Triple-bonded unsaturated fatty acids are redox active compounds.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 431, doi. 10.1007/s11745-001-0740-6
- By:
- Publication type:
- Article
Works matching IS 00244201 AND DT 2001 AND VI 36 AND IP 4
Results: 16
1
2
Water-soluble organosulfur compounds of garlic inhibit fatty acid and triglyceride syntheses in cultured rat hepatocytes.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 395, doi. 10.1007/s11745-001-0734-4
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- Publication type:
- Article
3
Fullerene lipids: Synthesis of novel nitrogen-bridged [60]fullerene fatty ester derivatives.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 421, doi. 10.1007/s11745-001-0738-0
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- Publication type:
- Article
4
Hen egg yolk and white contain high amounts of lysophosphatidic acids, growth factor-like lipids: Distinct Molecular species compositions.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 413, doi. 10.1007/s11745-001-0737-1
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- Publication type:
- Article
5
Modulation of prostaglandin H synthase activity by conjugated linoleic acid (CLA) and specific CLA isomers.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 407, doi. 10.1007/s11745-001-0736-2
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- Publication type:
- Article
6
Regulation by long-chain fatty acids of the expression of cholesteryl ester transfer protein in HepG2 cells.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 401, doi. 10.1007/s11745-001-0735-3
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- Publication type:
- Article
7
A new diacylgalactolipid containing 4 Z-16∶1 from the marine cyanobacterium Oscillatoria sp.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 427, doi. 10.1007/s11745-001-0739-z
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- Publication type:
- Article
8
Wax ester biosynthesis in the liver of myctophid fishes.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 389, doi. 10.1007/s11745-001-0733-5
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- Publication type:
- Article
9
Nonalcoholic components in wine reduce low density lipoprotein cholesterol in normocholesterolemic rats.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 383, doi. 10.1007/s11745-001-0732-6
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- Publication type:
- Article
10
Energy value and digestibility of dietary oil containing mainly 1,3-diacylglycerol are similar to those of triacylglycerol.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 379, doi. 10.1007/s11745-001-0731-7
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- Publication type:
- Article
11
Lipid and fatty acid profiles in rats consuming different high-fat ketogenic diets.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 373, doi. 10.1007/s11745-001-0730-8
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- Publication type:
- Article
12
Oxidative catabolism of α-tocopherol in rat liver microsomes.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 367, doi. 10.1007/s11745-001-0729-1
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- Publication type:
- Article
13
Oxidative stability of low density lipoproteins and vitamin E levels increase in maternal blood during normal pregnancy.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 361, doi. 10.1007/s11745-001-0728-2
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- Publication type:
- Article
14
Effects of carp and tuna oils on 5-fluorouracil-induced antitumor activity and side effects in sarcoma 180-bearing mice.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 353, doi. 10.1007/s11745-001-0727-3
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- Publication type:
- Article
15
Tolerance and incorporation of a high-dose eicosapentaenoic acid diester emulsion by patients with pancreatic cancer cachexia.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 347, doi. 10.1007/s11745-001-0726-4
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- Publication type:
- Article
16
Atmospheric pressure chemical ionization mass spectrometry for analysis of lipids.
- Published in:
- Lipids, 2001, v. 36, n. 4, p. 327, doi. 10.1007/s11745-001-0725-5
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- Publication type:
- Article