Results: 8
Stability and Broad-Sense Heritability of Mineral Content in Potato: Calcium and Magnesium.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 255, doi. 10.1007/s12230-012-9240-9
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- Publication type:
- Article
Resistance to Pathogens of the Potato Accessions from the Collection of N. I. Vavilov Institute of Plant Industry (VIR).
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 277, doi. 10.1007/s12230-012-9252-5
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- Publication type:
- Article
Effect of Nitrogen Form on Gene Expression in Leaf Tissue of Greenhouse Grown Potatoes During Three Stages of Growth.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 315, doi. 10.1007/s12230-012-9255-2
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- Publication type:
- Article
The Incidence and Effect on Total Tuber Carotenoids of a Recessive Zeaxanthin Epoxidase Allele ( Zep1) in Yellow-fleshed Potatoes.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 262, doi. 10.1007/s12230-012-9250-7
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- Publication type:
- Article
Isolation of Bacteria from the Rhizosphere and Rhizoplane of Potato ( Solanum tuberosum) Grown in Two Distinct Soils Using Semi Selective Media and Characterization of Their Biological Properties.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 294, doi. 10.1007/s12230-012-9253-4
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- Publication type:
- Article
Purple Pelisse: A Specialty 'Fingerling' Potato with Purple Skin and Flesh and Medium Specific Gravity.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 306, doi. 10.1007/s12230-012-9254-3
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- Publication type:
- Article
An Experimental Study of Pressure Flattening During Long-Term Storage in Four Russet Potato Cultivars with Differences in At-Harvest Tuber Moisture Loss.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 269, doi. 10.1007/s12230-012-9251-6
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- Publication type:
- Article
'AmaRosa,' a Red Skinned, Red Fleshed Fingerling with High Phytonutrient Value.
- Published in:
- American Journal of Potato Research, 2012, v. 89, n. 4, p. 249, doi. 10.1007/s12230-012-9248-1
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- Publication type:
- Article