechnology, 2005, v. 68, n. 2, p. 213, doi. 10.1007/s00253-004-1862-5

By:

Jin-Ho Lee;
Kwang-Ho Lee;
Chang-Gyeom Kim;
Se-Young Lee;
Geun-Joong Kim;
Young-Hoon Park;
Sung-Oh Chung

Publication type:

Article

Synthesis of α-galactooligosaccharides with α-galactosidase from Lactobacillus reuteri of canine origin.

Published in:

Applied Microbiology & Biotechnology, 2003, v. 63, n. 3, p. 286, doi. 10.1007/s00253-003-1426-0

By:

Tzortzis, G.;
Jay, A. J.;
Baillon, M. L. A.;
Gibson, G. R.;
Rastall, R. A.

Publication type:

Article

Introduction of the carbohydrate-activated promoter P<sub>malK</sub> for recombinant protein production.

Published in:

Applied Microbiology & Biotechnology, 2002, v. 59, n. 2/3, p. 231, doi. 10.1007/s00253-002-1000-1

By:

Boström, M.;
Larsson, G.

Publication type:

Article

Glucoamylase production in batch, chemostat and fed-batch cultivations by an industrial strain of Aspergillus niger.

Published in:

Applied Microbiology & Biotechnology, 2000, v. 53, n. 3, p. 272, doi. 10.1007/s002530050020

By:

Pedersen, H.;
Beyer, M.;
Nielsen, J.

Publication type:

Article

Improvement of ferulic acid bioconversion into vanillin by use of high-density cultures of Pycnoporus cinnabarinus.

Published in:

Applied Microbiology & Biotechnology, 2000, v. 53, n. 1, p. 1

By:

Oddou, J.;
Stentelaire, C.;
Lesage-Meessen, L.;
Asther, M.;
Ceccaldi, B. Colonna

Publication type:

Article

Optimization of fermentation conditions of fig leaves and its effect on content of active ingredients.

Published in:

Feed Research, 2024, v. 47, n. 8, p. 97, doi. 10.13557/j.cnki.issn1002-2813.2024.08.018

By:

DONG Hua-heng;
CHEN Ying

Publication type:

Article

细菌α-淀粉酶活性提升研究进展.

Published in:

Feed Research, 2023, v. 46, n. 15, p. 158, doi. 10.13557/j.cnki.issn1002-2813.2023.15.031

By:

白静;
王君;
李末;
宋立立

Publication type:

Article

Sidr Honeys Physical and Chemical Characterization, a Comprehensive Approach through LC-MS/MS, NMR, and GC-MS Analysis.

Published in:

Separations (2297-8739), 2023, v. 10, n. 7, p. 372, doi. 10.3390/separations10070372

By:

El-Wahed, Aida A. Abd;
Rashwan, Eman H.;
AlAjmi, Mohamed F.;
Khalifa, Shaden A. M.;
Saeed, Aamer;
Zhao, Chao;
Naggar, Yahya Al;
Guo, Zhiming;
Musharraf, Syed G.;
Wang, Kai;
El-Seedi, Hesham R.;
Yosri, Nermeen

Publication type:

Article

Screening and Estimation of Bioactive Compounds of Azanza garckeana (Jakjak) Fruit Using GC-MS, UV–Visible Spectroscopy, and HPLC Analysis.

Published in:

Separations (2297-8739), 2022, v. 9, n. 7, p. N.PAG, doi. 10.3390/separations9070172

By:

Salih, Abdalrhaman M.;
Al-Qurainy, Fahad;
Tarroum, Mohamed;
Shaikhaldein, Hassan O.;
Hashimi, Abdulrahman

Publication type:

Article

麦芽糖对氨羧配位体系无氰镀镉的影响.

Published in:

Electroplating & Finishing, 2022, v. 41, n. 17, p. 1203, doi. 10.19289/j.1004-227x.2022.17.002

By:

郑玉;
张骐;
詹中伟;
孙志华;
宇波;
梁鑫;
程红霞;
吕玲

Publication type:

Article

一株野生口蘑的鉴定及生物学特性.

Published in:

Food Research & Development, 2023, v. 44, n. 17, p. 171, doi. 10.12161/j.issn.1005-6521.2023.17.023

By:

徐子昕;
胡宝;
李东晓;
郭金英;
王春霞;
郑素月

Publication type:

Article

新疆8种蔷薇果中可溶性糖组分含量的特征分析.

Published in:

Food Research & Development, 2023, v. 44, n. 3, p. 169, doi. 10.12161/j.issn.1005-6521.2023.03.024

By:

王宁;
周钢;
张珊滋;
王春燕;
田莉

Publication type:

Article

含低聚异麦芽糖的传统麦芽糖食品制备.

Published in:

Food Research & Development, 2022, v. 43, n. 23, p. 98, doi. 10.12161/j.issn.1005-6521.2022.23.014

By:

满在伟;
崔慧慧;
蒋心怡;
陈一鸣;
邹祎然;
张轩;
郭静

Publication type:

Article

基于高效液相色谱法分析不同品种马铃薯中可溶性糖含量.

Published in:

Food Research & Development, 2022, v. 43, n. 22, p. 174, doi. 10.12161/j.issn.1005-6521.2022.22.024

By:

杨志国;
李彩林;
王亮

Publication type:

Article

碳源对白桦茸菌丝体生长及多糖活性的影响.

Published in:

Food Research & Development, 2022, v. 43, n. 21, p. 51, doi. 10.12161/j.issn.1005-6521.2022.21.007

By:

秦锦涛;
王亮;
曹羽杰;
赖玉婷;
郑钦华;
林翰;
黄卓欣;
杨东生;
王兰英

Publication type:

Article

云南省3种特色单花种蜂蜜理化指标检测与分析.

Published in:

Food Research & Development, 2021, v. 42, n. 21, p. 110, doi. 10.12161/j.issn.1005-6521.2021.21.017

By:

张云双;
姜晓林;
王艳敏;
贾光群;
崔宗岩;
张炫

Publication type:

Article

富含花色苷的桑葚果糕制备工艺优化.

Published in:

Food Research & Development, 2021, v. 42, n. 17, p. 81, doi. 10.12161/j.issn.1005-6521.2021.17.014

By:

彭传友;
李建凤;
廖立敏

Publication type:

Article

耐热黑曲霉3.316产内切葡聚糖苷酶培养条件优化及酶学性质研究.

Published in:

Food Research & Development, 2021, v. 42, n. 6, p. 170, doi. 10.12161/j.issn.1005-6521.2021.06.028

By:

张海娟;
朱凤妹;
李军

Publication type:

Article

阳光玫瑰葡萄酵母菌多样性及酿造学特性分析.

Published in:

Food Research & Development, 2020, v. 41, n. 24, p. 212, doi. 10.12161/j.issn.1005-6521.2020.24.035

By:

刘晓柱;
张远林;
曾爽;
黎华;
张松;
黄名正

Publication type:

Article

蜂蜜中糖类的高效液相色谱测定及其在蜂蜜品质控制中的应用研究.

Published in:

Food Research & Development, 2019, v. 40, n. 16, p. 74, doi. 10.12161/j.issn.1005-6521.2019.16.015

By:

张晓华

Publication type:

Article

Studies on Controlling Surface Accumulation of Glucose on Dehydrated Cabbage.

Published in:

Drying Technology, 2008, v. 26, n. 7, p. 931, doi. 10.1080/07373930802142762

By:

Huang, Luelue;
Zhang, Min;
Mujumdar, ArunS.;
Zhang, Chunhua;
Lu, Donghe;
Sun, Jincai

Publication type:

Article

Fermented palm kernel waste with different sugars as substrate for black soldier fly larvae.

Published in:

Global Journal of Environmental Science & Management (GJESM), 2024, v. 10, n. 2, p. 503, doi. 10.22035/gjesm.2024.02.06

By:

Nugroho, R. A.;
Aryani, R.;
Hardi, E. H.;
Manurung, H.;
Rudianto, R.;
Jati, W. N.

Publication type:

Article

Etiología y Patogenicidad de la Bacteriosis de la Sábila (Aloe barbadensis).

Published in:

Revista Mexicana de Fitopatología, 2011, v. 29, n. 1, p. 76

By:

Pedroza Sandoval, Aurelio;
Fucikovsky Zak, Leopoldo;
Samaniego Gaxiola, José Alfredo

Publication type:

Article

Transcriptome and Metabolome Analyses Reveal the Regulatory Mechanism of TC1a in the Sucrose and Starch Synthesis Pathways in Arabidopsis thaliana.

Published in:

Plants (2223-7747), 2024, v. 13, n. 23, p. 3402, doi. 10.3390/plants13233402

By:

Zhu, Wenjun;
Li, Guangze;
Shi, Han;
Ruan, Ying;
Liu, Chunlin

Publication type:

Article