Underlying characteristic aroma of white tea from diverse geographical origins and its prediction.
- Published in:
- Journal of the Science of Food & Agriculture, 2025, v. 105, n. 8, p. 4558, doi. 10.1002/jsfa.14184
- By:
- Publication type:
- Article
Works matching DE "LINALOOL"
Results: 532
1
2
Impact of Fresh Leaf Elements on Flavor Components and Aroma Quality in Ancient Dancong Tea Gardens Across Varying Altitudes.
- Published in:
- Plants (2223-7747), 2025, v. 14, n. 9, p. 1339, doi. 10.3390/plants14091339
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- Publication type:
- Article
3
Metabolite Analysis of Hangzhou Gongmei White Tea of Different Varieties.
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- Foods, 2025, v. 14, n. 9, p. 1622, doi. 10.3390/foods14091622
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- Article
4
Encapsulation of Coriandrum sativum Essential Oil in Nanoemulsion and Study Their Antioxidant and Biological Activities Against Food Associated Pathogenic Bacteria.
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- Journal of Nanotechnology, 2025, v. 2025, p. 1, doi. 10.1155/jnt/4102966
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- Publication type:
- Article
5
STUDY OF THE COMPONENT COMPOSITION OF ESSENTIAL OILS OF PENTAPHYLLOIDES FRUTICOSA (L.) О. SCHWARZ (DASIPHORA FRUTICOSA (L.) RYBD.) RAW MATERIALS.
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- ScienceRise: Pharmaceutical Science, 2025, v. 54, n. 1, p. 29, doi. 10.15587/2519-4852.2025.326765
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- Publication type:
- Article
6
4种植物精油对9种水产病原菌抑制效果.
- Published in:
- Feed Research, 2025, v. 48, n. 5, p. 66, doi. 10.13557/j.cnki.issn1002-2813.2025.05.012
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- Publication type:
- Article
7
Metabolic engineering of Saccharomyces cerevisiae for linalool production.
- Published in:
- Biotechnology Letters, 2016, v. 38, n. 3, p. 503, doi. 10.1007/s10529-015-2000-4
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- Article
8
Tomato terpene synthases TPS5 and TPS39 account for a monoterpene linalool production in tomato fruits.
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- Biotechnology Letters, 2014, v. 36, n. 8, p. 1717, doi. 10.1007/s10529-014-1533-2
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- Publication type:
- Article
9
LcMYB106 suppresses monoterpene biosynthesis by negatively regulating LcTPS32 expression in Litsea cubeba.
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- Tree Physiology, 2023, v. 43, n. 12, p. 2150, doi. 10.1093/treephys/tpad111
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- Publication type:
- Article
10
Ectopic accumulation of linalool confers resistance to Xanthomonas citri subsp. citri in transgenic sweet orange plants.
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- Tree Physiology, 2017, v. 37, n. 5, p. 654, doi. 10.1093/treephys/tpw134
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- Publication type:
- Article
11
Analysis and stereodifferentiation of linalool in Theobroma cacao and cocoa products using enantioselective multidimensional gas chromatography.
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- European Food Research & Technology, 2012, v. 235, n. 5, p. 827, doi. 10.1007/s00217-012-1812-x
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- Publication type:
- Article
12
Linalool elicits vasorelaxation of mouse aortae through activation of guanylyl cyclase and K<sup>+</sup> channels.
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- Journal of Pharmacy & Pharmacology, 2015, v. 67, n. 5, p. 714, doi. 10.1111/jphp.12359
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- Publication type:
- Article
13
Aroma Perception of Rose Oxide, Linalool and α-Terpineol Combinations in Gewürztraminer Wine.
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- Fermentation (Basel), 2022, v. 8, n. 3, p. 30, doi. 10.3390/fermentation8010030
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- Publication type:
- Article
14
Aroma Perception of Rose Oxide, Linalool and α-Terpineol Combinations in Gewürztraminer Wine.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 1, p. 30, doi. 10.3390/fermentation8010030
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- Publication type:
- Article
15
HS-SPME-GC-MS 法分析卵孢小奥德蘑子实体不同部位挥发 性成分及营养成分分析.
- Published in:
- Mycosystema, 2020, v. 39, n. 10, p. 1933, doi. 10.13346/j.mycosystema.200238
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- Article
16
Effects of essential oil compounds on survival of Listeria monocytogenes and Escherichia coli O157:H7 in çiğ köfte.
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- Turkish Journal of Veterinary & Animal Sciences, 2013, v. 37, n. 2, p. 177, doi. 10.3906/vet-1201-35
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- Publication type:
- Article
17
GC-MS Analysis of essential oil of Lavandula officinalis (Lamiaceae) from Laghouat, Algeria.
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- South Asian Journal of Experimental Biology, 2022, v. 12, n. 2, p. 232, doi. 10.38150/sajeb.12(2).p232-236
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- Publication type:
- Article
18
Development of a Novel Biotechnological Fragrant Product, Eremothecium Oil.
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- Indian Journal of Pharmaceutical Education & Research, 2017, v. 51, p. S327, doi. 10.5530/ijper.51.3s.40
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- Publication type:
- Article
19
Essential Oil of Oregano and Savory; Chemical Composition and Antimicrobial Activity.
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- Indian Journal of Pharmaceutical Education & Research, 2017, v. 51, p. S205, doi. 10.5530/ijper.51.3s.13
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- Publication type:
- Article
20
基于HS-SPME-GC-O/MS方法分析新、陈大红袍中的 关键差异性香气活性成分.
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- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 6, p. 347
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- Publication type:
- Article
21
基于GC-IMS的符离集烧鸡挥发性物质指纹图谱分析.
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- Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 11, p. 343, doi. 10.16429/j.1009-7848.2022.11.036
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- Publication type:
- Article
22
Mentha spp. Essential Oils: A Potential Toxic Fumigant with Inhibition of Acetylcholinesterase Activity on Reticulitermes dabieshanensis.
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 23, p. 4034, doi. 10.3390/plants12234034
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- Publication type:
- Article
23
Exploring the Ecological Preferences and Essential Oil Variability in Wild-Growing Populations of the Endangered Local Greek Endemic Thymus holosericeus (Lamiaceae).
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 2, p. 348, doi. 10.3390/plants12020348
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- Publication type:
- Article
24
Sexual Differences in Eurya loquaiana Dunn Floral Scent and How Pollinators Respond.
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- Plants (2223-7747), 2022, v. 11, n. 19, p. 2560, doi. 10.3390/plants11192560
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- Publication type:
- Article
25
Monoterpenoids Evolution and MEP Pathway Gene Expression Profiles in Seven Table Grape Varieties.
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- Plants (2223-7747), 2022, v. 11, n. 16, p. 2143, doi. 10.3390/plants11162143
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- Publication type:
- Article
26
Variability in the Chemical Composition of a New Aromatic Plant Artemisia balchanorum in Southern Russia.
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- Plants (2223-7747), 2022, v. 11, n. 1, p. 6, doi. 10.3390/plants11010006
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- Publication type:
- Article
27
Alteration of Phenolic and Volatile Compounds of Tea Leaf Extract by Tyrosinase and β-Glucosidase during Preparation of Ready-to-Drink Tea on Farm.
- Published in:
- International Journal of Food Science, 2022, p. 1, doi. 10.1155/2022/1977762
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- Publication type:
- Article
28
Preparation and application of a novel pH-responsive linalool carboxymethyl chitosan hydrogel.
- Published in:
- Journal of Macromolecular Science: Pure & Applied Chemistry, 2023, v. 60, n. 5, p. 336, doi. 10.1080/10601325.2023.2195879
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- Publication type:
- Article
29
Baby wipes and nappy rash – what is the relationship? A review.
- Published in:
- Australasian Journal of Dermatology, 2021, v. 62, n. 4, p. 470, doi. 10.1111/ajd.13715
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- Publication type:
- Article
30
Effects of altitudes on secondary metabolite contents of Origanum majorana L.
- Published in:
- Scientific Reports, 2023, v. 13, n. 1, p. 1, doi. 10.1038/s41598-023-37909-0
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- Publication type:
- Article
31
Preparation of Linalool/Polycaprolactone Coaxial Electrospinning Film and Application in Preserving Salmon Slices.
- Published in:
- Frontiers in Microbiology, 2022, v. 13, p. 1, doi. 10.3389/fmicb.2022.860123
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- Publication type:
- Article
32
Effect of linalool and camphene on capture of Tetropium spp. (Coleoptera: Cerambycidae) in traps.
- Published in:
- Journal of the Acadian Entomological Society, 2014, v. 10, p. 1
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- Publication type:
- Article
33
Optimisation of β-cyclodextrin inclusion complexes with natural antimicrobial agents: thymol, carvacrol and linalool.
- Published in:
- Journal of Microencapsulation, 2018, v. 35, n. 1, p. 26, doi. 10.1080/02652048.2017.1413147
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- Publication type:
- Article
34
Yield and nutritional quality of aeroponically cultivated basil as affected by the available root-zone volume.
- Published in:
- Emirates Journal of Food & Agriculture (EJFA), 2015, v. 27, n. 12, p. 911, doi. 10.9755/ejfa.2015-05-233
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- Publication type:
- Article
35
Novel HPTLC-densitometric method for concurrent quantification of linalool and thymol in essential oils.
- Published in:
- Arabian Journal of Chemistry, 2021, v. 14, n. 2, p. N.PAG, doi. 10.1016/j.arabjc.2020.102916
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- Publication type:
- Article
36
Chemical composition and antioxidant properties of the essential oil of Cinnamomum altissimum Kosterm. (Lauraceae).
- Published in:
- Arabian Journal of Chemistry, 2017, v. 10, n. 1, p. 131, doi. 10.1016/j.arabjc.2014.02.001
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- Publication type:
- Article
37
Reactive extraction of protocatechuic acid by di-n-octylamine and optimisation with Box-Behnken design.
- Published in:
- Indian Chemical Engineer, 2023, v. 65, n. 6, p. 495, doi. 10.1080/00194506.2023.2214150
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- Publication type:
- Article
38
Effect of Mevalonic Acid (MVA) and Linalool as a Precursor in Enhancement of Limonene in Citrus grandis Osbeck Albedo Tissue Culture.
- Published in:
- Pertanika Journal of Tropical Agricultural Science, 2018, v. 41, n. 1, p. 101
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- Publication type:
- Article
39
Characterization of S-(+)-linalool synthase from several provenances of Cinnamomum osmophloeum.
- Published in:
- Tree Genetics & Genomes, 2014, v. 10, n. 1, p. 75, doi. 10.1007/s11295-013-0665-1
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- Publication type:
- Article
40
Linalool Inhibits LPS-Induced Inflammation in BV2 Microglia Cells by Activating Nrf2.
- Published in:
- Neurochemical Research, 2015, v. 40, n. 7, p. 1520, doi. 10.1007/s11064-015-1629-7
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- Publication type:
- Article
41
De novo production of six key grape aroma monoterpenes by a geraniol synthase-engineered S. cerevisiae wine strain.
- Published in:
- Microbial Cell Factories, 2015, v. 14, n. 1, p. 1, doi. 10.1186/s12934-015-0306-5
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- Publication type:
- Article
42
A 13-week subchronic toxicity study of linalool oxide in Crl:CD(SD) rats.
- Published in:
- Journal of Toxicologic Pathology, 2024, v. 37, n. 4, p. 151, doi. 10.1293/tox.2024-0012
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- Publication type:
- Article
43
Dose-dependent behavioral response of the mosquito Aedes albopictus to floral odorous compounds.
- Published in:
- Journal of Insect Science, 2013, v. 13, p. 1, doi. 10.1673/031.013.12701
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- Publication type:
- Article
44
Floral scent compounds and emission patterns of three Styrax species.
- Published in:
- Dendrobiology, 2021, v. 85, p. 30, doi. 10.12657/denbio.085.004
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- Publication type:
- Article
45
Terpenoid emissions from fully grown East Siberian Larix cajanderi trees.
- Published in:
- Biogeosciences Discussions, 2013, v. 10, n. 3, p. 4637, doi. 10.5194/bgd-10-4637-2013
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- Publication type:
- Article
46
Identification of linalool disaccharide glycoside (linalyl β-vicianoside) in soybean leaves and its implication for herbivore resistance.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2025, v. 89, n. 1, p. 33, doi. 10.1093/bbb/zbae144
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- Publication type:
- Article
47
The characteristic smell emitted from two scale insects, Ceroplastes japonicus and Ceroplastes rubens.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2020, v. 84, n. 8, p. 1541, doi. 10.1080/09168451.2020.1763156
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- Publication type:
- Article
48
Linalool odor stimulation improves heat stress tolerance and decreases fat accumulation in nematodes.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2019, v. 83, n. 1, p. 148, doi. 10.1080/09168451.2018.1518699
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- Publication type:
- Article
49
Effect of light exposure on linalool biosynthesis and accumulation in grape berries.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2016, v. 80, n. 12, p. 2376, doi. 10.1080/09168451.2016.1217148
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- Publication type:
- Article
50
Effects of Inhaled (S)-Linalool on Hypothalamic Gene Expression in Rats under Restraint Stress.
- Published in:
- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 12, p. 2413, doi. 10.1271/bbb.130524
- By:
- Publication type:
- Article