Works matching DE "WINE labels"

Results: 85

Qu'est-ce qu'une marque de vin? Approche sémiotique du développement comparé des vins européens, australiens, sud-africains, américains et chinois.

Published in:

Revue des Sciences de Gestion, 2010, n. 242, p. 69, doi. 10.1051/larsg/2010021

By:

Bobrie, François

Publication type:

Article

PERCEPTIONS OF WINE HEALTH BENEFITS AND EFFECTS OF WINE CONSUMPTION ON WELL-BEING.

Published in:

Economics of Agriculture / Ekonomika Poljoprivrede, 2023, v. 70, n. 1, p. 145, doi. 10.59267/ekoPolj2301145S

By:

Ilak Peršurić, Anita Silvana;
Rossi, Sara;
Bestulić, Ena;
Radeka, Sanja

Publication type:

Article

What Message Does Wine Send to the Consumer Through the Label.

Published in:

Annals of 'Valahia' University of Târgovişte. Agriculture, 2024, v. 16, n. 1, p. 29, doi. 10.2478/agr-2024-0006

By:

Teodorescu, Gabriela

Publication type:

Article

ملاحظات على التأريخ فى عصر العمارنة.

Published in:

Magazine General Union of Arab Archaeologists, 2011, n. 12, p. 201

By:

وحيد محمد شعيب

Publication type:

Article

INVESTIGATING THE LANGUAGE OF RED WINE TASTING NOTES ACROSS THE US, THE AUSTRALIAN AND THE ITALIAN CULTURES.

Published in:

Lingue e Linguaggi, 2020, v. 39, p. 247, doi. 10.1285/i22390359v39p247

By:

MANCA, ELENA

Publication type:

Article

Representaciones multimodales de metáforas y metonimias en las etiquetas de vino de la D.O. ca. Rioja.

Published in:

Spanish Journal of Applied Linguistics / Revista Española de Lingüística Aplicada (John Benjamins Publishing Co.), 2014, v. 27, n. 2, p. 454, doi. 10.1075/resla.27.2.10mor

By:

Moreno Lara, María Ángeles

Publication type:

Article

ЗАЩО ФРЕНСКОТО ВИНО Е В ОПАСНОСТ?

Published in:

New Knowledge Journal of Science / Novo Znanie, 2023, v. 12, n. 3, p. 88

By:

Соколова, Магдалена

Publication type:

Article

In-situ-selective-UV crosslinking fabrication of solid liquid host guest electrolyte: A facile one-step method realizing highly flexible electrochromic device.

Published in:

Nano Research, 2024, v. 17, n. 11, p. 9712, doi. 10.1007/s12274-024-6921-x

By:

Tan, Changwei;
Hu, Zishou;
Guo, Zhiyi;
Cui, Zheng;
Bai, Ling;
Wu, Xinzhou;
Huang, Chenchao;
Su, Wenming

Publication type:

Article

SOMETHING TO WINE ABOUT: WHAT PROPOSED REVISIONS TO WINE LABELING REQUIREMENTS MEAN FOR GROWERS, PRODUCERS, AND CONSUMERS.

Published in:

Brooklyn Journal of Corporate, Financial & Commercial Law, 2019, v. 13, n. 2, p. 491

By:

Soh, Deborah

Publication type:

Article

Communicating Terroir through Wine Label Toponymy Greek Wineries Practice.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 23, p. 16067, doi. 10.3390/su142316067

By:

Tsiakis, Theodosios;
Anagnostou, Eleni;
Granata, Giuseppe;
Manakou, Vasiliki

Publication type:

Article

Stochastic error and biases remain in blind wine ratings.

Published in:

Journal of Wine Economics, 2022, v. 17, n. 4, p. 345, doi. 10.1017/jwe.2022.53

By:

Bodington, Jeffrey

Publication type:

Article

Uncorked.

Published in:

Journal of Wine Economics, 2022, v. 17, n. 3, p. 257, doi. 10.1017/jwe.2022.24

By:

Vittert, Liberty

Publication type:

Article

How sample bias affects the assessment of wine investment returns.

Published in:

Journal of Wine Economics, 2022, v. 17, n. 2, p. 127, doi. 10.1017/jwe.2022.20

By:

Breeden, Joseph L.

Publication type:

Article

Samson Enamel Wine Labels.

Published in:

Glass on Metal, 2013, v. 32, n. 2, p. 34

By:

Wells, Richard

Publication type:

Article

Enamelled Wine Lables.

Published in:

Glass on Metal, 2011, v. 30, n. 5, p. 115

By:

Speel, Erika

Publication type:

Article

From the Autochthonous Grape Varieties of the Kastav Region (Croatia) to the Belica Wine.

Published in:

Food Technology & Biotechnology, 2022, v. 60, n. 1, p. 11, doi. 10.17113/ftb.60.01.22.7264

By:

Pavlešić, Tomislav;
Martinović, Lara Saftić;
Peršurić, Željka;
Maletić, Edi;
Mihaljević, Maja Žulj;
Stupić, Domagoj;
Andabaka, Željko;
Grgić, Zoran;
Pavelić, Sandra Kraljević

Publication type:

Article

"HEALTH CLAIMS" ON WINE LABELS AND THEIR ILLEGALITY.

Published in:

Analele Universitatii din Craiova. Seria Biologie, Horticultura, Tehnologia Prelucrarii Produselor Agricole, Ingineria Mediului, 2018, v. 23, p. 265

By:

Cătălin, Voinea-Mic;
Nicolae, Giugea;
Liviu, Mărăcineanu

Publication type:

Article

Quality Function Deployment: Identification of Key Parameters in Grape Growing and Wine Making.

Published in:

Asian Journal of Dairy & Food Research, 2025, v. 44, n. 2, p. 198, doi. 10.18805/ajdfr.DR-2186

By:

Bhanu, M. Thashneem Thaqseen;
Kumar, Prasanna

Publication type:

Article

Apports de l'expérimentation dans l'étude de la réception en SIC : le cas des étiquettes de vin.

Published in:

ESSACHESS, 2013, v. 6, n. 1(11), p. 201

By:

BONESCU, Mihaela;
BRATU, Diana;
GINON, Emilie;
SUTAN, Angela

Publication type:

Article

The Value of Semantics in Food and Wine Labeling: Research on Italian Wine Consumers.

Published in:

Sustainability (2071-1050), 2022, v. 14, n. 14, p. N.PAG, doi. 10.3390/su14148867

By:

Capanna Piscè, Guido;
Olivari, Luca;
Pierli, Giada;
Murmura, Federica

Publication type:

Article

When the Customer and the Wine Shelf Meet: Factors of Ethnocentrism When Selecting a Bottle of Wine.

Published in:

Sustainability (2071-1050), 2021, v. 13, n. 21, p. 12098, doi. 10.3390/su132112098

By:

Petek, Vita;
Rozman, Črtomir;
Potočnik Topler, Jasna

Publication type:

Article

WHAT INFLUENCES CROATIAN CONSUMERS’ WINE CHOICE?

Published in:

Market / Trziste, 2023, v. 35, n. 1, p. 41, doi. 10.22598/mt/2023.35.1.41

By:

Alpeza, Ivana;
Nižić, Ivan;
Lukač, Zrinka

Publication type:

Article

Wine and Wildlife: An Exploratory Study of the Depiction of Animals on Wine Labels Available in the United States.

Published in:

Journal of Food Distribution Research, 2022, v. 53, n. 3, p. 40

By:

Johnson, Matthew D.;
Huysman, Allison E.;
Georgec, Dane A. St.;
Kammerichs-Berked, Deven;
Carlino, Jaime E.;
Estes, Brooks R.

Publication type:

Article

How Millennial, Generation X, and Baby Boomer Wine Consumers Evaluate Wine Labels.

Published in:

Journal of Food Distribution Research, 2007, v. 38, n. 1, p. 170

By:

Wolf, Marianne McGarry;
Thomas, Samantha M.

Publication type:

Article

The Role of Anthroponymic Commemoration on Wine Labels in South Africa.

Published in:

Names: A Journal of Onomastics, 2017, v. 65, n. 2, p. 65, doi. 10.1080/00277738.2016.1262133

By:

Neethling, Bertie

Publication type:

Article

What's happening to wine labels.

Published in:

American Bar Association Journal, 1979, v. 65, n. 5, p. 830

By:

Benson, Robert W.

Publication type:

Article

Wine Briefs.

Published in:

American Bar Association Journal, 1978, v. 64, n. 2, p. 266

By:

Benson, Robert W.

Publication type:

Article

Wine Briefs.

Published in:

American Bar Association Journal, 1977, v. 63, n. 11, p. 1650

By:

Benson, Robert W.;
Lenzen, Louis C.

Publication type:

Article

Wine Briefs.

Published in:

American Bar Association Journal, 1976, v. 62, n. 10, p. 1350

By:

Benson, Robert W.

Publication type:

Article

American Appellations of Origin.

Published in:

American Bar Association Journal, 1976, v. 62, n. 6, p. 791

By:

Benson, Robert W.

Publication type:

Article

THE PERFECT PAIRING: PROTECTING U.S. GEOGRAPHICAL INDICATIONS WITH A SINO-AMERICAN WINE REGISTRY.

Published in:

Washington Law Review, 2013, v. 88, n. 2, p. 723

By:

Zanzig, Laura

Publication type:

Article

Shoot First and Ask Questions Later! A Social Media Strategy for Building a Wine Label Database.

Published in:

Visual Resources Association Bulletin, 2016, v. 43, n. 1, p. 1

By:

Hurn, Jeff;
Schaeffer, Jack

Publication type:

Article

Deep Meaning in Scenic Assessment: Seeing around the Bend.

Published in:

Land (2012), 2022, v. 11, n. 10, p. 1646, doi. 10.3390/land11101646

By:

Miller, Patrick Alan

Publication type:

Article

A Cursory Content Study of Indian Wine Label vis-à-vis New World Wine Label to Enhance Impulse Buying among Novice Wine Consumers.

Published in:

Asia-Pacific Journal of Innovation in Hospitality & Tourism, 2019, v. 8, n. 2, p. 37

By:

Bhanu, M. Thashneem Thaqseen;
Jaykumar, V.

Publication type:

Article

MARGINALISING HEALTH INFORMATION: IMPLICATIONS OF THE TRANS-PACIFIC PARTNERSHIP AGREEMENT FOR ALCOHOL LABELLING.

Published in:

Melbourne University Law Review, 2017, v. 41, n. 1, p. 341

By:

O'BRIEN, PAULA;
GLEESON, DEBORAH;
ROOM, ROBIN;
WILKINSON, CLAIRE

Publication type:

Article

Relationship Between Health Benefit Perception Moderate Wine Consumption, Wine Label and Healthy Behaviour.

Published in:

Foods, 2025, v. 14, n. 11, p. 1937, doi. 10.3390/foods14111937

By:

Ilak Peršurić, Anita Silvana;
Težak Damijanić, Ana;
Radeka, Sanja

Publication type:

Article

Metabolic Profiling and Stable Isotope Analysis of Wines: Pilot Study for Cross-Border Authentication.

Published in:

Foods, 2024, v. 13, n. 21, p. 3372, doi. 10.3390/foods13213372

By:

Miricioiu, Marius Gheorghe;
Ionete, Roxana Elena;
Costinel, Diana;
Simova, Svetlana;
Gerginova, Dessislava;
Botoran, Oana Romina

Publication type:

Article

New Labeling Rules for Wine: Wine Alcohol-Derived Calories and Polyphenol Consumption on Health.

Published in:

Foods, 2024, v. 13, n. 2, p. 295, doi. 10.3390/foods13020295

By:

Sánchez-Ortiz, Antoni;
Mateo-Sanz, Josep Maria;
Mateos-Fernández, Maria Assumpta;
Figueras, Miriam Lampreave

Publication type:

Article

Determinants of Choice and Wine Consumption Behaviour: A Comparative Analysis between Two Counties of Romania.

Published in:

Foods, 2022, v. 11, n. 8, p. 1110, doi. 10.3390/foods11081110

By:

Brata, Anca Monica;
Chiciudean, Daniel I.;
Brata, Vlad Dumitru;
Popa, Dorin;
Chiciudean, Gabriela O.;
Muresan, Iulia C.

Publication type:

Article

Impact of Bottle Aging on the Composition and Sensory Properties of Flavored Chardonnay and Shiraz Wines.

Published in:

Foods, 2020, v. 9, n. 9, p. 1208, doi. 10.3390/foods9091208

By:

Saltman, Yaelle;
Culbert, Julie A.;
Johnson, Trent E.;
Ristic, Renata;
Wilkinson, Kerry L.;
Bastian, Susan E. P.

Publication type:

Article

Wine ratings and advertising strategies: is there a link?

Published in:

Wine Economics & Policy, 2021, v. 10, n. 2, p. 87, doi. 10.36253/wep-10639

By:

SELLERS-RUBIO, RICARDO

Publication type:

Article

Region of origin and perceived quality of wine: an assimilation-contrast approach.

Published in:

Wine Economics & Policy, 2021, v. 10, n. 1, p. 57, doi. 10.36253/wep-9418

By:

FERREIRA, CARLA;
LOURENÇO-GOMES, LINA;
PINTO, LÍGIA M. C.

Publication type:

Article

Polyphenols: Natural Antioxidants to Be Used as a Quality Tool in Wine Authenticity.

Published in:

Applied Sciences (2076-3417), 2020, v. 10, n. 17, p. 5908, doi. 10.3390/app10175908

By:

Tzachristas, Alexandros;
Pasvanka, Konstantina;
Calokerinos, Antony;
Proestos, Charalampos

Publication type:

Article

Visual Search for Wines with a Triangle on the Label in a Virtual Store.

Published in:

Frontiers in Psychology, 2017, p. 1, doi. 10.3389/fpsyg.2017.02173

By:

Hui Zhao;
Fuxing Huang;
Charles Spence;
Xiaoang Wan

Publication type:

Article

On Vino Veritas? Clarifying the Use of Geographic References on American Wine Labels.

Published in:

California Law Review, 2001, v. 89, n. 6, p. 1881, doi. 10.2307/3481251

By:

Mahert, Michael

Publication type:

Article

Wine consumers' demand for social sustainability labeling: Evidence for the fair labor claim.

Published in:

Applied Economic Perspectives & Policy, 2022, v. 44, n. 4, p. 1742, doi. 10.1002/aepp.13260

By:

Piracci, Giovanna;
Boncinelli, Fabio;
Casini, Leonardo

Publication type:

Article

The Design in Wine.

Published in:

Design Management Review, 2010, v. 21, n. 2, p. 64, doi. 10.1111/j.1948-7169.2010.00066.x

By:

Chisholm, Ronna

Publication type:

Article

Making Light of Convicts: Branding 'Bubbly' with Offender Images.

Published in:

M/C Journal, 2021, v. 24, n. 1, p. N.PAG, doi. 10.5204/mcj.2737

By:

Wise, Jenny;
McLean, Lesley

Publication type:

Article

Confusion about sensible drinking messages in the UK.

Published in:: Nursing Standard, 2006, v. 20, n. 26, p. 14, doi. 10.7748/ns.20.26.14.s17
Publication type:: Article

Highlighting Wine Labels: A Systematic Literature Review of Dominant Informational Parameters as Communicative Elements.

Published in:

Beverages, 2025, v. 11, n. 1, p. 12, doi. 10.3390/beverages11010012

By:

Anagnostou, Eleni;
Tsiakis, Theodosios;
Zervas, Ioannis

Publication type:

Article