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Soybean β-Conglycinin and Cowpea β-Vignin Peptides Inhibit Breast and Prostate Cancer Cell Growth: An In Silico and In Vitro Approach.
- Published in:
- Foods, 2024, v. 13, n. 21, p. 3508, doi. 10.3390/foods13213508
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- Publication type:
- Article
Structural and thermal investigations of starch polymers as matrices for retention of rhynchophorol aggregation pheromone.
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- Journal of Thermal Analysis & Calorimetry, 2021, v. 146, n. 3, p. 1157, doi. 10.1007/s10973-020-10138-7
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- Publication type:
- Article
Physicochemical composition, fatty acid profile and sensory attributes of meat (longissimus lumborum muscle) from Nellore and Nellore-cross bulls.
- Published in:
- Tropical Animal Health & Production, 2022, v. 54, n. 1, p. 1, doi. 10.1007/s11250-022-03059-0
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- Publication type:
- Article
Cognitive or Cognitive-Motor Executive Function Tasks? Evaluating Verbal Fluency Measures in People with Parkinson’s Disease.
- Published in:
- BioMed Research International, 2017, v. 2017, p. 1, doi. 10.1155/2017/7893975
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- Publication type:
- Article
Pilot study: evaluation of homeopathic treatment of Escherichia coli infected swine with identification of virulence factors involved.
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- International Journal of High Dilution Resarch, 2014, v. 13, n. 49, p. 197
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- Publication type:
- Article
Exploring the Potential of Two Bacterial Consortia to Degrade Cellulosic Biomass for Biotechnological Applications.
- Published in:
- Current Microbiology, 2020, v. 77, n. 10, p. 3114, doi. 10.1007/s00284-020-02136-7
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- Publication type:
- Article
Active biocomposites of cassava starch: The effect of yerba mate extract and mango pulp as antioxidant additives on the properties and the stability of a packaged product.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 382, doi. 10.1016/j.fbp.2014.05.004
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- Article
Biopolymers Synthesized by Microalgae Grown in Wastewater: a Technological Survey.
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- BioEnergy Research, 2024, v. 17, n. 1, p. 73, doi. 10.1007/s12155-023-10680-w
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- Publication type:
- Article
Luminosity and Chemical Stress Improve the Production of Biomass and Biomolecules from Chlorella vulgaris Cultivated in Produced Water.
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- BioEnergy Research, 2023, v. 16, n. 4, p. 2465, doi. 10.1007/s12155-023-10596-5
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- Publication type:
- Article
Spirulina sp. as a Bioremediation Agent for Aquaculture Wastewater: Production of High Added Value Compounds and Estimation of Theoretical Biodiesel.
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- BioEnergy Research, 2021, v. 14, n. 1, p. 254, doi. 10.1007/s12155-020-10153-4
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- Publication type:
- Article
A qualidade de vida do profi ssional de enfermagem: Os desafi os que a categoria enfrenta.
- Published in:
- Revista Feridas, 2021, v. 9, n. 51, p. 1830, doi. 10.36489/feridas.2021v9i51p1830-1838
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- Article
An fMRI-compatible force measurement system for the evaluation of the neural correlates of step initiation.
- Published in:
- Scientific Reports, 2017, p. 43088, doi. 10.1038/srep43088
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- Publication type:
- Article
Days in milk alters the milk fatty acid profile of grazing donkeys: A preliminary study.
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- Journal of Animal Physiology & Animal Nutrition, 2021, v. 105, n. 6, p. 1173, doi. 10.1111/jpn.13513
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- Publication type:
- Article
A RELAÇÃO ENTRE A CLASSIFICAÇÃO INTERNACIONAL DE FUNCIONALIDADE E AS MUDANÇAS NA ABORDAGEM TERAPÊUTICA DOS PACIENTES COM PARALISIA CEREBRAL: UMA REVISÃO BIBLIOGRÁFICA.
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- Revista Movimenta, 2023, v. 16, n. 2, p. 301
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- Publication type:
- Article
MELHORA DA MOBILIDADE FUNCIONAL APÓS ESTIMULAÇÃO MEDULAR NÃO INVASIVA NA HIDROCEFALIA DE PRESSÃO NORMAL NÃO TRATADA: RELATO DE CASO.
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- Revista Movimenta, 2023, v. 16, n. 2, p. 220
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- Publication type:
- Article
A IMPORTÂNCIA DA ATIVIDADE FÍSICA NA PREVENÇÃO DO ALZHEIMER.
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- Revista Movimenta, 2023, v. 16, n. 2, p. 172
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- Publication type:
- Article
Bi-Functional Biobased Packing of the Cassava Starch, Glycerol, Licuri Nanocellulose and Red Propolis.
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- PLoS ONE, 2014, v. 9, n. 11, p. 1, doi. 10.1371/journal.pone.0112554
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- Publication type:
- Article
Characterization of extruded films based on poly (butylene succinate) blends to utilize a partially degraded poly (butylene adipate‐co‐terephthalate).
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- Journal of Applied Polymer Science, 2024, v. 141, n. 17, p. 1, doi. 10.1002/app.55289
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- Publication type:
- Article
Stingless bee propolis: composition, biological activities and its applications in the food industry.
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- Food Production, Processing & Nutrition, 2023, v. 5, n. 1, p. 1, doi. 10.1186/s43014-023-00146-z
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- Publication type:
- Article
Scientific and technological research on the use of wine lees.
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- Food Production, Processing & Nutrition, 2023, v. 5, n. 1, p. 1, doi. 10.1186/s43014-023-00137-0
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- Publication type:
- Article
Nanostructured Cellulose–Gellan–Xyloglucan–Lysozyme Dressing Seeded with Mesenchymal Stem Cells for Deep Second-Degree Burn Treatment.
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- International Journal of Nanomedicine, 2021, v. 16, p. 833, doi. 10.2147/IJN.S289868
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- Publication type:
- Article
Fluorescence properties of curcumin-loaded nanoparticles for cell tracking.
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- International Journal of Nanomedicine, 2018, v. 13, p. 5823, doi. 10.2147/IJN.S171099
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- Publication type:
- Article
Carotenoides totais e vitamina A de cucurbitáceas do Banco Ativo de Germoplasma da Embrapa Semiárido.
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- Ciência Rural, 2012, v. 42, n. 5, p. 926
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- Publication type:
- Article
Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials.
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- Molecules, 2022, v. 27, n. 20, p. 6963, doi. 10.3390/molecules27206963
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- Publication type:
- Article
Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms.
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- World Journal of Microbiology & Biotechnology, 2022, v. 38, n. 5, p. 1, doi. 10.1007/s11274-022-03257-w
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- Publication type:
- Article
An extraskeletal Ewing's sarcoma: a challenging diagnosis with several approaches in a young woman.
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- Portuguese Journal of Dermatology & Venereology, 2024, v. 82, n. 3, p. 183, doi. 10.24875/PJDV.24000020
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- Publication type:
- Article
Lingual verrucous lymphangioma circumscriptum: exuberant case in an atypical location.
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- Portuguese Journal of Dermatology & Venereology, 2023, v. 81, n. 3, p. 221, doi. 10.24875/PJDV.23000031
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- Publication type:
- Article
Conhecimento e uso de práticas integrativas e complementares por pacientes submetidos a tratamento quimioterápico.
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- Journal of Nursing & Health, 2024, v. 14, n. 2, p. 1, doi. 10.15210/jonah.v14i2.26336
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- Publication type:
- Article
Innovation in Cocoa Fermentation: Evidence from Patent Documents and Scientific Articles.
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- Fermentation (Basel), 2024, v. 10, n. 5, p. 251, doi. 10.3390/fermentation10050251
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- Publication type:
- Article
Non-Conventional Sucrose-Based Substrates: Development of Non-Dairy Kefir Beverages with Probiotic Potential.
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- Fermentation (Basel), 2023, v. 9, n. 4, p. 384, doi. 10.3390/fermentation9040384
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- Publication type:
- Article
Non-Lactic Probiotic Beverage Enriched with Microencapsulated Red Propolis: Microorganism Viability, Physicochemical Characteristics, and Sensory Perception.
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- Fermentation (Basel), 2023, v. 9, n. 3, p. 234, doi. 10.3390/fermentation9030234
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- Publication type:
- Article
Cellulose Nanoparticles Prepared by Ionic Liquid-Assisted Method Improve the Properties of Bionanocomposite Films.
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- Journal of Polymers & the Environment, 2022, v. 30, n. 8, p. 3174, doi. 10.1007/s10924-022-02420-6
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- Publication type:
- Article
Calcium and fat metabolic balance, and gastrointestinal tolerance in term infants fed milkbased formulas with and without palm olein and palm kernel oils: a randomized blinded crossover study.
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- BMC Pediatrics, 2013, v. 13, n. 1, p. 1, doi. 10.1186/1471-2431-13-215
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- Publication type:
- Article
Calcium and fat metabolic balance, and gastrointestinal tolerance in term infants fed milk-based formulas with and without palm olein and palm kernel oils: a randomized blinded crossover study.
- Published in:
- 2013
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- Publication type:
- journal article
Green tea extract as natural preservative in chicken patties: Effects on physicochemical, microbiological, and sensory properties.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 2, p. 1, doi. 10.1111/jfpp.16224
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- Publication type:
- Article
Nanopartículas de óleo de palma bruto híbrido Unaué HIE OxG encapsuladas com agentes alternativos.
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- Revista da Associação Brasileira de Nutrição, 2022, v. 13, n. 2, p. 413
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- Publication type:
- Article
Propolis from different Brazilian stingless bee species: phenolic composition and antimicrobial activity.
- Published in:
- Food Production, Processing & Nutrition, 2023, v. 6, n. 1, p. 1, doi. 10.1186/s43014-023-00195-4
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- Publication type:
- Article
Enhancing Anthocyanin Extraction from Wine Lees: A Comprehensive Ultrasound-Assisted Optimization Study.
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- Antioxidants, 2023, v. 12, n. 12, p. 2074, doi. 10.3390/antiox12122074
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- Publication type:
- Article
Grape peel (Syrah var.) jam as a polyphenol‐enriched functional food ingredient.
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- Food Science & Nutrition, 2019, v. 7, n. 5, p. 1584, doi. 10.1002/fsn3.981
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- Publication type:
- Article
Effect of Addition of Cross-Linked Starch on the Properties of Degraded PBAT Poly(butylene adipate-co-terephthalate) Films.
- Published in:
- Polymers (20734360), 2023, v. 15, n. 14, p. 3106, doi. 10.3390/polym15143106
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- Publication type:
- Article
Influence of Insertion Techniques for Resin Cement and Mechanical Cycling on the Bond Strength Between Fiber Posts and Root Dentin.
- Published in:
- Journal of Adhesive Dentistry, 2015, v. 17, n. 2, p. 175, doi. 10.3290/j.jad.a33993
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- Publication type:
- Article
Milk protein-based formulas containing different oils affect fatty acids balance in term infants: A randomized blinded crossover clinical trial.
- Published in:
- Lipids in Health & Disease, 2017, v. 16, p. 1, doi. 10.1186/s12944-017-0457-y
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- Publication type:
- Article
Enhancing microalgal cultures in desalinized wastewater from semiarid regions: An assessment of growth dynamics and biomass accumulation.
- Published in:
- Journal of Applied Phycology, 2024, v. 36, n. 3, p. 1135, doi. 10.1007/s10811-023-03175-w
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- Publication type:
- Article
Effect of nitrate on Ankistrodesmus fusiformis culture: evaluation of growth, biomolecules and extracellular polymeric substances (EPS).
- Published in:
- Journal of Applied Phycology, 2023, v. 35, n. 3, p. 1037, doi. 10.1007/s10811-023-02964-7
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- Publication type:
- Article
Leukocyte counts and symptoms of upper respiratory tract infections after a short period of concurrent training.
- Published in:
- 2015
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- Publication type:
- Journal Article
Contagens leucocitárias e sintomas de infecções respiratórias após curto período de treinamento concorrente.
- Published in:
- ConScientiae Saúde, 2015, v. 14, n. 1, p. 107, doi. 10.5585/conssaude.v14n1.5314
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- Publication type:
- Article
Brackish Groundwater from Brazilian Backlands in Spirulina Cultures: Potential of Carbohydrate and Polyunsaturated Fatty Acid Production.
- Published in:
- Applied Biochemistry & Biotechnology, 2020, v. 190, n. 3, p. 907, doi. 10.1007/s12010-019-03126-7
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- Publication type:
- Article
Xanthan Gum Production by Xanthomonas campestris pv. campestris IBSBF 1866 and 1867 from Lignocellulosic Agroindustrial Wastes.
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- Applied Biochemistry & Biotechnology, 2018, v. 186, n. 3, p. 750, doi. 10.1007/s12010-018-2765-8
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- Publication type:
- Article
Spinal cord stimulation improves antecipatory postural adjustment and freezing of gait in Parkinson disease in chronic implanted STN-DBS patients: Preliminary Data.
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- Stereotactic & Functional Neurosurgery, 2017, v. 95, p. 56
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- Publication type:
- Article
Spinal Cord Stimulation Improves Gait in Patients with Parkinson's Disease Previously Treated with Subthalamic Nucleus Deep Brain Stimulation.
- Published in:
- Stereotactic & Functional Neurosurgery, 2016, v. 94, p. 18, doi. 10.1159/000448961
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- Publication type:
- Article