Works matching IS 21613311 AND DT 2024 AND VI 13 AND IP 3
Results: 21
The Role of Omega- 3 Polyunsaturated Fatty Acids in Diabetes Mellitus Management: A Narrative Review.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 527, doi. 10.1007/s13668-024-00561-9
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- Article
A New Nomenclature for the Very Low-Calorie Ketogenic Diet (VLCKD): Very Low-Energy Ketogenic Therapy (VLEKT). Ketodiets and Nutraceuticals Expert Panels: "KetoNut", Italian Society of Nutraceuticals (SINut) and the Italian Association of Dietetics and Clinical Nutrition (ADI)
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 552, doi. 10.1007/s13668-024-00560-w
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- Article
Characterising Parent-Appeal Marketing on Foods for Children: A Scoping Review.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 393, doi. 10.1007/s13668-024-00559-3
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- Article
More Than What You Eat: A Review on the Association Between Childhood Maltreatment and Elevated Adult BMI.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 377, doi. 10.1007/s13668-024-00558-4
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- Article
The Effect of Various Environmental Pollutants on the Reproductive Health in Children: A Brief Review of the Literature.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 382, doi. 10.1007/s13668-024-00557-5
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- Article
Very Low Calorie Ketogenic Diet: What Effects on Lipid Metabolism?
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 516, doi. 10.1007/s13668-024-00556-6
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- Article
Mitochondrial Adaptation in Skeletal Muscle: Impact of Obesity, Caloric Restriction, and Dietary Compounds.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 500, doi. 10.1007/s13668-024-00555-7
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- Article
Nourishing Physical Productivity and Performance On a Warming Planet - Challenges and Nutritional Strategies to Mitigate Exertional Heat Stress.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 399, doi. 10.1007/s13668-024-00554-8
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- Article
Amazonian Fruits for Treatment of Non-Communicable Diseases.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 611, doi. 10.1007/s13668-024-00553-9
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- Article
Managing Micronutrient Deficiencies in High-Risk Patients: No Small Feat!
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 668, doi. 10.1007/s13668-024-00552-w
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- Article
Weight Loss Programs: Why Do They Fail? A Multidimensional Approach for Obesity Management.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 478, doi. 10.1007/s13668-024-00551-x
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- Article
The Future of Obesity Management through Precision Nutrition: Putting the Individual at the Center.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 455, doi. 10.1007/s13668-024-00550-y
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- Article
Effects of Phytochemicals on Type 2 Diabetes via MicroRNAs.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 444, doi. 10.1007/s13668-024-00549-5
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- Article
Nutritional Considerations During Major Weight Loss Therapy: Focus on Optimal Protein and a Low-Carbohydrate Dietary Pattern.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 422, doi. 10.1007/s13668-024-00548-6
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- Article
Assessing and Monitoring Nutrition Security in the United States: A Narrative Review of Current Measures and Instruments.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 639, doi. 10.1007/s13668-024-00547-7
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- Article
The Impact of Red Beetroot Products on Glycemic Profiles: A Systematic Review of Human Evidence.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 598, doi. 10.1007/s13668-024-00546-8
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- Article
Harnessing Plant Flavonoids to Fight Pancreatic Cancer.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 566, doi. 10.1007/s13668-024-00545-9
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- Article
Eating Behaviours and Dietary Intake in Children and Adolescents: A Systematic Review.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 363, doi. 10.1007/s13668-024-00544-w
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- Article
Effect of Barley and Oat Consumption on Immune System, Inflammation and Gut Microbiota: A Systematic Review of Randomized Controlled Trials.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 582, doi. 10.1007/s13668-024-00543-x
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- Article
Cholesterol and Immune Microenvironment: Path Towards Tumorigenesis.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 557, doi. 10.1007/s13668-024-00542-y
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- Article
Dietary Modulations in Preventing Cardiometabolic Risk in Individuals with Type 2 Diabetes.
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- Current Nutrition Reports, 2024, v. 13, n. 3, p. 412, doi. 10.1007/s13668-024-00541-z
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- Article