Results: 4183
THE 'ENABLING ENVIRONMENT' FOR VEGETABLE-RICH DIETS IN BENIN: AN ANALYSIS OF POLICIES, STAKEHOLDERS, AND FRAMINGS.
- Published in:
- African Journal of Food, Agriculture, Nutrition & Development, 2024, v. 24, n. 12, p. 25376, doi. 10.18697/ajfand.137.25080
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- Publication type:
- Article
Does Monetary Policy Stabilise Food Inflation in Hungary?
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- Agris On-Line Papers in Economics & Informatics, 2024, v. 16, n. 4, p. 69, doi. 10.7160/aol.2024.160405
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- Publication type:
- Article
A scoping review of the impact of Food Policy Groups on local food systems in high-income countries.
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- Nutrition Research Reviews, 2024, v. 37, n. 2, p. 1, doi. 10.1017/S0954422423000173
- Publication type:
- Article
Exploring the impact of collaboration processes on policy networks success: a case study of food policy councils.
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- Public Management Review, 2025, v. 27, n. 1, p. 241, doi. 10.1080/14719037.2023.2241047
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- Article
Balanced Choices: Examining the Impact of Dietary Diversity on BMI, Health Risks, and Rising Rates of Obesity in Kenya.
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- Obesities, 2024, v. 4, n. 4, p. 509, doi. 10.3390/obesities4040040
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- Publication type:
- Article
Integrating Local Food Policies and Spatial Planning to Enhance Food Systems and Rural–Urban Links: A Living Lab Experiment.
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- Land (2012), 2024, v. 13, n. 12, p. 2014, doi. 10.3390/land13122014
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- Publication type:
- Article
PRACTICES OF MOTHERS AND CAREGIVERS IN THE IMPLEMENTATION OF THE TEN STEPS FOR HEALTHY FEEDING.
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- Texto & Contexto Enfermagem, 2019, v. 28, p. 1, doi. 10.1590/1980-265X-TCE-2017-0596
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- Publication type:
- Article
Integrating sustainability into the multi-criteria assessment of urban dietary patterns.
- Published in:
- Renewable Agriculture & Food Systems, 2021, v. 36, n. 1, p. 69, doi. 10.1017/S174217051900053X
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- Publication type:
- Article
Make federal food assistance rights-based.
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- Renewable Agriculture & Food Systems, 2020, v. 35, n. 4, p. 439, doi. 10.1017/S1742170519000024
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- Publication type:
- Article
Estimates of the willingness to pay for locally grown tree fruits in Cusco, Peru.
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- Renewable Agriculture & Food Systems, 2019, v. 34, n. 1, p. 50, doi. 10.1017/S1742170517000333
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- Publication type:
- Article
RISQUES COLLECTIFS ET RESPONSABILITÉS INDIVIDUELLES DANS LES CONSEILS DIÉTÉTIQUES AU QUÉBEC, 1900-1940.
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- Globe: Revue Internationale d'Études Québécoises, 2013, v. 16, n. 2, p. 49, doi. 10.7202/1025213ar
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- Publication type:
- Article
Hunger in America: A Matter of Policy.
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- Social Research, 1999, v. 66, n. 1, p. 257
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- Publication type:
- Article
Measuring and Mapping Disaggregate Level Disparities in Food Consumption and Nutritional Status via Multivariate Small Area Modelling.
- Published in:
- Social Indicators Research, 2021, v. 154, n. 2, p. 623, doi. 10.1007/s11205-020-02573-8
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- Publication type:
- Article
Is There a Link Between Poverty and Food Security?
- Published in:
- Social Indicators Research, 2016, v. 128, n. 1, p. 179, doi. 10.1007/s11205-015-1025-3
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- Publication type:
- Article
Cultivating an Agenda for Change: A Dynamic Model for Community Food Assessments.
- Published in:
- Arete, 2011, v. 32, n. 2, p. 61
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- Publication type:
- Article
Law as a Consuming Passion: Food Policies in Law Libraries.
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- Law Library Journal, 2024, v. 116, n. 1, p. 57
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- Publication type:
- Article
Socially Constructing Healthy Eating: A Foucauldian Discourse Analysis of Healthy Eating Information and Advice.
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- Qualitative Health Research, 2021, v. 31, n. 11, p. 2135, doi. 10.1177/10497323211023436
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- Publication type:
- Article
New food labels serve up better information.
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- Physician & Sportsmedicine, 1993, v. 21, n. 5, p. 42
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- Publication type:
- Article
Evaluation of a Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) State Agency's Vendors to Comply With Regulatory Competitive Price Requirements.
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- Public Health Reports, 2023, v. 138, p. 30S, doi. 10.1177/00333549231154570
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- Publication type:
- Article
Food Insecurity, Federal Nutrition Support, and Parent Feeding Practices During COVID-19: A 1-Year Follow-up Study.
- Published in:
- Public Health Reports, 2023, v. 138, n. 2, p. 323, doi. 10.1177/00333549221132532
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- Publication type:
- Article
Alignment of State Regulations With Breastfeeding and Beverage Best Practices for Childcare Centers and Family Childcare Homes, United States.
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- Public Health Reports, 2021, v. 136, n. 1, p. 79, doi. 10.1177/0033354920964156
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- Publication type:
- Article
Leading the Way in Preventing Childhood Obesity in Georgia.
- Published in:
- Public Health Reports, 2017, v. 132, p. 3S, doi. 10.1177/0033354917722993
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- Publication type:
- Article
PUBLIC HEALTH 3.0: APPLYING THE 2015-2020 DIETARY GUIDELINES FOR AMERICANS.
- Published in:
- Public Health Reports, 2016, v. 131, n. 4, p. 518, doi. 10.1177/0033354916662207
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- Publication type:
- Article
Impact of the National School Lunch Program on Fruit and Vegetable Selection in Northeastern Elementary Schoolchildren, 2012-2013.
- Published in:
- 2015
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- Publication type:
- Journal Article
Mechanisms for policy (dis)integration: explaining food policy and climate change adaptation policy in the Netherlands.
- Published in:
- Policy Sciences, 2020, v. 53, n. 1, p. 61, doi. 10.1007/s11077-019-09354-2
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- Publication type:
- Article
Food security, food insecurity, and Canada's national food policy: Meaning, measures, and assessment.
- Published in:
- Outlook on Agriculture, 2022, v. 51, n. 3, p. 303, doi. 10.1177/00307270221113601
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- Publication type:
- Article
From the lens of food accessibility and dietary quality: Gaining insights from urban food security in Nigeria.
- Published in:
- Outlook on Agriculture, 2019, v. 48, n. 4, p. 336, doi. 10.1177/0030727019866462
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- Publication type:
- Article
Plant sciences, public policies and food security.
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- Outlook on Agriculture, 2019, v. 48, n. 3, p. 220, doi. 10.1177/0030727019868776
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- Publication type:
- Article
More than the worksite cafeteria: the workplace food environment of small and medium-sized enterprises in the Netherlands.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000946
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- Publication type:
- Article
Benchmarking online food delivery applications against menu labelling laws: a cross-sectional observational analysis.
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- 2024
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- Publication type:
- Abstract
An analysis of the transformative potential of Australia's national food policies and policy actions to promote healthy and sustainable food systems.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000478
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- Publication type:
- Article
Giving fruits and vegetables a tax break: lessons from a Dutch attempt.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000442
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- Article
Relationship between home garden ownership and the consumption of fruits and vegetables.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980024000272
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- Publication type:
- Article
Food tax policies in Pacific Island Countries and Territories: systematic policy review.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980023002914
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- Publication type:
- Article
Dietary intake of low-income adults in South Africa: ultra-processed food consumption a cause for concern.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980023002811
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- Publication type:
- Article
Background commentary on the Researching the Obesogenic Food Environment (ROFE) project.
- Published in:
- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S136898002300280X
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- Publication type:
- Article
Store-specific grocery shopping patterns and their association with objective and perceived retail food environments.
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- Public Health Nutrition, 2024, v. 27, n. 1, p. 1, doi. 10.1017/S1368980023002720
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- Publication type:
- Article
Effects of front-of-package caffeine and sweetener disclaimers in Mexico: cross-sectional results from the 2020 International Food Policy Study.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 12, p. 3278, doi. 10.1017/S1368980023002100
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- Publication type:
- Article
Operationalising multi-sectoral food- and nutrition-related policies to curb the rise in obesity in Ghana.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 12, p. 3230, doi. 10.1017/S136898002300037X
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- Publication type:
- Article
A multi-country comparison of jurisdictions with and without mandatory nutrition labelling policies in restaurants: analysis of behaviours associated with menu labelling in the 2019 International Food Policy Study.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 11, p. 2595, doi. 10.1017/S1368980023001775
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- Publication type:
- Article
From harmful nutrients to ultra-processed foods: exploring shifts in 'foods to limit' terminology used in national food-based dietary guidelines.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 11, p. 2539, doi. 10.1017/S1368980022002580
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- Publication type:
- Article
Ultra-processed foods: a fit-for-purpose concept for nutrition policy activities to tackle unhealthy and unsustainable diets – ADDENDUM.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 7, p. 1389, doi. 10.1017/S1368980023000605
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- Publication type:
- Article
Ultra-processed foods: a fit-for-purpose concept for nutrition policy activities to tackle unhealthy and unsustainable diets.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 7, p. 1384, doi. 10.1017/S1368980022002117
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- Publication type:
- Article
Partial replacement of red and processed meat with legumes: a modelling study of the impact on nutrient intakes and nutrient adequacy on the population level.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 2, p. 303, doi. 10.1017/S1368980022002440
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- Publication type:
- Article
a Comprehensive Preschool Obesity Prevention Program in Low-Income Latino Children: One-year Results of a Clustered Randomized Controlled Trial.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 2, p. 476, doi. 10.1017/S1368980022002439
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- Publication type:
- Article
School meals in the UK: ultra-processed, unequal and inadequate.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 1, p. 297, doi. 10.1017/S1368980022002336
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- Publication type:
- Article
A five-country study of front- and back-of-package nutrition label awareness and use: patterns and correlates from the 2018 International Food Policy Study.
- Published in:
- Public Health Nutrition, 2023, v. 26, n. 1, p. 275, doi. 10.1017/S1368980022002257
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- Publication type:
- Article
Two countries, similar practices: the political practices of the food industry influencing the adoption of key public health nutrition policies in Guatemala and Panama.
- Published in:
- 2022
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- Publication type:
- journal article
Interdisciplinary insights on the future of food systems research: perspectives from the next generation of research leaders.
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- 2022
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- Publication type:
- journal article
Different dietary assessment methods, similar conclusions? Comparison of a country's adherence to food-based dietary guidelines as depicted in two population-based surveys using different dietary assessment methods.
- Published in:
- 2022
- By:
- Publication type:
- journal article