Works matching DE "WHEAT"

Results: 5000

Uncovering functional deterioration in the rhizosphere microbiome associated with post-green revolution wheat cultivars.

Published in:

Environmental Microbiome, 2025, v. 20, n. 1, p. 1, doi. 10.1186/s40793-025-00723-4

By:

Smith, Monique E.;
Kavamura, Vanessa N.;
Hughes, David;
Mendes, Rodrigo;
Lund, George;
Clark, Ian;
Mauchline, Tim H.

Publication type:

Article

دراسة الكشف عن تأثير استخدام حامض الهيوميك في تحسين نمو وإنتاجية بعض أصناف الحنطة.

Published in:

Journal of Plant Production, 2025, v. 16, n. 5, p. 225, doi. 10.21608/jpp.2025.382867.1460

By:

عماد حمید سعدون;
أحمد هواس عبد الل
وعبد الحسين عباس

Publication type:

Article

Effect of Wheat Grains Treatment with Phosphine and Some Plant Oils and Packages Types on the Storability and Chemical Composition under Different Storage Periods.

Published in:

Journal of Plant Production, 2025, v. 16, n. 5, p. 181, doi. 10.21608/jpp.2025.377790.1450

By:

M. A., Badawi;
Seadh, S. E.;
Abdel-Moneam, M. A.;
Allam, Mariam T. A. H.

Publication type:

Article

Methods of computer modelling of the transcription factor of stress resistance WRKY2 in Triticum Aestivum: A comparative analysis.

Published in:

Scientific Journal 'Biological Systems: Theory & Innovation / Bìologìčnì Sistemi: Teorìâ Ta Ìnnovacìï, 2024, v. 15, n. 4, p. 34, doi. 10.31548/biologiya/4.2024.34

By:

Demianenko, Iryna;
Petrovskyi, Anton;
Levtun, Igor

Publication type:

Article

Substantiation of the preparation technology of soft-grained wheat for deep processing.

Published in:

Scientific Journal 'Biological Systems: Theory & Innovation / Bìologìčnì Sistemi: Teorìâ Ta Ìnnovacìï, 2024, v. 15, n. 4, p. 10, doi. 10.31548/biologiya/4.2024.10

By:

Drobitko, Antonina;
Kachanova, Tetiana;
Markova, Nataliia

Publication type:

Article

基于顶空气相色谱-离子迁移质谱法结合化学计量对新疆黑小麦挥发性物质鉴定分析.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 11, p. 58, doi. 10.19812/j.cnki.jfsq11-5956/ts.20250109003

By:

王佳敏;
岳丽;
祖力皮牙·买买提;
王俊平;
毛红艳;
于明

Publication type:

Article

2023 年和 2024 年中国小麦中霉菌毒素污染现状研究.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 11, p. 33, doi. 10.19812/j.cnki.jfsq11-5956/ts.20241203005

By:

王晓敏;
韩祎陟;
郑书展;
贾先春;
张大伟;
周雪婷;
关舒;
李天宇;
刘旸;
任彩霞

Publication type:

Article

双抗体夹心酶联免疫吸附法检测小麦中禾谷镰孢菌.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 11, p. 17, doi. 10.19812/j.cnki.jfsq11-5956/ts.20250218005

By:

张浩然;
程传民;
王晨;
李培武;
张奇;
唐晓倩

Publication type:

Article

Morphological development of the endosperm epidermal cells in waxy wheat cultivars.

Published in:

Protoplasma, 2025, v. 262, n. 4, p. 957, doi. 10.1007/s00709-025-02034-4

By:

Liu, Juan;
Zhu, Yuangang;
Liu, Xinyue;
Song, Jian;
Tang, Ligang;
Shen, Liang;
Dai, Zhongmin

Publication type:

Article

Unutulmaya Yüz Tutmuş Yöresel Yemek Kültürü: Siyez Buğdaylı Kaz Yemeği Örneği.

Published in:

Gümüshane University Journal of Social Sciences (GUSBID) / Gümüshane Üniversitesi Sosyal Bilimler Dergisi (GUSBID), 2025, v. 16, n. 2, p. 555

By:

Ertoy, Serhat;
Gün, Aleyna;
Polat, Eray

Publication type:

Article

Ekmeklik buğdayda (Triticum aestivum L.) önemli tane verimi özellikleri için heterosis ve heterobeltiosis etkisinin belirlenmesi.

Published in:

Mustafa Kemal University Journal of Agricultural Sciences / Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 2025, v. 30, n. 1, p. 48, doi. 10.37908/mkutbd.1558468

By:

KURT, Pakize Özlem

Publication type:

Article

The effect of top dressing fertilizer forms applied at different periods on yield and some yield components in durum wheat varieties.

Published in:

Mustafa Kemal University Journal of Agricultural Sciences / Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 2025, v. 30, n. 1, p. 13, doi. 10.37908/mkutbd.1546080

By:

BİLGE, Uğur;
ÇİMRİN, Kerim Mesut

Publication type:

Article

Exploring Secular Wheat Price Dynamics Across Italian Cities Using R2 Connectedness.

Published in:

Journal of Agricultural, Biological & Environmental Statistics (JABES), 2025, v. 30, n. 2, p. 261, doi. 10.1007/s13253-024-00645-7

By:

Costantini, Mauro;
Costola, Michele;
Ferranna, Licia;
Paradiso, Antonio

Publication type:

Article

Zmienność genetyczna i fenotypowa linii jarej pszenicy zwyczajnej (Triticum aestivum L.) o wysokim potencjale hodowlanym.

Published in:

Agronomy Science, 2025, v. 80, n. 1, p. 51, doi. 10.24326/as.2025.5470

By:

JĘDZURA, SYLWIA;
MAŃKOWSKI, DARIUSZ;
MATYSIK, PRZEMYSŁAW;
NIEDZIELA, AGNIESZKA

Publication type:

Article

Measuring the Effects of Different Sowing Dates of Winter Wheat.

Published in:

International Journal of Plant Production, 2025, v. 19, n. 2, p. 211, doi. 10.1007/s42106-025-00338-2

By:

Spanic, Valentina;
Duvnjak, Jurica;
Budimir, Katarina Sunic;
Drenjancevic, Luka;
Jukic, Goran;
Varnica, Ivan

Publication type:

Article

Differing nodal structure in oat and wheat.

Published in:

Discover Agriculture, 2025, v. 3, n. 1, p. 1, doi. 10.1007/s44279-025-00242-3

By:

Heuschele, D. Jo;
Van Heel, Bonita;
He, Yiting;
Fok, Alex

Publication type:

Article

Interplay of Melatonin and Jasmonic Acid in Modulating Wheat (Triticum aestivum L.) Physiology and Molecular Pathways Under Salt Stress.

Published in:

Journal of Plant Growth Regulation, 2025, v. 44, n. 5, p. 2556, doi. 10.1007/s00344-024-11567-6

By:

Aybeke, Mehmet

Publication type:

Article

The Impact of Thermal Shocks on Agricultural Cultivated Areas: A Case Study of Wheat, Tomato and Cucumber in, Bazian Plain, Sulaymaniyah (1993- 2023), Iraq.

Published in:

Journal of Kirkuk University for Agricultural Sciences, 2025, v. 16, n. 1, p. 156, doi. 10.58928/ku25.16123

By:

Abdulrahman, Akram M.

Publication type:

Article

Sugar and Free Amino Acid Contents in Winter Wheat Flour Under Fusarium Head Blight Treatment and Natural Infection.

Published in:

Plants (2223-7747), 2025, v. 14, n. 10, p. 1504, doi. 10.3390/plants14101504

By:

Španić, Valentina;
Sarić, Beka;
Šunić Budimir, Katarina;
Duvnjak, Jurica;
Žilić, Slađana

Publication type:

Article

Regulatory Effects of Source–Sink Manipulations on Photosynthesis in Wheat with Different Source–Sink Relationships.

Published in:

Plants (2223-7747), 2025, v. 14, n. 10, p. 1456, doi. 10.3390/plants14101456

By:

Zhang, Siqi;
Chai, Huimin;
Sun, Jiawei;
Zhang, Yafang;
Lu, Yanhua;
Jiang, Dong;
Dai, Tingbo;
Tian, Zhongwei

Publication type:

Article

Stem Rust Resistance in 62 Cultivars and Elite Lines from Northern Huanghuai Region of China.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1174, doi. 10.3390/agronomy15051174

By:

Wei, Yifan;
Zhao, Di;
Cao, Tingjie;
Sun, Huiyan;
Zou, Longmei;
Yang, Jinjing;
Zhang, Gongjun;
Li, Tong;
Zhang, Conghao;
Chen, Qiutong;
Li, Tianya

Publication type:

Article

Advances in Understanding Wheat Grain Color: Genetic, Nutritional, and Agronomic Perspectives.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1108, doi. 10.3390/agronomy15051108

By:

Wu, Zhen;
Hu, Xingyu;
Zhang, Xi;
He, Nianwu;
Wang, Xinjun;
Zhang, Jun;
Xue, Xiaodong;
Wang, Yong;
Xu, Shengbao

Publication type:

Article

Cadmium Uptake and Translocation in Wheat Differing in Grain Cadmium Accumulation.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1077, doi. 10.3390/agronomy15051077

By:

Yang, Yumin;
Li, Hong;
Yang, Fan;
Xiao, Chun;
Hu, Wen;
Ye, Meijin;
Xie, Qingling;
Wei, Huiting;
He, Juan;
Yang, Jing;
Wan, Hongshen

Publication type:

Article

Influence of Cultivation System and Proportion of Local Cultivars 'Caaveiro' and 'Callobre' in Flour Mixtures on the Nutritional Quality of Galician Bread.

Published in:

Foods, 2025, v. 14, n. 10, p. 1712, doi. 10.3390/foods14101712

By:

España-Fariñas, M Pilar;
Camba-Carrión, Joaquín;
García-Gómez, María Belén;
Vázquez-Odériz, María Lourdes;
Lombardero-Fernández, Matilde;
Pereira-Lorenzo, Santiago;
Urquijo-Zamora, Luis;
Cobos, Ángel;
Díaz, Olga;
Romero-Rodríguez, María Ángeles

Publication type:

Article

Evaluation Model Based on the SGCNiFormer for the Influence of Different Storage Environments on Wheat Quality.

Published in:

Foods, 2025, v. 14, n. 10, p. 1715, doi. 10.3390/foods14101715

By:

Zhang, Qingchuan;
Song, Zexi;
Bi, Mingwen

Publication type:

Article

The Wheat Intrinsically Disordered Protein Td RL1 Negatively Regulates the Type One Protein Phosphatase Td PP1.

Published in:

Biomolecules (2218-273X), 2025, v. 15, n. 5, p. 631, doi. 10.3390/biom15050631

By:

Amor, Fatma;
Bradai, Mariem;
Zaidi, Ikram;
Amorim-Silva, Vitor;
Miled, Nabil;
Hanin, Moez;
Ebel, Chantal

Publication type:

Article

Natural Selection Shaped Codon Usage Patterns in Wheat Dwarf Virus in Triticale.

Published in:

Biology (2079-7737), 2025, v. 14, n. 5, p. 524, doi. 10.3390/biology14050524

By:

Wang, Jiuli;
Lu, Xinhang;
Dong, Jiaying;
Liu, Jiaqian;
Guo, Borui;
Zhang, Chen;
Liu, Jing;
Wang, Hongxia

Publication type:

Article

Growing Substrate Influenced Production and Quality of Oyster Mushroom Strains.

Published in:

Sarhad Journal of Agriculture, 2025, v. 41, n. 2, p. 716, doi. 10.17582/journal.sja/2025/41.2.716.726

By:

Irshad, Muhammad;
Khan, Haris;
Khan, Muhammad Noman;
Sadeeq, Abubakar;
Israr, Muhammad;
Sohil, Mohammad;
Rizwan, Hafiz Muhammad;
Khan, Faisal

Publication type:

Article

Yield and Yield Components Stability of Winter Wheat and Spring Barley in Long-Term Experiment in Poland.

Published in:

Sustainability (2071-1050), 2025, v. 17, n. 10, p. 4577, doi. 10.3390/su17104577

By:

Wijata, Magdalena;
Suwara, Irena;
Studnicki, Marcin;
Perzanowska, Aneta;
Ghafoor, Abu Zar;
Leszczyńska, Renata

Publication type:

Article

Evaluation of Phosphate-Solubilizing Bacteria (PSB) on Phosphorus Availability in Agricultural Soils and the Growth of Wheat (Triticum aestivum L.).

Published in:

Sustainability (2071-1050), 2025, v. 17, n. 10, p. 4545, doi. 10.3390/su17104545

By:

Enriquez-León, Renzo;
De la Cruz-Mantilla, Jeffrey;
Huerta-Chombo, German Luis

Publication type:

Article

ارزیابی میزان تولید غلات در معرض خشکی ناشی از تغییرات اقلیمی در ایران.

Published in:

Journal of Water & Soil Science, 2025, v. 29, n. 1, p. 33

By:

هادی رمضانی اعتد;
سکینه کوهی

Publication type:

Article

Biomass, Physiological, and Antioxidant Activity Responses of Wheat Plants After Selenium Foliar Spray Under Water Deficit.

Published in:

Agriculture; Basel, 2025, v. 15, n. 10, p. 1086, doi. 10.3390/agriculture15101086

By:

Rocha, Luís;
Silva, Ermelinda;
Gonçalves, Alexandre;
Brito, Cátia;
Ferreira, Helena;
Matos, Carlos;
Malheiro, Aureliano C.;
Araújo, Susana;
Lima-Brito, José;
Moutinho-Pereira, José

Publication type:

Article

Genetic dissection of Septoria tritici blotch and Septoria nodorum blotch resistance in wheat using GWAS.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1524912

By:

Kokhmetova, Alma;
Rathan, Nagenahalli Dharmegowda;
Sehgal, Deepmala;
Ali, Shaukat;
Zeleneva, Yuliya;
Kumarbayeva, Madina;
Bolatbekova, Ardak;
Krishnappa, Gopalareddy;
Keishilov, Zhenis;
Kokhmetova, Asia;
Mukhametzhanov, Kanat;
Bakhytuly, Kanat

Publication type:

Article

Mechanical Performance of Biocomposites Based on Straw Fiber Self-Reinforced Plasticized Flours of Bread Wheat Grown with Different Nitrogen Fertilization Management Strategies.

Published in:

Polymers (20734360), 2025, v. 17, n. 10, p. 1347, doi. 10.3390/polym17101347

By:

Benincasa, Paolo;
Dominici, Franco;
Luzi, Francesca;
Governatori, Catia;
Pauselli, Mariano;
Tosti, Giacomo;
Sarasini, Fabrizio;
Puglia, Debora

Publication type:

Article

A Green Integrated Approach to Multifunctional Silver Nanoparticles Derived from Aronia melanocarpa.

Published in:

Pharmaceutics, 2025, v. 17, n. 5, p. 669, doi. 10.3390/pharmaceutics17050669

By:

Corciova, Andreia;
Mircea, Cornelia;
Fifere, Adrian;
Turin Moleavin, Ioana-Andreea;
Burlec, Ana Flavia;
Ivanescu, Bianca;
Vlase, Ana-Maria;
Hancianu, Monica;
Macovei, Irina

Publication type:

Article

The Forecasting Yield of Highland Barley and Wheat by Combining a Crop Model with Different Weather Fusion Methods in the Study of the Northeastern Tibetan Plateau.

Published in:

Atmosphere, 2025, v. 16, n. 5, p. 551, doi. 10.3390/atmos16050551

By:

Li, Peng;
He, Liang;
Wang, Xuetong;
Zhao, Mengfan;
Li, Fan;
Jin, Ning;
Yao, Ning;
Chen, Chao;
Tian, Qi;
Chen, Bin;
Zhao, Gang;
Yu, Qiang

Publication type:

Article

Familiarization with White Whole Wheat Improves Acceptability of Whole Grain-Based Baked Products Made with White Whole Wheat Among College Students.

Published in:

American Journal of Lifestyle Medicine, 2025, v. 19, n. 5, p. 702, doi. 10.1177/15598276221131763

By:

Samuel, Lalitha;
Wimmer, Ilana;
Glassberg, Gila;
Boyar, Andrea

Publication type:

Article

Host genetic variation and specialized metabolites from wheat leaves enriches for phyllosphere Pseudomonas spp. with enriched antibiotic resistomes.

Published in:

ISME Journal: Multidisciplinary Journal of Microbial Ecology, 2024, v. 18, n. 1, p. 1, doi. 10.1093/ismejo/wrae144

By:

Xiang, Qian;
Lin, Da;
Yang, Zai-Jun;
Han, Rui-Xia;
Zhang, Tian-Lun;
Chen, Qing-Lin;
Zhu, Dong;
Penuelas, Josep;
Zhu, Yong-Guan

Publication type:

Article

Agricultural intensification reduces selection of putative plant growth-promoting rhizobacteria in wheat.

Published in:

ISME Journal: Multidisciplinary Journal of Microbial Ecology, 2024, v. 18, n. 1, p. 1, doi. 10.1093/ismejo/wrae131

By:

Reid, Tessa E;
Kavamura, Vanessa N;
Torres-Ballesteros, Adriana;
Smith, Monique E;
Abadie, Maïder;
Pawlett, Mark;
Clark, Ian M;
Harris, Jim A;
Mauchline, Tim H

Publication type:

Article

2020-2024 年河南省小麦质量品质对比分析.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 10, p. 285, doi. 10.19812/j.cnki.jfsq11-5956/ts.20250228004

By:

符锋;
戴冠苹;
张梓豪

Publication type:

Article

基于高通量测序技术的谷物过敏原识别研究.

Published in:

Journal of Food Safety & Quality, 2025, v. 16, n. 10, p. 254, doi. 10.19812/j.cnki.jfsq11-5956/ts.20250304001

By:

唐雨馨;
于宁;
康文瀚;
吴绍宗;
雷红涛;
陈颖

Publication type:

Article

Exogenous proline enhances salt tolerance in wheat: regulating osmolytes, hormonal balance, antioxidant defence, and yield performance.

Published in:

Plant, Soil & Environment, 2025, v. 71, n. 4, p. 278, doi. 10.17221/97/2025-PSE

By:

ELHAKEM, ABEER HAMDY

Publication type:

Article

液相色谱-串联质谱法测定氟噻草胺在小麦上的残留行为及其膳食风险评估.

Published in:

Journal of Chinese Mass Spectrometry Society, 2025, v. 46, n. 3, p. 351, doi. 10.7538/zpxb.2024.0138

By:

杨静;
魏新举;
马小龙;
季莉;
王晓菁

Publication type:

Article

Estimulación del crecimiento del tallo en semillas de trigo (Triticum Aestivum L) por radiación láser de 660 nm.

Published in:

Revista Cubana de Física, 2010, v. 27, n. 2B, p. 267

By:

Hernández, M.;
Michtchenko, A.

Publication type:

Article

Efficacy of Wheat Grass Extract Versus Silver Sulfadiazine in 1–5% Second Degree Burns: a Randomized Controlled Trial.

Published in:

Indian Journal of Surgery, 2019, v. 81, n. 3, p. 211, doi. 10.1007/s12262-018-1763-y

By:

Chacko, Anil;
Chamania, Shobha;
Bansal, Vandana

Publication type:

Article

Ethnicity, Persistence, and Capitalization of Agriculture in the Great Plains during the Settlement Period: Wheat Production and Risk Avoidance.

Published in:

Rural Sociology, 1985, v. 50, n. 3, p. 341

By:

Flora, Jan L.;
Stitz, John M.

Publication type:

Article

An improved method for studying whole sections of late developing wheat grain.

Published in:

Biotechnic & Histochemistry, 2018, v. 93, n. 7, p. 471, doi. 10.1080/10520295.2017.1386802

By:

Zhang, R;
Li, C;
Fu, K

Publication type:

Article

Ultrastructural changes of nucleoli in common wheat induced by actinomycin DPeople's Republic of China.

Published in:

Biotechnic & Histochemistry, 2005, v. 80, n. 5/6, p. 223, doi. 10.1080/10520290600602285

By:

Dai, J;
Han, Y;
Xu, B;
Li, Y;
Liu, J;
Zhao, Y;
Zhang, F

Publication type:

Article

All Change on the Land? Wheat and the Roman to Early Medieval Transition in England.

Published in:

Medieval Archaeology, 2022, v. 66, n. 2, p. 304, doi. 10.1080/00766097.2022.2129753

By:

Van Der Veen, Marijke

Publication type:

Article

Corn and Crisis: Malthus on the High Price of Provisions.

Published in:

Population & Development Review, 1999, v. 25, n. 1, p. 121, doi. 10.1111/j.1728-4457.1999.00121.x

By:

Wrigley, E. A.

Publication type:

Article