Works matching IS 13689800 AND DT 2023 AND VI 26 AND IP 1

Results: 29

PHN volume 26 issue 1 Cover and Front matter.

Published in:: Public Health Nutrition, 2023, v. 26, n. 1, p. f1, doi. 10.1017/S1368980022002609
Publication type:: Article

Mixed-method assessment of caregiver feeding practices in early care and education centres during COVID-19.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 12, doi. 10.1017/S1368980022002452

By:

Farrer Mackie, Joanna;
Gray, Heewon;
Himmelgreen, David;
Marshall, Jennifer;
Alkon, Abbey;
Kirby, Russell

Publication type:

Article

PHN volume 26 issue 1 Cover and Back matter.

Published in:: Public Health Nutrition, 2023, v. 26, n. 1, p. b1, doi. 10.1017/S1368980022002610
Publication type:: Article

Senior food insecurity in the USA: a systematic literature review.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 229, doi. 10.1017/S1368980022002415

By:

Mavegam Tango Assoumou, Bertille Octavie;
Coughenour, Courtney;
Godbole, Amruta;
McDonough, Ian

Publication type:

Article

School meals in the UK: ultra-processed, unequal and inadequate.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 297, doi. 10.1017/S1368980022002336

By:

Parnham, Jennie C;
Millett, Christopher;
Vamos, Eszter P

Publication type:

Article

Adolescent exposure to food and beverage marketing on social media by gender: a pilot study.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 33, doi. 10.1017/S1368980022002312

By:

Amson, Ashley;
Pauzé, Elise;
Remedios, Lauren;
Pritchard, Meghan;
Potvin Kent, Monique

Publication type:

Article

Trends in sugar content of non-alcoholic beverages in Australia between 2015 and 2019 during the operation of a voluntary industry pledge to reduce sugar content.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 287, doi. 10.1017/S1368980022002300

By:

Pinho-Gomes, Ana-Catarina;
Dunford, Elizabeth;
Jones, Alexandra

Publication type:

Article

A five-country study of front- and back-of-package nutrition label awareness and use: patterns and correlates from the 2018 International Food Policy Study.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 275, doi. 10.1017/S1368980022002257

By:

Bhawra, Jasmin;
Kirkpatrick, Sharon I;
Hall, Marissa G;
Vanderlee, Lana;
Thrasher, James F;
Jáuregui de la Mota, Alejandra;
Hammond, David

Publication type:

Article

Digital marketing of online food delivery services in a social media platform before and during COVID-19 pandemic in Brazil.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 1, doi. 10.1017/S1368980022002191

By:

Botelho, Laís Vargas;
Freitas, Jade Veloso;
Camara, Alex Oliveira da;
de Almeida, Iasmim Ferreira;
Gonçalves, Thauanne de Souza;
Horta, Paula Martins;
Canella, Daniela Silva;
Cardoso, Letícia de Oliveira

Publication type:

Article

Food insecurity is associated with self-reported oral health in school-age Ecuadorian children and is mediated by dietary and non-dietary factors.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 23, doi. 10.1017/S1368980022002166

By:

Weigel, M Margaret;
Armijos, Rodrigo X

Publication type:

Article

Nutrition Program Fidelity Assessment tool: a framework for optimising implementation in military dining facilities.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 219, doi. 10.1017/S1368980022001896

By:

Kirkpatrick, Katie M;
Kleinberger, Carolyn A;
Moylan, Elizabeth M;
Bukhari, Asma S;
Deuster, Patricia A

Publication type:

Article

The impact of a community social marketing campaign on children's meal orders and consumption: main outcomes from a group randomised controlled trial.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 256, doi. 10.1017/S136898002200163X

By:

Hennessy, Erin;
Shonkoff, Eleanor;
Harelick, Linda;
Bakun, Peter;
Chui, Kenneth;
Roberts, Susan;
Folta, Sara;
Goldberg, Jeanne;
Economos, Christina D

Publication type:

Article

Smokeless tobacco use and public health nutrition: a global systematic review.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 46, doi. 10.1017/S1368980022001331

By:

Saxena, Shikha;
Singh, Prashant Kumar;
Singh, Lucky;
Kashyap, Shekhar;
Singh, Shalini

Publication type:

Article

Food profile of Yanomami indigenous children aged 6 to 59 months from the Brazilian Amazon, according to the degree of food processing: a cross-sectional study.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 208, doi. 10.1017/S1368980022001306

By:

Moraes, Aline Oliveira dos Santos;
Magalhães, Elma Izze da Silva;
Orellana, Jesem Douglas Yamall;
Gatica-Domínguez, Giovanna;
Neves, Paulo Augusto Ribeiro;
Basta, Paulo Cesar;
Vaz, Juliana dos Santos

Publication type:

Article

Association between health care access and food insecurity among lower-income older adults with multiple chronic conditions in Washington State, USA.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 199, doi. 10.1017/S1368980022001240

By:

Hill, Courtney M;
Tseng, Ashley S;
Holzhauer, Katherine;
Littman, Alyson J;
Jones-Smith, Jessica C

Publication type:

Article

Change in hyper-palatable food availability in the US food system over 30 years: 1988-2018.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 182, doi. 10.1017/S1368980022001227

By:

Demeke, Saron;
Rohde, Kaitlyn;
Chollet-Hinton, Lynn;
Sutton, Cassandra;
Kong, Kai Ling;
Fazzino, Tera L

Publication type:

Article

Upper arm length and knee height are associated with diabetes in the middle-aged and elderly: evidence from the China Health and Retirement Longitudinal Study.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 190, doi. 10.1017/S1368980022001215

By:

He, Bingjie;
Li, Zhengyang;
Xu, Lu;
Liu, Lili;
Wang, Shengfeng;
Zhan, Siyan;
Song, Yongfeng

Publication type:

Article

Food consumption, nutritional intakes and the role of milk formulas in nutrient adequacy among young children from birth to 2 years living in urban Algeria.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 171, doi. 10.1017/S1368980022000957

By:

Busnel, Alice;
Domet, Marine;
Ramchani Ben Othman, Khaoula;
Desclée De Maredsous, Caroline;
Ghomari-Boukhatem, Hanane;
Bouchenak, Malika;
Bouziane-Nedjadi, Karim;
Drouillet-Pinard, Peggy

Publication type:

Article

Exploring the association of dietary patterns with the risk of hypertension using principal balances analysis and principal component analysis.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 160, doi. 10.1017/S136898002200091X

By:

Zhao, Junkang;
Guo, Wenjing;
Wang, Juping;
Wang, Tong

Publication type:

Article

Infant and young child feeding practices in Lebanon: a cross-sectional national study.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 143, doi. 10.1017/S1368980022000842

By:

Naja, Farah;
Hwalla, Nahla;
Chokor, Fatima Al Zahraa;
Zgheib, Rasha;
Nasreddine, Lara

Publication type:

Article

Quality of energy intake in Malaysian adolescents: prevalence, characteristics, determinants and impact of implausible reporters.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 122, doi. 10.1017/S1368980022000726

By:

Zulfarina, Mohamed S;
Sharif, Razinah;
Sharkawi, Ahmad Mohd;
Mokhtar, Sabarul Afian;
Shuid, Ahmad Nazrun;
Naina-Mohamed, Isa

Publication type:

Article

Perfluoroalkyl acid and bisphenol-A exposure via food sources in four First Nation communities in Quebec, Canada.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 106, doi. 10.1017/S1368980022000581

By:

Dubeau, Claudelle;
Aker, Amira;
Caron-Beaudoin, Élyse;
Ayotte, Pierre;
Blanchette, Caty;
McHugh, Nancy Gros-Louis;
Lemire, Mélanie

Publication type:

Article

Behavioural risk patterns in adolescents with excess weight participating in the PRALIMAP-INÈS trial.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 96, doi. 10.1017/S136898002200057X

By:

Julia, Chantal;
Omorou, Abdou;
Lecomte, Edith;
Langlois, Johanne;
Touvier, Mathilde;
Hercberg, Serge;
Briançon, Serge;
Kesse-Guyot, Emmanuelle;
Guillemin, Francis

Publication type:

Article

NOVA food groups' consumption associated with nutrient intake profile of school children aged 8–12 years.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 56, doi. 10.1017/S1368980022000441

By:

de Lacerda, Arabele Teixeira;
do Carmo, Ariene Silva;
Maia de Sousa, Taciana;
dos Santos, Luana Caroline

Publication type:

Article

Nutritional status of school-age children and adolescents in low- and middle-income countries across seven global regions: a synthesis of scoping reviews.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 63, doi. 10.1017/S1368980022000350

By:

Wrottesley, Stephanie V;
Mates, Emily;
Brennan, Eilise;
Bijalwan, Vasundhara;
Menezes, Rachael;
Ray, Stephanie;
Ali, Zakari;
Yarparvar, Amirhossein;
Sharma, Deepika;
Lelijveld, Natasha

Publication type:

Article

Vitamin A deficiency and associated risk factors in children aged 12–59 months living in poorest municipalities in the South Region of Brazil.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 132, doi. 10.1017/S1368980022000325

By:

Dallazen, Camila;
Tietzmann, Daniela Cardoso;
da Silva, Sara Araújo;
Nilson, Eduardo Augusto Fernandes;
Gonçalves, Vivian Siqueira Santos;
Lang, Regina Maria Ferreira;
Crispim, Sandra Patricia;
Moreira, Júlia Dubois;
Garcia, Solange Cristina;
Vítolo, Márcia Regina

Publication type:

Article

Community-based management of acute malnutrition for infants under 6 months of age is safe and effective: analysis of operational data.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 246, doi. 10.1017/S1368980021004894

By:

Woeltje, Maeve M;
Evanoff, Anastasia B;
Helmink, Beth A;
Culbertson, Diana L;
Maleta, Kenneth M;
Manary, Mark J;
Trehan, Indi

Publication type:

Article

Online food delivery systems and their potential to improve public health nutrition: a response to ' A narrative review of online food delivery in Australia'.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 273, doi. 10.1017/S1368980021000926

By:

Delaney, Tessa;
Wolfenden, Luke;
Wyse, Rebecca

Publication type:

Article

A narrative review of online food delivery in Australia: challenges and opportunities for public health nutrition policy.

Published in:

Public Health Nutrition, 2023, v. 26, n. 1, p. 262, doi. 10.1017/S1368980020000701

By:

Bates, Sarah;
Reeve, Belinda;
Trevena, Helen

Publication type:

Article