Works matching DE "SPRAY drying"


Results: 3086
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    Technological Innovations and Circular Economy in the Valorization of Agri-Food By-Products: Advances, Challenges and Perspectives.

    Published in:
    Foods, 2025, v. 14, n. 11, p. 1950, doi. 10.3390/foods14111950
    By:
    • Ligarda-Samanez, Carlos A.;
    • Huamán-Carrión, Mary L.;
    • Calsina-Ponce, Wilber Cesar;
    • Cruz, Germán De la;
    • Calderón Huamaní, Dante Fermín;
    • Cabel-Moscoso, Domingo J.;
    • Garcia-Espinoza, Antonina J.;
    • Sucari-León, Reynaldo;
    • Aroquipa-Durán, Yolanda;
    • Muñoz-Saenz, Jenny C.;
    • Muñoz-Melgarejo, Mauricio;
    • Jilaja-Carita, Enoc E.
    Publication type:
    Article
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    Assessment of production efficiency, physicochemical properties and storage stability of spray-dried propolis, a natural food additive, using gum Arabic and OSA starch-based carrier systems.

    Published in:
    Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 1, p. 28, doi. 10.1016/j.fbp.2012.08.006
    By:
    • da Silva, Felipe C.;
    • Rodrigues da Fonseca, Carolina;
    • Matias de Alencar, Seuerino;
    • Thomazini, Marcelo;
    • de Carualho Balieiro, Julio C.;
    • Pittia, Paola;
    • Sílvia Fauaro-Trindade, Carmen
    Publication type:
    Article
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    Electrostatic spray drying: Advantages for thermosensitive actives.

    Published in:
    Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2024, v. 203, p. 688, doi. 10.1016/j.cherd.2024.02.016
    By:
    • Beaupeux, Elodie;
    • Jayaprakash, Preethi;
    • Dokmak, Akaber;
    • Edorh, Jean-Maxime;
    • Gaiani, Claire;
    • Desobry, Stephane;
    • Maudhuit, Audrey
    Publication type:
    Article
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