Works matching IS 13689800 AND DT 2008 AND VI 11 AND IP 6

Results: 34

New Nutrition Science project.

Published in:

2008

By:

Candeias V;
Nymoen LL;
Patterson E;
Scholtens S;
Leitzmann C;
Cannon G;
Candeias, Vanessa;
Nymoen, Lena L;
Patterson, Emma;
Scholtens, Salome

Publication type:

commentary

Factors affecting food choice in Greek primary-school students: ELPYDES study.

Published in:

2008

By:

Risvas G;
Panagiotakos DB;
Zampelas A;
Risvas, Grigoris;
Panagiotakos, Demosthenes B;
Zampelas, Antonis

Publication type:

journal article

Iron and zinc deficiencies in China: what is a feasible and cost-effective strategy?

Published in:

2008

By:

Ma G;
Jin Y;
Li Y;
Zhai F;
Kok FJ;
Jacobsen E;
Yang X;
Ma, Guansheng;
Jin, Ying;
Li, Yanping;
Zhai, Fengying;
Kok, Frans J;
Jacobsen, Evert;
Yang, Xiaoguang

Publication type:

journal article

Race and food store availability in an inner-city neighbourhood.

Published in:

2008

By:

Galvez MP;
Morland K;
Raines C;
Kobil J;
Siskind J;
Godbold J;
Brenner B;
Galvez, Maida P;
Morland, Kimberly;
Raines, Cherita;
Kobil, Jessica;
Siskind, Jodi;
Godbold, James;
Brenner, Barbara

Publication type:

journal article

Variety and total number of food items recorded by a true longitudinal group of urban black South African children at five interceptions between 1995 and 2003: the Birth-to-Twenty (Bt20) Study.

Published in:

2008

By:

Pedro TM;
MacKeown JM;
Norris SA;
Pedro, Titilola M;
MacKeown, Jenny M;
Norris, Shane A

Publication type:

journal article

Nutritional status of the Andean population of Puna and Quebrada of Humahuaca, Jujuy, Argentina.

Published in:

2008

By:

Romaguera D;
Samman N;
Farfán N;
Lobo M;
Pons A;
Tur JA;
Romaguera, D;
Samman, N;
Farfán, N;
Lobo, M;
Pons, A;
Tur, J A

Publication type:

journal article

Determinants of compliance with iron supplementation among pregnant women in Senegal.

Published in:

2008

By:

Seck BC;
Jackson RT;
Seck, Binetou C;
Jackson, Robert T

Publication type:

journal article

Gross for kids but good for parents: differing messages in advertisements for the same products.

Published in:

2008

By:

Jones S;
Fabrianesi B;
Jones, Sandra;
Fabrianesi, Belinda

Publication type:

journal article

Validity of photographs for food portion estimation in a rural West African setting.

Published in:

2008

By:

Huybregts L;
Roberfroid D;
Lachat C;
Van Camp J;
Kolsteren P;
Huybregts, L;
Roberfroid, D;
Lachat, C;
Van Camp, J;
Kolsteren, P

Publication type:

journal article

Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire.

Published in:

2008

By:

Barclay AW;
Flood VM;
Brand-Miller JC;
Mitchell P;
Barclay, Alan Winston;
Flood, Victoria Mary;
Brand-Miller, Jennie Cecile;
Mitchell, Paul

Publication type:

journal article

Effects of meat consumption and vegetarian diet on risk of wrist fracture over 25 years in a cohort of peri- and postmenopausal women.

Published in:

2008

By:

Thorpe DL;
Knutsen SF;
Beeson WL;
Rajaram S;
Fraser GE;
Thorpe, Donna L;
Knutsen, Synnove F;
Beeson, W Lawrence;
Rajaram, Sujatha;
Fraser, Gary E

Publication type:

journal article

Whole-grain intake as a marker of healthy body weight and adiposity.

Published in:

2008

By:

Harland JI;
Garton LE;
Harland, Janice I;
Garton, Lynne E

Publication type:

journal article

Monitoring and surveillance of population dietary trends.

Published in:

2008

By:

Hughes R;
Hughes, Roger

Publication type:

journal article

What we should be saying - and doing - about undernutrition.

Published in:

2008

By:

Margetts B;
Margetts, Barrie

Publication type:

commentary

Book review.

Published in:

2008

By:

Jacks G

Publication type:

Journal Article

Out of the Box.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 550, doi. 10.1017/S1368980008002243
Publication type:: Article

Validity of carbohydrate, glycaemic index and glycaemic load data obtained using a semi-quantitative food-frequency questionnaire.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 573, doi. 10.1017/S1368980007001103
Publication type:: Article

Determinants of compliance with iron supplementation among pregnant women in Senegal.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 596, doi. 10.1017/S1368980007000924
Publication type:: Article

Letters to the Editor.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 652, doi. 10.1017/S1368980008002218
Publication type:: Article

Factors affecting food choice in Greek primary-school students: ELPYDES study.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 639, doi. 10.1017/S1368980007001073
Publication type:: Article

Whole-grain intake as a marker of healthy body weight and adiposity.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 554, doi. 10.1017/S1368980007001279
Publication type:: Article

Gross for kids but good for parents: differing messages in advertisements for the same products.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 588, doi. 10.1017/S1368980007000894
Publication type:: Article

Book Review.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 653
Publication type:: Article

Undernutrition should be the first priority.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 651, doi. 10.1017/S1368980008002231
Publication type:: Article

Effects of meat consumption and vegetarian diet on risk of wrist fracture over 25 years in a cohort of peri- and postmenopausal women.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 564, doi. 10.1017/S1368980007000808
Publication type:: Article

What we should be saying ? and doing ? about undernutrition.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 547, doi. 10.1017/S1368980008002206
Publication type:: Article

Undernutrition is undernourished.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 647, doi. 10.1017/S136898000800222X
Publication type:: Article

Nutritional status of the Andean population of Puna and Quebrada of Humahuaca, Jujuy, Argentina.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 606, doi. 10.1017/S1368980007001061
Publication type:: Article

In this issue.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 548, doi. 10.1017/S136898000800236X
Publication type:: Article

Race and food store availability in an inner-city neighbourhood.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 624, doi. 10.1017/S1368980007001097
Publication type:: Article

The effect of supplemental zinc on the zinc intake of British adults.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 650, doi. 10.1017/S1368980008001730
Publication type:: Article

Variety and total number of food items recorded by a true longitudinal group of urban black South African children at five interceptions between 1995 and 2003: the Birth-to-Twenty (Bt20) Study.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 616, doi. 10.1017/S1368980007000936
Publication type:: Article

Validity of photographs for food portion estimation in a rural West African setting.

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 581, doi. 10.1017/S1368980007000870
Publication type:: Article

Iron and zinc deficiencies in China: what is a feasible and cost-effective strategy?

Published in:: Public Health Nutrition, 2008, v. 11, n. 6, p. 632, doi. 10.1017/S1368980007001085
Publication type:: Article