Works matching IS 19369751 AND DT 2024 AND VI 17 AND IP 5
Results: 14
Retraction Note: Application of Polypropylene Amine Dendrimers (POPAM)-Grafted MWCNTs Hybrid Materials as a New Sorbent for Solid-Phase Extraction and Trace Determination of Gold(III) and Palladium(II) in Food and Environmental Samples.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 651, doi. 10.1007/s12161-024-02627-4
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- Article
Ergot Alkaloids in Rye Flour Marketed in Czech Republic: Comparison Between ELISA and LC–MS Methodologies.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 787, doi. 10.1007/s12161-024-02612-x
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- Article
One-pot Microwave Synthesis of Cobalt, Nitrogen, and Sulfur Co-Doped Carbon Quantum Dots for Efficient Monosodium Glutamate Determination in Food Samples.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 739, doi. 10.1007/s12161-024-02609-6
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- Article
Simple and Rapid Characterization of Sarawak Stingless Bee Honey Using Melissopalynological and ATR-FTIR Analysis.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 773, doi. 10.1007/s12161-024-02608-7
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- Article
Quantitative Analysis of Perceived Saltiness through Combination of Sensory Evaluation and Electronic Tongue and its Method Validation.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 727, doi. 10.1007/s12161-024-02607-8
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- Article
A Novel Stability-Indicating RP-HPLC Method for the Simultaneous Estimation and In Vitro and In vivo Evaluation: Curcumin and Naringin Co-amorphous System.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 751, doi. 10.1007/s12161-024-02606-9
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- Article
Non-Destructive Assessment of Microbial Spoilage of Broiler Breast Meat Using Structured Illumination Reflectance Imaging with Machine Learning.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 652, doi. 10.1007/s12161-024-02605-w
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- Article
A Novel Gallic Acid-Based Anthocyanin Electrospun Sensor for Monitoring Shrimp Freshness.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 689, doi. 10.1007/s12161-024-02604-x
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- Article
An Optimized and Validated QuEChERS-Based Method for the Determination of PCBs in Edible Aquatic Species.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 679, doi. 10.1007/s12161-024-02601-0
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- Article
Mildew Detection for Stored Wheat using Gas Chromatography–Ion Mobility Spectrometry and Broad Learning Network.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 664, doi. 10.1007/s12161-024-02600-1
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- Article
Identification of Soybean Origin via TAGs Profile Analysis Using MALDI-TOF/MS.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 766, doi. 10.1007/s12161-024-02599-5
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- Article
Multiresidue Pesticide Analysis in Onion Using GC-MS/MS Using Modified QuEChERS Method with Zirconium Oxide Nanoparticle.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 701, doi. 10.1007/s12161-024-02598-6
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- Article
Dummy Template–Based Molecularly Imprinted Solid-Phase Microextraction Coating for Analysis of Plasticizers in Food Samples.
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- Food Analytical Methods, 2024, v. 17, n. 5, p. 712, doi. 10.1007/s12161-024-02596-8
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- Article
Correction: Cold-induced Homogenous Liquid–Liquid Extraction Performed in a Refrigerated Centrifuge Combined with Deep Eutectic Solvent-based Dispersive Liquid–Liquid Microextraction for the Extraction of Some Endocrine Disrupting Compounds and Hydroxymethylfurfural from Honey Samples
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- 2024
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- Correction Notice