Works matching DE "HAZELNUTS"

Results: 1024

Phenolic profile of hazelnut ( Corylus Avellana L.) leaves cultivars grown in Portugal.

Published in:

Natural Product Research, 2005, v. 19, n. 2, p. 157, doi. 10.1080/14786410410001704778

By:

Amaral, Joana S.;
Ferreres, Federico;
Andrade, Paula B.;
Valentão, PatrÍcia;
Pinheiro, Cristina;
Santos, Alberto;
Seabra, Rosa

Publication type:

Article

Fatty acids and alpha-tocopherol composition in hazelnut ( Corylus avellana L.): a chemometric approach to emphasize the quality of European germplasm.

Published in:

Euphytica, 2013, v. 191, n. 1, p. 57, doi. 10.1007/s10681-013-0861-y

By:

Bacchetta, L.;
Aramini, M.;
Zini, A.;
Giammatteo, V.;
Spera, D.;
Drogoudi, P.;
Rovira, M.;
Silva, A.;
Solar, A.;
Botta, R.

Publication type:

Article

Temperature acclimation of leaf dark respiration in Corylus avellana: the role of relative growth rate.

Published in:

Tree Physiology, 2023, v. 43, n. 9, p. 1562, doi. 10.1093/treephys/tpad069

By:

Grisafi, Francesca;
Tombesi, Sergio

Publication type:

Article

Carbon allocation strategies and water uptake in young grafted and own-rooted hazelnut (Corylus avellana L.) cultivars.

Published in:

Tree Physiology, 2022, v. 42, n. 5, p. 939, doi. 10.1093/treephys/tpab164

By:

Portarena, Silvia;
Gavrichkova, Olga;
Brugnoli, Enrico;
Battistelli, Alberto;
Proietti, Simona;
Moscatello, Stefano;
Famiani, Franco;
Tombesi, Sergio;
Zadra, Claudia;
Farinelli, Daniela

Publication type:

Article

Chemical evaluation and thermal behavior of Chilean hazelnut oil (Gevuina avellana Mol) a comparative study with extra virgin olive oil.

Published in:

European Food Research & Technology, 2019, v. 245, n. 5, p. 1021, doi. 10.1007/s00217-018-3206-1

By:

Flores García, Marcos;
Vergara, Claudia E.;
Forero-Doria, Oscar;
Guzman, Luis;
Perez-Camino, Maria del Carmen

Publication type:

Article

Effect of drying methods on fatty acid profile and oil oxidation of hazelnut oil during storage.

Published in:

European Food Research & Technology, 2018, v. 244, n. 12, p. 2181, doi. 10.1007/s00217-018-3128-y

By:

Turan, Ali

Publication type:

Article

Effects of peeling and/or toasting on the presence of tocopherols and phenolic compounds in four Italian hazelnut cultivars.

Published in:

European Food Research & Technology, 2018, v. 244, n. 6, p. 1057, doi. 10.1007/s00217-017-3028-6

By:

Lucchetti, Sabrina;
Ambra, Roberto;
Pastore, Gianni

Publication type:

Article

Effect of bug damage and mold contamination on fatty acids and sterols of hazelnut oil.

Published in:

European Food Research & Technology, 2017, v. 243, n. 4, p. 651, doi. 10.1007/s00217-016-2778-x

By:

Memoli, Antonia;
Albanese, Donatella;
Esti, Marco;
Lombardelli, Claudio;
Crescitelli, Alessio;
Di Matteo, Marisa;
Benucci, Ilaria

Publication type:

Article

Effect of hazelnut roasting on the oil properties and stability under thermal and photooxidation.

Published in:

European Food Research & Technology, 2016, v. 242, n. 12, p. 2011, doi. 10.1007/s00217-016-2699-8

By:

Özkan, Gülcan;
Kiralan, Mustafa;
Karacabey, Erkan;
Çalik, Gürkan;
Özdemir, Necla;
Tat, Tuba;
Bayrak, Ali;
Ramadan, Mohamed

Publication type:

Article

Classification of Turkish hazelnut oils based on their triacylglycerol structures by chemometric analysis.

Published in:

European Food Research & Technology, 2015, v. 240, n. 4, p. 679, doi. 10.1007/s00217-014-2371-0

By:

Kıralan, Sezer;
Yorulmaz, Aslı;
Şimşek, Atilla;
Tekin, Aziz

Publication type:

Article

Relative quantification of walnuts and hazelnuts in bakery products using real-time polymerase chain reaction.

Published in:

European Food Research & Technology, 2011, v. 232, n. 6, p. 1057, doi. 10.1007/s00217-011-1482-0

By:

Janská, V.;
Piknová, L.;
Kuchta, T.

Publication type:

Article

A novel real-time polymerase chain reaction (PCR) method for the detection of hazelnuts in food.

Published in:

European Food Research & Technology, 2008, v. 226, n. 5, p. 1155

By:

L. Piknová;
D. Pangallo;
T. Kuchta

Publication type:

Article

A comprehensive study of hazelnut oil composition with comparisons to other vegetable oils, particularly olive oil.

Published in:

European Food Research & Technology, 2003, v. 218, n. 1, p. 13

By:

Pedro Luis Benitez-Sánchez;
Manuel León-Camacho;
Ramón Aparicio

Publication type:

Article

Characterisation and toxicity of Bacillus thuringiensis strains from hazelnut pests and fields.

Published in:

Pest Management Science, 2010, v. 66, n. 5, p. 543, doi. 10.1002/ps.1905

By:

Sezen, Kazim;
Kati, Hatice;
Muratoglu, Hacer;
Demirbag, Zihni

Publication type:

Article

Bioethanol Production via Herbaceous and Agricultural Biomass Gasification Integrated with Syngas Fermentation.

Published in:

Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030139

By:

Safarian, Sahar;
Unnthorsson, Runar;
Richter, Christiaan

Publication type:

Article

Effect of moisture content, particle size and pressure on some briquetting properties of hazelnut residues.

Published in:

Anadolu Journal of Agricultural Sciences / Anadolu Tarım Bilimleri Dergisi, 2020, v. 35, n. 3, p. 330, doi. 10.7161/omuanajas.736851

By:

Gürdil, Gürkan Alp Kağan;
Demirel, Bahadır

Publication type:

Article

The comparison of social networks between organic and conventional hazelnut producers in Samsun.

Published in:

Anadolu Journal of Agricultural Sciences / Anadolu Tarım Bilimleri Dergisi, 2018, v. 33, n. 3, p. 216, doi. 10.7161/omuanajas.394923

By:

Aydoğan, Mehmet;
Demiryürek, Kürşat

Publication type:

Article

Sono‐exfoliated graphene‐like activated carbon from hazelnut shells for flexible supercapacitors.

Published in:

International Journal of Energy Research, 2022, v. 46, n. 12, p. 16512, doi. 10.1002/er.8314

By:

Reddygunta, Kiran Kumar Reddy;
Callander, Andrew;
Šiller, Lidija;
Faulds, Karen;
Berlouis, Leonard;
Ivaturi, Aruna

Publication type:

Article

Carbonized waste hazelnut wood‐based shape‐stable composite phase change materials for thermal management implementations.

Published in:

International Journal of Energy Research, 2021, v. 45, n. 7, p. 10271, doi. 10.1002/er.6514

By:

Hekimoğlu, Gökhan;
Sarı, Ahmet;
Kar, Turgay;
Keleş, Sedat;
Kaygusuz, Kamil;
Yıldırım, Nuri;
Tyagi, Vineet Veer;
Sharma, Ravi K;
Saleh, Tawfik A.

Publication type:

Article

A disjunct population of American Hazelnut (Corylus americana): a new plant species for the Ottawa district.

Published in:

Canadian Field-Naturalist, 2022, v. 136, n. 2, p. 156, doi. 10.22621/cfn.v136i2.2863

By:

MUELLER, JAKOB D.;
CLARKIN, OWEN J.;
BÉLAIR, ANNIE L.

Publication type:

Article

The Use of Hazelnut Meal as a Substitute for Soybean Meal in the Diets of Rainbow Trout ( Oncorhynchus mykiss).

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2007, v. 31, n. 3, p. 145

By:

Bİlgİn, Özlem;
Türker, Ali;
Tekınay, Ahmet Adem

Publication type:

Article

Effect of Dietary Hazelnut Meal Supplementation on the Meat Composition of Quails.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2005, v. 29, n. 6, p. 1285

By:

Yalçin, Suzan;
Oğuz, Fatma;
Yalçin, Sakine

Publication type:

Article

Chemical Composition and Antibacterial Activities of Corylus avellana L. Bioproducts Grown in Giresun-Türkiye.

Published in:

Celal Bayar University Journal of Science, 2023, v. 19, n. 3, p. 289, doi. 10.18466/cbayarfbe.1346393

By:

Şeker, Mehmet Emin;
Erdoğan, Ayşegül;
Ay, Emriye;
Efe, Derya;
Hüseyinoğlu, Rena

Publication type:

Article

Angiotensin-Converting Enzyme (ACE) Inhibitory Effects of Hazelnut Protein Hydrolysate Prepared Using Pepsin.

Published in:

Indian Journal of Pharmaceutical Education & Research, 2017, v. 51, p. S417, doi. 10.5530/ijper.51.3s.59

By:

Eroglu, Evren Caglar;
Aksay, Salih

Publication type:

Article

Nutty Logic: Listening to the Hazelnuts in Pavese and Fenoglio.

Published in:

ISLE: Interdisciplinary Studies in Literature & Environment, 2023, v. 30, n. 1, p. 121, doi. 10.1093/isle/isaa203

By:

Cesaretti, Enrico

Publication type:

Article

Effect of Processing Temperature on Storage Quality of In-Shell Hazelnut.

Published in:

Journal of Food Quality & Hazards Control, 2021, v. 8, n. 1, p. 21, doi. 10.18502/jfqhc.8.1.5459

By:

Yousefi, Z.;
Rezaeigolestani, M. R.;
Moghtader, G. Javadzade

Publication type:

Article

Straw Mulch Induced Indoleamines Alleviate Reproductive Depression in Cold Sensitive Hazelnut Cultivars.

Published in:

Plants (2223-7747), 2023, v. 12, n. 13, p. 2577, doi. 10.3390/plants12132577

By:

Ayyanath, Murali-Mohan;
Shukla, Mukund R.;
Hezema, Yasmine S.;
Saxena, Praveen K.

Publication type:

Article

Foliar Nutrition Influences Yield, Nut Quality and Kernel Composition in Hazelnut cv Mortarella.

Published in:

Plants (2223-7747), 2023, v. 12, n. 11, p. 2219, doi. 10.3390/plants12112219

By:

Pannico, Antonio;
Modarelli, Giuseppe Carlo;
Stazi, Silvia Rita;
Giaccone, Matteo;
Romano, Raffaele;
Rouphael, Youssef;
Cirillo, Chiara

Publication type:

Article

Indoleamines Impart Abiotic Stress Tolerance and Improve Reproductive Traits in Hazelnuts.

Published in:

Plants (2223-7747), 2023, v. 12, n. 6, p. 1233, doi. 10.3390/plants12061233

By:

Ayyanath, Murali-Mohan;
Shukla, Mukund R.;
Saxena, Praveen K.

Publication type:

Article

DEFHAZ: A Mechanistic Weather-Driven Predictive Model for Diaporthe eres Infection and Defective Hazelnut Outbreaks.

Published in:

Plants (2223-7747), 2022, v. 11, n. 24, p. 3553, doi. 10.3390/plants11243553

By:

Camardo Leggieri, Marco;
Arciuolo, Roberta;
Chiusa, Giorgio;
Castello, Giuseppe;
Spigolon, Nicola;
Battilani, Paola

Publication type:

Article

Antioxidants in Shell and Nut Yield Components after Ca, Mg and K Preharvest Spraying on Hazelnut Plantations in Southern Chile.

Published in:

Plants (2223-7747), 2022, v. 11, n. 24, p. 3536, doi. 10.3390/plants11243536

By:

Manterola-Barroso, Carlos;
Godoy, Karina;
Alarcón, David;
Padilla, Daniela;
Meriño-Gergichevich, Cristian

Publication type:

Article

The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels.

Published in:

Plants (2223-7747), 2022, v. 11, n. 22, p. 3051, doi. 10.3390/plants11223051

By:

Solar, Anita;
Medic, Aljaz;
Slatnar, Ana;
Mikulic-Petkovsek, Maja;
Botta, Roberto;
Rovira, Mercè;
Sarraquigne, Jean-Paul;
Silva, Ana Paula;
Veberic, Robert;
Stampar, Franci;
Hudina, Metka;
Bacchetta, Loretta

Publication type:

Article

Effects of UV-B Radiation on the Performance, Antioxidant Response and Protective Compounds of Hazelnut Pollen.

Published in:

Plants (2223-7747), 2022, v. 11, n. 19, p. 2574, doi. 10.3390/plants11192574

By:

Çetinbaş-Genç, Aslıhan;
Toksöz, Orçun;
Piccini, Chiara;
Kilin, Özkan;
Sesal, Nüzhet Cenk;
Cai, Giampiero

Publication type:

Article

Diversity Assessment and DNA-Based Fingerprinting of Sicilian Hazelnut (Corylus avellana L.) Germplasm.

Published in:

Plants (2223-7747), 2022, v. 11, n. 5, p. N.PAG, doi. 10.3390/plants11050631

By:

Fiore, Maria Carola;
Marchese, Annalisa;
Mauceri, Antonio;
Digangi, Ignazio;
Scialabba, Anna

Publication type:

Article

Impact of NPK fertilization on hazelnut yield and soil chemical-microbiological properties of Hazelnut Orchards in Western Georgia.

Published in:

Eurasian Journal of Soil Science, 2022, v. 11, n. 3, p. 206, doi. 10.18393/ejss.1060314

By:

Kızılkaya, Rıdvan;
Dumbadze, Guguli;
Gülser, Coşkun;
Jgenti, Lali

Publication type:

Article

The financial feasibility of hazelnut husk and sewage sludge based vermicompost production.

Published in:

Eurasian Journal of Soil Science, 2015, v. 4, n. 4, p. 259, doi. 10.18393/ejss.2015.4.259-265

By:

Ceyhan, Vedat;
Akça, İzzet;
Kızılkaya, Rıdvan;
Veselova, Anna;
Novikova, Ksenia

Publication type:

Article

Türkiye'de Fındık İhracat Talebine Etki Eden Faktörlerin ARIMA Modeli ile Tahmin Edilmesi.

Published in:

Kastamonu University Journal of Economics & Administrative Sciences Faculty / Kastamonu Üniversitesi Iktisadi ve Idari Bilimler Fakültesi Dergisi, 2024, v. 26, n. 1, p. 40, doi. 10.21180/iibfdkastamonu.1339022

By:

MERDAN, Kurtuluş

Publication type:

Article

Effect of Nano-Additives on Tribological Behaviour of Hazelnut Oil and Sunflower Oil.

Published in:

Tribology in Industry, 2023, v. 45, n. 3, p. 457, doi. 10.24874/ti.1464.03.23.05

By:

Noble, Niveditha;
Akhil, U. V.;
Krishna, S. Aravind;
Radhika, N.;
Ramu, M.

Publication type:

Article

DAMAGES ON HAZELNUT KERNELS CAUSED BY PENICILLIUM SPP.

Published in:

Agricultural Sciences / Agrarni Nauki, 2023, v. 15, n. 38, p. 92, doi. 10.22620/agrisci.2023.38.0010

By:

Boneva, Desislava Vladimirova

Publication type:

Article

Determination and risk assessment of aflatoxin B1 in the kernel of imported raw hazelnuts from Eastern Azerbaijan Province of Iran.

Published in:

Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-57422-2

By:

Samimi, Parnian;
Aslani, Ramin;
Molaee-Aghaee, Ebrahim;
Sadighara, Parisa;
Shariatifar, Nabi;
Jahed Khaniki, Gholamreza;
Ozcakmak, Sibel;
Reshadat, Zahra

Publication type:

Article

Commodity risk assessment of Corylus avellana and Corylus colurna plants from Serbia.

Published in:: EFSA Journal, 2021, v. 19, n. 5, p. 1, doi. 10.2903/j.efsa.2021.6571
Publication type:: Article

Modification of the existing maximum residue level for acibenzolar‐S‐methyl in hazelnuts.

Published in:

EFSA Journal, 2019, v. 17, n. 6, p. N.PAG, doi. 10.2903/j.efsa.2019.5705

By:

Anastassiadou, Maria;
Brancato, Alba;
Brocca, Daniela;
Carrasco Cabrera, Luis;
Ferreira, Lucien;
Greco, Luna;
Jarrah, Samira;
Kazocina, Aija;
Leuschner, Renata;
Lostia, Alfonso;
Magrans, Jose Oriol;
Medina, Paula;
Miron, Ileana;
Pedersen, Ragnor;
Raczyk, Marianna;
Reich, Hermine;
Ruocco, Silvia;
Sacchi, Angela;
Santos, Miguel;
Stanek, Alois

Publication type:

Article

Fabrication and Characterization of Hazelnut Shell Powders-loaded Poly (lactic acid) (PLA) Composite Fibers.

Published in:

Journal of the Chemical Society of Pakistan, 2023, v. 45, n. 5, p. 361, doi. 10.52568/001334/jcsp/45.05.2023

By:

Kartal, Ilyas;
Sengor, Ibrahim

Publication type:

Article

An Optimization Study on Removal of Zn<sup>2+</sup> from Aqueous Solution by Ultrasound-Assisted Preparation of Activated Carbon from Alkaline Impregnated Hazelnut Shell.

Published in:

Journal of the Chemical Society of Pakistan, 2014, v. 36, n. 1, p. 28

By:

Şayan, Enes

Publication type:

Article

Chemical Characterization of Major and Minor Compounds of Nut Oils: Almond, Hazelnut, and Pecan Nut.

Published in:

Journal of Chemistry, 2017, p. 1, doi. 10.1155/2017/2609549

By:

Fernandes, Gabriel D.;
Gómez-Coca, Raquel B.;
Pérez-Camino, María del Carmen;
Moreda, Wenceslao;
Barrera-Arellano, Daniel

Publication type:

Article

Fungi Occurrence in Ready-to-Eat Hazelnuts (Corylus avellana) From Different Boreal Hemisphere Areas.

Published in:

Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.900876

By:

Lombardi, Silvia Jane;
Pannella, Gianfranco;
Tremonte, Patrizio;
Mercurio, Ida;
Vergalito, Franca;
Caturano, Costantino;
Maiuro, Lucia;
Iorizzo, Massimo;
Succi, Mariantonietta;
Sorrentino, Elena;
Coppola, Raffaele

Publication type:

Article

PREDICTION OF CONDITIONAL VARIANCE VOLATILITY OF REAL PRICES OF ALMOND, HAZELNUT, AND PISTACHIO BY THE DIAGONAL BEKK-GARCH (1.1) EQUATION MODEL.

Published in:

Scientific Papers Series Management, Economic Engineering in Agriculture & Rural Development, 2022, v. 22, n. 4, p. 517

By:

ÖZDEMİR, Ferda Nur;
KAYMAK, Haluk Çağlar;
AKSOY, Adem

Publication type:

Article

Hazelnut oil production using pressing and supercritical CO<sub>2</sub> extraction.

Published in:

Chemical Industry / Hemijska Industrija, 2016, v. 70, n. 4, p. 359, doi. 10.2298/HEMIND150428043J

By:

Jokić, Stela;
Moslavac, Tihomir;
Aladić, Krunoslav;
Bilić, Mate;
Ačkar, Đurđica;
Šubarić, Drago

Publication type:

Article

Adsorption of Mercuric Ion from Aqueous Solutions Using Activated Carbon.

Published in:

Polish Journal of Environmental Studies, 2005, v. 14, n. 2, p. 185

By:

Khalkhali, R. Ansari;
Omidvari, R.

Publication type:

Article

Investigation of modified WPM medium for the best meristem proliferation of Corylus avellana L.

Published in:

Advances in Horticultural Science, 2021, v. 35, n. 3, p. 285, doi. 10.36253/ahsc-10536

By:

Kiran, S. Kıvrak;
Galatali, S.;
Yeniocak, S.;
Ozkaya, D. E.;
Mercan, T.;
Guldag, S.;
Celik, O.;
Ghafoor, N. Abdul;
Kaya, E.

Publication type:

Article