Food packaging: the medium is the message.
- Published in:
- 2010
- By:
- Publication type:
- journal article
Works matching IS 13689800 AND DT 2010 AND VI 13 AND IP 2
Results: 26
1
2
Assessing beverage consumption - enough to make you drink?
- Published in:
- 2010
- By:
- Publication type:
- commentary
3
World Food Summits: what for, and what value?
- Published in:
- 2010
- By:
- Publication type:
- Editorial
4
Predictors and consequences of anaemia among antiretroviral-naïve HIV-infected and HIV-uninfected children in Tanzania.
- Published in:
- 2010
- By:
- Publication type:
- journal article
5
Invited commentary: Food packaging: the medium is the message.
- Published in:
- 2010
- By:
- Publication type:
- Opinion
6
Editorial: World Food Summits: what for, and what value?
- Published in:
- 2010
- By:
- Publication type:
- Editorial
7
In this issue: Assessing beverage consumption - enough to make you drink?
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 153, doi. 10.1017/S1368980009993089
- By:
- Publication type:
- Article
8
Predictors and consequences of anaemia among antiretroviral-naïve HIV-infected and HIV-uninfected children in Tanzania.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 289, doi. 10.1017/S1368980009990802
- By:
- Publication type:
- Article
9
Weight retention within the puerperium in adolescents: a risk factor for obesity?
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 283, doi. 10.1017/S1368980009991352
- By:
- Publication type:
- Article
10
Usefulness of the metabolic syndrome criteria as predictors of insulin resistance among obese Korean women.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 181, doi. 10.1017/S1368980009991340
- By:
- Publication type:
- Article
11
Mass media nutrition information sources and associations with fruit and vegetable consumption among adolescents.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 269, doi. 10.1017/S1368980009991297
- By:
- Publication type:
- Article
12
Evaluation of a kindergarten-based nutrition education intervention for pre-school children in China.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 253, doi. 10.1017/S1368980009990814
- By:
- Publication type:
- Article
13
Evaluating energy intake measurement in free-living subjects: when to record and for how long?
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 172, doi. 10.1017/S1368980009991443
- By:
- Publication type:
- Article
14
Individual preferences for diet and exercise programmes: changes over a lifestyle intervention and their link with outcomes.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 245, doi. 10.1017/S1368980009990784
- By:
- Publication type:
- Article
15
Serving of free school lunch to secondary-school pupils - a pilot study with health implications.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 238, doi. 10.1017/S1368980009990772
- By:
- Publication type:
- Article
16
Dietary patterns and home food availability during emerging adulthood: do they differ by living situation?
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 222, doi. 10.1017/S1368980009990760
- By:
- Publication type:
- Article
17
Relative validity of a self-completion 24 h recall questionnaire to assess beverage consumption among schoolchildren aged 7 to 9 years.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 187, doi. 10.1017/S1368980009990759
- By:
- Publication type:
- Article
18
An ecological analysis of factors associated with food insecurity in South Australia, 2002-7.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 215, doi. 10.1017/S1368980009990747
- By:
- Publication type:
- Article
19
Healthy Eating Index and abdominal obesity.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 208, doi. 10.1017/S1368980009990723
- By:
- Publication type:
- Article
20
Are snacking patterns associated with risk of overweight among Kahnawake schoolchildren?
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 163, doi. 10.1017/S1368980009990711
- By:
- Publication type:
- Article
21
Contribution of specific dietary factors to CHD in US females.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 154, doi. 10.1017/S1368980009990693
- By:
- Publication type:
- Article
22
Validity of the Bouchard activity diary in Spanish adolescents.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 261, doi. 10.1017/S1368980009990681
- By:
- Publication type:
- Article
23
Evaluation of the Missouri WIC (Special Supplemental Nutrition Program for Women, Infants, and Children) breast-feeding peer counselling programme.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 229, doi. 10.1017/S1368980009990668
- By:
- Publication type:
- Article
24
Fruit and vegetable intake and risk of upper respiratory tract infection in pregnant women.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 276, doi. 10.1017/S1368980009990590
- By:
- Publication type:
- Article
25
Factors associated with overweight in children in Rasht, Iran: gender, maternal education, skipping breakfast and parental obesity.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 196, doi. 10.1017/S1368980009990589
- By:
- Publication type:
- Article
26
Infant weight gain, duration of exclusive breast-feeding and childhood BMI - two similar follow-up cohorts.
- Published in:
- Public Health Nutrition, 2010, v. 13, n. 2, p. 201, doi. 10.1017/S1368980009005874
- By:
- Publication type:
- Article