Works matching IS 18764517 AND DT 2020 AND VI 12 AND IP 4

Results: 31

Assuring food security in Singapore, a small island state facing COVID-19.

Published in:

Food Security, 2020, v. 12, n. 4, p. 801, doi. 10.1007/s12571-020-01077-0

By:

Teng, Paul

Publication type:

Article

Resilience of local food systems and links to food security – A review of some important concepts in the context of COVID-19 and other shocks.

Published in:

Food Security, 2020, v. 12, n. 4, p. 805, doi. 10.1007/s12571-020-01076-1

By:

Béné, Christophe

Publication type:

Article

COVID-19 in the Greater Mekong Subregion: how resilient are rural households?

Published in:

Food Security, 2020, v. 12, n. 4, p. 779, doi. 10.1007/s12571-020-01069-0

By:

Waibel, Hermann;
Grote, Ulrike;
Min, Shi;
Nguyen, Trung Thanh;
Praneetvatakul, Suwanna

Publication type:

Article

Seed security response during COVID-19: building on evidence and orienting to the future.

Published in:

Food Security, 2020, v. 12, n. 4, p. 885, doi. 10.1007/s12571-020-01068-1

By:

Sperling, Louise

Publication type:

Article

Addressing the triple burden of malnutrition in the time of COVID-19 and climate change in Small Island Developing States: what role for improved local food production?

Published in:

Food Security, 2020, v. 12, n. 4, p. 831, doi. 10.1007/s12571-020-01066-3

By:

Hickey, Gordon M.;
Unwin, Nigel

Publication type:

Article

In this issue - August 2020: Food security special issue: Worldwide disruptions of food systems and the search of enduring food security amidst Covid19.

Published in:

2020

By:

Savary, Serge

Publication type:

Editorial

Mapping disruption and resilience mechanisms in food systems.

Published in:

Food Security, 2020, v. 12, n. 4, p. 695, doi. 10.1007/s12571-020-01093-0

By:

Savary, Serge;
Akter, Sonia;
Almekinders, Conny;
Harris, Jody;
Korsten, Lise;
Rötter, Reimund;
Waddington, Stephen;
Watson, Derrill

Publication type:

Article

Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19.

Published in:

Food Security, 2020, v. 12, n. 4, p. 739, doi. 10.1007/s12571-020-01092-1

By:

Wang, Erpeng;
An, Ning;
Gao, Zhifeng;
Kiprop, Emmanuel;
Geng, Xianhui

Publication type:

Article

COVID-19 and the food system: setback or opportunity for gender equality?

Published in:

2020

By:

Ragasa, Catherine;
Lambrecht, Isabel

Publication type:

Letter

Informal food chains and agrobiodiversity need strengthening—not weakening—to address food security amidst the COVID-19 crisis in South America.

Published in:

Food Security, 2020, v. 12, n. 4, p. 891, doi. 10.1007/s12571-020-01088-x

By:

Zimmerer, Karl S.;
de Haan, Stef

Publication type:

Article

COVID-19 and Pacific food system resilience: opportunities to build a robust response.

Published in:

Food Security, 2020, v. 12, n. 4, p. 783, doi. 10.1007/s12571-020-01087-y

By:

Farrell, Penny;
Thow, Anne Marie;
Wate, Jillian Tutuo;
Nonga, Nichol;
Vatucawaqa, Penina;
Brewer, Tom;
Sharp, Michael K.;
Farmery, Anna;
Trevena, Helen;
Reeve, Erica;
Eriksson, Hampus;
Gonzalez, Itziar;
Mulcahy, Georgina;
Eurich, Jacob G.;
Andrew, Neil L.

Publication type:

Article

Rapid tool based on a food environment typology framework for evaluating effects of the COVID-19 pandemic on food system resilience.

Published in:

Food Security, 2020, v. 12, n. 4, p. 773, doi. 10.1007/s12571-020-01086-z

By:

Ahmed, Selena;
Downs, Shauna M.;
Yang, Chunyan;
Chunlin, Long;
ten Broek, Noah;
Ghosh-Jerath, Suparna

Publication type:

Article

Conceptualising COVID-19's impacts on household food security.

Published in:

Food Security, 2020, v. 12, n. 4, p. 769, doi. 10.1007/s12571-020-01085-0

By:

Devereux, Stephen;
Béné, Christophe;
Hoddinott, John

Publication type:

Article

Imperfect food markets in times of crisis: economic consequences of supply chain disruptions and fragmentation for local market power and urban vulnerability.

Published in:

Food Security, 2020, v. 12, n. 4, p. 727, doi. 10.1007/s12571-020-01084-1

By:

Ihle, Rico;
Rubin, Ofir D.;
Bar-Nahum, Ziv;
Jongeneel, Roel

Publication type:

Article

Key indicators for monitoring food system disruptions caused by the COVID-19 pandemic: Insights from Bangladesh towards effective response.

Published in:

Food Security, 2020, v. 12, n. 4, p. 761, doi. 10.1007/s12571-020-01083-2

By:

Amjath-Babu, T. S.;
Krupnik, Timothy J.;
Thilsted, Shakuntala H.;
McDonald, Andrew J.

Publication type:

Article

The impact of COVID-19 related 'stay-at-home' restrictions on food prices in Europe: findings from a preliminary analysis.

Published in:

Food Security, 2020, v. 12, n. 4, p. 719, doi. 10.1007/s12571-020-01082-3

By:

Akter, Sonia

Publication type:

Article

Wither the self-sufficiency illusion? Food security in Arab Gulf States and the impact of COVID-19.

Published in:

Food Security, 2020, v. 12, n. 4, p. 757, doi. 10.1007/s12571-020-01081-4

By:

Woertz, Eckart

Publication type:

Article

Feeding the food insecure in Britain: learning from the 2020 COVID-19 crisis.

Published in:

Food Security, 2020, v. 12, n. 4, p. 865, doi. 10.1007/s12571-020-01080-5

By:

Barker, Margo;
Russell, Jean

Publication type:

Article

Disrupted food systems in the WHO European region – a threat or opportunity for healthy and sustainable food and nutrition?

Published in:

Food Security, 2020, v. 12, n. 4, p. 859, doi. 10.1007/s12571-020-01079-y

By:

Rippin, Holly L.;
Wickramasinghe, Kremlin;
Halloran, Afton;
Whiting, Stephen;
Williams, Julianne;
Hetz, Kathrin;
Pinedo, Adriana;
Breda, João J.

Publication type:

Article

"Informal" food traders and food security: experiences from the Covid-19 response in South Africa.

Published in:

Food Security, 2020, v. 12, n. 4, p. 797, doi. 10.1007/s12571-020-01078-z

By:

Wegerif, Marc C. A.

Publication type:

Article

Resilient agri-food systems for nutrition amidst COVID-19: evidence and lessons from food-based approaches to overcome micronutrient deficiency and rebuild livelihoods after crises.

Published in:

Food Security, 2020, v. 12, n. 4, p. 823, doi. 10.1007/s12571-020-01067-2

By:

Heck, Simon;
Campos, Hugo;
Barker, Ian;
Okello, Julius J.;
Baral, Arun;
Boy, Erick;
Brown, Lynn;
Birol, Ekin

Publication type:

Article

Fire lines as fault lines: increased trade barriers during the COVID-19 pandemic further shatter the global food system.

Published in:

2020

By:

Chen, Kevin Z.;
Mao, Rui

Publication type:

Letter

Pandemics and food systems - towards a proactive food safety approach to disease prevention & management.

Published in:

Food Security, 2020, v. 12, n. 4, p. 749, doi. 10.1007/s12571-020-01074-3

By:

Aiyar, Anaka;
Pingali, Prabhu

Publication type:

Article

Epidemics and food systems: what gets framed, gets done.

Published in:

Food Security, 2020, v. 12, n. 4, p. 895, doi. 10.1007/s12571-020-01072-5

By:

Gillespie, Stuart

Publication type:

Article

The COVID19 pandemic crisis and the relevance of a farm-system-for-nutrition approach.

Published in:

Food Security, 2020, v. 12, n. 4, p. 881, doi. 10.1007/s12571-020-01071-6

By:

Bhavani, R. V.;
Gopinath, R.

Publication type:

Article

Food systems for resilient futures.

Published in:

Food Security, 2020, v. 12, n. 4, p. 853, doi. 10.1007/s12571-020-01070-7

By:

Kahiluoto, Helena

Publication type:

Article

Food system disruption: initial livelihood and dietary effects of COVID-19 on vegetable producers in India.

Published in:

Food Security, 2020, v. 12, n. 4, p. 841, doi. 10.1007/s12571-020-01064-5

By:

Harris, Jody;
Depenbusch, Lutz;
Pal, Arshad Ahmad;
Nair, Ramakrishnan Madhavan;
Ramasamy, Srinivasan

Publication type:

Article

Learning in times of lockdown: how Covid-19 is affecting education and food security in India.

Published in:

Food Security, 2020, v. 12, n. 4, p. 793, doi. 10.1007/s12571-020-01065-4

By:

Alvi, Muzna;
Gupta, Manavi

Publication type:

Article

How Indian agriculture should change after COVID-19.

Published in:

Food Security, 2020, v. 12, n. 4, p. 837, doi. 10.1007/s12571-020-01063-6

By:

Kumar, Anjani;
Padhee, Arabinda K.;
Kumar, Shalander

Publication type:

Article

10 recommendations for African governments to ensure food security for poor and vulnerable populations during COVID-19.

Published in:

Food Security, 2020, v. 12, n. 4, p. 899, doi. 10.1007/s12571-020-01062-7

By:

Lawson-Lartego, Laté;
Cohen, Marc J.

Publication type:

Article

Home gardening and urban agriculture for advancing food and nutritional security in response to the COVID-19 pandemic.

Published in:

Food Security, 2020, v. 12, n. 4, p. 871, doi. 10.1007/s12571-020-01058-3

By:

Lal, Rattan

Publication type:

Article