Works matching IS 21613311 AND DT 2025
Results: 30
Characteristic of Essential Oils Extracted from the Industrial-Scale Processing By-Products of Agro-foods.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00624-5
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- Article
A Framework to Guide Defining an Upper Threshold of Crystalline Vitamin B12 in Foods and Food Supplements.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00622-7
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- Article
Nutritional Prehabilitation: Trends in Supplementation Based on Sustainable Dairy Protein Sources.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00623-6
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Gut Microbiome, Diet and Depression: Literature Review of Microbiological, Nutritional and Neuroscientific Aspects.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00619-2
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Personalizing Dietary Polyphenols for Health Maintenance and Disease Management: A Nutrigenetic Approach.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00620-9
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- Article
Nutritional and Therapeutic Potential of Longan Fruit By-products for Liver Diseases: Pathway to Functional Foods.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00617-4
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The Impact of Diet Quality on COVID-19 Severity and Outcomes—A Scoping Review.
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- Current Nutrition Reports, 2025, p. 1, doi. 10.1007/s13668-025-00618-3
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Longitudinal Effects of Lifetime Caffeine Consumption on Levels of Depression, Anxiety, and Stress: A Comprehensive Review.
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- Current Nutrition Reports, 2025, p. 1, doi. 10.1007/s13668-025-00616-5
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- Article
Leaky Gut Syndrome: An Interplay Between Nutrients and Dysbiosis.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00614-7
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Critical Review of Ketogenic Diet Throughout the Cancer Continuum for Neuroglioma: Insights from a Medical Nutrition Therapy (MNT) Perspective.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00609-4
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- Article
The Effect of Anthocyanins on Cognition: A Systematic Review and Meta-analysis of Randomized Clinical Trial Studies in Cognitively Impaired and Healthy Adults.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00595-z
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- Article
Phytochemicals in Obesity Management: Mechanisms and Clinical Perspectives.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00611-w
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- Article
Omega-3 Polyunsaturated Fatty Acids in Chronic Obstructive Pulmonary Disease Patients with COVID-19: A Review.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00599-9
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- Article
Edible Berries-An Update on Nutritional Composition and Health Benefits-Part II.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00608-x
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- Article
Edible Berries- An Update on Nutritional Composition and Health Benefits-Part I.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00607-y
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- Article
Edible Berries- An Update on Nutritional Composition and Health Benefits- Part III.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00606-z
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- Article
Edible Mushrooms: a Nutrient-Rich Ingredient for Healthier Food Products – A Review.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00605-0
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- Article
Impact of Paternal Breastfeeding Interventions on Exclusive Breastfeeding Rates and Attitudes of Fathers Towards Breastfeeding: A Systematic Review.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00603-2
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- Article
The Role of Diet, Glycaemic Index and Glucose Control in Polycystic Ovary Syndrome (PCOS) Management and Mechanisms of Progression.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00601-4
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- Article
Unraveling the Role of Quinoa in Managing Metabolic Disorders: A Comprehensive Review.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00600-5
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- Article
Ultra-Processed Foods and Childhood Obesity: Current evidence and perspectives.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00596-y
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A Scoping Review of the Causal Pathways and Biological Mechanisms Linking Nutrition Exposures and Health Outcomes.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00591-3
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Current State of Research on Health-Promoting Functional Properties in Berry-Based Foods.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00615-6
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- Article
The Role of Nutrition and Nutritional Supplements in the Prevention and Treatment of Malnutrition in Chronic Obstructive Pulmonary Disease: Current Approaches in Nutrition Therapy.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00613-8
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- Article
Mitigating Metabolic Dysfunction-associated Steatotic Liver Disease (MASLD): The Role of Bioactive Phytoconstituents in Indian Culinary Spices.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00598-w
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- Article
Effectiveness of Grape-Based Interventions on Cognitive and Mental Health: Evidence From Human Trials.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00612-9
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Nutrition and Huntington's Disease– A Review of Current Practice and Theory.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-025-00610-x
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- Article
Can We Maintain Muscle Mass on a Plant-Based Diet?
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00594-0
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Endocrine Disruptors in Child Obesity and Related Disorders: Early Critical Windows of Exposure.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00604-1
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- Article
Anthropometric Measurements and Laboratory Methods for Pregnancy: An Update Review to Evaluation of Body Composition.
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- Current Nutrition Reports, 2025, v. 14, n. 1, p. 1, doi. 10.1007/s13668-024-00597-x
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- Article