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Parliamentary reaction to the announcement and implementation of the UK Soft Drinks Industry Levy: applied thematic analysis of 2016–2020 parliamentary debates.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000247
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- Publication type:
- Article
A systematic review, and meta-analysis, examining the prevalence of price promotions on foods and whether they are more likely to be found on less-healthy foods.
- Published in:
- 2020
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- Publication type:
- journal article
Diet quality of adolescents in rural Sri Lanka based on the Diet Quality Index–International: findings from the 'Integrating Nutrition Promotion and Rural Development' project.
- Published in:
- Public Health Nutrition, 2019, v. 22, n. 10, p. 1735, doi. 10.1017/S1368980019000430
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- Publication type:
- Article
Diet quality of adolescents in rural Sri Lanka based on the Diet Quality Index-International: findings from the 'Integrating Nutrition Promotion and Rural Development' project.
- Published in:
- 2019
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- Publication type:
- journal article
Priority actions for addressing the obesity epidemic in England.
- Published in:
- 2018
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- Publication type:
- journal article
How many foods in the UK carry health and nutrition claims, and are they healthier than those that do not?
- Published in:
- 2016
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- Publication type:
- journal article
Comparing product healthiness according to the Health Star Rating and the NOVA classification system and implications for food labelling systems: An analysis of 25 486 products in Australia.
- Published in:
- Nutrition Bulletin, 2023, v. 48, n. 4, p. 523, doi. 10.1111/nbu.12640
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- Publication type:
- Article
Modelling the dietary impact of health-related claims on food labels in the UK.
- Published in:
- 2020
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- Publication type:
- Abstract
Modelling the dietary impact of health-related claims on food labels in the UK.
- Published in:
- 2020
- By:
- Publication type:
- Abstract
Should we tax unhealthy food and drink?
- Published in:
- 2018
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- Publication type:
- journal article
Correctly calculating the cost of food.
- Published in:
- 2010
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- Publication type:
- Letter
Incidence and 30-day case fatality for acute myocardial infarction in England in 2010: national-linked database study.
- Published in:
- 2012
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- Publication type:
- Journal Article
Incidence and 30-day case fatality for acute myocardial infarction in England in 2010: national-linked database study.
- Published in:
- European Journal of Public Health, 2012, v. 22, n. 6, p. 848, doi. 10.1093/eurpub/ckr196
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- Publication type:
- Article
Level of urbanization and noncommunicable disease risk factors in Tamil Nadu, India.
- Published in:
- Bulletin of the World Health Organization, 2010, v. 88, n. 4, p. 297, doi. 10.2471/BLT.09.065847
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- Publication type:
- Article
Associations between Food Outlets around Schools and BMI among Primary Students in England: A Cross-Classified Multi-Level Analysis.
- Published in:
- PLoS ONE, 2015, v. 10, n. 7, p. 1, doi. 10.1371/journal.pone.0132930
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- Publication type:
- Article
Effects of Health-Related Food Taxes and Subsidies on Mortality from Diet-Related Disease in New Zealand: An Econometric-Epidemiologic Modelling Study.
- Published in:
- PLoS ONE, 2015, v. 10, n. 7, p. 1, doi. 10.1371/journal.pone.0128477
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- Publication type:
- Article
Differential Responses to Food Price Changes by Personal Characteristic: A Systematic Review of Experimental Studies.
- Published in:
- PLoS ONE, 2015, v. 10, n. 7, p. 1, doi. 10.1371/journal.pone.0130320
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- Publication type:
- Article
Contribution of Climate and Air Pollution to Variation in Coronary Heart Disease Mortality Rates in England.
- Published in:
- PLoS ONE, 2012, v. 7, n. 3, p. 1, doi. 10.1371/journal.pone.0032787
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- Publication type:
- Article
The economic burden of ill health due to diet, physical inactivity, smoking, alcohol and obesity in the UK: an update to 2006–07 NHS costs.
- Published in:
- 2011
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- Publication type:
- Journal Article
The economic burden of ill health due to diet, physical inactivity, smoking, alcohol and obesity in the UK: an update to 2006–07 NHS costs.
- Published in:
- Journal of Public Health, 2011, v. 33, n. 4, p. 527, doi. 10.1093/pubmed/fdr033
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- Publication type:
- Article
The burden of alcohol-related ill health in the United Kingdom.
- Published in:
- Journal of Public Health, 2009, v. 31, n. 3, p. 366, doi. 10.1093/pubmed/fdp051
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- Publication type:
- Article
Impact of front-of-pack ‘traffic-light’ nutrition labelling on consumer food purchases in the UK.
- Published in:
- Health Promotion International, 2009, v. 24, n. 4, p. 344, doi. 10.1093/heapro/dap032
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- Publication type:
- Article
Implications and Opportunities for Sport Management Education in the COVID-19 Era.
- Published in:
- Sport Management Education Journal (Human Kinetics), 2021, v. 15, n. 1, p. 49, doi. 10.1123/smej.2020-0013
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- Publication type:
- Article
Why don't people living in Hackney take more exercise?
- Published in:
- Health Education Journal, 1990, v. 49, n. 2, p. 64, doi. 10.1177/001789699004900206
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- Publication type:
- Article
Assessing the healthiness of UK food companies' product portfolios using food sales and nutrient composition data.
- Published in:
- PLoS ONE, 2021, v. 16, n. 8, p. 1, doi. 10.1371/journal.pone.0254833
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- Publication type:
- Article
Economic burden of cardiovascular diseases in the enlarged European Union.
- Published in:
- European Heart Journal, 2006, v. 27, n. 13, p. 1610, doi. 10.1093/eurheartj/ehi733
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- Publication type:
- Article
When nutrient profiling can (and cannot) be useful.
- Published in:
- Public Health Nutrition, 2014, v. 17, n. 12, p. 2637, doi. 10.1017/S1368980014002080
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- Publication type:
- Article
Where has all the chocolate gone? A national survey assesses the effects of recent legislation to improve the nutritional quality of English secondary-school vending.
- Published in:
- Public Health Nutrition, 2011, v. 14, n. 8, p. 1394, doi. 10.1017/S136898001000371X
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- Publication type:
- Article
Defining 'low in fat' and 'high in fat' when applied to a food.
- Published in:
- 2009
- By:
- Publication type:
- journal article
Developing nutrient profile models: a systematic approach.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Nutrition professionals' perception of the 'healthiness' of individual foods.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Testing nutrient profile models using data from a survey of nutrition professionals.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Developing nutrient profile models: a systematic approach.
- Published in:
- Public Health Nutrition, 2007, v. 10, n. 4, p. 330, doi. 10.1017/S1368980007223870
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- Publication type:
- Article
Nutrition professionals' perception of the ?healthiness? of individual foods.
- Published in:
- Public Health Nutrition, 2007, v. 10, n. 4, p. 346, doi. 10.1017/S1368980007666683
- By:
- Publication type:
- Article
Testing nutrient profile models using data from a survey of nutrition professionals.
- Published in:
- Public Health Nutrition, 2007, v. 10, n. 4, p. 337, doi. 10.1017/S1368980007666671
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- Publication type:
- Article
Policy councils on food, nutrition and physical activity: the UK as a case study.
- Published in:
- 2005
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- Publication type:
- journal article
Policy Councils on Food, Nutrition and Physical Activity: the UK as a case study .
- Published in:
- Public Health Nutrition, 2005, v. 8, n. 1, p. 11, doi. 10.1079/PHN2005654
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- Publication type:
- Article
The origin of Guideline Daily Amounts and the Food Standards Agency's guidance on what counts as 'a lot' and 'a little'.
- Published in:
- 2004
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- Publication type:
- journal article
The origin of Guideline Daily Amounts and the Food Standards Agency's guidance on what counts as 'a lot' and 'a little'.
- Published in:
- Public Health Nutrition, 2004, v. 7, n. 4, p. 549, doi. 10.1079/PHN2003552
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- Publication type:
- Article
Making Public Health Nutrition relevant to evidence-based action.
- Published in:
- 2001
- By:
- Publication type:
- journal article
Policy, trade, economic, and technological aspects of improving nutrient intake and lifestyles in the European Union.
- Published in:
- Public Health Nutrition, 2001, v. 4, n. 2a, p. 325, doi. 10.1017/S1368980001001574
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- Publication type:
- Article
Functional foods and health claims: a public health policy perspective.
- Published in:
- Public Health Nutrition, 1998, v. 1, n. 2, p. 75, doi. 10.1079/PHN19980013
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- Publication type:
- Article
A Mobile Health Salt Reduction Intervention for People With Hypertension: Results of a Feasibility Randomized Controlled Trial.
- Published in:
- JMIR mHealth & uHealth, 2021, v. 9, n. 10, p. 1, doi. 10.2196/26233
- By:
- Publication type:
- Article
Using a UK Virtual Supermarket to Examine Purchasing Behavior Across Different Income Groups in the United Kingdom: Development and Feasibility Study.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Traffic light labelling could prevent mortality from noncommunicable diseases in Canada: A scenario modelling study.
- Published in:
- PLoS ONE, 2019, v. 14, n. 12, p. N.PAG, doi. 10.1371/journal.pone.0226975
- By:
- Publication type:
- Article
Nutrient profiling for regulatory purposes.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Regulating health and nutrition claims in the UK using a nutrient profile model: an explorative modelled health impact assessment.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2019, v. 16, n. 1, p. N.PAG, doi. 10.1186/s12966-019-0778-5
- By:
- Publication type:
- Article
Correction: Anticipatory changes in British household purchases of soft drinks associated with the announcement of the Soft Drinks Industry Levy: A controlled interrupted time series analysis.
- Published in:
- 2023
- By:
- Publication type:
- Correction Notice
The sugar content of foods in the UK by category and company: A repeated cross-sectional study, 2015-2018.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Assessing the social validity of a brief dietary survey for Sri Lankan adults with a focus on gender: a qualitative study.
- Published in:
- BMC Nutrition, 2021, v. 7, n. 1, p. 1, doi. 10.1186/s40795-021-00481-9
- By:
- Publication type:
- Article