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PHN volume 24 issue 9 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2021, v. 24, n. 9, p. f1, doi. 10.1017/S1368980021002093
- Publication type:
- Article
PHN volume 24 issue 9 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2021, v. 24, n. 9, p. b1, doi. 10.1017/S136898002100210X
- Publication type:
- Article
Contribution of food groups to energy, grams and nutrients-to-limit: the Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS).
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- 2021
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- journal article
Trends and patterns in sugar-sweetened beverage consumption among children and adults by race and/or ethnicity, 2003-2018.
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- 2021
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- journal article
Established diet quality indices are not universally associated with body composition in young adult women.
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- 2021
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- Publication type:
- journal article
Developing an online food composition database for an Indigenous population in south-western Uganda.
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- 2021
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- Publication type:
- journal article
Household structure and concurrent stunting and overweight among young children in Indonesia.
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- 2021
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- Publication type:
- journal article
Assessing nutritional value of ready-to-eat breakfast cereals in the province of Quebec (Canada): a study from the Food Quality Observatory.
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- 2021
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- journal article
Stepwise tailoring and test-retest of reproducibility of an ethnic-specific FFQ to estimate nutrient intakes for South Asians in New Zealand.
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- 2021
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- Publication type:
- journal article
Identification and reproducibility of dietary patterns assessed with a FFQ among women planning pregnancy.
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- 2021
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- Publication type:
- journal article
Breast-feeding promotion in hospitals and prospective breast-feeding rates during the first year of life in two national surveys 1997-1998 and 2017-2019 in Germany.
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- 2021
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- Publication type:
- journal article
Dietary fluoride intake over the course of pregnancy in Mexican women.
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- 2021
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- Publication type:
- journal article
Food insecurity, food skills, health literacy and food preparation activities among young Canadian adults: a cross-sectional analysis.
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- 2021
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- Publication type:
- journal article
Dietary supplements in the USA: problematic trends.
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- 2021
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- journal article
Parental perspectives on negotiations over diet and physical activity: how do we involve parents in adolescent health interventions?
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- 2021
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- Publication type:
- journal article
Impact of a behaviourally focused nutrition education intervention on attitudes and practices related to eating habits and activity levels in Indian adolescents.
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- 2021
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- journal article
The effect of a fresh produce incentive paired with cooking and nutrition education on healthy eating in low-income households: a pilot study.
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- 2021
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- Publication type:
- journal article
Factors influencing engagement and dietary behaviour change of mothers and their children in a blog-delivered healthy eating intervention: a process evaluation of a randomised controlled trial.
- Published in:
- Public Health Nutrition, 2021, v. 24, n. 9, p. 2689, doi. 10.1017/S136898002000484X
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- Publication type:
- Article
Meal and snack patterns of 7-13-year-old schoolchildren in southern Brazil.
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- 2021
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- Publication type:
- journal article
Parental food choices for children when eating out: attitudes and impact of healthy choice menu labelling based on a hypothetical scenario.
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- 2021
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- Publication type:
- journal article
Family structure and affluence in adolescent eating behaviour: a cross-national study in forty-one countries.
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- 2021
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- Publication type:
- journal article
Validity and reliability of the Iranian version of the Yale Food Addiction Scale for obese women.
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- 2021
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- journal article
Investigating differences between traditional (paper bag) ordering and online ordering from primary school canteens: a cross-sectional study comparing menu, usage and lunch order characteristics.
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- 2021
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- journal article
Correlates of sugar-sweetened beverage intake among low-income women during the first 1000 days.
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- 2021
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- journal article
An investigation of consumers' use of 'dessert-only' food retail outlets: a mixed-methods study.
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- 2021
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- journal article
Gender differences in factors associated with body weight misperception.
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- 2021
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- Publication type:
- journal article
Comparison of Seniors in the Community: Risk Evaluation for Eating and Nutrition, version II and Mini Nutritional Assessment – Short Form in detecting nutritional risk among community-dwelling seniors in Bosnia and Herzegovina.
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- Public Health Nutrition, 2021, v. 24, n. 9, p. 2681, doi. 10.1017/S1368980020002438
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- Publication type:
- Article
Implementing a healthy food retail policy: a mixed-methods investigation of change in stakeholders' perspectives over time.
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- 2021
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- Publication type:
- journal article
Drivers and health implications of the dietary transition among Inuit in the Canadian Arctic: a scoping review.
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- 2021
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- journal article
Obstetrical care is associated with child's dietary diversity in Indonesia: analysis from Demographic and Health Survey 2017.
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- 2021
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- journal article
Barriers and facilitators to implementing a healthier food outlet initiative: perspectives from local governments.
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- 2021
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- journal article
Comparison of the Mediterranean diet and the Dietary Approach Stop Hypertension in reducing the risk of 10-year fatal and non-fatal CVD events in healthy adults: the ATTICA Study (2002-2012).
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- 2021
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- journal article
'I had never seen so many lobbyists': food industry political practices during the development of a new nutrition front-of-pack labelling system in Colombia.
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- 2021
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- journal article
Frequency of meals that includes staple, main and side dishes and nutrient intake: findings from the 2012 National Health and Nutrition Survey, Japan.
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- 2021
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- journal article
Dietary pattern longitudinality during 8 years in children: results from the European Longitudinal Study of Pregnancy and Childhood (ELSPAC-CZ).
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- 2021
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- journal article
TAG-glucose (TyG) index in childhood: an estimate of cut-off points and the relation to cardiometabolic risk in 4- to 9-year-old children.
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- 2021
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- journal article
Micronutrient intake and the probability of nutrient adequacy among children 9-24 months of age: results from the MAL-ED birth cohort study.
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- 2021
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- journal article
Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis.
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- 2021
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- journal article
To what extent could cardiovascular diseases be reduced if Germany applied fiscal policies to increase fruit and vegetable consumption? A quantitative health impact assessment.
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- 2021
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- journal article
The association of the glucokinase rs4607517 polymorphism with gestational diabetes mellitus and its interaction with sweets consumption in Chinese women.
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- 2021
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- journal article
Associations of dietary diversity with anaemia and iron status among 5- to 12-year-old schoolchildren in South Africa.
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- 2021
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- Publication type:
- journal article