Works matching DE "MID-infrared spectroscopy"

Results: 198

Analytical Study of the Detection Model for Sulphate Saline Soil Based on Mid-Infrared Spectrometry.

Published in:

Chemosensors, 2025, v. 14, n. 5, p. 173, doi. 10.3390/chemosensors13050173

By:

Wei, Hanyu;
Huang, Yong;
Li, Sining;
Zhao, Jingzhuo;
Liu, Wen;
Li, Huan;
Cui, Qiushuang;
Bai, Ruyun

Publication type:

Article

Comparison between Mid-Infrared (ATR-FTIR) Spectroscopy and Official Analysis Methods for Determination of the Concentrations of Alcohol, SO<sub>2</sub>, and Total Acids in Wine.

Published in:

Separations (2297-8739), 2021, v. 8, n. 10, p. 1, doi. 10.3390/separations8100191

By:

Dini, Irene;
Di Lorenzo, Ritamaria;
Senatore, Antonello;
Coppola, Daniele;
Laneri, Sonia

Publication type:

Article

Comparison of Mid-Infrared Handheld and Benchtop Spectrometers to Detect Staphylococcus epidermidis in Bone Grafts.

Published in:

Bioengineering (Basel), 2023, v. 10, n. 9, p. 1018, doi. 10.3390/bioengineering10091018

By:

Lindtner, Richard;
Wurm, Alexander;
Kugel, Katrin;
Kühn, Julia;
Putzer, David;
Arora, Rohit;
Coraça-Huber, Débora Cristina;
Zelger, Philipp;
Schirmer, Michael;
Badzoka, Jovan;
Kappacher, Christoph;
Huck, Christian Wolfgang;
Pallua, Johannes Dominikus

Publication type:

Article

Broadband Mid-Infrared Frequency Comb in Integrated Chalcogenide Microresonator.

Published in:

Photonics, 2023, v. 10, n. 6, p. 628, doi. 10.3390/photonics10060628

By:

Lu, Siqi;
Lin, Guosheng;
Xia, Di;
Wang, Zifu;
Luo, Liyang;
Li, Zhaohui;
Zhang, Bin

Publication type:

Article

Estimation of Carbon Content in High-Ash Coal Using Mid-Infrared Fourier-Transform Infrared Spectroscopy.

Published in:

Minerals (2075-163X), 2023, v. 13, n. 7, p. 938, doi. 10.3390/min13070938

By:

Mishra, Sameeksha;
Prasad, Anup Krishna;
Shukla, Anubhav;
Vinod, Arya;
Preety, Kumari;
Varma, Atul Kumar

Publication type:

Article

Rapid Estimation of Sulfur Content in High-Ash Indian Coal Using Mid-Infrared FTIR Data.

Published in:

Minerals (2075-163X), 2023, v. 13, n. 5, p. 634, doi. 10.3390/min13050634

By:

Shukla, Anubhav;
Prasad, Anup K.;
Mishra, Sameeksha;
Vinod, Arya;
Varma, Atul K.

Publication type:

Article

Development of Mid-Infrared Absorption Spectroscopy for Gemstone Analysis.

Published in:

Minerals (2075-163X), 2023, v. 13, n. 5, p. 625, doi. 10.3390/min13050625

By:

Wang, Zhen;
Takahashi, Hiroshi

Publication type:

Article

Development of Attenuated Total Reflectance Mid-Infrared (ATR-MIR) and Near-Infrared (NIR) Spectroscopy for the Determination of Resistant Starch Content in Wheat Grains.

Published in:

Journal of Analytical Methods in Chemistry, 2021, p. 1, doi. 10.1155/2021/5599388

By:

Wang, Rong;
Wei, Xia;
Wang, Hongpan;
Zhao, Linshu;
Zeng, Cengli;
Wang, Bingrui;
Zhang, Wenying;
Liu, Luxiang;
Xu, Yanhao

Publication type:

Article

Application of MTF-SKNet for Wood Species Classification Using Mid-Infrared Spectroscopy.

Published in:

BioResources, 2025, v. 20, n. 2, p. 4464, doi. 10.15376/biores.20.2.4464-4478

By:

Ying-Jian Xin;
Pei-Pei Fang;
Hong-Peng Wang;
Xiong Wan

Publication type:

Article

Breast size in lactating women and the content of macronutrients in human milk.

Published in:

American Journal of Human Biology, 2024, v. 36, n. 6, p. 1, doi. 10.1002/ajhb.24055

By:

Babiszewska‐Aksamit, Magdalena;
Żelaźniewicz, Agnieszka;
Apanasewicz, Anna;
Piosek, Magdalena;
Winczowska, Patrycja;
Barbarska, Olga;
Ziomkiewicz, Anna

Publication type:

Article

Identification of geographical origin and adulteration of Northeast China soybeans by mid-infrared spectroscopy and spectra augmentation.

Published in:

Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2024, v. 19, n. 1, p. 99, doi. 10.1007/s00003-023-01471-8

By:

Xiao, Yuhui;
Cai, Honghao;
Ni, Hui

Publication type:

Article

High protein content in breast milk from South African mothers of preterm infants.

Published in:

Acta Paediatrica, 2023, v. 112, n. 10, p. 2129, doi. 10.1111/apa.16910

By:

Kemp, Johanna Elizabeth;
Becker, Piet;
Wenhold, Friedeburg Anna Maria

Publication type:

Article

Frontier femtosecond mid‐infrared pump‐probe and 2DIR techniques: Advances in experimental methodologies.

Published in:

Bulletin of the Korean Chemical Society, 2025, v. 46, n. 5, p. 458, doi. 10.1002/bkcs.70020

By:

Shim, Joongwon;
Park, Kwanghee;
Lee, Minhyuk;
Cho, Minharng;
Kim, JunWoo;
Kwak, Kyungwon

Publication type:

Article

13th Earsel Workshop on Imaging Spectroscopy.

Published in:: Photogrammetric Record, 2023, v. 38, n. 184, p. 636, doi. 10.1111/phor.2_12472
Publication type:: Article

Sensitivity analysis of bent sensing elements of the fiber probes for mid-IR spectroscopy.

Published in:

Optical & Quantum Electronics, 2025, v. 57, n. 1, p. 1, doi. 10.1007/s11082-024-07837-y

By:

Romanova, Elena A.;
Velmuzhov, Alexander P.;
Shiryaev, Vladimir S.

Publication type:

Article

Predicting Soil Properties for Agricultural Land in the Caucasus Mountains Using Mid-Infrared Spectroscopy.

Published in:

Land (2012), 2024, v. 13, n. 2, p. 154, doi. 10.3390/land13020154

By:

Mammadov, Elton;
Denk, Michael;
Mamedov, Amrakh I.;
Glaesser, Cornelia

Publication type:

Article

Prediction of Phosphorus Sorption Index and Availability by NIR and MIR in Soils in Madagascar.

Published in:

Land (2012), 2023, v. 12, n. 1, p. 196, doi. 10.3390/land12010196

By:

Ramaroson, Henintsoa V.;
Becquer, Thierry;
Razafimahatratra, Hery;
Razakavololona, Ando;
Rabeharisoa, Lilia;
Rakotondrazafy, Amos F. M.

Publication type:

Article

Development of automated metabolite control using mid-infrared probe for bioprocesses and vaccine manufacturing.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2024, v. 51, p. 1, doi. 10.1093/jimb/kuae019

By:

Reid, Jennifer;
Haer, Manjit;
Chen, Airong;
Adams, Calvin;
Lin, Yu Chen;
Cronin, Jim;
Yu, Zhou;
Kirkitadze, Marina;
Yuan, Tao

Publication type:

Article

Broadband Two-Dimensional Infrared Spectroscopy with Signal Detection in Visible Range by Nonlinear Chirped-Pulse Upconversion.

Published in:

Optics & Spectroscopy, 2024, v. 132, n. 3, p. 296, doi. 10.1134/S0030400X24030172

By:

Stepanov, E. A.;
Ivanov, G. D.;
Zhdanov, A. N.;
Voronin, A. A.;
Shvedov, A. S.;
Savitsky, I. V.;
Lanin, A. A.;
Fedotov, A. B.

Publication type:

Article

A preliminary study in milk to discriminate goat feeding regimes by FTIR and chemometrics.

Published in:

Journal of Dairy Research, 2024, v. 91, n. 4, p. 454, doi. 10.1017/S0022029925000214

By:

Tarapoulouzi, Maria;
Papademas, Photis

Publication type:

Article

Using machine learning methods to predict dry matter intake from milk mid-infrared spectroscopy data on Swedish dairy cattle.

Published in:

Journal of Dairy Research, 2023, v. 90, n. 1, p. 5, doi. 10.1017/S0022029923000171

By:

Salleh, Suraya Mohamad;
Danielsson, Rebecca;
Kronqvist, Cecilia

Publication type:

Article

Fabrication of integrated polysilicon waveguides for mid-infrared absorption sensing.

Published in:

Journal of Sensors & Sensor Systems, 2022, v. 11, n. 2, p. 225, doi. 10.5194/jsss-11-225-2022

By:

Stocker, Gerald;
Consani, Cristina;
Thakkar, Pooja;
Fleury, Clement;
Tortschanoff, Andreas;
Ourak, Khaoula-Farah;
Pühringer, Gerald;
Jannesari, Reyhaneh;
Saeidi, Parviz;
Aschauer, Elmar;
Bartl, Ulf;
Kovatsch, Christoph;
Grille, Thomas;
Jakoby, Bernhard

Publication type:

Article

Mid-infrared supercontinuum-based Fourier transform spectroscopy for plasma analysis.

Published in:

Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-13787-w

By:

Krebbers, R.;
Liu, N.;
Jahromi, K. E.;
Nematollahi, M.;
Bang, O.;
Woyessa, G.;
Petersen, C. R.;
van Rooij, G.;
Harren, F. J. M.;
Khodabakhsh, A.;
Cristescu, S. M.

Publication type:

Article

Surface-enhanced mid-infrared absorption spectroscopy using miniaturized-disc metasurface.

Published in:

Scientific Reports, 2021, v. 11, n. 1, p. 1, doi. 10.1038/s41598-021-02984-8

By:

Semple, Mitchell;
Iyer, Ashwin K.

Publication type:

Article

Application of Serum Mid-Infrared Spectroscopy Combined with Machine Learning in Rapid Screening of Breast Cancer and Lung Cancer.

Published in:

International Journal of Intelligent Systems, 2023, p. 1, doi. 10.1155/2023/4533108

By:

Zhu, Kejing;
Shen, Jie;
Xu, Wen;
Yue, Keyu;
Zhu, Liying;
Niu, Yulin;
Wu, Qing;
Pan, Wei

Publication type:

Article

RAPID DETECTION OF COMMON ADDITIVES IN TEA FOR QUALITY ASSURANCE VIA MID-INFRARED SPECTROSCOPY AND MACHINE LEARNING.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2025, v. 24, n. 1, p. 27, doi. 10.17306/J.AFS.001277

By:

Weiyu Liu;
Yuduan Lin;
Cuihua Liu;
Honghao Cai;
Hui Ni

Publication type:

Article

Infrared Spectroscopy Can Differentiate Between Cartilage Injury Models: Implication for Assessment of Cartilage Integrity.

Published in:

Annals of Biomedical Engineering, 2024, v. 52, n. 9, p. 2521, doi. 10.1007/s10439-024-03540-x

By:

Shahini, Fatemeh;
Oskouei, Soroush;
Nippolainen, Ervin;
Mohammadi, Ali;
Sarin, Jaakko K.;
Moller, Nikae C. R. te;
Brommer, Harold;
Shaikh, Rubina;
Korhonen, Rami K.;
van Weeren, P. René;
Töyräs, Juha;
Afara, Isaac O.

Publication type:

Article

Mid-infrared milk screening as a phenotyping tool for feed efficiency in dairy cattle.

Published in:

Czech Journal of Animal Science, 2025, v. 70, n. 1, p. 1, doi. 10.17221/165/2024-CJAS

By:

ZAVADILOVÁ, LUDMILA;
KAŠNÁ, EVA;
KRUPOVÁ, ZUZANA;
PECHOVÁ, ALENA;
FLEISCHER, PETR;
ŠLOSÁRKOVÁ, SOŇA

Publication type:

Article

Salix species and varieties affect the molecular composition and diversity of soil organic matter.

Published in:

Plant & Soil, 2025, v. 508, n. 1, p. 767, doi. 10.1007/s11104-024-06829-x

By:

Dufour, Louis J. P.;
Wetterlind, Johanna;
Nunan, Naoise;
Quenea, Katell;
Shi, Andong;
Weih, Martin;
Herrmann, Anke M.

Publication type:

Article

Root litter quality drives the dynamic of native mineral-associated organic carbon in a temperate agricultural soil.

Published in:

Plant & Soil, 2023, v. 491, n. 1/2, p. 439, doi. 10.1007/s11104-023-06127-y

By:

Poeplau, Christopher;
Begill, Neha;
Liang, Zhi;
Schiedung, Marcus

Publication type:

Article

Rapid Determination of Soil Organic Carbon and Permanganate Oxidizable Carbon: Comparison of Individual and Data Fusion Performance Using Fourier Transform Mid-Infrared Photoacoustic Spectroscopy (FTIR-PAS) and Laser-Induced Breakdown Spectroscopy (LIBS).

Published in:

Analytical Letters, 2025, v. 58, n. 10, p. 1581, doi. 10.1080/00032719.2024.2382270

By:

Huang, Jing;
Rinnan, Åsmund;
Bruun, Sander;
Bruun, Thilde Bech;
Li, Xiaolong;
Liu, Fei

Publication type:

Article

Research on Quality Evaluation of the Seeds of Cichorium glandulosum Boiss. et Huet.

Published in:

Foods, 2025, v. 14, n. 8, p. 1434, doi. 10.3390/foods14081434

By:

Chen, Xu;
Jiang, Jianshuang;
Li, Fengling;
Lei, Wen;
Li, Juan;
Wang, Xiaoting;
Wenhua, Ayiben;
Xia, Jingjing;
He, Jiang

Publication type:

Article

Nondestructive Determination of Tocopherol and Tocotrienol in Vitamin E Powder Using Near- and Mid-Infrared Spectroscopy.

Published in:

Foods, 2024, v. 13, n. 24, p. 4079, doi. 10.3390/foods13244079

By:

Rungchang, Saowaluk;
Kittiwachana, Sila;
Funsueb, Sujitra;
Rachtanapun, Chitsiri;
Tantala, Juthamas;
Sookwong, Phumon;
Yort, Laichheang;
Sringarm, Chayanid;
Jiamyangyuen, Sudarat

Publication type:

Article

Physicochemical, Rheology, and Mid-Infrared Spectroscopy Techniques for the Characterization of Artisanal and Industrial Maroilles Cheeses.

Published in:

Foods, 2024, v. 13, n. 19, p. 3086, doi. 10.3390/foods13193086

By:

Karamoko, Gaoussou;
Karoui, Romdhane

Publication type:

Article

A New Design for Reference Values Assignment in Proficiency Testing for Fat and Crude Protein in Raw Milk for a Limited Number of Participants.

Published in:

Foods, 2024, v. 13, n. 17, p. 2693, doi. 10.3390/foods13172693

By:

Poo, Susan;
Palma, Miguel;
Muñoz, Ociel

Publication type:

Article

Chemical Characterization and Biological Activities Evaluation of Myrtus communis L. Essential Oil Extraction By-Product towards Circular Economy and Sustainability.

Published in:

Foods, 2024, v. 13, n. 14, p. 2211, doi. 10.3390/foods13142211

By:

Abdessemed, Meriem;
Bouacida, Saoussen;
Turki, Mohamed;
Ben Haj Koubaier, Hayet;
Omrani, Souha;
Allouache, Radia;
Bouzouita, Nabiha;
Karoui, Romdhane;
Snoussi, Ahmed

Publication type:

Article

Low Effectiveness of Mid-Infrared Spectroscopy Prediction Models of Mediterranean Italian Buffalo Bulk Milk Coagulation Traits.

Published in:

Foods, 2024, v. 13, n. 13, p. 1957, doi. 10.3390/foods13131957

By:

Guerra, Alberto;
Boselli, Carlo;
Galli, Tiziana;
Ciofi, Letizia;
Fichi, GianLuca;
Marchi, Massimo De;
Manuelian, Carmen L.

Publication type:

Article

Garlic Origin Traceability and Identification Based on Fusion of Multi-Source Heterogeneous Spectral Information.

Published in:

Foods, 2024, v. 13, n. 7, p. 1016, doi. 10.3390/foods13071016

By:

Han, Hao;
Sha, Ruyi;
Dai, Jing;
Wang, Zhenzhen;
Mao, Jianwei;
Cai, Min

Publication type:

Article

SVR Chemometrics to Quantify β-Lactoglobulin and α-Lactalbumin in Milk Using MIR.

Published in:

Foods, 2024, v. 13, n. 1, p. 166, doi. 10.3390/foods13010166

By:

Babatunde, Habeeb Abolaji;
Collins, Joseph;
Lukman, Rianat;
Saxton, Rose;
Andersen, Timothy;
McDougal, Owen M.

Publication type:

Article

Chemical and Nutritional Fat Profile of Acheta domesticus , Gryllus bimaculatus , Tenebrio molitor and Rhynchophorus ferrugineus.

Published in:

Foods, 2024, v. 13, n. 1, p. 32, doi. 10.3390/foods13010032

By:

Orkusz, Agnieszka;
Dymińska, Lucyna;
Banaś, Karol;
Harasym, Joanna

Publication type:

Article

Research Review on Quality Detection of Fresh Tea Leaves Based on Spectral Technology.

Published in:

Foods, 2024, v. 13, n. 1, p. 25, doi. 10.3390/foods13010025

By:

Tang, Ting;
Luo, Qing;
Yang, Liu;
Gao, Changlun;
Ling, Caijin;
Wu, Weibin

Publication type:

Article

Study of Microstructural, Nutritional, and Biochemical Changes in Hulled and Hulless Barley during Storage Using X-ray and Infrared Techniques.

Published in:

Foods, 2023, v. 12, n. 21, p. 3935, doi. 10.3390/foods12213935

By:

Indore, Navnath S.;
Jayas, Digvir S.;
Karunakaran, Chithra;
Stobbs, Jarvis;
Bondici, Viorica F.;
Vu, Miranda;
Tu, Kaiyang;
Marinos, Omar

Publication type:

Article

Possible Alternatives: Identifying and Quantifying Adulteration in Buffalo, Goat, and Camel Milk Using Mid-Infrared Spectroscopy Combined with Modern Statistical Machine Learning Methods.

Published in:

Foods, 2023, v. 12, n. 20, p. 3856, doi. 10.3390/foods12203856

By:

Chu, Chu;
Wang, Haitong;
Luo, Xuelu;
Wen, Peipei;
Nan, Liangkang;
Du, Chao;
Fan, Yikai;
Gao, Dengying;
Wang, Dongwei;
Yang, Zhuo;
Yang, Guochang;
Liu, Li;
Li, Yongqing;
Hu, Bo;
Abula, Zunongjiang;
Zhang, Shujun

Publication type:

Article

Investigation of Spectroscopic Peculiarities of Ergot-Infected Winter Wheat Grains.

Published in:

Foods, 2023, v. 12, n. 18, p. 3426, doi. 10.3390/foods12183426

By:

Pankin, Dmitrii;
Povolotckaia, Anastasia;
Borisov, Eugene;
Povolotskiy, Alexey;
Borzenko, Sergey;
Gulyaev, Anatoly;
Gerasimenko, Stanislav;
Dorochov, Alexey;
Khamuev, Viktor;
Moskovskiy, Maksim

Publication type:

Article

Recent Advances in the Determination of Milk Adulterants and Contaminants by Mid-Infrared Spectroscopy.

Published in:

Foods, 2023, v. 12, n. 15, p. 2917, doi. 10.3390/foods12152917

By:

Ceniti, Carlotta;
Spina, Anna Antonella;
Piras, Cristian;
Oppedisano, Francesca;
Tilocca, Bruno;
Roncada, Paola;
Britti, Domenico;
Morittu, Valeria Maria

Publication type:

Article

Optimization of a Molecularly Imprinted Polymer Synthesis for a Rapid Detection of Caffeic Acid in Wine.

Published in:

Foods, 2023, v. 12, n. 8, p. 1660, doi. 10.3390/foods12081660

By:

Elhachem, Marie;
Bou-Maroun, Elias;
Abboud, Maher;
Cayot, Philippe;
Maroun, Richard G.

Publication type:

Article

Applications of UV–Visible, Fluorescence and Mid-Infrared Spectroscopic Methods Combined with Chemometrics for the Authentication of Apple Vinegar.

Published in:

Foods, 2023, v. 12, n. 6, p. 1139, doi. 10.3390/foods12061139

By:

Cavdaroglu, Cagri;
Ozen, Banu

Publication type:

Article

Advances in Spectrometric Techniques in Food Analysis and Authentication.

Published in:

Foods, 2023, v. 12, n. 3, p. 438, doi. 10.3390/foods12030438

By:

Cozzolino, Daniel

Publication type:

Article

Simultaneous Content Determination of Mono-, Di-, and Fructo-oligosaccharides in Citrus Fruit Juices Using an FTIR-PLS Method Based on Selected Absorption Bands.

Published in:

International Journal of Food Science, 2024, p. 1, doi. 10.1155/2024/9265590

By:

Yajima, Yurika;
Wakabayashi, Hideyuki;
Suehara, Ken-ichiro;
Kameoka, Takaharu;
Hashimoto, Atsushi

Publication type:

Article

Characterization of hybrid larch somatic embryo maturation by biochemical analyses and by a novel, fast mid‐infrared approach.

Published in:

Physiologia Plantarum, 2023, v. 175, n. 4, p. 1, doi. 10.1111/ppl.13966

By:

Savane, Parisa;
Belmokhtar, Nassim;
Delile, Armelle;
Boizot, Nathalie;
Ridel, Céline;
Lelu‐Walter, Marie‐Anne;
Teyssier, Caroline

Publication type:

Article