DATA-DRIVEN INSIGHTS: ASSESSMENT OF AIRLINE ANCILLARY SERVICES.
- Published in:
- Journal of Transportation Management, 2017, v. 27, n. 2, p. 59, doi. 10.22237/jotm/1498867500
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- Publication type:
- Article
Works matching DE "AIRLINE food service"
Results: 22
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Airline catering service operation, schedule nervousness and collective efficacy on performance: Hong Kong evidence.
- Published in:
- Service Industries Journal, 2011, v. 31, n. 6, p. 959, doi. 10.1080/02642060903079121
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- Publication type:
- Article
3
Inflight catering.
- Published in:
- Tourism & Hospitality Research, 2001, v. 3, n. 2, p. 181, doi. 10.1177/146735840100300211
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- Publication type:
- Article
4
Logistics in onboard services (inflight services)of airlines.
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- Tourism & Hospitality Research, 2001, v. 3, n. 2, p. 177, doi. 10.1177/146735840100300210
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- Publication type:
- Article
5
Flight catering: A North American perspective.
- Published in:
- Tourism & Hospitality Research, 2001, v. 3, n. 2, p. 174, doi. 10.1177/146735840100300209
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- Publication type:
- Article
6
Practice papers Editorial.
- Published in:
- 2001
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- Publication type:
- Editorial
7
Kosher airline food: A logistical challenge.
- Published in:
- FIU Hospitality Review, 2003, v. 21, n. 1, p. 67
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- Publication type:
- Article
8
Design Selection for New In-Flight Food Delivery and Waste Collection System of Commercial Passenger Transport Aircraft using TOPSIS.
- Published in:
- Journal of Mechanical Engineering / Revista de Ingeniería Mecánica, 2021, v. 18, n. 3, p. 233, doi. 10.24191/jmeche.v18i3.15429
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- Publication type:
- Article
9
Book Review: Food and Aviation in the Twentieth Century: The Pan American Ideal by Bryce Evans.
- Published in:
- Journal of Transport History, 2023, v. 44, n. 3, p. 503, doi. 10.1177/00225266231188934
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- Publication type:
- Article
10
Design Selection for New In-Flight Food Delivery and Waste Collection System of Commercial Passenger Transport Aircraft using TOPSIS.
- Published in:
- Journal of Mechanical Engineering (1823-5514), 2021, v. 18, n. 3, p. 233, doi. 10.24191/jmeche.v18i3.15429
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- Publication type:
- Article
11
First Class.
- Published in:
- Leadership & Management in Engineering, 2002, v. 2, n. 4, p. 53, doi. 10.1061/(ASCE)1532-6748(2002)2:4(53)
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- Publication type:
- Article
12
Demand Estimation Under the Multinomial Logit Model from Sales Transaction Data.
- Published in:
- Manufacturing & Service Operations Management (M&SOM), 2021, v. 23, n. 5, p. 1196, doi. 10.1287/msom.2020.0878
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- Publication type:
- Article
13
Traveling with food allergy: What to expect from the airlines?
- Published in:
- Pediatric Allergy & Immunology, 2017, v. 28, n. 6, p. 597, doi. 10.1111/pai.12742
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- Publication type:
- Article
14
THE PAY FOR IN-FLIGHT FOOD AND DRINKS POLICY AND ITS IMPACT ON TRAVELERS' EXPERIENCE.
- Published in:
- Tourism Analysis, 2010, v. 15, n. 1, p. 99, doi. 10.3727/108354210X12724734223757
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- Publication type:
- Article
15
Why Is Airline Food Always Dreadful? Analysis of Factors Influencing Passengers' Food Wasting Behaviour.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 20, p. 8571, doi. 10.3390/su12208571
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- Publication type:
- Article
16
Sensory/Health-Related and Convenience/Process Quality of Airline Meals and Traveler Loyalty.
- Published in:
- Sustainability (2071-1050), 2020, v. 12, n. 3, p. 857, doi. 10.3390/su12030857
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- Publication type:
- Article
17
Managing Passenger Satisfaction: Some Quality Issues in Airline Meal Service.
- Published in:
- Journal of Quality Assurance in Hospitality & Tourism, 2005, v. 6, n. 1/2, p. 89, doi. 10.1300/J162v06n01_07
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- Publication type:
- Article
18
Contribution of airline F&B to passenger loyalty enhancement in the full-service airline industry.
- Published in:
- Journal of Travel & Tourism Marketing, 2020, v. 37, n. 3, p. 380, doi. 10.1080/10548408.2020.1757563
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- Publication type:
- Article
19
Special characteristics of airline food and quality control during processing, transportation, and storage.
- Published in:
- Food & Machinery, 2024, n. 12, p. 217, doi. 10.13652/j.spjx.1003.5788.2024.80950
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- Publication type:
- Article
20
International outbreak investigation of Salmonella Heidelberg associated with in-flight catering.
- Published in:
- Epidemiology & Infection, 2014, v. 142, n. 4, p. 833, doi. 10.1017/S0950268813001714
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- Publication type:
- Article
21
Rethinking the role of team mindfulness in team relationship conflict: A conflict management perspective.
- Published in:
- Journal of Organizational Behavior (John Wiley & Sons, Inc.), 2022, v. 43, n. 5, p. 878, doi. 10.1002/job.2588
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- Publication type:
- Article
22
ARBITRABILITY OF RIGHT OF FIRST REFUSAL -- AIR TERMINAL LEASE -- FLORIDA.
- Published in:
- Arbitration Journal, 1969, v. 24, n. 4, p. 254
- Publication type:
- Article