Works matching IS 09543007 AND DT 1998 AND VI 52 AND IP 6

Results: 27

Dietary and non-dietary factors associated with iron status in a cohort of Danish adults followed for six years.

Published in:

1998

By:

Osler, M;
Milman, N;
Heitmann, B L

Publication type:

journal article

Validation of a short food frequency questionnaire to assess calcium intake in children aged 3 to 6 years.

Published in:

1998

By:

Taylor, R W;
Goulding, A

Publication type:

journal article

The effect of quality and amount of dietary fat on the susceptibility of low density lipoprotein to oxidation in subjects with impaired glucose tolerance.

Published in:

1998

By:

Schwab, U S;
Sarkkinen, E S;
Lichtenstein, A H;
Li, Z;
Ordovas, J M;
Schaefer, E J;
Uusitupa, M I

Publication type:

journal article

Effects of a milk product, fermented by Lactobacillus acidophilus and with fructo-oligosaccharides added, on blood lipids in male volunteers.

Published in:

1998

By:

Schaafsma, G;
Meuling, W J;
van Dokkum, W;
Bouley, C

Publication type:

journal article

Relationship between bone mineralization and aluminium in the healthy infant.

Published in:

1998

By:

Bouglé, D;
Sabatier, J P;
Bureau, F;
Laroche, D;
Brouard, J;
Guillois, B;
Duhamel, J F

Publication type:

journal article

A placebo controlled investigation of the effects of tryptophan or placebo on subjective and objective measures of fatigue.

Published in:

1998

By:

Cunliffe, A;
Obeid, O A;
Powell-Tuck, J

Publication type:

journal article

Lecithin has no effect on serum lipoprotein, plasma fibrinogen and macro molecular protein complex levels in hyperlipidaemic men in a double-blind controlled study.

Published in:

1998

By:

Oosthuizen, W;
Vorster, H H;
Vermaak, W J;
Smuts, C M;
Jerling, J C;
Veldman, F J;
Burger, H M

Publication type:

journal article

The responsiveness of plasma homocysteine to small increases in dietary folic acid: a primary care study.

Published in:

1998

By:

Schorah, C J;
Devitt, H;
Lucock, M;
Dowell, A C

Publication type:

journal article

Evaluation of muscle protein mass in children with solid tumors by muscle thickness measurement with ultrasonography, as compared with anthropometric methods and visceral protein concentrations.

Published in:

1998

By:

Taskinen, M;
Saarinen-Pihkala, U M

Publication type:

journal article

Prevalence of an elevated resting energy expenditure in patients with chronic obstructive pulmonary disease in relation to body composition and lung function.

Published in:

1998

By:

Creutzberg, E C;
Schols, A M;
Bothmer-Quaedvlieg, F C;
Wouters, E F

Publication type:

journal article

A comparison of the effect of free access to reduced fat products or their full fat equivalents on food intake, body weight, blood lipids and fat-soluble antioxidants levels and haemostasis variables.

Published in:

1998

By:

Weststrate, J A;
van het Hof, K H;
van den Berg, H;
Velthuis-te-Wierik, E J;
de Graaf, C;
Zimmermanns, N J;
Westerterp, K R;
Westerterp-Plantenga, M S;
Verboeket-van de Venne, W P

Publication type:

journal article

Determining factors in the iron status of adult women in the SU.VI.MAX study. SUpplementation en VItamines et Minéraux AntioXydants.

Published in:

1998

By:

Galan, P;
Yoon, H C;
Preziosi, P;
Viteri, F;
Valeix, P;
Fieux, B;
Briançon, S;
Malvy, D;
Roussel, A M;
Favier, A;
Hercberg, S

Publication type:

journal article

Validation of a short food frequency questionnaire to assess calcium intake in children aged...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 464, doi. 10.1038/sj.ejcn.1600575

By:

Taylor, R.W.;
Goulding, A.

Publication type:

Article

Dietary and non-dietary factors associated with iron status in a cohort of Danish adults...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 459, doi. 10.1038/sj.ejcn.1600590

By:

Osler, M.;
Milman, N.;
Heitmann, B.L.

Publication type:

Article

The effect of quality and amount of dietary fat on the susceptibility of low density lipoprotein...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 452, doi. 10.1038/sj.ejcn.1600587

By:

Schwab, U.S.;
Sarkkien, E.S.;
Lichtenstein, A.H.;
Li, Z.;
Ordovas, J.M.;
Schaefer, E.J.;
Uusitupa, M.I.J.

Publication type:

Article

Plasma ascorbate and vitamin E levels in Hong Kong Chinese.

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 447, doi. 10.1038/sj.ejcn.1600586

By:

Benzie, I.F.F.;
Janus, E.D.;
Strain, J.J.

Publication type:

Article

The basal metabolic rate and energy cost of standardised walking of short and tall men.

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 441, doi. 10.1038/sj.ejcn.1600585

By:

Censi, L.;
Toti, E.;
Pastore, G.;
Ferro-Luzzi, A.

Publication type:

Article

Effects of a milk product, fermented by Lactobacillus acidophilus and with...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 436, doi. 10.1038/sj.ejcn.1600583

By:

Schaafsma, G.;
Meuling, W.J.A.;
van Dokkum, W.;
Bouley, C.

Publication type:

Article

Relationship between bone mineralization and aluminium in the healthy infant.

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 431

By:

Bougle, D.;
Sabatier, J.P.;
Bureau, F.;
Laroche, D.;
Brouard, J.;
Guillois, B.;
Duhamel, J.F.

Publication type:

Article

A placebo controlled investigation of the effects of tryptophan or placebo on subjective...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 425, doi. 10.1038/sj.ejcn.1600581

By:

Cunliffe, A.;
Obeid, O.A.;
Powell-Tuck, J.

Publication type:

Article

Lecithin has no effect on serum lipoprotein, plasma fibrinogen and macro molecular protein...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 419, doi. 10.1038/sj.ejcn.1600580

By:

Oosthuizen, W.;
Vorster, H.H.;
Vermaak, W.J.H.;
Smuts, C.M.;
Jerling, J.C.;
Veldman, F.J.;
Burger, H.M.

Publication type:

Article

Preschool stunting, age at menarche and adolescent height: A longitudinal study in rural Senegal.

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 412, doi. 10.1038/sj.ejcn.1600577

By:

Simondon, K.B.;
Simondon, F.;
Simon, I.;
Diallo, A.;
Bénéfice, E.;
Traissac, P.;
Maire, B.

Publication type:

Article

The responsiveness of plasma homocysteine to small increases in dietary folic acid: A primary...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 407, doi. 10.1038/sj.ejcn.1600576

By:

Schorah, C.J.;
Devitt, H.;
Lucock, M.;
Dowell, A.C.

Publication type:

Article

Evaluation of muscle protein mass in children with solid tumors by muscle thickness measurement...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 402, doi. 10.1038/sj.ejcn.1600574

By:

Taskinen, M.;
Saarinen-Pihkala, U.M.

Publication type:

Article

Prevalence of an elevated resting energy expenditure in patients with chronic obstructive...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 396, doi. 10.1038/sj.ejcn.1600571

By:

Creutzberg, E.C.;
Schols, A.M.W.J.;
Bothmer-Quaedvlieg, F.C.M.;
Wouters, E.F.M.

Publication type:

Article

A comparison of the effect of free access to reduced fat products or their full fat equivalents...

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 389, doi. 10.1038/sj.ejcn.1600570

By:

Weststrate, J.A.;
van hef Hof, K.H.;
van den Berg, H.;
Velthuis-te-Wierik, E.J.M.;
de Graaf, C.;
Zimmermanns, N.J.H.;
Westerterp, K.R.;
Westerterp-Plantenga, M.s.;
Verboeket-van de Venne, W.P.H.G.

Publication type:

Article

Determining factors in the iron status of adult women in the SU.VI.MAX study.

Published in:

European Journal of Clinical Nutrition, 1998, v. 52, n. 6, p. 383, doi. 10.1038/sj.ejcn.1600561

By:

Galan, P.;
Preziosi, P.;
Yoon, H.-C.;
Viteri, F.;
Valeix, P.;
Fieux, B.;
Briancon, S.;
Malvy, D.;
Roussel, A.-M.;
Favier, A.;
Hercberg, S.

Publication type:

Article