Works matching DE "RADIOACTIVE contamination of food"

Results: 40

Food Safety in Japan: One Year after the Nuclear Disaster.

Published in:

Asia-Pacific Journal: Japan Focus, 2012, n. 12, p. 4

By:

Frid, Martin J.

Publication type:

Article

Ocean Contamination in the Wake of Japan's 3.11 Disaster.

Published in:

Asia-Pacific Journal: Japan Focus, 2012, n. 11, p. 6

By:

Quintana, Miguel

Publication type:

Article

Managing Radioactively Contaminated Land: Implications for Habitat Diversity.

Published in:

Environmental Management, 2001, v. 27, n. 4, p. 595, doi. 10.1007/s002670010173

By:

Luoto, Miska;
Rekolainen, Seppo;
Salt, Carol A.;
Hansen, Hanne S.

Publication type:

Article

DEVELOPMENT OF GAMMA-IRRADIATED LOW MICROBIAL VEGETABLE SALADS FOR IMMUNOCOMPROMISED PATIENTS.

Published in:

Annals: Food Science & Technology, 2014, v. 15, n. 1, p. 203

By:

Sarker, Shubhashis;
Hussain, Mohammad Shakhawat;
Khatun, Afifa;
Hossain, Mohammad Afzal;
Alam, Mohammad Khorshed;
Hossain, Mohammad Sabir

Publication type:

Article

Accuracy of Radioactively Labeled Autologous Leukocytes in Patients with Infected Prosthetic Joints.

Published in:

Molecular Imaging & Radionuclide Therapy, 2015, v. 24, n. 1, p. 39, doi. 10.4274/mirt.24.01.05

By:

Brammen, Lindsay;
Holinka, Johannes;
Windhager, Reinhard;
Sinzinger, Helmut

Publication type:

Article

Counting (radiation-free) sheep.

Published in:: Bulletin of the Atomic Scientists, 1995, v. 51, n. 3, p. 8
Publication type:: Article

Accidental contamination `unlikely'.

Published in:

Nature, 1995, v. 378, n. 6552, p. 9, doi. 10.1038/378009b0

By:

Macilwain, Colin

Publication type:

Article

Uncertainties in Evaluating the Effects of Fall-out from Weapons Tests.

Published in:

Bulletin of the Atomic Scientists, 1958, v. 14, n. 1, p. 31, doi. 10.1080/00963402.1958.11453789

By:

Neuman, W. F.

Publication type:

Article

Strontium Hazards: BRITISH ATOMIC SCIENTISTS' ASSOCIATION.

Published in:: Bulletin of the Atomic Scientists, 1957, v. 13, n. 6, p. 202, doi. 10.1080/00963402.1957.11457555
Publication type:: Article

TRANSFER AND DISTRIBUTION OF RADIOACTIVE CADMIUM IN DAIRY COWS.

Published in:

International Journal of Environmental Studies, 1982, v. 19, n. 1, p. 47, doi. 10.1080/00207238208709964

By:

van Bruwane, R.;
Gerber, G.B.;
Kirchmann, R.;
Colard, J.

Publication type:

Article

Adsorption of Cadmium and Lead by Various Cereals from Korea.

Published in:

Bulletin of Environmental Contamination & Toxicology, 2005, v. 74, n. 3, p. 470, doi. 10.1007/s00128-005-0609-z

By:

Park, H. J.;
Kim, M.;
Shim, S. M.;
Kim, G. H.

Publication type:

Article

Heavy Metals in Tissue Samples of Finnish Moose, Alces alces.

Published in:

Bulletin of Environmental Contamination & Toxicology, 2005, v. 74, n. 3, p. 526, doi. 10.1007/s00128-005-0616-0

By:

Venäläinen, E.-R.;
Anttila, M.;
Peltonen, K.

Publication type:

Article

Irrational reputational damage on wakame seaweed in Sanriku district after the Fukushima nuclear disaster: revealed preference by auction experiment.

Published in:

Fisheries Science, 2015, v. 81, n. 5, p. 995, doi. 10.1007/s12562-015-0903-6

By:

Miyata, Tsutom;
Wakamatsu, Hiroki

Publication type:

Article

Artificial radioactivity of Finnish vegetables in the 2000s.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2013, v. 30, n. 7, p. 1316, doi. 10.1080/19440049.2013.801086

By:

Kostiainen, E.;
Turtiainen, T.

Publication type:

Article

High-sensitivity determination of radioactive cesium in Japanese foodstuffs: 3 years after the Fukushima accident.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2016, v. 307, n. 3, p. 2117, doi. 10.1007/s10967-015-4407-8

By:

Shozugawa, Katsumi;
Saito, Takuya;
Hori, Mayumi;
Matsuo, Motoyuki

Publication type:

Article

Certified reference materials of agricultural products and foods bearing radioactivity from the Fukushima nuclear accident.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2016, v. 307, n. 3, p. 2421, doi. 10.1007/s10967-015-4445-2

By:

Minai, Y.;
Miura, T.;
Yonezawa, C.;
Iwamoto, H.;
Shibukawa, M.;
Takagai, Y.;
Furukawa, M.;
Arakawa, F.;
Okada, Y.;
Kakita, K.;
Kojima, I.;
Hirai, S.

Publication type:

Article

Determination of U, U, U, Th, Th, Th, Ra, Ra, and Pb in foods from Brazilian Total Diet.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2015, v. 306, n. 3, p. 695, doi. 10.1007/s10967-015-4262-7

By:

Rosa, M.;
Taddei, M.;
Cheberle, L.;
Ferreira, M.;
Santos, S.;
Avegliano, R.;
Bergamini, G.;
Maihara, V.

Publication type:

Article

Certified reference, intercomparison, performance evaluation and emergency preparedness exercise materials for radionuclides in food.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2015, v. 303, n. 3, p. 1771, doi. 10.1007/s10967-014-3724-7

By:

Jerome, Simon;
Inn, Kenneth;
Wätjen, Uwe;
Lin, Zhichao

Publication type:

Article

Radionuclide monitoring in foodstuff: overview of the current implementation in the EU countries.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2015, v. 303, n. 3, p. 2547, doi. 10.1007/s10967-014-3773-y

By:

Máté, Borbála;
Sobiech-Matura, Katarzyna;
Altzitzoglou, Timotheos

Publication type:

Article

A preliminary study on Ra, Th, K and Cs activity concentrations in vegetables and fruits frequently consumed by inhabitants of Elazığ Region, Turkey.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2013, v. 295, n. 2, p. 1245, doi. 10.1007/s10967-012-1995-4

By:

Canbazoğlu, Cumhur;
Doğru, Mahmut

Publication type:

Article

Rapid determination of actinides in emergency food samples.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2012, v. 292, n. 1, p. 339, doi. 10.1007/s10967-011-1411-5

By:

Maxwell, Sherrod;
Culligan, Brian;
Kelsey-Wall, Angel;
Shaw, Patrick

Publication type:

Article

Determination of Cs, Sr, K radionuclides in food grain and commercial food grain products.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2011, v. 289, n. 1, p. 185, doi. 10.1007/s10967-011-1060-8

By:

Solecki, J.;
Kruk, M.

Publication type:

Article

Comparative study between radioactive contamination in powder milk by Chernobyl accident (137Cs) and natural radioactivity (40K).

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2007, v. 272, n. 2, p. 277, doi. 10.1007/s10967-007-0515-4

By:

Navarrete, J. M.;
Martínez, T.;
Cabrera, L.

Publication type:

Article

Radiation Brain Moms and Citizen Scientists: The Gender Politics of Food Contamination after Fukushima, by Aya Hirata Kimura.

Published in:

2017

By:

Anderson, Joel Neville

Publication type:

Book Review

Evaluation of radioactivity concentrations from the Fukushima nuclear accident in fish products and associated risk to fish consumers.

Published in:

2013

By:

Chen, Jing

Publication type:

Editorial

NORM as consumer products: issue of their being.

Published in:

Radiation Protection Dosimetry, 2011, v. 146, n. 1-3, p. 178, doi. 10.1093/rpd/ncr142

By:

Furuta, Etsuko

Publication type:

Article

EXPOSURES TO 222RN FROM CONSUMPTION OF UNDERGROUND MUNICIPAL WATER SUPPLIES IN PAKISTAN.

Published in:

Radiation Protection Dosimetry, 2008, v. 130, n. 3, p. 392, doi. 10.1093/rpd/ncn156

By:

Manzoor, F.;
Alaamer, A. S.;
Tahir, S. N. A.

Publication type:

Article

STUDIES ON INTERNAL EXPOSURE DOSES RECEIVED BY THE CUBAN POPULATION DUE TO THE INTAKE OF RADIONUCLIDES FROM THE ENVIRONMENTAL SOURCES.

Published in:

Radiation Protection Dosimetry, 2006, v. 121, n. 2, p. 168, doi. 10.1093/rpd/ncl002

By:

Tomás Zerqueral, J.;
Prendes Alonso, M.;
Fernández Gómez, I. M.;
Rodríguez Castro, G. V.;
Martínez Ricardo, N.;
López Bejerano, G.;
Ara Do López, J. O.;
Acosta Rodríguez, N.;
Carrazana González, J.;
Brigido Flores, O.;
Hernández Pérez, A.;
Díaz Rizo, O.

Publication type:

Article

MEASURES AGAINST RADIOACTIVE CONTAMINATION DUE TO FUKUSHIMA FIRST NUCLEAR POWER PLANT ACCIDENTS PART II: MEASUREMENT OF SPACE RADIATION DOSE RATES AND EXAMINATION OF CONTAMINATION IN FOOD.

Published in:

International Journal of PIXE, 2012, v. 22, n. 1/2, p. 7, doi. 10.1142/S0129083512400311

By:

ISHII, K.;
TERAKAWA, A.;
MATSUYAMA, S.;
HASEGAWA, A.;
NAGAKUBO, K.;
SAKURADA, T.;
KIKUCHI, Y.;
FUJIWARA, M.;
YAMAZAKI, H.;
YUHKI, H.;
KIM, S.;
SATOH, I.

Publication type:

Article

Current Measures on Radioactive Contamination in Japan: A Policy Situation Analysis.

Published in:

PLoS ONE, 2016, v. 11, n. 3, p. 1, doi. 10.1371/journal.pone.0152040

By:

Gilmour, Stuart;
Miyagawa, Shoji;
Kasuga, Fumiko;
Shibuya, Kenji

Publication type:

Article

IMPROVING FOOD RADIOACTIVITY MONITORING PROCESS IN THE LABORATORY OF THE NUCLEAR RADIATION HYGIENE FROM SIBIU PUBLIC HEALTH DEPARTMENT.

Published in:

Academic Journal of Manufacturing Engineering, 2015, v. 13, n. 2, p. 84

By:

ZERBES, Mihai-Victor;
ŞITOIANU, Cecilia-Ionela

Publication type:

Article

12. Chernobyl's Radioactive Contamination of Food and People.

Published in:

Annals of the New York Academy of Sciences, 2009, v. 1181, n. 1, p. 289, doi. 10.1111/j.1749-6632.2009.04837.x

By:

Nesterenko, Alexey V.;
Nesterenko, Vassily B.;
Yablokov, Alexey V.

Publication type:

Article

THE BRIGHT YELLOW BOX: WHAT ONE TEACHER DID ABOUT IT.

Published in:

Science Education, 1965, v. 49, n. 4, p. 368, doi. 10.1002/sce.3730490414

By:

Eilers, Irmgard

Publication type:

Article

Miscarriage after Chernobyl.

Published in:: Family Planning Perspectives, 1991, v. 23, n. 2, p. 53
Publication type:: Article

Nuclear contamination of food in the Pacific Lifting the veil of secrecy.

Published in:

Pacific Ecologist, 2013, n. 22, p. 21

By:

POLLOCK, NANCY

Publication type:

Article

Global harmonization of food safety regulations: perspectives from Japan after the Fukushima nuclear accident.

Published in:

Journal of the Science of Food & Agriculture, 2014, v. 94, n. 10, p. 1938, doi. 10.1002/jsfa.6399

By:

Yoshida, Mitsuru

Publication type:

Article

Radionuclide concentration in tea, cabbage, orange, kiwi and soil and lifetime cancer risk due to gamma radioactivity in Rize, Turkey.

Published in:

Journal of the Science of Food & Agriculture, 2011, v. 91, n. 6, p. 987, doi. 10.1002/jsfa.4259

By:

Keser, Recep;
Görür, Filiz Korkmaz;
Akçay, Nilay;
Okumuşoǧlu, Nazmi Turan

Publication type:

Article

How to confront the risk of radioactivity.

Published in:

2012

By:

Hosomi, Masaaki

Publication type:

Editorial

Assessment of Possible Radioactive Contamination of Fruits and Vegetables Consumed in Iraq.

Published in:

Journal of University of Anbar for Pure Science, 2019, v. 13, n. 2, p. 16, doi. 10.37652/juaps.2022.171883

By:

Shanshal, Muthana

Publication type:

Article

THE RADIOACTIVITY ASSESSMENT OF FOOD AND FEED MARKETED IN TRANSYLVANIA AREA DURING THE PERIOD OF 2011.

Published in:

Managerial Challenges of the Contemporary Society, 2012, n. 4, p. 24

By:

MIHAIU, R.;
MIHAIU, L.;
LAPUSAN, A.;
MIHAIU, M.

Publication type:

Article