Synthesis and characterization of a series of carbamate-linked cationic lipids for gene delivery.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 839, doi. 10.1007/s11745-005-1446-5
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- Publication type:
- Article
Works matching IS 00244201 AND DT 2005 AND VI 40 AND IP 8
Results: 11
1
2
Effects of aging and dietary n−3 fatty acids on rat brain phospholipids: Focus on plasmalogens.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 799, doi. 10.1007/s11745-005-1441-x
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- Publication type:
- Article
3
Eicosapentaenoic acid, but not oleic acid, stimulates β-oxidation in adipocytes.
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- Lipids, 2005, v. 40, n. 8, p. 815, doi. 10.1007/s11745-005-1443-8
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- Publication type:
- Article
4
A rapid method for the quantification of fatty acids in fats and oils with emphasis on trans fatty acids using fourier transform near infrared spectroscopy (FT-NIR).
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 855, doi. 10.1007/s11745-005-1448-3
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- Publication type:
- Article
5
Antioxidant activity of various teas against free radicals and LDL oxidation.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 849, doi. 10.1007/s11745-005-1447-4
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- Publication type:
- Article
6
Docosahexaenoic acid supplementation in vegetarians effectively increases omega-3 index: A randomized trial.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 807, doi. 10.1007/s11745-005-1442-9
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- Publication type:
- Article
7
Isolation and characterization of some hydroxy fatty and phosphoric acid esters of 10-hydroxy-2-decenoic acid from the royal jelly of honeybees ( Apis mellifera).
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 833, doi. 10.1007/s11745-005-1445-6
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- Publication type:
- Article
8
Effect of abomasal infusions of geometric isomers of 10,12 conjugated linoleic acid on milk fat synthesis in dairy cows.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 823, doi. 10.1007/s11745-005-1444-7
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- Publication type:
- Article
9
Identification and quantification of glycerolipids in cotton fibers: Reconciliation with metabolic pathway predictions from DNA databases.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 773, doi. 10.1007/s11745-005-1439-4
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- Publication type:
- Article
10
Dietary α-linolenic acid increases brain but not heart and liver docosahexaenoic acid levels.
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 787, doi. 10.1007/s11745-005-1440-y
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- Publication type:
- Article
11
Furan fatty acids: Occurrence, synthesis, and reactions. Are furan fatty acids responsible for the cardioprotective effects of a fish diet?
- Published in:
- Lipids, 2005, v. 40, n. 8, p. 755, doi. 10.1007/s11745-005-1438-5
- By:
- Publication type:
- Article