Works matching IS 0003021X AND DT 1998 AND VI 75 AND IP 2

Results: 32

Peroxisomal metabolism of adrenic acid; No Δ4 desaturase detected in rat liver peroxisomes.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 255, doi. 10.1007/s11746-998-0039-2

By:

Haugen, T.;
Mimouni, V.;
Pedersen, J.;
Grav, H.;
Christiansen, E.

Publication type:

Article

Efficient lipase-catalyzed production of tailor-made emulsifiers using solvent engineering coupled to extractive processing.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 309, doi. 10.1007/s11746-998-0046-3

By:

Edmundo, Castillo;
Valérie, Dossat;
Didier, Combes;
Alain, Marty

Publication type:

Article

Antioxidant properties of myricetin and quercetin in oil and emulsions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 169, doi. 10.1007/s11746-998-0029-4

By:

Roedig-Penman, Andrea;
Gordon, Michael

Publication type:

Article

Pilot batch production of specific-structured lipids by lipase-catalyzed interesterification: Preliminary study on incorporation and acyl migration.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 301, doi. 10.1007/s11746-998-0045-4

By:

Xu, X.;
Balchen, S.;
Høy, C.;
Adler-Nissen, J.

Publication type:

Article

A preliminary study on platelet aggregation in postmenopausal women consuming extra-virgin olive oil and high-oleic acid sunflower oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 217, doi. 10.1007/s11746-998-0034-7

By:

Sánchez-Muniz, F.;
Oubiña, P.;
Benedí, J.;
Ródenas, S.;
Cuesta, C.

Publication type:

Article

Cellulose esterification with fatty acids and acetic anhydride in lithium chloride/ N,N-dimethylacetamide medium.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 315, doi. 10.1007/s11746-998-0047-2

By:

Vaca-Garcia, C.;
Thiebaud, S.;
Borredon, M.;
Gozzelino, G.

Publication type:

Article

Oxidation in fish lipids during thermal stress as studied by <sup>13</sup>C nuclear magnetic resonance spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 147, doi. 10.1007/s11746-998-0026-7

By:

Medina, Isabel;
Sacchi, Raffaele;
Giudicianni, Italo;
Aubourg, Santiago

Publication type:

Article

Synthesis and physicochemical characterization of mixed diacid triglycerides that contain elaidic acid.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 285, doi. 10.1007/s11746-998-0043-6

By:

Elisabettini, P.;
Lognay, G.;
Desmedt, A.;
Culot, C.;
Istasse, N.;
Deffense, E.;
Durant, F.

Publication type:

Article

Total and partial erucate of pentaerythritol. Infrared spectroscopy study of relationship between structure, reactivity, and thermal properties.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 293, doi. 10.1007/s11746-998-0044-5

By:

Eychenne, Valérie;
Mouloungui, Zéphirin;
Gaset, Antoine

Publication type:

Article

Isolation of chemically induced mutants in borage ( Borago officinalis L.).

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 281, doi. 10.1007/s11746-998-0042-7

By:

Haro-Bailón, A.;
Rio, M.

Publication type:

Article

Dietary arachidonic acid and hepatic desaturation of fatty acids in obese zucker rats.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 269, doi. 10.1007/s11746-998-0041-8

By:

Blond, Jean;
Durand, Georges;
Bézard, Jean

Publication type:

Article

Conjugated linoleic acid and oxidative stress.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 261, doi. 10.1007/s11746-998-0040-9

By:

Banni, Sebastiano;
Angioni, Elisabetta;
Contini, Maria;
Carta, Gianfranca;
Casu, Viviana;
Iengo, Giorgio;
Melis, Maria;
Deiana, Monica;
Dessì, Maria;
Corongiu, Francesco

Publication type:

Article

Long-chain polyunsaturated fatty acids influence both β- and α-adrenergic function of rat cardiomyocytes.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 247, doi. 10.1007/s11746-998-0038-3

By:

Ponsard, B.;
Durot, I.;
Fournier, A.;
Oudot, F.;
Athias, P.;
Grynberg, A.

Publication type:

Article

Dietary fish oil inhibits Δ6-desaturase activity in vivo.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 241, doi. 10.1007/s11746-998-0037-4

By:

Raz, Amiram;
Kamin-Belsky, Nurit;
Przedecki, Fiorenza;
Obukowicz, Mark

Publication type:

Article

Improvement in the antioxidant status of plasma and low-density lipoprotein in subjects receiving a red wine phenolics mixture.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 235, doi. 10.1007/s11746-998-0036-5

By:

Carbonneau, Marie-Annette;
Léger, Claude;
Descomps, Bernard;
Michel, Françoise;
Monnier, Louis

Publication type:

Article

Influence of moderate amounts of trans fatty acids on the formation of polyunsaturated fatty acids.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 225, doi. 10.1007/s11746-998-0035-6

By:

Bysted, Anette;
Hølmer, Gunhild;
Lund, Pia

Publication type:

Article

Effect of oil replenishment during deep-fat frying of frozen foods in sunflower oil and high-oleic acid sunflower oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 161, doi. 10.1007/s11746-998-0028-5

By:

Romero, Antonio;
Cuesta, Carmen;
Sánchez-Muniz, Francisco

Publication type:

Article

The presence of oxidizing enzyme activities in virgin olive oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 155, doi. 10.1007/s11746-998-0027-6

By:

Georgalaki, M.;
Sotiroudis, T.;
Xenakis, A.

Publication type:

Article

Identification of conjugated fatty acids by gas chromatography-mass spectrometry of 4-methyl-1,2,4-triazoline-3,5-dione adducts.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 137, doi. 10.1007/s11746-998-0024-9

By:

Dobson, Gary

Publication type:

Article

Free radicals, oxidative stress, and antioxidants in human health and disease.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 199, doi. 10.1007/s11746-998-0032-9

By:

Aruoma, Okezie

Publication type:

Article

Use of α-tocopherol acetate to improve fresh pig meat quality of full-fat rapeseed-fed pigs.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 189, doi. 10.1007/s11746-998-0031-x

By:

Onibi, G.;
Scaife, J.;
Murray, I.;
Fowler, V.

Publication type:

Article

Antioxidants from a heated histidine-glucose model system. I: Investigation of the antioxidant role of histidine and isolation of antioxidants by high-performance liquid chromatography.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 181, doi. 10.1007/s11746-998-0030-y

By:

Bersuder, P.;
Hole, M.;
Smith, G.

Publication type:

Article

Interference of 7-dehydrocholesterol in α-tocopherol determination by high-performance liquid chromatography: A possible screening test for the smith-lemli-opitz syndrome.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 131, doi. 10.1007/s11746-998-0023-x

By:

Michel, F.;
Cristol, J.;
Vernet, M.;
Feillet, C.;
Carbonneau, M.;
Léger, C.;
Castel, J.;
Descomps, B.

Publication type:

Article

Peroxisomal changes during hiberation of jerboa (Jaculus orientalis).

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 1, doi. 10.1007/s11746-998-0016-9

By:

Kabine, M.;
Cherkaoui-Malki, M;
Clémencet, C.;
Kebbaj, M.;
Latruffe, N.

Publication type:

Article

The tocopherol pattern in human serum is markedly influenced by intake of vitamin E drugs—Results of the german national health surveys.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 213, doi. 10.1007/s11746-998-0033-8

By:

Melchert, H.;
Pabel, E.

Publication type:

Article

Content of trans-fatty acids in edible margarines.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 143, doi. 10.1007/s11746-998-0025-8

By:

Tsanev, R.;
Russeva, A.;
Rizov, T.;
Dontcheva, Iv.

Publication type:

Article

Application of headspace analysis to the study of aroma compounds-lipids interactions.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 127, doi. 10.1007/s11746-998-0022-y

By:

Druaux, C.;
Thanh, M.;
Seuvre, A.;
Voilley, A.

Publication type:

Article

Applications of chromatographic techniques to evaluate enzymatic hydrolysis of oxidized and polymeric triglycerides by pancreatic lipase in vitro.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 119, doi. 10.1007/s11746-998-0021-z

By:

Márquez-Ruiz, G.;
Guevel, G.;
Dobarganes, M.

Publication type:

Article

Determination of low trans levels in refined oils by fourier transform infrared spectroscopy.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 115, doi. 10.1007/s11746-998-0020-0

By:

Greyt, W.;
Kint, A.;
Kellens, M.;
Huyghebaert, A.

Publication type:

Article

Determination of sterols, oxysterols, and fatty acids of phospholipids in cells and lipoproteins: A one-sample method.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 107, doi. 10.1007/s11746-998-0019-6

By:

Blache, D.;
Durand, P.;
Girodon, F.;
Gesquière, L.;
Loreau, N.

Publication type:

Article

Gas chromatography-fourier transform infrared spectrometry of fatty acids: New applications with a direct deposition interface.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 101, doi. 10.1007/s11746-998-0018-7

By:

Sémon, E.;
Ferary, S.;
Auger, J.;
Quéré, J.

Publication type:

Article

Analysis of sn-1(3)- and sn-2-short-chain acyl isomers of triacylglycerols in butteroil by gas-liquid chromatography.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 1998, v. 75, n. 2, p. 91, doi. 10.1007/s11746-998-0017-8

By:

Kemppinen, Asmo;
Kalo, Paavo

Publication type:

Article