Works matching DE "SLAUGHTERING

Results: 3504

Human Exposure to Wild Animals in the Sankuru Province of the Democratic Republic of the Congo.

Published in:

EcoHealth, 2017, v. 14, n. 3, p. 552, doi. 10.1007/s10393-017-1262-9

By:

Rimoin, Anne;
Alfonso, Vivian;
Hoff, Nicole;
Doshi, Reena;
Mulembakani, Prime;
Kisalu, Nevile;
Muyembe, Jean-Jacques;
Okitolonda, Emile;
Wright, Linda

Publication type:

Article

Beyond the Cut Hunter: A Historical Epidemiology of HIV Beginnings in Central Africa.

Published in:

EcoHealth, 2016, v. 13, n. 4, p. 661, doi. 10.1007/s10393-016-1189-6

By:

Rupp, Stephanie;
Ambata, Philippe;
Narat, Victor;
Giles-Vernick, Tamara

Publication type:

Article

Poultry Slaughtering Practices in Rural Communities of Bangladesh and Risk of Avian Influenza Transmission: A Qualitative Study.

Published in:

EcoHealth, 2014, v. 11, n. 1, p. 83, doi. 10.1007/s10393-013-0885-8

By:

Rimi, Nadia;
Sultana, Rebeca;
Ishtiak-Ahmed, Kazi;
Khan, Salah;
Sharker, M.;
Zaman, Rashid;
Azziz-Baumgartner, Eduardo;
Gurley, Emily;
Nahar, Nazmun;
Luby, Stephen

Publication type:

Article

Filling the gap: A microscopic zooarchaeological approach to changes in butchering technology during the Early and Middle Bronze periods at Tall Zirā´a, Jordan.

Published in:

Palestine Exploration Quarterly, 2023, v. 155, n. 1, p. 31, doi. 10.1080/00310328.2022.2050094

By:

Greenfield, Haskel J.;
Beller, Jeremy A.;
Gaastra, Jane S.;
Vieweger, Dieter

Publication type:

Article

Insufficient evidence for metal butchering marks at Tell el-Hesi during the Early Bronze Age: Critique of the analysis of microscopic grooves in 'Cultural Modification Analyses on Faunal Remains in Relation to Space Use and Direct Provisioning from Field VI EBIIIA Tell el-Hesi' by Kara Larson, James W. Hardin, and Sara Cody

Published in:

Palestine Exploration Quarterly, 2021, v. 153, n. 2, p. 145, doi. 10.1080/00310328.2021.1921436

By:

Greenfield, Haskel J.

Publication type:

Article

Regulating Abjection: Disgust, Tolerance, and the Politics of The Cove.

Published in:

2013

By:

Haynes, Melissa

Publication type:

Film/TV Criticism and Review

Introducing the "Global Animal": An Insomniac's Recourse in the Anthropocene.

Published in:

English Studies in Canada, 2013, v. 39, n. 1, p. 1, doi. 10.1353/esc.2013.0021

By:

Ball, Karyn;
Haynes, Melissa

Publication type:

Article

"First forced displacements, then slaughter": Discursive regulations of nature by the state and Sami in a Swedish TV documentary.

Published in:

Journal of Language & Politics, 2022, v. 21, n. 6, p. 827, doi. 10.1075/jlp.22003.fil

By:

Filimonov, Kirill;
Carpentier, Nico

Publication type:

Article

Carcass Procesing Intensity and Cutmark Creation: An Experimental Approach.

Published in:

Plains Anthropologist, 2003, v. 48, n. 184, p. 39, doi. 10.1080/2052546.2003.11949279

By:

Engeland, Charles P.

Publication type:

Article

Le chant du poulet sous vide.

Published in:

2021

By:

Motte, Warren

Publication type:

Book Review

Evolution of physicochemical, morphological and aromatic characteristics of Italian PDO dry-cured hams during processing.

Published in:

European Food Research & Technology, 2016, v. 242, n. 7, p. 1117, doi. 10.1007/s00217-015-2616-6

By:

Giovanelli, Gabriella;
Buratti, Susanna;
Laureati, Monica;
Pagliarini, Ella

Publication type:

Article

Analysis of ERIC-PCR genomic polymorphism of Salmonella isolates from chicken slaughter line.

Published in:

European Food Research & Technology, 2014, v. 239, n. 3, p. 543, doi. 10.1007/s00217-014-2277-x

By:

Wang, Huhu;
Shu, Ruihua;
Zhao, Ying;
Zhang, Qiuqin;
Xu, Xinglian;
Zhou, Guanghong

Publication type:

Article

Biochemical, physical and sensory quality of ice-stored Atlantic cod ( Gadus morhua) as affected by pre-slaughter stress, percussion stunning and AQUI-S anaesthesia.

Published in:

European Food Research & Technology, 2011, v. 233, n. 3, p. 447, doi. 10.1007/s00217-011-1531-8

By:

Digre, Hanne;
Erikson, Ulf;
Skaret, Josefine;
Lea, Per;
Gallart-Jornet, Lorena;
Misimi, Ekrem

Publication type:

Article

Disassembling cattle and enskilling subjectivities: Butchering techniques and the emergence of new colonial subjects in Santiago de Guatemala.

Published in:

Journal of Social Archaeology, 2020, v. 20, n. 2, p. 189, doi. 10.1177/1469605320906910

By:

Delsol, Nicolas

Publication type:

Article

Assessment of Sanitation practices and the level of VOCs in cowhide in some Abattoirs in Delta state, Nigeria.

Published in:

FUPRE Journal of Scientific & Industrial Research, 2025, v. 9, n. 1, p. 14

By:

A. C., IBEZUTE;
I. A., ODJAGO

Publication type:

Article

Mapping Slaughterhouse Supply Zones in the Brazilian Amazon with Cattle Transit Records.

Published in:

Land (2012), 2023, v. 12, n. 9, p. 1782, doi. 10.3390/land12091782

By:

Brandão Jr., Amintas;
Rausch, Lisa;
Munger, Jacob;
Gibbs, Holly K.

Publication type:

Article

The Role of High-Volume Ranches as Cattle Suppliers: Supply Chain Connections and Cattle Production in Mato Grosso.

Published in:

Land (2012), 2021, v. 10, n. 10, p. 1, doi. 10.3390/land10101098

By:

Carvalho, Raquel;
Rausch, Lisa;
Munger, Jacob;
Gibbs, Holly K.

Publication type:

Article

Equality among Animals and Religious Slaughter.

Published in:

Historical Social Research, 2015, v. 40, n. 4, p. 110, doi. 10.12759/hsr.40.2015.4.110-127

By:

Zuolo, Federico

Publication type:

Article

(BLACK) (QUEER) LOVE.

Published in:

Callaloo, 2013, v. 36, n. 3, p. 658, doi. 10.1353/cal.2013.0151

By:

Holland, Sharon P.

Publication type:

Article

شناسایی میزان آلودگی به سارکوسیستیس به روش مولکولی و با استفاده از ژن 18 در گاو و گاومیش های شهرستان ارومیه srRNA و COX های 1

Published in:

Iranian Journal of Animal Science (IJAS), 2023, v. 54, n. 2, p. 187, doi. 10.22059/IJAS.2022.348362.653905

By:

شیما عبدالرحمانی;
فرناز ملکی فرد;
بیژن اسمعیل نژاد;
موسی توسلی

Publication type:

Article

Anaerobic Fermentation of Slaughterhouse Waste—Codigestion with Wheat Straw to Determine Methane Biochemical Potential and Kinetic Analysis.

Published in:

Fermentation (Basel), 2023, v. 9, n. 8, p. 726, doi. 10.3390/fermentation9080726

By:

Meneses Quelal, Orlando;
Pilamunga Hurtado, David

Publication type:

Article

Ocena wskaźników przydatności opasowej i jakości rzeźnej jałowic towarowych po buhajach rasy limousine.

Published in:

Journal of Animal Science Biology & Bioeconomy, 2023, v. 39, n. 1, p. 5, doi. 10.24326/jasbb.2023.4820

By:

STANEK, PIOTR;
JANUŚ, EWA;
ŻÓŁKIEWSKI, PAWEŁ

Publication type:

Article

PCR BASED DETECTION OF S. AUREUS CLONAL COMPLEX 398 IN CHICKEN AND MUTTON MARKETED IN CHENNAI, INDIA.

Published in:

Journal of Experimental Zoology India, 2018, v. 21, n. 1, p. 217

By:

Ruban, S. Wilfred;
Babu, R. Narendra;
Porteen, K.;
Senthilkumar, T. M. A.;
Raja, P.;
Kumarasamy, P.;
Abraham, Robinson J. J.;
Rao, V. Appa

Publication type:

Article

Changes in Physiological Condition of Broiler Chickens Sprayed with Water before Transportation.

Published in:

Indonesian Journal of Animal & Veterinary Sciences / Jurnal Ilmu Ternak dan Veteriner, 2022, v. 27, n. 2, p. 93, doi. 10.14334/jitv.v27i2.2996

By:

U., Sara;
D. P., Rahardja;
H., Sonjaya;
M., Azhar

Publication type:

Article

‘Patrimonializzazione’ e ‘beni culturali’ a Genova: luci, ombre, contraddizioni e conflitti.

Published in:

Materiali e Strutture, 2022, n. 22, p. 29

By:

MUSSO, STEFANO FRANCESCO;
VECCHIATTINI, RITA

Publication type:

Article

Slaughter and carcass characteristics of Herik male lambs raised under a finishing system.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2017, v. 41, n. 4, p. 556, doi. 10.3906/vet-1612-28

By:

UĞURLU, Mustafa;
TEKE, Bülent;
AKDAĞ, Filiz;
SALMAN, Mustafa;
EKİZ, Bülent;
KAYA, İsmail

Publication type:

Article

The effects of high setter and hatcher temperatures during incubation on slaughter weight and carcass yield in broilers.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2015, v. 39, n. 4, p. 450, doi. 10.3906/vet-1406-30

By:

İPEK, Aydın;
SÖZCÜ, Arda

Publication type:

Article

Polymorphism of the ovine calpastatin gene in some Turkish sheep breeds.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2014, v. 38, n. 4, p. 354, doi. 10.3906/vet-1401-13

By:

YILMAZ, Onur;
SEZENLER, Tamer;
ATA, Nezih;
YAMAN, Yalçın;
CEMAL, İbrahim;
KARACA, Orhan

Publication type:

Article

Effects of housing system, slaughter age, and sex on slaughter and carcass traits of native Turkish ducks.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2013, v. 37, n. 6, p. 694, doi. 10.3906/vet-1210-39

By:

SARI, Mehmet;
ÖNK, Kadir;
IŞIK, Serpil;
TİLKİ, Muammer;
TUFAN, Tuncay

Publication type:

Article

Effect of corpus luteum: quality and recovery rate of buffalo (Bubalus bubalis) oocytes.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2013, v. 37, n. 4, p. 468, doi. 10.3906/vet-1204-11

By:

SAHOO, Lakshman;
SINGLA, Suresh K.

Publication type:

Article

Fattening performance and carcass traits of lambs obtained by crossing the Hasmer and Hasak sheep types with the Akkaraman breed.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2013, v. 37, n. 3, p. 337, doi. 10.3906/vet-1112-27

By:

ÇOLAK, Mehmet;
TEKİN, Mehmet Emin;
AKTAŞ, Ahmet Hamdi;
AKAY, Necdet;
CANATAN YILMAZ, Tülay

Publication type:

Article

Prevalence and factors affecting the presence of Campylobacter spp. in broiler carcasses in Bulgaria.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2012, v. 36, n. 5, p. 539, doi. 10.3906/vet-1102-788

By:

DASKALOV, Hristo;
MARAMSKI, Alexander

Publication type:

Article

Prevalence of Escherichia coli O157 in red meat and meat products determined by VIDAS ECPT and LightCycler PCR.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2012, v. 36, n. 3, p. 305, doi. 10.3906/vet-1107-38

By:

Temelli, Seran;
Eyıgör, Ayşegül;
Anar, Şahsene

Publication type:

Article

Bilateral testicular hypoplasia among mature Sahel bucks in Nigeria.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2011, v. 35, n. 2, p. 111, doi. 10.3906/vet-0909-108

By:

IGBOKWE, Ikechukwu O.;
IKPO, Augustine E.;
GREMA, Hafsat A.;
MSHELBWALA, Fakilahyel M.;
IGBOKWE, Nanacha A.

Publication type:

Article

Levels of tetracycline residues in cattle meat, liver, and kidney from a slaughterhouse in Tabriz, Iran.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2009, v. 33, n. 4, p. 345, doi. 10.3906/vet-0711-32

By:

Abasi, Mehran Mesgari;
Rashidi, Mohammad Reza;
Javadi, Afshin;
Amirkhiz, Maryam Bannazadeh;
Mirmahdavi, Solmaz;
Zabihi, Maryam

Publication type:

Article

Doğu Anadolu Kırmızısı Tosunlarında Besi Süresinin Performans, Kesim, Karkas ve Et Kalite Özellikleri Üzerine Etkisi.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2008, v. 32, n. 6, p. 441

By:

ÖzlÖrk, Abdükaldir;
Esenbugğa, Nurinisa;
Yanar, Mete;
ÜnlÜ, Necdet;
MAcit, Muhlis;
Kopuzlu, Sinan

Publication type:

Article

The Effect of Different Slaughter Weights on the Fattening Performance, Slaughter and Carcass Characteristics of Male Karayaka Lambs.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2007, v. 31, n. 1, p. 25

By:

Balci, Faruk;
Karakaş, Emin

Publication type:

Article

The Effect of Age on Slaughter and Carcass Characteristics in Male Zavot Cattle.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2006, v. 30, n. 6, p. 527

By:

Aksoy, Ali Rıza;
Kirmizibayrak, Turgut;
Saatcı, Mustafa

Publication type:

Article

Effect of Dietary Hazelnut Meal Supplementation on the Meat Composition of Quails.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2005, v. 29, n. 6, p. 1285

By:

Yalçin, Suzan;
Oğuz, Fatma;
Yalçin, Sakine

Publication type:

Article

Introducing a New Approach to Estimating Red Meat Production in Turkey.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2004, v. 28, n. 4, p. 641

By:

Fahri, Yavuz;
Zulauf, Carl R.

Publication type:

Article

Potential of Abattoir Waste for Bioenergy as Sustainable Management, Eastern Ethiopia, 2019.

Published in:

Journal of Energy (2356-735X), 2020, v. 2020, p. 1, doi. 10.1155/2020/6761328

By:

Tolera, Sina Temsgen;
Alemu, Fekade Ketema

Publication type:

Article

Identification of Sarcocystis Species “Macrocystis" by Visual and Molecular Technique in Sheep and Goats -Sulaymaniyah Slaughterhouse.

Published in:

Journal of Animal & Poultry Production, 2021, v. 12, n. 10, p. 331, doi. 10.21608/jappmu.2021.204699

By:

Salam, Shabang Mahmood;
Salih Mustafa, Bahzad Hama

Publication type:

Article

Effect of Different Slaughter Weights on some Carcass Characteristics and Sensory Evaluation of Meat in Karadi Male Lambs.

Published in:

Journal of Animal & Poultry Production, 2021, v. 12, n. 4, p. 145, doi. 10.21608/jappmu.2021.169539

By:

Qadir, Zhala Shabandar;
Mahmmood, Ayad B.;
Sadq, Sarwar M.

Publication type:

Article

Effect of Reproductive Status on Yield and in Vitro Maturation of Oocytes of Egyptian Sheep.

Published in:

Journal of Animal & Poultry Production, 2018, v. 9, n. 12, p. 463

By:

Nagy, W. M.;
Gabr, A.;
Zaghloul, H. K.;
Salem, M. M.;
El-fakhry, S. A.

Publication type:

Article

GWAROWE NAZWY WYROBÓW ZE ŚWINIOBICIA W JĘZYKU MIESZKAŃCÓW KILKU POLSKICH WSI REJONU MOŚCISKIEGO.

Published in:

Slavia Occidentalis Linguistica, 2023, n. 80, p. 91, doi. 10.14746/so.2023.80.8

By:

KOSTECKA-SADOWA, ANNA

Publication type:

Article

Major parasitic causes of edible offal condemnation and financial loss estimation in slaughtered cattle at Butajira municipal abattoir, Southern Ethiopia.

Published in:

Cogent Food & Agriculture, 2021, v. 7, n. 1, p. 1, doi. 10.1080/23311932.2021.1876344

By:

Kerala, Fetku;
Hussien, Daniel;
KifleYohannes, Tsegabirhan

Publication type:

Article

Female cattle slaughter and foetal wastage: A case study of the Lafenwa abattoir, Ogun state, Nigeria.

Published in:

Cogent Food & Agriculture, 2020, v. 6, n. 1, p. 1, doi. 10.1080/23311932.2020.1809308

By:

Adebowale, O. O.;
Ekundayo, O.;
Awoseyi, A. A.;
Tejada Moral, Manuel

Publication type:

Article

Incidence and antimicrobial susceptibility of Escherichia coli isolated from beef (meat muscle, liver and kidney) samples in Wa Abattoir, Ghana.

Published in:

Cogent Food & Agriculture, 2020, v. 6, n. 1, p. 1, doi. 10.1080/23311932.2020.1718269

By:

Adzitey, Frederick;
Yildiz, Fatih

Publication type:

Article

Augmented reality in the slaughterhouse - a future operation facility?

Published in:

Cogent Food & Agriculture, 2016, v. 2, n. 1, p. N.PAG, doi. 10.1080/23311932.2016.1188678

By:

Christensen, Lars Bager;
Engell-Nørregård, Morten Pol;
Yildiz, Fatih

Publication type:

Article

Assessment of livestock slaughtered for food and meat inspection issues in selected abattoirs in Benue State, Nigeria.

Published in:

Cogent Food & Agriculture, 2015, v. 1, n. 1, p. 1, doi. 10.1080/23311932.2015.1106386

By:

Shima, Kundu;
Mosugu, Idusiye;
Apaa, Ternenge;
González-Redondo, Pedro

Publication type:

Article