Vivre avec les loups réal. par Jean-Michel Bertrand (review).
- Published in:
- French Review (0016-111X), 2025, v. 98, n. 3, p. 116, doi. 10.1353/tfr.2025.a952696
- By:
- Publication type:
- Article
Works matching DE "LUPINES"
Results: 922
1
2
Ecological classification of white lupin landrace genetic resources.
- Published in:
- Euphytica, 2011, v. 180, n. 1, p. 17, doi. 10.1007/s10681-011-0364-7
- By:
- Publication type:
- Article
3
Diversity of white and narrow-leafed lupin genotype adaptive response across climatically-contrasting Italian environments and implications for selection.
- Published in:
- Euphytica, 2009, v. 166, n. 1, p. 71, doi. 10.1007/s10681-008-9836-9
- By:
- Publication type:
- Article
4
Field performance of natural narrow-leafed lupin from the northwestern Spain.
- Published in:
- Euphytica, 2005, v. 144, n. 3, p. 341, doi. 10.1007/s10681-005-8187-z
- By:
- Publication type:
- Article
5
Biplot analysis of trait relations of white lupin in Spain.
- Published in:
- Euphytica, 2004, v. 135, n. 2, p. 217, doi. 10.1023/B:EUPH.0000014911.70355.c9
- By:
- Publication type:
- Article
6
Genetic inheritance of proportion of pod walls and other yield components in white lupin.
- Published in:
- Euphytica, 2003, v. 131, n. 3, p. 305, doi. 10.1023/A:1024006802562
- By:
- Publication type:
- Article
7
Effect of N oxyanions on anaerobic induction of nitrate reductase in subcellular fractions of Bradyrhizobium sp. (Lupinus).
- Published in:
- Antonie van Leeuwenhoek, 2009, v. 95, n. 2, p. 159, doi. 10.1007/s10482-008-9299-y
- By:
- Publication type:
- Article
8
The Bradyrhizobium Sp. LmicA16 Type VI Secretion System Is Required for Efficient Nodulation of Lupinus Spp.
- Published in:
- Microbial Ecology, 2022, v. 84, n. 3, p. 844, doi. 10.1007/s00248-021-01892-8
- By:
- Publication type:
- Article
9
Cross-reactions between proteins isolated from new narrow-leafed lupine breeding lines and antibodies present in the sera of patients sensitized to soybeans and peanuts.
- Published in:
- European Food Research & Technology, 2019, v. 245, n. 2, p. 433, doi. 10.1007/s00217-018-3175-4
- By:
- Publication type:
- Article
10
Modification of soybean and lupine sprouting conditions: influence on yield, ROS generation, and antioxidative systems.
- Published in:
- European Food Research & Technology, 2018, v. 244, n. 11, p. 1945, doi. 10.1007/s00217-018-3106-4
- By:
- Publication type:
- Article
11
Immunoreactivity changes during lupin seed storage proteins digestion.
- Published in:
- European Food Research & Technology, 2017, v. 243, n. 12, p. 2095, doi. 10.1007/s00217-017-2910-6
- By:
- Publication type:
- Article
12
Digestion susceptibility of seed globulins isolated from different lupin species.
- Published in:
- European Food Research & Technology, 2016, v. 242, n. 3, p. 391, doi. 10.1007/s00217-015-2550-7
- By:
- Publication type:
- Article
13
Quantification of lupine ( Lupinus angustifolius) in wheat flour using real-time PCR and an internal standard material.
- Published in:
- European Food Research & Technology, 2012, v. 235, n. 1, p. 61, doi. 10.1007/s00217-012-1741-8
- By:
- Publication type:
- Article
14
Development of real-time PCR assays for the detection of lupin residues in food products.
- Published in:
- European Food Research & Technology, 2010, v. 230, n. 4, p. 597, doi. 10.1007/s00217-009-1199-5
- By:
- Publication type:
- Article
15
Evaluation of the antioxidant capacity of lupin sprouts germinated in the presence of selenium.
- Published in:
- European Food Research & Technology, 2008, v. 227, n. 6, p. 1711, doi. 10.1007/s00217-008-0898-7
- By:
- Publication type:
- Article
16
Effect of fermentation conditions on the antioxidant compounds and antioxidant capacity of Lupinus angustifolius cv. zapaton.
- Published in:
- European Food Research & Technology, 2008, v. 227, n. 4, p. 979, doi. 10.1007/s00217-007-0809-3
- By:
- Publication type:
- Article
17
Unlocking the potential of lupin as a sustainable aquafeed ingredient: a comprehensive review.
- Published in:
- Discover Agriculture, 2024, v. 2, n. 1, p. 1, doi. 10.1007/s44279-024-00054-x
- By:
- Publication type:
- Article
18
Methyl jasmonate‐induced resistance to Delia platura (Diptera: Anthomyiidae) in Lupinus mutabilis.
- Published in:
- Pest Management Science, 2021, v. 77, n. 12, p. 5382, doi. 10.1002/ps.6578
- By:
- Publication type:
- Article
19
Analysis of lncRNAs in Lupinus mutabilis (Tarwi) and Their Potential Role in Drought Response.
- Published in:
- Non-Coding RNA, 2023, v. 9, n. 5, p. 48, doi. 10.3390/ncrna9050048
- By:
- Publication type:
- Article
20
Alternative Development and Processing of Fermented Beverage and Tempeh Using Green Beans from Four Genotypes of Lupinus mutabilis.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 7, p. 590, doi. 10.3390/fermentation9070590
- By:
- Publication type:
- Article
21
Optimal Enzymatic Hydrolysis of Sweet Lupine Protein towards Food Ingredients.
- Published in:
- Fermentation (Basel), 2023, v. 9, n. 3, p. 203, doi. 10.3390/fermentation9030203
- By:
- Publication type:
- Article
22
The Biotransformation of Lupine Seeds by Lactic Acid Bacteria and Penicillium camemberti into a Plant-Based Camembert Alternative, and Its Physicochemical Changes during 7 Weeks of Ripening.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 9, p. N.PAG, doi. 10.3390/fermentation8090447
- By:
- Publication type:
- Article
23
Correlation between Genetic- physiological Traits of Egyptian Lupin (Lupinus termis) Induced by Drought Stress.
- Published in:
- Egyptian Journal of Botany, 2023, v. 63, n. 3, p. 1141, doi. 10.21608/ejbo.2023.191189.2245
- By:
- Publication type:
- Article
24
Role of Salicylic Acid in Alleviation of Aluminum Effects on Growth and Biochemical Processes in Lupin (Lupinus termis L.) Plant.
- Published in:
- Egyptian Journal of Botany, 2020, v. 60, n. 1, p. 287, doi. 10.21608/ejbo.2019.15177.1343
- By:
- Publication type:
- Article
25
Physiological Impact of Seed Priming with CaCl<sub>2</sub> or Carrot Root Extract on Lupinus termis Plants Fully Grown under Salinity Stress.
- Published in:
- Egyptian Journal of Botany, 2019, v. 59, n. 3, p. 763, doi. 10.21608/ejbo.2019.8026.1289
- By:
- Publication type:
- Article
26
EFFECT OF SOWING DATES AND PLANT DENSITY OF LUPINE INTERCROPPED WITH SUGAR BEET ON THE PRODUCTIVITY AND ECONOMIC RETURN.
- Published in:
- Menoufia Journal of Plant Production, 2024, v. 9, n. 1, p. 17, doi. 10.21608/mjppf.2024.262999.1038
- By:
- Publication type:
- Article
27
The content of raffinose oligosaccharides in legumes and their importance for animals.
- Published in:
- Journal of Animal & Feed Sciences, 2022, v. 31, n. 3, p. 265, doi. 10.22358/jafs/149656/2022
- By:
- Publication type:
- Article
28
Effects of Untreated and Thermally Treated Lupin Protein on Plasma and Liver Lipids of Rats Fed a Hypercholesterolemic High Fat or High Carbohydrate Diet.
- Published in:
- Plant Foods for Human Nutrition, 2010, v. 65, n. 4, p. 410, doi. 10.1007/s11130-010-0201-5
- By:
- Publication type:
- Article
29
Phenolics and Antioxidative Activities in Narrow-Leafed Lupins (Lupinus angustifolius L.).
- Published in:
- Plant Foods for Human Nutrition, 2006, v. 61, n. 2, p. 86, doi. 10.1007/s11130-006-0021-9
- By:
- Publication type:
- Article
30
Genetic diversity, phenotypic traits, and symbiotic efficiency of native Bradyrhizobium strains of Lupinus luteus in Morocco.
- Published in:
- Plant & Soil, 2023, v. 493, n. 1/2, p. 407, doi. 10.1007/s11104-023-06236-8
- By:
- Publication type:
- Article
31
Soil pH effects on phosphorus mobilization in the rhizosphere of Lupinus angustifolius.
- Published in:
- Plant & Soil, 2021, v. 469, n. 1/2, p. 387, doi. 10.1007/s11104-021-05177-4
- By:
- Publication type:
- Article
32
Effects of pH and bicarbonate on the nutrient status and growth of three Lupinus species.
- Published in:
- Plant & Soil, 2020, v. 447, n. 1/2, p. 9, doi. 10.1007/s11104-019-03980-8
- By:
- Publication type:
- Article
33
Dual-labelling (<sup>15</sup>N and <sup>33</sup>P) provides insights into stoichiometry and release of nitrogen and phosphorus from <italic>in situ</italic> mature lupin and canola below-ground residues.
- Published in:
- Plant & Soil, 2018, v. 426, n. 1/2, p. 77, doi. 10.1007/s11104-018-3621-x
- By:
- Publication type:
- Article
34
Drought inhibits synergistic interactions of native and exotic litter mixtures during decomposition in temperate grasslands.
- Published in:
- Plant & Soil, 2017, v. 415, n. 1/2, p. 257, doi. 10.1007/s11104-016-3162-0
- By:
- Publication type:
- Article
35
The role of Cryptococcus laurentii and mycorrhizal fungi in the nutritional physiology of Lupinus angustifolius L. hosting N-fixing nodules.
- Published in:
- Plant & Soil, 2016, v. 409, n. 1/2, p. 345, doi. 10.1007/s11104-016-2973-3
- By:
- Publication type:
- Article
36
Quantifying total phosphorus accumulation below-ground by canola and lupin plants using P-labelling.
- Published in:
- Plant & Soil, 2016, v. 401, n. 1/2, p. 39, doi. 10.1007/s11104-015-2545-y
- By:
- Publication type:
- Article
37
In situP-labelling of canola and lupin to estimate total phosphorus accumulation in the root system.
- Published in:
- Plant & Soil, 2014, v. 382, n. 1/2, p. 291, doi. 10.1007/s11104-014-2163-0
- By:
- Publication type:
- Article
38
Spatio-temporal mapping of local soil pH changes induced by roots of lupin and soft-rush.
- Published in:
- Plant & Soil, 2013, v. 369, n. 1/2, p. 669, doi. 10.1007/s11104-013-1775-0
- By:
- Publication type:
- Article
39
Decomposition of lupine seeds and seedlings as N fertilizer in organic vegetable production.
- Published in:
- Plant & Soil, 2012, v. 357, n. 1/2, p. 59, doi. 10.1007/s11104-012-1144-4
- By:
- Publication type:
- Article
40
Assessing variability in root traits of wild Lupinus angustifolius germplasm: basis for modelling root system structure.
- Published in:
- Plant & Soil, 2012, v. 354, n. 1/2, p. 141, doi. 10.1007/s11104-011-1050-1
- By:
- Publication type:
- Article
41
Enhancing white lupin ( Lupinus albus L.) adaptation to calcareous soils through selection of lime-tolerant plant germplasm and Bradyrhizobium strains.
- Published in:
- Plant & Soil, 2012, v. 350, n. 1/2, p. 131, doi. 10.1007/s11104-011-0889-5
- By:
- Publication type:
- Article
42
Availability of sparingly soluble phosphorus sources to cotton ( Gossypium hirsutum L.), wheat ( Triticum aestivum L.) and white lupin ( Lupinus albus L.) with different forms of nitrogen as evaluated by a P isotopic dilution technique.
- Published in:
- Plant & Soil, 2011, v. 348, n. 1/2, p. 85, doi. 10.1007/s11104-011-0901-0
- By:
- Publication type:
- Article
43
Influence of organic residues and soil incorporation on temporal measures of microbial biomass and plant available nitrogen.
- Published in:
- Plant & Soil, 2011, v. 347, n. 1/2, p. 53, doi. 10.1007/s11104-011-0922-8
- By:
- Publication type:
- Article
44
Real-time RT-PCR profiling of transcription factors including 34 MYBs and signaling components in white lupin reveals their P status dependent and organ-specific expression.
- Published in:
- Plant & Soil, 2011, v. 342, n. 1/2, p. 481, doi. 10.1007/s11104-010-0711-9
- By:
- Publication type:
- Article
45
Conservation Evaluation of the Prairie Lupine, Lupinus lepidus var. lepidus, in Canada.
- Published in:
- Canadian Field-Naturalist, 2006, v. 120, n. 2, p. 147, doi. 10.22621/cfn.v120i2.278
- By:
- Publication type:
- Article
46
Production of Gluten-Free Biscuits for Celiac Patients Using Yellow Corn Flour, Sweet Lupine and Sweet Potato Powders.
- Published in:
- Journal of Food & Dairy Sciences, 2024, v. 15, n. 2, p. 37, doi. 10.21608/jfds.2024.260732.1144
- By:
- Publication type:
- Article
47
Influence of Addition Sweet Lupine Flour on Quality and Antioxidant Characteristics of Biscuits.
- Published in:
- Journal of Food & Dairy Sciences, 2018, v. 9, n. 5, p. 163
- By:
- Publication type:
- Article
48
Så har blomsterlupin spridit sig i Mellansverige.
- Published in:
- Svensk Botanisk Tidskrift, 2022, v. 116, n. 2, p. 112
- By:
- Publication type:
- Article
49
A new species of Crocidosema Zeller (Lepidoptera, Tortricidae) from the Andes of northern Chile.
- Published in:
- Nota Lepidopterologica, 2019, v. 42, n. 2, p. 129, doi. 10.3897/nl.42.38341
- By:
- Publication type:
- Article
50
Nutritional composition and sensory quality of injera prepared from tef (Eragrostis tef (Zucc.) Trotter) complemented with lupine (Lupinus spp.).
- Published in:
- Cogent Food & Agriculture, 2021, v. 7, n. 1, p. 1, doi. 10.1080/23311932.2020.1862469
- By:
- Publication type:
- Article