Works matching DE "PICHIA"

Results: 490

Molecular Phylogenetic Analysis of Candida krusei.

Published in:

Mycopathologia, 2022, v. 187, n. 4, p. 333, doi. 10.1007/s11046-022-00640-x

By:

Domán, Marianna;
Makrai, László;
Bányai, Krisztián

Publication type:

Article

Effect of antagonistic yeast Pichia membranaefaciens on black spot decay of postharvest broccoli.

Published in:

European Journal of Plant Pathology, 2015, v. 143, n. 2, p. 373, doi. 10.1007/s10658-015-0689-5

By:

Guo, Honglian;
Cui, Yang;
Zhu, Enlong;
Song, Zhiyuan;
Wang, Chengxin

Publication type:

Article

Comparison of different pretreatments in ethanol fermentation using corn cob hemicellulosic hydrolysate with Pichia stipitis and Candida shehatae.

Published in:

Biotechnology Letters, 2000, v. 22, n. 10, p. 855

By:

Eken-Saraço&gcaron;lu, Nurdan;
Arslan, Yeşim

Publication type:

Article

Contribution of bovine lactoferrin inter-lobe region to iron binding stability and antimicrobial activity against Staphylococcus aureus.

Published in:

BioMetals, 2010, v. 23, n. 3, p. 431, doi. 10.1007/s10534-010-9300-x

By:

Xuejing Bai;
Da Teng;
Zigang Tian;
Yanping Zhu;
Yalin Yang;
Jianhua Wang

Publication type:

Article

Valorisation of hardwood hemicelluloses in the kraft pulping process by using an integrated biorefinery concept.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2009, v. 87, n. 3, p. 197, doi. 10.1016/j.fbp.2009.06.004

By:

Mendes, C. V. T.;
Carvalho, M. G. V. S.;
Baptista, C. M. S. G.;
Rocha, J. M. S.;
Soares, B. I. G.;
Sousa, G. D. A.

Publication type:

Article

A review-biosynthesis of optically pure ethyl ( S)-4-chloro-3-hydroxybutanoate ester: recent advances and future perspectives.

Published in:

Applied Microbiology & Biotechnology, 2011, v. 89, n. 3, p. 513, doi. 10.1007/s00253-010-2942-3

By:

Qi Ye;
Pingkai Ouyang;
Hanjie Ying

Publication type:

Article

Cloning, characterization, and engineering of fungal L-arabinitol dehydrogenases.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 87, n. 4, p. 1407, doi. 10.1007/s00253-010-2593-4

By:

Byoungjin Kim;
Sullivan, Ryan P.;
Huimin Zhao

Publication type:

Article

Site-directed mutagenesis of disulfide bridges in Aspergillus niger NRRL 3135 phytase (PhyA), their expression in Pichia pastoris and catalytic characterization.

Published in:

Applied Microbiology & Biotechnology, 2010, v. 87, n. 4, p. 1367, doi. 10.1007/s00253-010-2542-2

By:

Mullaney, Edward J.;
Locovare, Heather;
Sethumadhavan, Kandan;
Boone, Stephanie;
Xin Gen Lei;
Ullah, Abul H. J.

Publication type:

Article

Simultaneous expression of an arylacetonitrilase from Pseudomonas fluorescens and a ( S)-oxynitrilase from Manihot esculenta in Pichia pastoris for the synthesis of ( S)-mandelic acid.

Published in:

Applied Microbiology & Biotechnology, 2008, v. 80, n. 1, p. 87, doi. 10.1007/s00253-008-1531-1

By:

Rustler, Sven;
Motejadded, Hassan;
Altenbuchner, Josef;
Stolz, Andreas

Publication type:

Article

Optimisation and comparison of liquid and dry formulations of the biocontrol yeast Pichia anomala J121.

Published in:

Applied Microbiology & Biotechnology, 2006, v. 73, n. 5, p. 1008, doi. 10.1007/s00253-006-0552-x

By:

Melin, Petter;
Håkansson, Sebastian;
Schnürer, Johan

Publication type:

Article

Xylitol production by a Pichia stipitis D-xylulokinase mutant.

Published in:

Applied Microbiology & Biotechnology, 2005, v. 68, n. 1, p. 42, doi. 10.1007/s00253-004-1854-5

By:

Yong-Su Jin;
Cruz, Jose;
Jeffries, Thomas W.

Publication type:

Article

Xylose chemostat isolates of Saccharomyces cerevisiae show altered metabolite and enzyme levels compared with xylose, glucose, and ethanol metabolism of the original strain.

Published in:

Applied Microbiology & Biotechnology, 2005, v. 67, n. 6, p. 827, doi. 10.1007/s00253-004-1798-9

By:

Pitkänen, Juha-Pekka;
Rintala, Eija;
Aristidou, Aristos;
Ruohonen, Laura;
Penttilä, Merja

Publication type:

Article

Aerobic induction of respiro-fermentative growth by decreasing oxygen tensions in the respiratory yeastPichia stipitis.

Published in:

Applied Microbiology & Biotechnology, 2005, v. 67, n. 2, p. 247, doi. 10.1007/s00253-004-1746-8

By:

Klinner, U.;
Fluthgraf, S.;
Freese, S.;
Passoth, V.

Publication type:

Article

Purification and characterization of recombinantEscherichia coli-expressedPichia etchellsiiß-glucosidase II with high hydrolytic activity on sophorose.

Published in:

Applied Microbiology & Biotechnology, 2005, v. 66, n. 5, p. 527, doi. 10.1007/s00253-004-1754-8

By:

Bhatia, Yukti;
Mishra, Saroj;
Bisaria, Virendra

Publication type:

Article

Metabolite profiles of the biocontrol yeast Pichia anomala J121 grown under oxygen limitation.

Published in:

Applied Microbiology & Biotechnology, 2004, v. 64, n. 3, p. 403, doi. 10.1007/s00253-003-1464-7

By:

Fredlund, E.;
Broberg, A.;
Boysen, M. E.;
Kenne, L.;
Schnürer, J.

Publication type:

Article

Study of two-stage processes for the microbial production of 1,3-propanediol from glucose.

Published in:

Applied Microbiology & Biotechnology, 2002, v. 60, n. 1/2, p. 60, doi. 10.1007/s00253-002-1111-8

By:

Hartlep, M.;
Hussmann, W.;
Prayitno, N.;
Meynial-Salles, I.;
Zeng, A.-P.

Publication type:

Article

Differential expression of the Trichoderma reesei β-xylanase II (xyn2) gene in the xylose-fermenting yeast Pichia stipitis.

Published in:

Applied Microbiology & Biotechnology, 2001, v. 57, n. 4, p. 521, doi. 10.1007/s002530100790

By:

Den Haan, R.;
Van Zyl, W. H.

Publication type:

Article

Electroinduced extraction of β-galactosidase from Kluyveromyces lactis.

Published in:

Applied Microbiology & Biotechnology, 2001, v. 56, n. 3/4, p. 411, doi. 10.1007/s002530100642

By:

Ganeva, V.;
Galutzov, B.;
Eynard, N.;
Teissié, J.

Publication type:

Article

Expression level of heterologous proteins in Pichia pastoris is influenced by flask design.

Published in:

Applied Microbiology & Biotechnology, 2001, v. 55, n. 4, p. 463, doi. 10.1007/s002530000479

By:

Villatte, F.;
Hussein, A. S.;
Bachmann, T. T.;
Schmid, R. D.

Publication type:

Article

Xylitol production by recombinant Saccharomyces cerevisiae expressing the Pichia stipitis and Candida shehatae XYL1 genes.

Published in:

Applied Microbiology & Biotechnology, 2001, v. 55, n. 1, p. 76, doi. 10.1007/s002530000455

By:

Govinden, R.;
Pillay, B.;
Van Zyl, W. H.;
Pillay, D.

Publication type:

Article

Heterologous protein production in methylotrophic yeasts.

Published in:

Applied Microbiology & Biotechnology, 2000, v. 54, n. 6, p. 741, doi. 10.1007/s002530000464

By:

Gellissen, G.

Publication type:

Article

Cloning, sequencing, and functional analysis of H-OLE1 gene encoding Δ9-fatty acid desaturase in Hansenula polymorpha.

Published in:

Applied Microbiology & Biotechnology, 2000, v. 54, n. 4, p. 499, doi. 10.1007/s002530000369

By:

Lu, S.-F.;
Tolstorukov, I. I.;
Anamnart, S.;
Kaneko, Y.;
Harashima, S.

Publication type:

Article

Oxygen-dependent xylitol metabolism in Pichia stipitis.

Published in:

Applied Microbiology & Biotechnology, 2000, v. 53, n. 1, p. 92

By:

Jeppsson, H.;
Holmgren, K.;
Hahn-Hägerdal, B.

Publication type:

Article

Proteome changes during yeast-like and pseudohyphal growth in the biofilm-forming yeast Pichia fermentans.

Published in:

Amino Acids, 2015, v. 47, n. 6, p. 1091, doi. 10.1007/s00726-015-1933-1

By:

Maserti, Biancaelena;
Podda, Alessandra;
Giorgetti, Lucia;
Carratore, Renata;
Chevret, Didier;
Migheli, Quirico

Publication type:

Article

The Potential of Cellulolytic Yeast Pichia manshurica UNJCC Y-123, Saccharomyces cerevisiae UNCC Y-84, and Saccharomyces cerevisiae UNJCC Y-83 to Produce Cellulase Enzyme by Using Substrate Skin Delignification of Cocoa (Theobroma cocoa).

Published in:

Trends in Sciences, 2023, v. 20, n. 10, p. 1, doi. 10.48048/tis.2023.6950

By:

Sukmawati, Dalia;
Balqis, Mutia;
Adisyahputra;
Nurjayadi, Muktiningsih;
Annisyah, Sheyla;
Ichsanty, Famira;
Supiyani, Atin;
Widowati, Retno;
El Enshasy, Hesham Ali;
Sulistiani;
Yusuf, Dandy;
Dewi, Fera Roswita;
Anshory, Lutfi;
Setiarto, Raden Haryo Bimo

Publication type:

Article

Biosynthesis and Characterization of Copper Nanoparticles Using a Bioflocculant Produced by a Yeast Pichia kudriavzevii Isolated from Kombucha Tea SCOBY.

Published in:

Applied Nano, 2023, v. 4, n. 3, p. 226, doi. 10.3390/applnano4030013

By:

Tsilo, Phakamani H.;
Basson, Albertus K.;
Ntombela, Zuzingcebo G.;
Dlamini, Nkosinathi G.;
Pullabhotla, Rajasekhar V. S. R.

Publication type:

Article

A Pathway for Biodegradation of an Anthraquinone Dye, C. I. Disperse Red 15, by a Yeast Strain Pichia anomala.

Published in:

Bulletin of Environmental Contamination & Toxicology, 1996, v. 56, n. 3, p. 413, doi. 10.1007/s001289900059

By:

Itoh, K.;
Kitade, Y.;
Yatome, C.

Publication type:

Article

凉果制品中耐高渗透压酵母菌的分离及其培养条件与控制方法.

Published in:

Food Research & Development, 2025, v. 46, n. 7, p. 182, doi. 10.12161/j.issn.1005‐6521.2025.07.023

By:

谢曦;
张雁仪;
李之勇;
莫清华;
王锋;
肖更生;
刘袆帆;
谢必新;
王琴;
马路凯;
林尚达

Publication type:

Article

添加辅料对红酸汤品质的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 6, p. 1, doi. 10.12161/j.issn.1005‐6521.2025.06.001

By:

崔艳平;
龙丹丹;
王静;
张冬;
叶淑红

Publication type:

Article

添加辅料对红酸汤品质的影响.

Published in:

Food Research & Development, 2025, v. 46, n. 5, p. 1, doi. 10.12161/j.issn.1005‐6521.2025.06.001

By:

崔艳平;
龙丹丹;
王静;
张冬;
叶淑红

Publication type:

Article

酿酒酵母与2株非酿酒酵母混酿培养中的增香特性.

Published in:

Food Research & Development, 2023, v. 44, n. 11, p. 60, doi. 10.12161/j.issn.1005-6521.2023.11.009

By:

王静尧;
王文华;
王丽玲;
朱丽霞;
张佳星

Publication type:

Article

可减弱豆腥味酵母菌的筛选及其在豆渣饮料中的应用.

Published in:

Food Research & Development, 2022, v. 43, n. 17, p. 175, doi. 10.12161/j.issn.1005-6521.2022.17.024

By:

陈臣;
田同辉;
刘政;
李立;
何晓葳;
于海燕;
马新新;
田怀香

Publication type:

Article

株高产β-苯乙醇酵母的筛选、鉴定及其增殖培养条件优化 .

Published in:

Food Research & Development, 2022, v. 43, n. 16, p. 171, doi. 10.12161/j.issn.1005-6521.2022.16.022

By:

刘子睦;
李娜;
项馨瑶;
薛鲜丽;
王德培

Publication type:

Article

生防菌KD-16J的鉴定及其对番茄灰霉病的抑制作用.

Published in:

Food Research & Development, 2021, v. 42, n. 3, p. 182, doi. 10.12161/j.issn.1005-6521.2021.03.030

By:

王笑笑;
季小诗;
刘芳;
赵月;
郭红莲

Publication type:

Article

糖化搅拌频率对精酿啤酒性质的影响研究.

Published in:

Food Research & Development, 2019, v. 40, n. 19, p. 76, doi. 10.12161/j.issn.1005-6521.2019.19.014

By:

王丽丽1，;
陈浩2，;
刘世永

Publication type:

Article

Synergistic Fermentation of Pichia kluyveri and Saccharomyces cerevisiae Integrated with Two-Step Sugar-Supplement for Preparing High-Alcohol Kiwifruit Wine.

Published in:

Metabolites (2218-1989), 2024, v. 14, n. 6, p. 310, doi. 10.3390/metabo14060310

By:

Wu, Qiang;
Yuan, Qiaoling;
Wang, Xi;
Chen, Lingying;
Yi, Senlin;
Huang, Xiaodan;
Wang, Jun;
Wang, Xutong

Publication type:

Article

Structure–Sweetness Relationship in Egg White Lysozyme: Role of Lysine and Arginine Residues on the Elicitation of Lysozyme Sweetness.

Published in:

Chemical Senses, 2005, v. 30, n. 8, p. 667, doi. 10.1093/chemse/bji060

By:

Masuda, Tetsuya;
Ide, Nobuyuki;
Kitabatake, Naofumi

Publication type:

Article

Fungus Pichia kudriavzevii XTY1 and heterotrophic nitrifying bacterium Enterobacter asburiae GS2 cannot efficiently transform organic nitrogen via hydroxylamine and nitrite.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.1038599

By:

Tianyue Xu;
Simeng Song;
Baihui Ren;
Jiahuan Li;
Jiyun Yang;
Long Bai;
Zhongyun Piao

Publication type:

Article

In vitro activity of panomycocin, a novel exo- β-1,3-glucanase isolated from Pichia anomala NCYC 434, against dermatophytes.

Published in:

Mycoses, 2007, v. 50, n. 1, p. 31, doi. 10.1111/j.1439-0507.2006.01303.x

By:

İzg, Fatih;
Altınbay, Demet;
Türeli, Akif Emre

Publication type:

Article

An outbreak of Pichia ohmeri infection in the paediatric intensive care unit: case reports and review of the literature.

Published in:

Mycoses, 2005, v. 48, n. 4, p. 265, doi. 10.1111/j.1439-0507.2005.01126.x

By:

Otag, Feza;
Kuyucu, Necdet;
Erturan, Zayre;
Sen, Sebahat;
Emekdas, Gurol;
Sugita, Takashi

Publication type:

Article

Pichia anomala fungaemia in immunocompromised children.

Published in:

Mycoses, 2004, v. 47, n. 5/6, p. 231, doi. 10.1111/j.1439-0507.2004.00962.x

By:

Bakir, M.;
Çerikcio&gcaron;lu, N.;
Tirtir, A.;
Berrak, S.;
Özek, E.;
Canpolat, C.

Publication type:

Article

Enzymic characterization of two recombinant xyloglucan endotransglucosylase/hydrolase (XTH) proteins of Arabidopsis and their effect on root growth and cell wall extension.

Published in:

Journal of Experimental Botany, 2009, v. 60, n. 13, p. 3959, doi. 10.1093/jxb/erp229

By:

Maris, An;
Suslov, Dmitry;
Fry, Stephen C.;
Verbelen, Jean-Pierre;
Vissenberg, Kris

Publication type:

Article

Intragenomic polymorphism and intergenomic recombination in the ribosomal RNA genes of strains belonging to a yeast species Pichia membranifaciens.

Published in:

Mycology: An International Journal on Fungal Biology, 2016, v. 7, n. 3, p. 102, doi. 10.1080/21501203.2016.1204369

By:

Wu, Zuo-Wei;
Wang, Qi-Ming;
Liu, Xin-Zhan;
Bai, Feng-Yan

Publication type:

Article

Purification and characterization of a cold-active lipase from Pichia lynferdii Y-7723: pH-dependant activity deviation.

Published in:

Biotechnology & Bioprocess Engineering, 2014, v. 19, n. 5, p. 851, doi. 10.1007/s12257-014-0300-5

By:

Bae, Jae-Han;
Kwon, Mi-Hyun;
Kim, In-Hwan;
Hou, Ching;
Kim, Hak-Ryul

Publication type:

Article

Inactivation of Pichia rhodanensis in relation to membrane and intracellular compounds due to microchip pulsed electric field (MPEF) treatment.

Published in:

PLoS ONE, 2018, v. 13, n. 6, p. 1, doi. 10.1371/journal.pone.0198467

By:

Zhu, Ning;
Yu, Ning;
Zhu, Yue;
Wei, Yulong;
Zhang, Haiping;
Sun, Ai-dong

Publication type:

Article

BIOCONVERSION OF HEMICELLULOSE HYDROLYSATE OF SWEET SORGHUM BAGASSE TO ETHANOL BY USING PICHIA STIPITIS NCIM 3497 AND DEBARYOMYCES HANSENII SP.

Published in:: BioResources, 2010, v. 5, n. 4, p. 2404, doi. 10.15376/biores.5.4.2404-2416
Publication type:: Article

Sustainable biocontrol of purple blotch disease in Allium cepa L. by biocontrol yeasts, Pichia kluyveri and Filobasidium wieringae.

Published in:

Egyptian Journal of Biological Pest Control, 2024, v. 34, p. 1, doi. 10.1186/s41938-024-00776-6

By:

Abo-Elyousr, Kamal A. M.;
Imran, Muhammad;
Sallam, Nashwa M. A.;
Abdel-Aal, Ahmed M. K.;
Assiri, Mazen E.;
Abdel-Rahim, Ismail R.

Publication type:

Article

Occurrence and dominance of yeast species in naturally fermented milk from the Tibetan Plateau of China.

Published in:

Canadian Journal of Microbiology, 2010, v. 56, n. 9, p. 707, doi. 10.1139/W10-056

By:

Bai, Mei;
Qing, Manjun;
Guo, Zhuang;
Zhang, Yong;
Chen, Xia;
Bao, Qiuhua;
Zhang, Heping;
Sun, Tian-song

Publication type:

Article

Differential response of Pichia guilliermondii spoilage isolates to biological and physico-chemical factors prevailing in Patagonian wine fermentations.

Published in:

Canadian Journal of Microbiology, 2009, v. 55, n. 7, p. 801, doi. 10.1139/W09-021

By:

Lopes, Christian A.;
Sáez, Julieta S.;
Sangorrín, Marcela P.

Publication type:

Article

Optimization of a protective medium for freeze-dried Pichia membranifaciens and application of this biocontrol agent on citrus fruit.

Published in:

Journal of Applied Microbiology, 2016, v. 121, n. 1, p. 234, doi. 10.1111/jam.13129

By:

Niu, X.;
Deng, L.;
Zhou, Y.;
Wang, W.;
Yao, S.;
Zeng, K.

Publication type:

Article