Your institution may have access to this item. Find your institution then sign in to continue.

Title: Probiotic potentials of cereal-based beverages.
Authors: Enujiugha, Victor. N.; Badejo, Adebanjo A.
Publication: Critical Reviews in Food Science & Nutrition, 2017, Vol 57, Issue 4, p790
ISSN: 1040-8398
Publication type: Academic Journal
DOI: 10.1080/10408398.2014.930018

We found a match

Probiotic potentials of cereal-based beverages.