Works matching DE "CORN syrup"

Results: 158

Molds, Mushrooms, and Medicines: Our Lifelong Relationship with Fungi.

Published in:

Leonardo, 2025, v. 58, n. 3, p. 313, doi. 10.1162/leon_r_02697

By:

Leggett, Mike

Publication type:

Article

Structural and chemical characterization of lignin and hemicellulose isolated from corn fibers toward agroindustrial residue valorization.

Published in:

Cellulose, 2022, v. 29, n. 15, p. 8117, doi. 10.1007/s10570-022-04769-2

By:

Barbosa, Bianca Moreira;
Vaz Jr., Sílvio;
Colodette, Jorge Luiz;
de Aguiar, Alex Ramos;
Cabral, Carla Priscila Távora;
de Freitas Homem de Faria, Bruno

Publication type:

Article

The ameliorative effect of acetylsalicylic acid plus ascorbic acid against renal injury in corn syrup-fed rats.

Published in:

Veterinary Journal of Mehmet Akif Ersoy University, 2022, v. 7, n. 1, p. 26, doi. 10.24880/maeuvfd.981913

By:

Yesilot, Sukriye;
Asci, Halil;
Ozgocmen, Meltem;
Saygin, Mustafa;
Armagan, Ilkay;
Cicek, Ekrem

Publication type:

Article

Qualitative and Quantitative Detection of Acacia Honey Adulteration with Glucose Syrup Using Near-Infrared Spectroscopy.

Published in:

Separations (2297-8739), 2022, v. 9, n. 10, p. N.PAG, doi. 10.3390/separations9100312

By:

Benković, Maja;
Jurina, Tamara;
Longin, Lucija;
Grbeš, Franjo;
Valinger, Davor;
Jurinjak Tušek, Ana;
Gajdoš Kljusurić, Jasenka

Publication type:

Article

三孢布拉氏霉菌发酵产β-胡萝卜素工艺优化.

Published in:

Food Research & Development, 2020, v. 41, n. 16, p. 188, doi. 10.12161/j.issn.1005-6521.2020.16.031

By:

丁长河;
尹萌;
李鸿莉

Publication type:

Article

Optimization of Fermentation Conditions and Media for Production of Glucose Isomerase from Bacillus megaterium Using Response Surface Methodology.

Published in:

Scientifica, 2018, p. 1, doi. 10.1155/2018/6842843

By:

Thi Nguyen, Hoang-Yen;
Tran, Gia-Buu

Publication type:

Article

LC-HRMS-Based Non-Targeted Metabolomics for the Assessment of Honey Adulteration with Sugar Syrups: A Preliminary Study.

Published in:

Metabolites (2218-1989), 2022, v. 12, n. 10, p. 985, doi. 10.3390/metabo12100985

By:

Martinello, Marianna;
Stella, Roberto;
Baggio, Alessandra;
Biancotto, Giancarlo;
Mutinelli, Franco

Publication type:

Article

The Food-Fuel Tradeoff: An Economic Analysis.

Published in:

Journal of Food Distribution Research, 2011, v. 42, n. 1, p. 130

By:

Ejimakor, Godfrey;
Quaicoe, Obed

Publication type:

Article

Batch and fed-batch carotenoid production by Rhodotorula glutinis–Debaryomyces castellii co-cultures in corn syrup.

Published in:

Journal of Applied Microbiology, 2001, v. 90, n. 5, p. 843, doi. 10.1046/j.1365-2672.2001.01319.x

By:

Buzzini

Publication type:

Article

Food for thought.

Published in:: Marketing Health Services, 2008, v. 28, n. 3, p. 5
Publication type:: Article

Trend Misinformed.

Published in:

2006

By:

Erickson, Audrae

Publication type:

Letter

Protective effects of aspirin and vitamin C against corn syrup consumption-induced cardiac damage through sirtuin-1 and HIF-1α pathway.

Published in:

Anatolian Journal of Cardiology / Anadolu Kardiyoloji Dergisi, 2016, v. 16, n. 9, p. 648, doi. 10.5152/AnatolJCardiol.2015.6418

By:

Aşcı, Halil;
Saygın, Mustafa;
Yeşilot, Şükriye;
Topsakal, Şenay;
Cankara, Fatma Nihan;
Özmen, Özlem;
Savran, Mehtap

Publication type:

Article

Life cycle assessment of bacterial cellulose production.

Published in:

International Journal of Life Cycle Assessment, 2021, v. 26, n. 5, p. 864, doi. 10.1007/s11367-021-01904-2

By:

Forte, Ana;
Dourado, Fernando;
Mota, André;
Neto, Belmira;
Gama, Miguel;
Ferreira, Eugénio Campos

Publication type:

Article

A critical examination of the evidence relating high fructose corn syrup and weight gain.

Published in:

2007

By:

Forshee, Richard A.;
Storey, Maureen L.;
Allison, David B.;
Glinsmann, Walter H.;
Hein, Gayle L.;
Lineback, David R.;
Miller, Sanford A.;
Nicklas, Theresa A.;
Weaver, Gary A.;
White, John S.

Publication type:

journal article

Fouling characteristics of model carbohydrate mixtures and their interaction effects.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 93, n. 1, p. 197, doi. 10.1016/j.fbp.2014.09.008

By:

Challa, Ravi;
Johnston, David;
Singh, Vijay;
Tumbleson, Mike;
Rausch, Kent

Publication type:

Article

产几丁质脱乙酰酶海洋细菌的筛选鉴定及产酶条件优化.

Published in:

China Brewing, 2019, v. 38, n. 10, p. 89, doi. 10.11882/j.issn.0254-5071.2019.10.018

By:

柴金龙;
王敏卜;
杭加豪;
张春光;
陈丽;
焦豫良;
李宜泳;
房耀维;
刘姝

Publication type:

Article

Optimization of a new sponge cake to investigate the replacement of acorn flour and a corn syrup with wheat flour and sugar.

Published in:

Journal of Food Science & Technology (2008-8787), 2023, v. 20, n. 140, p. 66, doi. 10.22034/FSCT.20.140.66

By:

Parseh, Ameneh;
Bari, Mahmoud Rezazadeh;
Mohtarami, Forogh;
Amiri, Saber

Publication type:

Article

بهینهسازی محیطکشت مخمر ساکارومایسس سروزیه با استفاده از شربت گلوکز و عصارۀ خیساندۀ ذرت.

Published in:

Biological Journal of Microorganism, 2020, v. 9, n. 35, p. 29, doi. 10.22108/BJM.2020.118286.1218

By:

راضیییه ربییای ی;
مهییییرداد ذییی&;
نوشیییی سیییهرا&

Publication type:

Article

Do Different Sweeteners Alter Satiety?

Published in:: Eating Disorders Review, 2007, v. 18, n. 6, p. 3
Publication type:: Article

A short history of beverages and how our body treats them.

Published in:

Obesity Reviews, 2008, v. 9, n. 2, p. 151, doi. 10.1111/j.1467-789X.2007.00389.x

By:

Wolf, A.;
Bray, G. A.;
Popkin, B. M.

Publication type:

Article

Detection of Zein Gene of Corn (Zea mays) as Another Material in Arabica Coffee Powder (Coffea arabica) with Gel-based PCR Method.

Published in:

International Journal of Pharmaceutical Investigation, 2023, v. 13, n. 3, p. 512, doi. 10.5530/ijpi.13.3.063

By:

Muhsinin, Soni;
Luthfiyyah, Jeane;
Kusriani, R. Herni

Publication type:

Article

The Wars of the Carbohydrates: Part 2.

Published in:

IUBMB Life, 2004, v. 56, n. 9, p. 571, doi. 10.1080/15216540400013929

By:

Whelan, William

Publication type:

Article

MICROWAVE NUT BRITTLE.

Published in:

2021

By:

Klimisch, Mike;
Klimisch, Jackie

Publication type:

Recipe

Effect of Restriction of Foods with High Fructose Corn Syrup Content on Metabolic Indices and Fatty Liver in Obese Children.

Published in:

Obesity Facts: The European Journal of Obesity, 2017, v. 10, n. 4, p. 332, doi. 10.1159/000476069

By:

Ibarra-Reynoso, Lorena del Rocio;
López-Lemus, Hilda Lissette;
Garay-Sevilla, Ma Eugenia;
Malacara, Juan Manuel

Publication type:

Article

A Trend Projection of High Fructose Corn Syrup Substitution for Sugar.

Published in:

American Journal of Agricultural Economics, 1982, v. 64, n. 4, p. 625, doi. 10.2307/1240571

By:

Carman, Hoy F.

Publication type:

Article

Sugary Soda Consumption and Albuminuria: Results from the National Health and Nutrition Examination Survey, 1999-2004.

Published in:

PLoS ONE, 2008, v. 3, n. 10, p. 1, doi. 10.1371/journal.pone.0003431

By:

Shoham, David A.;
Durazo-Arvizu, Ramon;
Kramer, Holly;
Luke, Amy;
Vupputuri, Suma;
Kshirsagar, Abhijit;
Cooper, Richard S.

Publication type:

Article

Effects of Cola-Flavored Beverages and Caffeine on Streptococcus mutans Biofilm Formation and Metabolic Activity.

Published in:

2017

By:

Dotsey, Roger P.;
Moser, Elizabeth A. S.;
Eckert, George J.;
Gregory, Richard L.

Publication type:

journal article

The Alston Case: Why the NCAA Did Not Deserve Antitrust Immunity and Did Not Succeed Under a Rule-of-Reason Analysis.

Published in:

George Mason Law Review, 2021, v. 28, n. 4, p. 1461

By:

Carrier, Michael A.;
Sagers, Christopher L.

Publication type:

Article

Consumption of beverages sweetened with high fructose corn syrup and sucrose produce similar levels of glucose, leptin, insulin and ghrelin in obese females.

Published in:

FASEB Journal, 2007, v. 21, n. 5, p. A329, doi. 10.1096/fasebj.21.5.a328-d

By:

Zukley, Linda;
Lowndes, Joshua;
Nguyen, Von;
Brosnahan, Jen;
Summers, Amber;
Melanson, Kathleen J.;
Angelopoulos, Theodore J.;
Rippe, James M.

Publication type:

Article

Learning by (seeing) osmosis.

Published in:

Science Scope, 2020, v. 43, n. 6, p. 60, doi. 10.1080/08872376.2020.12291322

By:

ENTRESS, COLE

Publication type:

Article

Improvement in Production of Rhamnolipids Using Fried Oil with Hydrophilic Co-substrate by Indigenous Pseudomonas aeruginosa NJ2 and Characterizations.

Published in:

Applied Biochemistry & Biotechnology, 2020, v. 191, n. 3, p. 1223, doi. 10.1007/s12010-019-03221-9

By:

Pathania, Arun Singh;
Jana, Asim Kumar

Publication type:

Article

Swimming training mitigates the sex-specific hepatic disruption caused by a high-calorie diet: The putative modulation of Nrf2/Keap-1 pathway in male mice.

Published in:

Cell Biochemistry & Function, 2021, v. 39, n. 5, p. 646, doi. 10.1002/cbf.3631

By:

Jardim, Natália Silva;
Müller, Sabrina Grendene;
Nogueira, Cristina Wayne

Publication type:

Article

Honey Adulteration Detection via Ultraviolet–Visible Spectral Investigation Coupled with Chemometric Analysis.

Published in:

Foods, 2024, v. 13, n. 22, p. 3630, doi. 10.3390/foods13223630

By:

Geană, Elisabeta-Irina;
Isopescu, Raluca;
Ciucure, Corina-Teodora;
Gîjiu, Cristiana Luminița;
Joșceanu, Ana Maria

Publication type:

Article

Determination of Optimum Processing Condition of High Protein Laver Chip Using Air-Frying and Reaction Flavor Technologies.

Published in:

Foods, 2023, v. 12, n. 24, p. 4450, doi. 10.3390/foods12244450

By:

Jeong, Gyeong-Tae;
Lee, Changheon;
Cha, Eunsong;
Moon, Seungmin;
Cha, Yong-Jun;
Yu, Daeung

Publication type:

Article

Rapid Identification of Corn Sugar Syrup Adulteration in Wolfberry Honey Based on Fluorescence Spectroscopy Coupled with Chemometrics.

Published in:

Foods, 2023, v. 12, n. 12, p. 2309, doi. 10.3390/foods12122309

By:

Hao, Shengyu;
Yuan, Jie;
Wu, Qian;
Liu, Xinying;
Cui, Jichun;
Xuan, Hongzhuan

Publication type:

Article

Effects of Glucose and Corn Syrup on the Physical Characteristics and Whipping Properties of Vegetable-Fat Based Whipped Creams.

Published in:

Foods, 2022, v. 11, n. 9, p. 1195, doi. 10.3390/foods11091195

By:

Zeng, Yongchao;
Zeng, Di;
Liu, Tongxun;
Cai, Yongjian;
Li, Yonghao;
Zhao, Mouming;
Zhao, Qiangzhong

Publication type:

Article

Formulation Optimization of Sucrose-Free Hard Candy Fortified with Cudrania tricuspidata Extract.

Published in:

Foods, 2021, v. 10, n. 10, p. 2464, doi. 10.3390/foods10102464

By:

Jeon, Yoowha;
Oh, Jieun;
Cho, Mi Sook

Publication type:

Article

Comparison of the glucose and insulin responses of horses to 2 formulations of corn syrup.

Published in:

Canadian Veterinary Journal / Revue Vétérinaire Canadienne, 2019, v. 60, n. 6, p. 637

By:

Moser, Kira;
Banse, Heidi

Publication type:

Article

Alterations of naltrexone-induced conditioned place avoidance by pre-exposure to high fructose corn syrup or heroin in Sprague-Dawley rats.

Published in:

Psychopharmacology, 2016, v. 233, n. 3, p. 425, doi. 10.1007/s00213-015-4121-9

By:

Daniels, Stephen;
Marshall, Paul;
Leri, Francesco

Publication type:

Article

Delivery of therapeutic carbon monoxide by gas-entrapping materials.

Published in:

Science Translational Medicine, 2022, v. 14, n. 651, p. 1, doi. 10.1126/scitranslmed.abl4135

By:

Byrne, James D.;
Gallo, David;
Boyce, Hannah;
Becker, Sarah L.;
Kezar, Kristi M.;
Cotoia, Alicia T.;
Feig, Vivian R.;
Lopes, Aaron;
Csizmadia, Eva;
Longhi, Maria Serena;
Lee, Jung Seung;
Kim, Hyunjoon;
Wentworth, Adam J.;
Shankar, Sidharth;
Lee, Ghee Rye;
Bi, Jianling;
Witt, Emily;
Ishida, Keiko;
Hayward, Alison;
Kuosmanen, Johannes L. P.

Publication type:

Article

Added thermogenic and satiety effects of a mixed nutrient vs a sugar-only beverage.

Published in:

International Journal of Obesity & Related Metabolic Disorders, 2004, v. 28, n. 2, p. 248, doi. 10.1038/sj.ijo.0802560

By:

St-Onge, M-P;
Rubiano, F;
Denino, W. F.;
A Jones, W. F.;
Jr.;
Greenfield, D;
Ferguson, P. W.;
Akrabawi, S;
Heymsfield, S B

Publication type:

Article

Oral Glucose Clearance Time in Caries-Active and Caries-Resistant Naval Recruits.

Published in:

Journal of Dental Research, 1966, v. 45, n. 2, p. 409, doi. 10.1177/00220345660450023701

By:

KEENE, HARRIS J.;
COYKENDALL, ALAN L.;
LAHMEYER, H. A.

Publication type:

Article

Utilization of High-Fructose Corn Syrup for Biomass Production Containing High Levels of Docosahexaenoic Acid by a Newly Isolated Aurantiochytrium sp. YLH70.

Published in:

Applied Biochemistry & Biotechnology, 2015, v. 177, n. 6, p. 1229, doi. 10.1007/s12010-015-1809-6

By:

Yu, Xin-Jun;
Yu, Zhi-Qiang;
Liu, Ying-Liang;
Sun, Jie;
Zheng, Jian-Yong;
Wang, Zhao

Publication type:

Article

Purification and Characterization of a Novel Thermostable Xylose Isomerase from Opuntia vulgaris Mill.

Published in:

Applied Biochemistry & Biotechnology, 2011, v. 164, n. 5, p. 593, doi. 10.1007/s12010-011-9160-z

By:

Ravikumar, Sambandam;
Vikramathithan, Jeyaraman;
Srikumar, Kotteazeth

Publication type:

Article

The rheology of aramid platelet suspensions.

Published in:

Polymer Engineering & Science, 2011, v. 51, n. 10, p. 1933, doi. 10.1002/pen.22013

By:

Liang, Ruifeng;
Han, Long;
Doraiswamy, Deepak;
Gupta, Rakesh K.

Publication type:

Article

Production of fructose from highly concentrated date extracts using Saccharomyces cerevisiae.

Published in:

Biotechnology Letters, 2014, v. 36, n. 3, p. 531, doi. 10.1007/s10529-013-1388-y

By:

Putra, Meilana;
Abasaeed, A.;
Al-Zahrani, S.;
Gaily, M.;
Sulieman, A.;
Zeinelabdeen, M.;
Atiyeh, H.

Publication type:

Article

Kefir alters craniomandibular bone development in rats fed excess dose of high fructose corn syrup.

Published in:

Journal of Bone & Mineral Metabolism, 2022, v. 40, n. 1, p. 56, doi. 10.1007/s00774-021-01273-8

By:

Ekici, O.;
Aslan, E.;
Guzel, H.;
Korkmaz, O. A.;
Sadi, G.;
Gurol, A. M.;
Boyaci, M. G.;
Pektas, M. B.

Publication type:

Article

High-fructose corn syrup production and its new applications for 5-hydroxymethylfurfural and value-added furan derivatives: Promises and challenges.

Published in:

Journal of Bioresources & Bioproducts, 2022, v. 7, n. 3, p. 148, doi. 10.1016/j.jobab.2022.03.004

By:

Mokale Kognou, Aristide Laurel;
Shrestha, Sarita;
Zihua Jiang;
Chunbao (Charles) Xu;
Fubao Sun;
Wensheng Qin

Publication type:

Article

Determination of hemoglobin A1c (HbA1c), alkaline phosphatase (ALP), aspartate aminotransferase (AST), superoxide dismutase (SOD) values and lipid profiles in rats fed with corn syrup and trans oil added diets.

Published in:

Eurasian Journal of Veterinary Sciences, 2021, v. 37, n. 3, p. 174, doi. 10.15312/EurasianJVetSci.2021.340

By:

Uyanık, Şeyma Karakarçayıldız;
Baş, Hitame;
Bulut, Zafer;
Nizamlıoğlu, Mehmet

Publication type:

Article

THE FIGHT AT THE SODA MACHINE: ANALYZING THE SWEETENER TRADE DISPUTE BETWEEN THE UNITED STATES AND MEXICO BEFORE THE WORLD TRADE ORGANIZATION.

Published in:

American University International Law Review, 2005, v. 20, n. 3, p. 649

By:

Larios, Patricia

Publication type:

Article