Works matching Genetically Modified Foods: Overview
1
- Journal of Food Safety & Hygiene, 2022, v. 8, n. 1, p. 1
- Alikord, Mahsa;
- Pirhadi, Mohadeseh;
- Shokri, Samira;
- Shariatifar, Nabi
- Article
2
- Foods, 2020, v. 9, n. 3, p. 326, doi. 10.3390/foods9030326
- Deckers, Marie;
- Deforce, Dieter;
- Fraiture, Marie-Alice;
- Roosens, Nancy H.C.
- Article
3
- Nutrition Bulletin, 2003, v. 28, n. 4, p. 373, doi. 10.1046/j.1467-3010.2003.00379.x
- Article
6
- Defense Counsel Journal, 2001, v. 68, n. 3, p. 308
- Bailey, Ronald E.;
- Bolduan, Linda M.
- Article
7
- Nature Biotechnology, 2000, v. 18, n. 4, p. 375, doi. 10.1038/74415
- Article