Works matching IS 21613311 AND DT 2017 AND VI 6 AND IP 1
Results: 7
Neuroimaging Biomarkers of Caloric Restriction on Brain Metabolic and Vascular Functions.
- Published in:
- Current Nutrition Reports, 2017, v. 6, n. 1, p. 41, doi. 10.1007/s13668-017-0187-9
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- Article
Dietary Advanced Glycation End-Products: Molecular mechanisms and Preventive Tools.
- Published in:
- Current Nutrition Reports, 2017, v. 6, n. 1, p. 1, doi. 10.1007/s13668-017-0188-8
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- Article
The Emerging Role of Epigenetics on Dietary Treatment for Epilepsy.
- Published in:
- Current Nutrition Reports, 2017, v. 6, n. 1, p. 9, doi. 10.1007/s13668-017-0189-7
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- Article
The Gut Microbiome and Metabolic Health.
- Published in:
- Current Nutrition Reports, 2017, v. 6, n. 1, p. 16, doi. 10.1007/s13668-017-0190-1
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- Publication type:
- Article
Traditional Food Items in Ogimi, Okinawa: l-Serine Content and the Potential for Neuroprotection.
- Published in:
- Current Nutrition Reports, 2017, v. 6, n. 1, p. 24, doi. 10.1007/s13668-017-0191-0
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- Article
Erratum to: Traditional Food Items in Ogimi, Okinawa: l-Serine Content and the Potential for Neuroprotection.
- Published in:
- 2017
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- Publication type:
- Erratum
Dietary Factors and Cognitive Function in Poor Urban Settings.
- Published in:
- Current Nutrition Reports, 2017, v. 6, n. 1, p. 32, doi. 10.1007/s13668-017-0186-x
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- Publication type:
- Article