Works matching Dietary carbohydrates

Results: 4295

Inverse J-Shaped Relationship of Dietary Carbohydrate Intake with Serum Klotho in NHANES 2007–2016.

Published in:

Nutrients, 2023, v. 15, n. 18, p. 3956, doi. 10.3390/nu15183956

By:

Xiang, Lu;
Wu, Mingyang;
Wang, Yan;
Liu, Si;
Lin, Qian;
Luo, Gang;
Xiao, Lin

Publication type:

Article

Combined effects of dietary carbohydrate levels and ammonia stress on growth, antioxidant capacity and glucose metabolism in juvenile oriental river prawn (Macrobrachium nipponense).

Published in:

Journal of Experimental Zoology: Part A Ecological & Integrative Physiology, 2023, v. 339, n. 10, p. 978, doi. 10.1002/jez.2747

By:

Wei, Shanshan;
Liu, Ting;
Zhao, Yani;
Xiao, Yang;
Zhou, Dongsheng;
Zheng, Jinxian;
Zhou, Dong;
Ding, Zhili;
Xu, Qiyou;
Limbu, Samwel Mchele;
Kong, Youqin

Publication type:

Article

Greater Protection of Lower Dietary Carbohydrate to Fiber Ratio (CFR) against Poor Blood Pressure Control in Patients with Essential Hypertension: A Cross-Sectional Study.

Published in:

Nutrients, 2022, v. 14, n. 21, p. 4443, doi. 10.3390/nu14214443

By:

Dong, Qingqing;
Wang, Lili;
Hu, Hanbing;
Cui, Lingling;
Lu, Anping;
Qian, Chunya;
Wang, Xiaohua;
Du, Xiaojiao

Publication type:

Article

Impact of dietary carbohydrate, fat or protein restriction on the human gut microbiome: a systematic review.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 238, doi. 10.1017/S0954422424000131

By:

Schoonakker, Marjolein P.;
van Peet, Petra G.;
van den Burg, Elske L.;
Numans, Mattijs E.;
Ducarmon, Quinten R.;
Pijl, Hanno;
Wiese, Maria

Publication type:

Article

Dietary Carbohydrates, Genetic Susceptibility, and Gout Risk: A Prospective Cohort Study in the UK.

Published in:

Nutrients, 2024, v. 16, n. 17, p. 2883, doi. 10.3390/nu16172883

By:

Hua, Baojie;
Dong, Ziwei;
Yang, Yudan;
Liu, Wei;
Chen, Shuhui;
Chen, Ying;
Sun, Xiaohui;
Ye, Ding;
Li, Jiayu;
Mao, Yingying

Publication type:

Article

Efficacy and safety of carbohydrate counting versus other forms of dietary advice in patients with type 1 diabetes mellitus: a systematic review and meta‐analysis of randomised clinical trials.

Published in:

Journal of Human Nutrition & Dietetics, 2022, v. 35, n. 6, p. 1030, doi. 10.1111/jhn.13017

By:

Builes‐Montaño, Carlos E.;
Ortiz‐Cano, Natalia A.;
Ramirez‐Rincón, Alex;
Rojas‐Henao, Natalia A.

Publication type:

Article

Dietary n-6 PUFA, carbohydrate:protein ratio and change in body weight and waist circumference: a follow-up study.

Published in:

Public Health Nutrition, 2015, v. 18, n. 7, p. 1317, doi. 10.1017/S1368980014001578

By:

Jakobsen, Marianne U;
Madsen, Lise;
Dethlefsen, Claus;
Due, Karen M;
Halkjær, Jytte;
Sørensen, Thorkild IA;
Kristiansen, Karsten;
Overvad, Kim

Publication type:

Article

Effects of Dietary Carbohydrate Levels on Growth Performance, Body Composition, Antioxidant Capacity, Immunity, and Liver Morphology in Oncorhynchus mykiss under Cage Culture with Flowing Freshwater.

Published in:

Aquaculture Nutrition, 2022, p. 1, doi. 10.1155/2022/7820017

By:

Zhao, Wei;
Wei, Han-Lin;
Wang, Zi-Qiao;
He, Xuan-Shu;
Niu, Jin

Publication type:

Article

Effects of Dietary Carbohydrate Levels on the Growth and Glucose Metabolism of Juvenile Swimming Crab, Portunus trituberculatus.

Published in:

Aquaculture Nutrition, 2022, p. 1, doi. 10.1155/2022/7110052

By:

Zhang, Xiangsheng;
Jin, Min;
Luo, Jiaxiang;
Xie, Shichao;
Guo, Chen;
Zhu, Tingting;
Hu, Xiaoying;
Yuan, Ye;
Zhou, Qicun

Publication type:

Article

Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants.

Published in:

BMC Medicine, 2023, v. 21, n. 1, p. 1, doi. 10.1186/s12916-022-02712-7

By:

Kelly, Rebecca K.;
Tong, Tammy Y. N.;
Watling, Cody Z.;
Reynolds, Andrew;
Piernas, Carmen;
Schmidt, Julie A.;
Papier, Keren;
Carter, Jennifer L.;
Key, Timothy J.;
Perez-Cornago, Aurora

Publication type:

Article

Dietary carbohydrates interact with AMY1 polymorphisms to influence the incidence of type 2 diabetes in Korean adults.

Published in:

Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-96257-z

By:

Shin, Dayeon;
Lee, Kyung Won

Publication type:

Article

Effects of Step-Wise Increases in Dietary Carbohydrate on Circulating Saturated Fatty Acids and Palmitoleic Acid in Adults with Metabolic Syndrome.

Published in:

PLoS ONE, 2014, v. 9, n. 11, p. 1, doi. 10.1371/journal.pone.0113605

By:

Volk, Brittanie M.;
Kunces, Laura J.;
Freidenreich, Daniel J.;
Kupchak, Brian R.;
Saenz, Catherine;
Artistizabal, Juan C.;
Fernandez, Maria Luz;
Bruno, Richard S.;
Maresh, Carl M.;
Kraemer, William J.;
Phinney, Stephen D.;
Volek, Jeff S.

Publication type:

Article

Dietary Carbohydrates Modulate <i>Candida albicans</i> Biofilm Development on the Denture Surface

Published in:

PLoS ONE, 2013, v. 8, n. 5, p. 1, doi. 10.1371/journal.pone.0064645

By:

Santana, Ivone Lima;
Gonçalves, Letícia Machado;
Vasconcellos, Andréa Araújo de;
da Silva, Wander José;
Cury, Jaime Aparecido;
Cury, Altair Antoninha Del Bel

Publication type:

Article

Relationship between dietary carbohydrate quality index and metabolic syndrome among type 2 diabetes mellitus subjects: a case-control study from Ghana.

Published in:

2021

By:

Suara, Sufyan Bakuri;
Siassi, Fereydoun;
Saaka, Mahama;
Rahimiforoushani, Abbas;
Sotoudeh, Gity

Publication type:

journal article

Dietary Carbohydrate and Protein Manipulation and Exercise Recovery in Novice Weight-Lifters.

Published in:

Journal of Exercise Physiology Online, 2009, v. 12, n. 6, p. 33

By:

BENJAMIN, LYONEL;
BLANPIED, PETER;
LAMONT, LINDA

Publication type:

Article

Dietary Carbohydrate Intake, Carbohydrate Quality, and Healthy Aging in Women.

Published in:

JAMA Network Open, 2025, v. 8, n. 5, p. e2511056, doi. 10.1001/jamanetworkopen.2025.11056

By:

Ardisson Korat, Andres V.;
Duscova, Ecaterina;
Shea, M. Kyla;
Jacques, Paul F.;
Sebastiani, Paola;
Wang, Molin;
Mahdavi, Sara;
Eliassen, A. Heather;
Willett, Walter C.;
Sun, Qi

Publication type:

Article

Changes in dietary carbohydrate and lipid quality indices between 2008 and 2018: Analysis of the Brazilian dietary surveys.

Published in:

Nutrition Bulletin, 2023, v. 48, n. 4, p. 546, doi. 10.1111/nbu.12641

By:

Cardoso, Luciana Guerra;
Monteiro, Luana Silva;
Sichieri, Rosely;
Yokoo, Edna Massae;
Pereira, Rosângela Alves

Publication type:

Article

高糖饲料对草鱼生长及肝脏糖代谢的影响.

Published in:

South China Fisheries Science, 2023, v. 19, n. 5, p. 75, doi. 10.12131/20230020

By:

陈志钊;
朱涛;
雷彩霞;
姜鹏;
杜金星;
朱俊杰;
宋红梅;
李胜杰

Publication type:

Article

Seasonal Variation in the Amount of Dietary Carbohydrate Not Absorbed from the Intestine after Breakfast in Elderly Japanese Females.

Published in:

Chronobiology International: The Journal of Biological & Medical Rhythm Research, 2007, v. 24, n. 4, p. 687, doi. 10.1080/07420520701531166

By:

Tsumura, Yuki;
Hirota, Naoko;
Tokura, Hiromi;
Rutkowska, Danuta;
Sone, Yoshiaki

Publication type:

Article

Dietary Carbohydrate Quality and Quantity and Risk of Breast Cancer among Iranian Women.

Published in:

Nutrition & Cancer, 2022, v. 74, n. 3, p. 916, doi. 10.1080/01635581.2021.1942931

By:

Hosseini, Fatemeh;
Imani, Hossein;
Sheikhhossein, Fatemeh;
Majdi, Maryam;
Ghanbari, Mahtab;
Shab-Bidar, Sakineh

Publication type:

Article

The association between dietary carbohydrate intake and the risk of hyperlipidemia among reproductive-aged women in the US: A cross-sectional study.

Published in:

PLoS ONE, 2024, v. 19, n. 10, p. 1, doi. 10.1371/journal.pone.0310184

By:

Zhao, Minli;
Zhang, Qiuping;
Lin, Yuan;
Zhang, Danwei;
Cao, Hua

Publication type:

Article

Dietary carbohydrate quality index (CQI), cardio-metabolic risk factors and insulin resistance among adults with obesity.

Published in:

BMC Endocrine Disorders, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12902-023-01420-4

By:

Nikrad, Negin;
Hosseini, Babak;
Pakmehr, Azin;
Tousi, Ayda Zahiri;
Ardekani, Abnoos Mokhtari;
Farhangi, Mahdieh Abbasalizad;
Akhavan-Sigari, Reza

Publication type:

Article

Interaction of MC4R rs17782313 variants and dietary carbohydrate quantity and quality on basal metabolic rate and general and central obesity in overweight/obese women: a cross-sectional study.

Published in:

BMC Endocrine Disorders, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12902-022-01023-5

By:

Alizadeh, Shahab;
Pooyan, Sara;
Mirzababaei, Atieh;
Arghavani, Hana;
Hasani, Hossein;
Mirzaei, Khadijeh

Publication type:

Article

Dietary Alpha-Lipoic Acid Alleviated Hepatic Glycogen Deposition and Improved Inflammation Response of Largemouth Bass (Micropterus salmoides) Fed on High Dietary Carbohydrates.

Published in:

Fishes (MDPI AG), 2025, v. 10, n. 1, p. 9, doi. 10.3390/fishes10010009

By:

Fang, Zishuo;
Pan, Xianwei;
Gong, Ye;
Zhang, Nihe;
Chen, Shiwen;
Liu, Ning;
Chen, Naisong;
Li, Songlin

Publication type:

Article

Effects of High Dietary Carbohydrate Levels on Growth Performance, Enzyme Activities, Expression of Genes Related to Liver Glucose Metabolism, and the Intestinal Microbiota of Lateolabrax maculatus Juveniles.

Published in:

Fishes (MDPI AG), 2023, v. 8, n. 9, p. 431, doi. 10.3390/fishes8090431

By:

Zheng, Luzhe;
Wang, Zhanzhan;
Zhang, Bo;
Yan, Lulu;
Wang, Pengfei;
Zhao, Chao;
Lin, Heizhao;
Qiu, Lihua;
Zhou, Chuanpeng

Publication type:

Article

The metabolic interplay between dietary carbohydrate and exercise and its role in acute appetite regulation in males: a randomized controlled study.

Published in:

Journal of Physiology, 2023, v. 601, n. 16, p. 3461, doi. 10.1113/JP284294

By:

Frampton, James;
Serrano‐Contreras, Jose Ivan;
Garcia‐Perez, Isabel;
Franco‐Becker, Georgia;
Penhaligan, Jack;
Tan, Abbigail S. Y.;
de Oliveira, Ana Claudia Cepas;
Milner, Annabelle J.;
Murphy, Kevin G.;
Frost, Gary;
Chambers, Edward S.

Publication type:

Article

The type and quantity of dietary fat and carbohydrate alter faecal microbiome and short-chain fatty acid excretion in a metabolic syndrome 'at-risk' population.

Published in:

International Journal of Obesity, 2013, v. 37, n. 2, p. 216, doi. 10.1038/ijo.2012.33

By:

Fava, F;
Gitau, R;
Griffin, B A;
Gibson, G R;
Tuohy, K M;
Lovegrove, J A

Publication type:

Article

Association of dietary carbohydrate and fiber ratio with postmenopausal bone mineral density and prevalence of osteoporosis: A cross-sectional study.

Published in:

PLoS ONE, 2024, v. 19, n. 2, p. 1, doi. 10.1371/journal.pone.0297332

By:

Zhang, Lushuang;
Zhao, Liubiqi;
Xiao, Xinyu;
Zhang, Xiaobin;
He, Li;
Zhang, Qiang

Publication type:

Article

The Association Between Autism Spectrum Disorders and Dietary Intake of Carbohydrates in School‐Aged Children in Iran: A Case–Control Study.

Published in:

Neuropsychopharmacology Reports, 2025, v. 45, n. 1, p. 1, doi. 10.1002/npr2.12521

By:

Tajadod, Shirin;
Roumi, Zahra;
Abbas Torki, Saheb;
Mousavi Shalmani, Seyedeh Hayedeh;
Moradi, Mahdi;
Saeedirad, Zahra;
Abbasi Mobarakeh, Khadijeh;
Mohammadi, Saeideh;
Shekari, Soheila;
Mirzaee, Pouya;
Bahmani, Parsa;
Houshyar‐Rad, Anahita;
Doaei, Saeid

Publication type:

Article

Association of dietary carbohydrate ratio, caloric restriction, and genetic factors with breast cancer risk in a cohort study.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-90844-0

By:

Liu, Jiuyang;
Zhang, Ruizhe;
Ma, Lang;
Yang, Pin;
Wu, Zuyou;
Chen, Yalin;
Peng, Jingyi;
Yang, Xiaojun;
Huang, Chaoqun;
Yan, Jing

Publication type:

Article

Different dietary carbohydrate component intakes and long-term outcomes in patients with NAFLD: results of longitudinal analysis from the UK Biobank.

Published in:

Nutrition Journal, 2023, v. 22, n. 1, p. 1, doi. 10.1186/s12937-023-00897-y

By:

Liu, Zhening;
Huang, Hangkai;
Xie, Jiarong;
Hou, Linxiao;
Xu, Chengfu

Publication type:

Article

Dietary carbohydrate quality and risk of breast cancer among women.

Published in:

Nutrition Journal, 2021, v. 20, n. 1, p. 1, doi. 10.1186/s12937-021-00752-y

By:

Sasanfar, Bahareh;
Toorang, Fatemeh;
Mohebbi, Elham;
Zendehdel, Kazem;
Azadbakht, Leila

Publication type:

Article

Impact of Malting and Moist-steaming on Carbohydrate and Dietary Fibre Quotient of Millets and its Utilization in the Preparation of Low Estimated Glycemic Index and High Fibre Pizza Base.

Published in:

Asian Journal of Dairy & Food Research, 2025, v. 44, n. 1, p. 60, doi. 10.18805/ajdfr.DR-2198

By:

Dagadkhair, A. C.;
Shere, P. D.;
Kshirsagar, R. B.

Publication type:

Article

Nutritional characterization and measurement of dietary carbohydrates.

Published in:

European Journal of Clinical Nutrition, 2007, v. 61, p. S19, doi. 10.1038/sj.ejcn.1602937

By:

Englyst, K. N.;
Liu, S.;
Englyst, H. N.

Publication type:

Article

Effects of Dietary Carbohydrate Levels on Growth and Ammonia Excretion in Chinese Perch (Siniperca chuatsi) at Low Water Temperatures.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 10, p. 4638, doi. 10.3390/ijms26104638

By:

Zhang, Yufei;
Fang, Lingchen;
Zou, Zhiwei;
Su, Jianmei;
Liu, Liwei

Publication type:

Article

饲料碳水化合物水平对鱼类生长、免疫及糖代谢酶活性的研究进展.

Published in:

Feed Research, 2022, v. 45, n. 20, p. 137, doi. 10.13557/j.cnki.issn1002-2813.2022.20.028

By:

瞿子惠;
刘丽宅;
梁浩;
赵晓东;
李柏浩;
闫晓刚;
王丹;
吴莉芳

Publication type:

Article

Dietary carbohydrate and the risk of type 2 diabetes: an updated systematic review and dose–response meta-analysis of prospective cohort studies.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-06212-9

By:

Hosseini, Fatemeh;
Jayedi, Ahmad;
Khan, Tauseef Ahmad;
Shab-Bidar, Sakineh

Publication type:

Article

The digestion and dietary carbohydrate pathway contains 100% gene mutations enrichment among 117 patients with major depressive disorder.

Published in:

Frontiers in Psychiatry, 2024, p. 1, doi. 10.3389/fpsyt.2024.1362612

By:

Ni Zhang;
Jin Li;
Zaiquan Dong;
Yongbo Hu;
Zhihui Zhong;
Qiyong Gong;
Weihong Kuang

Publication type:

Article

Types of dietary sugars and carbohydrates, cardiometabolic risk factors, and risk of diabetes: a cohort study from the general Danish population.

Published in:

Nutrition Journal, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12937-025-01071-2

By:

Trius-Soler, Marta;
Bramming, Maja;
Jensen, Majken K.;
Tolstrup, Janne S.;
Guasch-Ferré, Marta

Publication type:

Article

Effects of Different Fat-Carbohydrate Dietary Compositions and Probiotic Correction on the Severity of Myocardial Ischemia-Reperfusion Injury and Behavioral Responses in Rats with Systemic Inflammation.

Published in:

Journal of Evolutionary Biochemistry & Physiology, 2025, v. 61, n. 2, p. 643, doi. 10.1134/S002209302502019X

By:

Borshchev, Yu. Yu.;
Zubkov, I. G.;
Minasyan, S. M.;
Burovenko, I. Yu.;
Borshchev, V. Yu.;
Borshcheva, O. V.;
Burovenko, D. V.;
Shul'meyster, G. A.;
Korolev, D. V.;
Galagudza, M. M.

Publication type:

Article

Exploring Consumption of Ultra‐Processed Foods and Diet Quality in the Context of Popular Low Carbohydrate and Plant‐Based Dietary Approaches.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 11, p. 9651, doi. 10.1002/fsn3.4496

By:

De La Motte, Kayla‐Anne Lenferna;
Campbell, Jessica L.;
Zinn, Caryn

Publication type:

Article

Dietary digestible carbohydrates are associated with higher prevalence of asthma in humans and with aggravated lung allergic inflammation in mice.

Published in:

Allergy, 2023, v. 78, n. 5, p. 1218, doi. 10.1111/all.15589

By:

Musiol, Stephanie;
Harris, Carla P.;
Karlina, Ruth;
Gostner, Johanna M.;
Rathkolb, Birgit;
Schnautz, Benjamin;
Schneider, Evelyn;
Mair, Lisa;
Vergara, Ernesto Elorduy;
Flexeder, Claudia;
Koletzko, Sibylle;
Bauer, Carl‐Peter;
Schikowski, Tamara;
Berdel, Dietrich;
von Berg, Andrea;
Herberth, Gunda;
Rozman, Jan;
Hrabe de Angelis, Martin;
Standl, Marie;
Schmidt‐Weber, Carsten B.

Publication type:

Article

Effects of dietary carbohydrate levels on the growth, glycometabolism, antioxidant capacity and metabolome of largemouth bass (Micropterus salmoides).

Published in:

Aquaculture Research, 2022, v. 53, n. 10, p. 3748, doi. 10.1111/are.15878

By:

Gao, Bin;
Zhang, Xiaoyu;
Zhang, Ye;
Li, Songlin;
Lu, Liqun;
Xu, Dan;
Liu, Xingwang

Publication type:

Article

Dietary Carbohydrate Intake Glycemic Index and Glycemic Load and the Risk of Prostate Cancer among Iranian Men: A Case-Control Study.

Published in:

Nutrition & Cancer, 2022, v. 74, n. 3, p. 882, doi. 10.1080/01635581.2021.1933100

By:

Alboghobeish, Zeinab;
Hosseini Balam, Farinaz;
Askari, Faezeh;
Rashidkhani, Bahram

Publication type:

Article

Frecuencia de comidas fuera de casa y calidad de hidratos de carbono y de grasas en el Proyecto SUN.

Published in:

Nutrición Hospitalaria, 2015, v. 31, n. 1, p. 466, doi. 10.3305/nh.2015.31.1.8153

By:

Villacis, Cecilia;
Zazpe, Itziar;
Santiago, Susana;
de la Fuente-Arrillaga, Carmen;
Bes-Rastrollo, Maira;
Martínez-González, Miguel Angel

Publication type:

Article

How Do Different Dietary Carbohydrate/Lipid Ratios Influence Intestinal Morphology and Glycolipid Metabolism Capacity in Hybrid Grouper (Epinephelus fuscoguttatus ♀ × E. lanceolatus ♂).

Published in:

Fishes (MDPI AG), 2023, v. 8, n. 9, p. 467, doi. 10.3390/fishes8090467

By:

Yang, Xuanyi;
Guo, Xinwei;
Dong, Xiaohui;
Yang, Qihui;
Liu, Hongyu;
Zhang, Shuang;
Tan, Beiping;
Chi, Shuyan

Publication type:

Article

Association between adherence to a low carbohydrate dietary (LCD) pattern with breast milk characteristics and oxidative markers in infants' urine: a cross-sectional study.

Published in:

Journal of Health, Population & Nutrition, 2023, v. 42, n. 1, p. 1, doi. 10.1186/s41043-023-00381-7

By:

Karbasi, Samira;
Binabaj, Maryam Moradi;
Khorasanchi, Zahra;
Bideh, Milad;
Zarban, Asghar;
Bahrami, Afsane

Publication type:

Article

The ratios of dietary non-fibrous carbohydrate (NFC) to neutral detergent fiber (NDF) influence intestinal immunity of rabbits by regulating gut microbiota composition and metabolites.

Published in:

Frontiers in Microbiology, 2023, p. 1, doi. 10.3389/fmicb.2023.1146787

By:

Shuo Li;
Tingting Liu;
Kun Wang;
Chong Li;
Fengyang Wu;
Xinyu Yang;
Man Zhao;
Baojiang Chen;
Xiang Chen

Publication type:

Article

Effect of Advice to Increase Carbohydrate and Reduce Fat Intake on Dietary Profile and Plasma Lipid Concentrations in Healthy Postmenopausal Women.

Published in:

Annals of Nutrition & Metabolism, 2009, v. 54, n. 2, p. 138, doi. 10.1159/000210435

By:

Arefhosseini, S. R.;
Edwards, C. A.;
Malkova, D.;
Higgins, S.

Publication type:

Article

Association Between Different Dietary Carbohydrate and Risk of Depression, Anxiety, and Stress Among Female Adolescents.

Published in:

International Journal of Preventive Medicine, 2024, v. 15, p. 1, doi. 10.4103/ijpvm.ijpvm_291_23

By:

Naghshi, Niayesh;
Tehrani, Asal N.;
Rabiei, Samira;
Behrouz, Vahideh;
Yari, Zahra

Publication type:

Article