Back to matchesWe found a matchYour institution may have access to this item. Find your institution then sign in to continue.TitleCharacterization of the bacteriocin produced by Enterococcus italicus ONU547 isolated from Thai fermented cabbage.AuthorsMerlich, Andrii; Galkin, Mykola; Choiset, Yvan; Limanska, Nataliia; Vasylieva, Nataliia; Ivanytsia, Volodymyr; Haertlé, ThomasPublicationFolia Microbiologica, 2019, Vol 64, Issue 4, p535ISSN0015-5632Publication typeAcademic JournalDOI10.1007/s12223-019-00677-4