Global diets link environmental sustainability and human health.
- Published in:
- Nature, 2014, v. 515, n. 7528, p. 518, doi. 10.1038/nature13959
- By:
- Publication type:
- Article
Works matching DE "NUTRITION -- Social aspects"
Results: 99
1
2
Project Management Report from Milan.
- Published in:
- PM World Journal, 2015, v. 4, n. 4, p. 1
- By:
- Publication type:
- Article
3
THE ECONOMIC CAUSES OF OBESITY: A SURVEY.
- Published in:
- Journal of Economic Surveys, 2008, v. 22, n. 4, p. 617, doi. 10.1111/j.1467-6419.2007.00544.x
- By:
- Publication type:
- Article
4
Importance of Community Nutrition.
- Published in:
- 2014
- By:
- Publication type:
- Essay
5
Maternal and child undernutrition 2: consequences for adult health and human capital.
- Published in:
- Child: Care, Health & Development, 2008, v. 34, n. 3, p. 404, doi. 10.1111/j.1365-2214.2008.00848_4.x
- By:
- Publication type:
- Article
6
Lancet series on maternal and child undernutrition. Maternal and child undernutrition 1: global and regional exposures and health consequences.
- Published in:
- Child: Care, Health & Development, 2008, v. 34, n. 3, p. 404, doi. 10.1111/j.1365-2214.2008.00848_3.x
- By:
- Publication type:
- Article
7
Maternal and child undernutrition 3: what works? Interventions for maternal and child undernutrition and survival.
- Published in:
- Child: Care, Health & Development, 2008, v. 34, n. 3, p. 404, doi. 10.1111/j.1365-2214.2008.00848_5.x
- By:
- Publication type:
- Article
8
Maternal and child undernutrition 5: effective international action against undernutrition: why has it proven so difficult and what can be done to accelerate progress?
- Published in:
- Child: Care, Health & Development, 2008, v. 34, n. 3, p. 405, doi. 10.1111/j.1365-2214.2008.00848_7.x
- By:
- Publication type:
- Article
9
Integrative Perspektiven der Land-, Agrar- und Ernährungssoziologie. Plädoyer für eine thematische Erweiterung der Sektion Land- und Agrarsoziologie der Deutschen Gesellschaft für Soziologie.
- Published in:
- Zeitschrift für Agrargeschichte und Agrarsoziologie, 2016, v. 64, n. 2, p. 97
- By:
- Publication type:
- Article
10
Adverse Outcomes Associated With Media Exposure to Contradictory Nutrition Messages.
- Published in:
- Journal of Health Communication, 2014, v. 19, n. 1, p. 24, doi. 10.1080/10810730.2013.798384
- By:
- Publication type:
- Article
11
Prognostic Accuracy of WHO Growth Standards to Predict Mortality in a Large-Scale Nutritional Program in Niger.
- Published in:
- PLoS Medicine, 2009, v. 6, n. 3, p. e1000039, doi. 10.1371/journal.pmed.1000039
- By:
- Publication type:
- Article
12
'Because Being Fat Means Being Sick': Children at Risk of Type 2 Diabetes.
- Published in:
- Sociological Inquiry, 2011, v. 81, n. 4, p. 549, doi. 10.1111/j.1475-682X.2011.00392.x
- By:
- Publication type:
- Article
13
Fifteen years of sector-wide approach (SWAp) in Bangladesh health sector: an assessment of progress.
- Published in:
- 2016
- By:
- Publication type:
- journal article
14
Food Pantries, Poverty, and Social Justice.
- Published in:
- 2010
- By:
- Publication type:
- Editorial
15
Disparities in Dietary Intake, Meal Patterning, and Home Food Environments Among Young Adult Nonstudents and 2- and 4-Year College Students.
- Published in:
- American Journal of Public Health, 2009, v. 99, n. 7, p. 1216, doi. 10.2105/AJPH.2008.147454
- By:
- Publication type:
- Article
16
The Influence of Social Context on Changes in Fruit and Vegetable Consumption: Results of the Healthy Directions Studies.
- Published in:
- American Journal of Public Health, 2007, v. 97, n. 7, p. 1216, doi. 10.2105/AJPH.2006.088120
- By:
- Publication type:
- Article
17
Food and Poverty in Britain: Rights and Responsibilities.
- Published in:
- Social Policy & Administration, 2002, v. 36, n. 6, p. 698, doi. 10.1111/1467-9515.00312
- By:
- Publication type:
- Article
18
Exploring the nutritional vulnerability of homeless men in a Canadian urban setting.
- Published in:
- Journal of Social Distress & the Homeless, 2016, v. 25, n. 1, p. 26, doi. 10.1080/10530789.2015.1116839
- By:
- Publication type:
- Article
19
Bland aid.
- Published in:
- Marketing Health Services, 2007, v. 27, n. 4, p. 4
- Publication type:
- Article
20
BARRIERS AND MOTIVATORS TO HEALTHFUL EATING.
- Published in:
- TAFCS Research Journal, 2010, v. 1, n. 1, p. 24
- By:
- Publication type:
- Article
21
Formerly known as food.
- Published in:
- 2019
- By:
- Publication type:
- Book Review
22
Exploring the intersectoral partnerships guiding Australia's dietary advice.
- Published in:
- Health Promotion International, 2004, v. 19, n. 1, p. 5, doi. 10.1093/heapro/dah102
- By:
- Publication type:
- Article
23
Nudging using the ‘dish of the day’ strategy does not work for plant‐based meals in a Danish sample of adolescent and older people.
- Published in:
- International Journal of Consumer Studies, 2018, v. 42, n. 3, p. 327, doi. 10.1111/ijcs.12421
- By:
- Publication type:
- Article
24
CRIMES AGAINST HUMANITY?
- Published in:
- Critical Asian Studies, 2014, v. 46, n. 1, p. 127, doi. 10.1080/14672715.2014.863581
- By:
- Publication type:
- Article
25
A Study of Under Nutrition among Under 5 years Children by Literacy Status of Parents.
- Published in:
- Indian Journal of Public Health Research & Development, 2015, v. 6, n. 4, p. 243, doi. 10.5958/0976-5506.2015.00235.1
- By:
- Publication type:
- Article
26
Impact of Nutrition on Quality of Life of Women with HIV/AIDS.
- Published in:
- Indian Journal of Public Health Research & Development, 2015, v. 6, n. 1, p. 95, doi. 10.5958/0976-5506.2015.00018.2
- By:
- Publication type:
- Article
27
The Women's Health Trial Feasibility Study in Minority Populations: Changes in Dietary Intakes.
- Published in:
- American Journal of Epidemiology, 2009, v. 149, n. 12, p. 1104
- By:
- Publication type:
- Article
28
Mainstreaming nutrition in maternal, newborn and child health: barriers to seeking services from existing maternal, newborn, child health programmes.
- Published in:
- Maternal & Child Nutrition, 2008, v. 4, p. 237, doi. 10.1111/j.1740-8709.2007.00123.x
- By:
- Publication type:
- Article
29
A Review of “Measured Meals: Nutrition in America”.
- Published in:
- 2009
- By:
- Publication type:
- Book Review
30
Obesidad: un desafío para las políticas públicas.
- Published in:
- Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional, 2013, v. 21, n. 41, p. 165
- By:
- Publication type:
- Article
31
De golosos y tragones están llenos los pateones: cultura y riesgo alimentario en sonora.
- Published in:
- Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional, 2009, p. 149
- By:
- Publication type:
- Article
32
Desarrollos de la antropología de la alimentación en América Latina: hacia el estudio de los problemas alimentarios contemporáneos.
- Published in:
- Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional, 2007, v. 15, n. 30, p. 79
- By:
- Publication type:
- Article
33
(Re) Focus on Local Food Systems through Service Learning.
- Published in:
- Food, Culture & Society, 2012, v. 15, n. 2, p. 315, doi. 10.1080/15528014.2012.11422641
- By:
- Publication type:
- Article
34
Gender and the double burden of economic and social disadvantages on healthy eating: cross-sectional study of older adults in the EPIC-Norfolk cohort.
- Published in:
- BMC Public Health, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12889-015-1895-y
- By:
- Publication type:
- Article
35
Randomized control trials demonstrate that nutrition-sensitive social protection interventions increase the use of multiple-micronutrient powders and iron supplements in rural pre-school Bangladeshi children.
- Published in:
- 2018
- By:
- Publication type:
- journal article
36
Universal v. risk-based screening for food insecurity.
- Published in:
- 2017
- By:
- Publication type:
- journal article
37
Re-imagining the 'social' in the nutrition sciences.
- Published in:
- Public Health Nutrition, 2012, v. 15, n. 2, p. 352, doi. 10.1017/S1368980011001297
- By:
- Publication type:
- Article
38
Effects of peer influence on dietary intake and physical activity in schoolchildren.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 3, p. 376, doi. 10.1017/S1368980009991315
- By:
- Publication type:
- Article
39
Validity and reliability of an FFQ for use with adolescents in Ho Chi Minh City, Vietnam.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 3, p. 368, doi. 10.1017/S136898000999125X
- By:
- Publication type:
- Article
40
Validation of the Household Food Insecurity Access Scale in rural Tanzania.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 3, p. 360, doi. 10.1017/S1368980009991121
- By:
- Publication type:
- Article
41
An investigation of the ways in which public health nutrition policy and practices can address climate change.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 3, p. 304, doi. 10.1017/S1368980009990334
- By:
- Publication type:
- Article
42
The well-being of children in food-insecure households: results from The Eastern Caribbean Child Vulnerability Study 2005.
- Published in:
- Public Health Nutrition, 2009, v. 12, n. 9, p. 1443, doi. 10.1017/S1368980008004229
- By:
- Publication type:
- Article
43
Dehumidifier-Assisted Drying Characteristics of Nutrient Enriched Gellan and Agar Gels.
- Published in:
- Drying Technology, 2015, v. 33, n. 12, p. 1491, doi. 10.1080/07373937.2015.1020162
- By:
- Publication type:
- Article
44
Neighborhood Watch: How Your Community Affects Your Food Choices.
- Published in:
- Journal of Family & Consumer Sciences, 2002, v. 94, n. 4, p. 66
- By:
- Publication type:
- Article
45
Empowerment: A food guidance process for cross-cultural...
- Published in:
- Journal of Family & Consumer Sciences, 1995, v. 87, n. 2, p. 45
- By:
- Publication type:
- Article
46
HAVE EFFORTS TO REDUCE SMOKING REALLY CONTRIBUTED TO THE OBESITY EPIDEMIC?
- Published in:
- Economic Inquiry, 2009, v. 47, n. 2, p. 366, doi. 10.1111/j.1465-7295.2008.00147.x
- By:
- Publication type:
- Article
47
Eating Nature in Modern Germany: Food, Agriculture, and Environment, c. 1870 to 2000.
- Published in:
- 2018
- By:
- Publication type:
- Book Review
48
Food ingredients and supplements: is this the future?
- Published in:
- 2012
- By:
- Publication type:
- Editorial
49
Integrating expert knowledge in a GIS to optimize siting decisions for small-scale healthy food retail interventions.
- Published in:
- International Journal of Health Geographics, 2016, v. 15, p. 1, doi. 10.1186/s12942-016-0048-6
- By:
- Publication type:
- Article
50
Food, Economics and Health.
- Published in:
- 2009
- By:
- Publication type:
- Book Review