Works matching IS 09219668 AND DT 2018 AND VI 73 AND IP 1

Results: 13

The Content of Dietary Fibre and Polyphenols in Morphological Parts of Buckwheat (Fagopyrum tataricum).

Published in:

2018

By:

Dziedzic, Krzysztof;
Górecka, Danuta;
Szwengiel, Artur;
Sulewska, Hanna;
Kreft, Ivan;
Gujska, Elżbieta;
Walkowiak, Jarosław

Publication type:

journal article

Guava (Psidium guajava L. cv. Red Suprema) Crude Extract Protect Human Dermal Fibroblasts against Cytotoxic Damage Mediated by Oxidative Stress.

Published in:

2018

By:

Alvarez-Suarez, José M.;
Giampieri, Francesca;
Gasparrini, Massimiliano;
Mazzoni, Luca;
Forbes-Hernández, Tamara Y.;
Afrin, Sadia;
Battino, Maurizio

Publication type:

journal article

Effect of Drying on the Phenolic Content and Antioxidant Activity of Red Grape Pomace.

Published in:

2018

By:

Carmona-Jiménez, Yolanda;
García-Moreno, M. Valme;
García-Barroso, Carmelo

Publication type:

journal article

Nutrients, Antioxidant Capacity and Safety of Hot Water Extract from Sugar Maple (Acer saccharum M.) and Red Maple (Acer rubrum L.) Bark.

Published in:

2018

By:

Bhatta, Sagar;
Ratti, Cristina;
Poubelle, Patrice E.;
Stevanovic, Tatjana

Publication type:

journal article

Effects of Agave fructans (Agave tequilana Weber var. azul) on Body Fat and Serum Lipids in Obesity.

Published in:

2018

By:

Padilla-Camberos, Eduardo;
Barragán-Álvarez, Carla P.;
Diaz-Martinez, Nestor E.;
Rathod, Vineet;
Flores-Fernández, José Miguel

Publication type:

journal article

Dietary Supplementation of Almond Prevents Oxidative Stress by Advocating Antioxidants and Attenuates Impaired Aversive Memory in Male Rats.

Published in:

2018

By:

Batool, Zehra;
Tabassum, Saiqa;
Siddiqui, Rafat Ali;
Haider, Saida

Publication type:

journal article

Antioxidant Compounds Recovery from Juçara Residue by Thermal Assisted Extraction.

Published in:

2018

By:

Ribeiro, Leilson O.;
Pereira, Ricardo N. C.;
Tonon, Renata V.;
Cabral, Lourdes Maria C.;
Santiago, Manuela Cristina P. A.;
Vicente, António A.;
Teixeira, José António C.;
Matta, Virgínia M.;
Freitas, Suely P.

Publication type:

journal article

Inclusion of Whole Flour from Latin-American Crops into Bread Formulations as Substitute of Wheat Delays Glucose Release and Uptake.

Published in:

2018

By:

Laparra, José Moisés;
Haros, Monika

Publication type:

journal article

Effects of Blackcurrant and Dietary Fibers on Large Intestinal Health Biomarkers in Rats.

Published in:

2018

By:

Paturi, Gunaranjan;
Butts, Christine A.;
Monro, John A.;
Hedderley, Duncan

Publication type:

journal article

Changes in Gut Microbiota Linked to a Reduction in Systolic Blood Pressure in Spontaneously Hypertensive Rats Fed an Extra Virgin Olive Oil-Enriched Diet.

Published in:

2018

By:

Hidalgo, Marina;
Prieto, Isabel;
Abriouel, Hikmate;
Villarejo, Ana Belén;
Ramírez-Sánchez, Manuel;
Cobo, Antonio;
Benomar, Nabil;
Gálvez, Antonio;
Martínez-Cañamero, Magdalena

Publication type:

journal article

Bioaccessibility of Phenolic Compounds and Antioxidant Capacity of Chia (Salvia hispanica L.) Seeds.

Published in:

2018

By:

Pellegrini, Marika;
Lucas-Gonzalez, Raquel;
Sayas-Barberá, Estrella;
Fernández-López, Juana;
Pérez-Álvarez, José A.;
Viuda-Martos, Manuel

Publication type:

journal article

Effect of Acrocomia aculeata Kernel Oil on Adiposity in Type 2 Diabetic Rats.

Published in:

2018

By:

Nunes, Ângela A.;
Buccini, Danieli F.;
Jaques, Jeandre A. S.;
Portugal, Luciane C.;
Guimarães, Rita C. A.;
Favaro, Simone P.;
Caldas, Ruy A.;
Carvalho, Cristiano M. E.

Publication type:

journal article

The Nutritional and Phytochemical Composition of the Indigenous Australian Pindan Walnut (Terminalia cunninghamii) Kernels.

Published in:

2018

By:

Zhong, Liezhou;
Bornman, Janet F.;
Wu, Gangcheng;
Hornoff, Aline;
Dovi, Koya Ange Pamela;
AL-Ali, Hayder;
Aslam, Naveed;
Johnson, Stuart K.

Publication type:

journal article