Works matching DE "FOOD habits"

Results: 5000

How perceived parental phubbing affects adolescent eating behavior: Roles of basic psychological needs satisfaction and gender.

Published in:

Current Psychology, 2025, v. 44, n. 10, p. 8794, doi. 10.1007/s12144-025-07826-8

By:

Xie, Julan;
He, Xiaoxing;
Chu, Ye;
Shi, Yanwei;
Zhang, Yunsheng

Publication type:

Article

Visual feature analysis on selective appetite in individuals with autism spectrum disorders.

Published in:

PLoS ONE, 2025, v. 20, n. 6, p. 1, doi. 10.1371/journal.pone.0325416

By:

Terada, Kazunori;
Imaizumi, Taku;
Ueda, Kazuhiro;
Nishikawa, Natsuki;
Yoshida, Haruto;
Taki, Yukiya;
Fujii, Shunsuke;
Li, Lu;
Komori, Masashi;
Kato, Kunihito;
Kumazaki, Hirokazu

Publication type:

Article

Sustaining the Shift: Mechanisms of Practice Continuation in Meat Analogue Consumption.

Published in:

Psychology & Marketing, 2025, v. 42, n. 7, p. 1811, doi. 10.1002/mar.22206

By:

Nguyen, July;
Sands, Sean;
Ferraro, Carla;
Luxton, Sandra

Publication type:

Article

Exploring the association between healthy lifestyle score and atherogenic indices in a general population of Iranian adults.

Published in:

Lipids in Health & Disease, 2025, v. 24, n. 1, p. 1, doi. 10.1186/s12944-025-02631-5

By:

Amani-Beni, Reza;
Darouei, Bahar;
Mohammadifard, Noushin;
Feizi, Awat;
Bateni, Motahare;
Haghighatdoost, Fahimeh;
Boshtam, Maryam;
Grau, Narges;
Sarrafzadegan, Nizal

Publication type:

Article

Exploring the relationship between dietary patterns and health-related quality of life among Iranian adult population: Tehran lipid and glucose study.

Published in:

BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01103-4

By:

Niknam, Mahdieh;
Hosseinpour-Niazi, Somayeh;
Jalali-Farahani, Sara;
Amiri, Parisa;
Mirmiran, Parvin;
Hosseini-Esfahani, Firoozeh;
Ainy, Elaheh;
Azizi, Fereidoun

Publication type:

Article

Evitación experiencial y conductas alimentarias de riesgo.

Published in:

Acta Psiquiátrica y Psicológica de América Latina, 2024, v. 70, n. 4, p. 195

By:

ZAMORA CERVANTES, MARTHA;
MARTÍNEZ MEDINA, MARÍA PATRICIA;
PADRÓS BLÀZQUEZ, FERRAN

Publication type:

Article

Erratum.

Published in:: 2025
Publication type:: Correction Notice

Experiences with healthy eating among individuals with opioid dependence: insights from a dietary assessment.

Published in:

BMC Nutrition, 2025, v. 11, n. 1, p. 1, doi. 10.1186/s40795-025-01106-1

By:

Al-Shibli, Mohammed Khalid;
Fadnes, Lars Thore;
Henriksen, Hege Berg;
Arjmand, Elaheh Javadi;
Thomassen, Lise Margrete;
Lid, Torgeir Gilje;
Carlsen, Siv-Elin Leirvåg

Publication type:

Article

Beyond Western Frameworks: Rethinking ARFID Diagnosis and Treatment—Lessons From Latin America.

Published in:

International Journal of Eating Disorders, 2025, v. 58, n. 6, p. 1036, doi. 10.1002/eat.24422

By:

Trujillo‐ChiVacuán, Eva

Publication type:

Article

Momentary Mediational Associations Among Affect, Emotion Dysregulation, and Different Types of Loss of Control Eating Among Adults With Binge Eating Disorder.

Published in:

International Journal of Eating Disorders, 2025, v. 58, n. 6, p. 1072, doi. 10.1002/eat.24415

By:

Romano, Kelly A.;
Peterson, Carol B.;
Forester, Glen;
Wonderlich, Joseph A.;
Wonderlich, Stephen A.;
Engel, Scott E.;
Crosby, Ross D.

Publication type:

Article

Body image dissatisfaction and disordered eating behaviors in Chinese female undergraduate students: the mediating role of emotional regulation strategies.

Published in:

Journal of Eating Disorders, 2025, v. 13, n. 1, p. 1, doi. 10.1186/s40337-025-01287-x

By:

He, Danli;
Gilcharan Singh, Harvinder Kaur;
Alavi, Masoumeh;
Koo, Hui Chin;
Fariduddin, Muhamad Nur;
Wee, Lei Hum;
Siau, Ching Sin

Publication type:

Article

Evaluation of Eating Behaviors in Adults with a Three-Factor Eating Scale According to Gender, Body Mass Index and Physical Activity Status: A Cross-Sectional Study.

Published in:

Istanbul Gelisim University Journal of Health Sciences / İstanbul Gelişim Üniversitesi Sağlık Bilimleri Dergisi, 2025, n. 25, p. 256, doi. 10.38079/igusabder.1459455

By:

UĞUR, Halime;
PARLAK BAŞKURT, Hatice;
YOUSEFIRAD SALEKİ, Neda;
KILIÇ, Ferdağ İpek;
DAVU, Gözde;
TOY, Zehra;
ÖZKAYNAR, Hilal Tuğçe

Publication type:

Article

The application of the Montessori Senior Method - Montessori Lifestyle® in working with individuals with Alzheimer's disease and other forms of dementia.

Published in:

European Journal of Clinical & Experimental Medicine, 2025, v. 23, p. 37

By:

Mateusz, Kupczyk;
Ewelina, Bąk

Publication type:

Article

Development of vegan cookies using composite flour and determination of their principal quality characteristics.

Published in:

Mustafa Kemal University Journal of Agricultural Sciences / Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 2025, v. 30, n. 1, p. 125, doi. 10.37908/mkutbd.1562899

By:

ÖZER, Emir Ayşe;
ÖZBULDU, Neslihan;
ÇOBAN, Nasra

Publication type:

Article

Parental Perceptions of Food and Nutrition Education Programs in Saudi Arabia Elementary Schools: An Analysis of Mothers' Views.

Published in:

Journal of Family & Consumer Sciences, 2025, v. 117, n. 2, p. 12, doi. 10.14307/JFCS117.2.12

By:

Alharbi, Mashael S.

Publication type:

Article

A personalized approach to understanding food cravings and intake: a study protocol.

Published in:

Journal of Eating Disorders, 2025, v. 13, n. 1, p. 1, doi. 10.1186/s40337-025-01303-0

By:

Zorjan, Saša;
Karakatič, Sašo;
Horvat, Marina;
Bratec, Satja Mulej;
Krajnc, Živa

Publication type:

Article

Poor glycemic control and associated factors among Type 2 Diabetes Mellitus patients at a Tertiary Health Care facility.

Published in:

Indian Journal of Community Health, 2025, v. 37, n. 2, p. 195, doi. 10.47203/IJCH.2025.v37i02.004

By:

Kumari, Rashmi;
Singh, Neetu;
Karoli, Ritu;
Kandpal, Sunil Dutt;
Singh, Shikhar;
Ansari, Arshi;
Singh, Chhaya;
Usmani, Sarah;
Singh, Kunver Abhimanyu

Publication type:

Article

Effects of Children's Eating Habits on Parental Anxiety and Views on Child-Rearing.

Published in:

International Journal of Home Economics, 2024, v. 17, n. 2, p. 48

By:

Ito, Y.;
Kamada, M.

Publication type:

Article

Erzincan Binali Yıldırım Üniversite Öğrencilerinin Beslenme Bilgi Düzeyi ve E-Sağlıklı Beslenme Okuryazarlığı Arasındaki İlişkinin Değerlendirilmesi.

Published in:

Turkiye Klinikleri Journal of Health Sciences / Türkiye Klinikleri Sağlık Bilimleri Dergisi, 2025, v. 10, n. 2, p. 339, doi. 10.5336/healthsci.2024-106691

By:

KÖSE, Merve;
SAĞLAM, Edanur;
KARAHAN YILMAZ, Sevil

Publication type:

Article

EUROPEAN CONSUMERS' ATTITUDES TOWARD SUSTAINABLE FOOD CONSUMPTION - SYSTEMATIC LITERATURE REVIEW.

Published in:

Annals of the Polish Association of Agricultural & Agribusiness Economists, 2025, v. 27, n. 1, p. 76, doi. 10.5604/01.3001.0054.9623

By:

GUTH, MARTA;
POCZTA-WAJDA, AGNIESZKA

Publication type:

Article

Eat to Breathe Easy: Foods That May Help With Allergies.

Published in:: Indian Practitioner, 2025, v. 78, n. 5, p. 35
Publication type:: Article

Editor's Commentary.

Published in:: Respiratory Care, 2025, v. 70, n. 6, p. i, doi. 10.1089/respcare.70011
Publication type:: Article

DIETARY DYNAMICS OF COEXISTING SMALL MAMMALS IN THE CENTRAL VALLEY OF CALIFORNIA: INSIGHTS FROM KESTERSON RESERVOIR, MERCED COUNTY, CALIFORNIA, 1989-1993.

Published in:

Southwestern Naturalist, 2025, v. 69, n. 2, p. 1, doi. 10.1894/0038-4909-69.2.10

By:

Santolo, Gary M.

Publication type:

Article

Impacto de la alimentación en el rendimiento académico.

Published in:

Retos: Nuevas Perspectivas de Educación Física, Deporte y Recreación, 2025, n. 67, p. 1321, doi. 10.47197/retos.v67.114570

By:

Pesantez Jara, Nadia Carolina

Publication type:

Article

Hábitos alimentarios y actividad física pospandemia en estudiantes universitarios de España y Chile.

Published in:

Retos: Nuevas Perspectivas de Educación Física, Deporte y Recreación, 2025, n. 67, p. 554, doi. 10.47197/retos.v67.111026

By:

Moral Moreno, Luis;
Flores Ferro, Elizabeth;
Maureira Cid, Fernando;
García Aparicio, Amaia

Publication type:

Article

Kent Folkloru ve Sırt Çantalı Gezginler: Kent Folklorunun Dijital Medyadaki Sunumu.

Published in:

Folklor / Edebiyat, 2025, v. 31, n. 122, p. 311, doi. 10.22559/folklor.3797

By:

Ünal, Mehmet Anıl

Publication type:

Article

Análisis de las preferencias alimentarias en pacientes oncológicos en tratamiento con quimioterapia en el hospital oncológico de SOLCA Quito - Ecuador.

Published in:

INSPILIP. Revista Ecuatoriana de Ciencia, Tecnología e Innovacion en Salud Pública, 2025, v. 9, n. 28, p. 1, doi. 10.31790/inspilip.v9i28.750

By:

Taipe, Kahterine;
Villalba, Claudia;
José Charpentier, María;
Moreno, Pablo;
Ulcuango, Edison;
Tricallotis, Jennifer;
Alexander-León, Harold;
Yunqi Yu-liu;
Leone, Paola;
García Aguilera, María Fernanda

Publication type:

Article

POLISH CONSUMERS' PREFERENCES IN VEGETABLE CONSUMPTION.

Published in:

Scientific Papers of Silesian University of Technology. Organization & Management / Zeszyty Naukowe Politechniki Slaskiej. Seria Organizacji i Zarzadzanie, 2025, n. 221, p. 224, doi. 10.29119/1641-3466.2025.221.12

By:

JUSZCZAK-SZELĄGOWSKA, Ksenia;
CZERWIŃSKA, Weronika;
OLEWNICKI, Dawid;
FILIPIAK, Tadeusz

Publication type:

Article

Integrated Framework for Managing Childhood Obesity Based on Biobanks, AI Tools and Methods, and Serious Games.

Published in:

Electronics (2079-9292), 2025, v. 14, n. 10, p. 2053, doi. 10.3390/electronics14102053

By:

Vondikakis, Ioannis;
Politi, Elena;
Goulis, Dimitrios;
Dimitrakopoulos, George;
Georgoulis, Michael;
Saltaouras, George;
Kontogianni, Meropi;
Brisimi, Theodora;
Logothetis, Marios;
Kakoulidis, Harry;
Prasinos, Marios;
Anastasiou, Athanasios;
Kakkos, Ioannis;
Vellidou, Eleftheria;
Matsopoulos, George;
Koutsouris, Dimitris

Publication type:

Article

Unmet Needs Mediate the Impact of Fear of Cancer Recurrence on Screening Participation Among Cancer Survivors: A Cross-Sectional Study.

Published in:

Healthcare (2227-9032), 2025, v. 13, n. 10, p. 1184, doi. 10.3390/healthcare13101184

By:

Kim, Mi-Lee;
Kim, Yeol;
Choe, Yu-Ri

Publication type:

Article

Assessing the Alignment of Chilean Food-Based Dietary Guidelines on Cancer Prevention: A Content Analysis.

Published in:

Healthcare (2227-9032), 2025, v. 13, n. 10, p. 1133, doi. 10.3390/healthcare13101133

By:

Ortega-Guzmán, Alejandra;
Parra-Soto, Solange;
Vega-Salas, María Jesús;
Rodríguez-Osiac, Lorena;
López-Arana, Sandra

Publication type:

Article

Does Food Habits and Malnutrition Affect Health Perception Among Diabetic Patients? A Mediation and Moderation Analysis.

Published in:

Healthcare (2227-9032), 2025, v. 13, n. 10, p. 1093, doi. 10.3390/healthcare13101093

By:

Habib, Sufyan;
Hamadneh, Nawaf N.;
Hasan, Asif;
Almamy, Ahmed S. M.;
Hamadneh, Bandar N.

Publication type:

Article

Linking Dietary Patterns to Autism Severity and Developmental Outcomes: A Correlational Study Using Food Frequency Questionnaires; The Childhood Autism Rating Scale, Second Edition; And Developmental Profile 3.

Published in:

Biomedicines, 2025, v. 13, n. 5, p. 1178, doi. 10.3390/biomedicines13051178

By:

Marinov, Dimitar;
Eyubova, Sevdzhihan;
Toneva, Albena;
Chamova, Rositsa;
Braykova, Rozalina;
Hadzhieva, Stanislava;
Pancheva, Ruzha

Publication type:

Article

The Inverse Association of Mediterranean Diet with Emotional Eating: A Cross-Sectional Study in Greek Adults.

Published in:

Diseases, 2025, v. 13, n. 5, p. 151, doi. 10.3390/diseases13050151

By:

Mentzelou, Maria;
Papadopoulou, Sousana K.;
Louka, Aikaterini;
Deligiannidou, Georgia-Eirini;
Psara, Evmorfia;
Giaginis, Constantinos

Publication type:

Article

Mindful Eating and Its Relationship with Obesity, Eating Habits, and Emotional Distress in Mexican College Students.

Published in:

Behavioral Sciences (2076-328X), 2025, v. 15, n. 5, p. 669, doi. 10.3390/bs15050669

By:

Lazarevich, Irina;
Irigoyen-Camacho, María Esther;
Radilla-Vázquez, Claudia Cecilia;
Gutiérrez-Tolentino, Rey;
Velazquez-Alva, Maria Consuelo;
Zepeda-Zepeda, Marco Antonio

Publication type:

Article

Barriers and Facilitators to Implementing Food is Medicine for the Management of Type 2 Diabetes in China.

Published in:

JGIM: Journal of General Internal Medicine, 2025, v. 40, n. 8, p. 1701, doi. 10.1007/s11606-024-09251-2

By:

Xin, Yuze;
Sun, Hongru;
Peng, Shuangjie;
Yin, Xuejun;
Ge, Anqi;
Liu, Xinyan;
Wang, Tengyi;
Sun, Jingxue;
Wu, Yanmeizhi;
Law, Kristy;
Trieu, Kathy;
Wu, Jason H. Y.;
Qiao, Hong;
Tian, Maoyi

Publication type:

Article

A Systematic Review of Sensor-Based Methods for Measurement of Eating Behavior.

Published in:

Sensors (14248220), 2025, v. 25, n. 10, p. 2966, doi. 10.3390/s25102966

By:

Hossain, Delwar;
Thomas, J. Graham;
McCrory, Megan A.;
Higgins, Janine;
Sazonov, Edward

Publication type:

Article

Study: Diets Rich in Plant-Based Foods Tied to Healthy Aging.

Published in:

JAMA: Journal of the American Medical Association, 2025, v. 333, n. 20, p. 1763, doi. 10.1001/jama.2025.4676

By:

Anderer, Samantha

Publication type:

Article

Impact of Avocado Exports on Peruvian Economic Growth.

Published in:

Sustainability (2071-1050), 2025, v. 17, n. 10, p. 4460, doi. 10.3390/su17104460

By:

Collantes-Barturen, Fabrizio Justin Alfredo;
Morán-Santamaría, Rogger Orlando

Publication type:

Article

Different tastes? Islam, métissage and food constraints in French multicultural comedies.

Published in:

European Journal of Humour Research, 2025, v. 13, n. 1, p. 45, doi. 10.7592/EJHR.2025.13.1.992

By:

Pepiak, Ewelina

Publication type:

Article

Addressing nutritional issues and eating behaviours among university students: a narrative review.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 53, doi. 10.1017/S0954422424000088

By:

Almoraie, Noha M.;
Alothmani, Noor M.;
Alomari, Wajd D.;
Al-amoudi, Amal H.

Publication type:

Article

Programmes to manage food selectivity in individuals with autism spectrum disorder.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 112, doi. 10.1017/S0954422424000052

By:

Breda, Chiara;
Santero, Sara;
Conti, Maria Vittoria;
Cena, Hellas

Publication type:

Article

Dietary assessment methods for measurement of oral intake in acute care and critically ill hospitalised patients: a scoping review.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 81, doi. 10.1017/S0954422423000288

By:

Ferguson, Clare E.;
Tatucu-Babet, Oana A.;
Amon, Jenna N.;
Chapple, Lee-anne S.;
Malacria, Lauren;
Myint Htoo, Ivy;
Hodgson, Carol L.;
Ridley, Emma J.

Publication type:

Article

Sleep deprivation in development of obesity, effects on appetite regulation, energy metabolism, and dietary choices.

Published in:

Nutrition Research Reviews, 2025, v. 38, n. 1, p. 4, doi. 10.1017/S0954422423000264

By:

Akhlaghi, Masoumeh;
Kohanmoo, Ali

Publication type:

Article

Introduction to the Special Issue "Nutritional Status and Eating Patterns in Children and Adolescents: Prevalence, Screening and Prevention of Metabolic Disorders".

Published in:

2025

By:

Moramarco, Stefania;
Buonomo, Ersilia

Publication type:

Editorial

Analysis of food security and dietary diversity patterns among toddlers of female farmworkers in Lombok Tengah, Indonesia.

Published in:

Revista Nutrición Clínica y Dietética Hospitalaria, 2025, v. 45, n. 2, p. 104, doi. 10.12873/452yunita

By:

YUNITA, Lina

Publication type:

Article

Nutrition education using video improves iron intake and dietary diversity among adolescents: a quasi-experimental study.

Published in:

Revista Nutrición Clínica y Dietética Hospitalaria, 2025, v. 45, n. 2, p. 131, doi. 10.12873/452kamil

By:

KAMIL, Nabilah Mustafaina;
HASAN, Nurzakiah;
HADJU, Veni;
THAHA, Abdul Razak;
HIDAYANTY, Healthy

Publication type:

Article

The Importance of Primitive Pottery Culture in the Korean Foodways.

Published in:

Journal of the Korean Society of Food Culture, 2025, v. 40, n. 2, p. 82, doi. 10.7318/KJFC/2025.40.2.82

By:

Cherl-Ho Lee

Publication type:

Article

Plant‐based and sustainable diet: A systematic review of its impact on obesity.

Published in:

Obesity Reviews, 2025, v. 26, n. 6, p. 1, doi. 10.1111/obr.13901

By:

Mambrini, Sara P.;
Penzavecchia, Claudia;
Menichetti, Francesca;
Foppiani, Andrea;
Leone, Alessandro;
Pellizzari, Marta;
Sileo, Federica;
Battezzati, Alberto;
Bertoli, Simona;
De Amicis, Ramona

Publication type:

Article

From preschool to policy: A scoping review of recommended interventions for a systems approach to improve dietary intake in early childhood.

Published in:

Obesity Reviews, 2025, v. 26, n. 6, p. 1, doi. 10.1111/obr.13897

By:

Chan, Jacqueline;
Conroy, Patrick;
Phongsavan, Philayrath;
Raubenheimer, David;
Allman‐Farinelli, Margaret

Publication type:

Article