Works matching DE "OXIDANT status"

Results: 5000

The Effect of Bromine and Iodine on the Plant Growth, Phytochemical Composition and Antioxidant Capacity of Dandelion (Taraxacum officinale F.H. Wiggers Coll.) Plants.

Published in:

Molecules, 2025, v. 30, n. 10, p. 2239, doi. 10.3390/molecules30102239

By:

Ledwożyw-Smoleń, Iwona;
Smoleń, Sylwester;
Liszka-Skoczylas, Marta;
Pitala, Joanna;
Skoczylas, Łukasz

Publication type:

Article

Bio-Compounds, Antioxidant Activity, and Phenolic Content of Broccoli After Impregnation with Beetroot Juice.

Published in:

Molecules, 2025, v. 30, n. 10, p. 2143, doi. 10.3390/molecules30102143

By:

Kręcisz, Magdalena;
Kolniak-Ostek, Joanna;
Stępień, Bogdan;
Combrzyński, Maciej

Publication type:

Article

Chemical Constituents of Bauhinia glauca subsp. glauca.

Published in:

Chemistry of Natural Compounds, 2025, v. 61, n. 3, p. 536, doi. 10.1007/s10600-025-04694-3

By:

Li, Zhuo-Heng;
Zhong, Lin-Jing;
Li, Zhi-Xuan;
Wang, Zhou;
Liang, Lin-Fu

Publication type:

Article

Isoflavonoid Bioside from Roots of Pueraria hirsuta.

Published in:

Chemistry of Natural Compounds, 2025, v. 61, n. 3, p. 443, doi. 10.1007/s10600-025-04674-7

By:

Kavtaradze, N.;
Getia, M.;
Pichette, A.;
Legault, J.;
Mshvildadze, V.

Publication type:

Article

Exogenous Application of Silicon and Spermidine Alleviate Cadmium Toxicity by Modulating Endogenous Polyamines Level and Glutathione Metabolism in Salix matsudana Koidz. Seedlings.

Published in:

Journal of Plant Growth Regulation, 2025, v. 44, n. 5, p. 2583, doi. 10.1007/s00344-024-11570-x

By:

Mao, Weili;
Guo, Long;
Sun, Tao;
Song, Xiaoxuan;
Gao, Shanshan;
Li, Xue;
Yu, Kaiyuan;
Ruan, Yanan

Publication type:

Article

Expression of the LlBANMT Gene from Sea Lavender Leads to the Accumulation of β-alanine Betaine and Enhanced Stress Resilience in Transgenic Tobacco Plants.

Published in:

Journal of Plant Growth Regulation, 2025, v. 44, n. 5, p. 2073, doi. 10.1007/s00344-024-11526-1

By:

Degtyarenko, Anton;
Grigorchuk, Valeria;
Sorokina, Maria;
Yugay, Yulia;
Fialko, Alexandra;
Grishchenko, Olga;
Vasyutkina, Elena;
Kudinova, Olesya;
Tsydeneshieva, Zhargalma;
Bulgakov, Victor;
Shkryl, Yury

Publication type:

Article

Valorization of Andean Native Potatoes Through Chuño Processing: Effects of Potato Variety and Freezing Temperature on Physicochemical, Bioactive, Nutritional, and Technological Properties.

Published in:

Resources (2079-9276), 2025, v. 14, n. 5, p. 78, doi. 10.3390/resources14050078

By:

Torres-Gutiérrez, Elmer Robert;
Quispe-Santivañez, Grimaldo Wilfredo;
Echevarría-Victorio, Jimmy Pablo;
Salazar-Espinoza, David Elí;
Paucarchuco-Soto, Joselin;
Javier-Ninahuaman, Henry Juan;
Castillo-Martinez, Williams Esteward;
Salvador-Reyes, Rebeca

Publication type:

Article

Antioxidant and Physico-Structural Insights of Walnut (Juglans regia) and Hazelnut (Corylus avellana L.) Shells: Implications for Southern Chile By-Product Valorization.

Published in:

Resources (2079-9276), 2025, v. 14, n. 5, p. 82, doi. 10.3390/resources14050082

By:

Manterola-Barroso, Carlos;
Godoy Sanchez, Karina;
Scheuermann, Erick;
Padilla-Contreras, Daniela;
Morina, Filis;
Meriño-Gergichevich, Cristian

Publication type:

Article

Chemical Profiling of Polyphenolic Fraction of Cannabis sativa L. vr. Kompolti Industrial Inflorescences: Insights into Cannabidiol Neuroprotective Effects in a Cellular Model of Parkinson's Disease.

Published in:

Plants (2223-7747), 2025, v. 14, n. 10, p. 1473, doi. 10.3390/plants14101473

By:

Fantasma, Francesca;
D'Urso, Gilda;
Martella, Noemi;
Capuano, Alessandra;
Boccia, Eleonora;
Samukha, Vadym;
De Felice, Vincenzo;
Saviano, Gabriella;
Trombetta, Federico;
Lauro, Gianluigi;
Segatto, Marco;
Chini, Maria Giovanna;
Bifulco, Giuseppe;
Casapullo, Agostino;
Iorizzi, Maria

Publication type:

Article

Melatonin-Mediated Regulation of Antioxidant Defense Enhances the Resistance of Tea Plants (Camellia sinensis L.) to Lead-Induced Stress.

Published in:

Plants (2223-7747), 2025, v. 14, n. 10, p. 1417, doi. 10.3390/plants14101417

By:

Li, Jianwu;
Yang, Jiao;
Liang, Xin;
Zhan, Shuping;
Bai, Yixuan;
Ruan, Li

Publication type:

Article

Impact of Ultrasound Pretreatment and Temperature on Drying Kinetics and Quality Characteristics of Blood Orange Slices: Comparison with Different Drying Methods.

Published in:

Processes, 2025, v. 13, n. 5, p. 1596, doi. 10.3390/pr13051596

By:

Yilmaz, Damla;
Tekin-Cakmak, Zeynep Hazal;
Karasu, Salih

Publication type:

Article

Fe 3+ Reducing Power as the Most Common Assay for Understanding the Biological Functions of Antioxidants.

Published in:

Processes, 2025, v. 13, n. 5, p. 1296, doi. 10.3390/pr13051296

By:

Gulcin, İlhami;
Alwasel, Saleh H.

Publication type:

Article

Effects of Dietary Clostridium butyricum on Growth and Intestinal Mucosal Barrier Functions of Juvenile Channel Catfish (Ictalurus punctatus).

Published in:

Microorganisms, 2025, v. 13, n. 5, p. 1061, doi. 10.3390/microorganisms13051061

By:

Guo, Zihe;
Qian, Ye;
Peng, Xiao;
Qin, Chanxia;
Ren, Huige;
Du, Jingyi;
Huang, Chengrui;
Pan, Mingzhu;
Ou, Weihao

Publication type:

Article

Foliar Iron and Zinc Modulate the Qualitative and Nutritional Status of Sideritis cypria with Diverse Rates of Phosphorus in Hydroponic Cultivation.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1178, doi. 10.3390/agronomy15051178

By:

Neofytou, Giannis;
Chrysargyris, Antonios;
Xylia, Panayiota;
Botsaris, George;
Tzortzakis, Nikolaos

Publication type:

Article

Biostimulant Extracts Obtained from the Brown Seaweed Cystoseira barbata Enhance the Growth, Yield, Quality, and Nutraceutical Value of Soil-Grown Tomato.

Published in:

Agronomy, 2025, v. 15, n. 5, p. 1138, doi. 10.3390/agronomy15051138

By:

Arikan-Algul, Yagmur;
Mutlu-Durak, Hande;
Kutman, Umit Baris;
Yildiz Kutman, Bahar

Publication type:

Article

Oxidative Stress Responses and Recovery of Marine Medaka (Oryzias melastigma) in Early-Life Stages After Acute Exposure to Crude Oil.

Published in:

Journal of Marine Science & Engineering, 2025, v. 13, n. 5, p. 965, doi. 10.3390/jmse13050965

By:

Li, Xishan;
Dai, Yuekun;
Li, Xin;
Guo, Haiqiang;
Dai, Jiarui;
Wang, Haonan;
Xiong, Deqi;
Liao, Guoxiang

Publication type:

Article

Edaravone Attenuates Sleep Deprivation-Induced Memory Deficits by Inhibiting Oxidative Stress and Neuroinflammation in Murine Models.

Published in:

Biomedicines, 2025, v. 13, n. 5, p. 1047, doi. 10.3390/biomedicines13051047

By:

Ji, Shiliang;
Dong, Yongchao;
Wang, Zixiang;
Zhu, Ruifang;
Jiang, Yiguo;
Li, Shengjun;
Ma, Xinwei

Publication type:

Article

Moderate Ohmic Field Modification of Okara and Its Effects on Physicochemical Properties, Structural Organization, and Functional Characteristics.

Published in:

Foods, 2025, v. 14, n. 10, p. 1833, doi. 10.3390/foods14101833

By:

Cao, Zhongwen;
Xie, Chengcheng;
Yang, Cheng;
Liu, Xingyu;
Meng, Xiangren

Publication type:

Article

Extraction, Purification, Component Analysis and Bioactivity of Polyphenols from Artemisia dracunculus L.

Published in:

Foods, 2025, v. 14, n. 10, p. 1823, doi. 10.3390/foods14101823

By:

Chen, Lin;
Abudureheman, Buhailiqiemu;
Anwar, Omar;
Abdugini, Emran;
Zhang, Jianlin;
Tang, Rui;
Gao, Zhihui;
Pan, Haibo;
Ye, Xingqian

Publication type:

Article

Special Characterization and Excellent Antioxidant Capabilities of Zinc Chelated Squid Protein Nanoparticles.

Published in:

Foods, 2025, v. 14, n. 10, p. 1789, doi. 10.3390/foods14101789

By:

Zhou, Qiyi;
Wang, Tianming;
Liu, Lixin;
Kong, Yaqi;
Liu, Yifan;
Wu, Wenhui;
Diao, Xiaozhen

Publication type:

Article

Antioxidant/Anti-Inflammatory Potential and Sensory Acceptance of Granola Bars Developed with Sorghum Sprout Flour Irradiated with UV-A LED Light.

Published in:

Foods, 2025, v. 14, n. 10, p. 1787, doi. 10.3390/foods14101787

By:

Ruiz-Hernández, Alan A.;
Rouzaud-Sández, Ofelia;
Valenzuela-González, Maribel;
Domínguez-Avila, J. Abraham;
González-Aguilar, Gustavo A.;
Robles-Sánchez, Maribel

Publication type:

Article

Production of Red Beetroot (Beta vulgaris L.) Pestil as an Alternative Healthy Snack: Effects of Traditional, Thermosonication, and Microwave Pretreatments on Physicochemical, Sensorial, Nutritional, and Chemometric Profiles.

Published in:

Foods, 2025, v. 14, n. 10, p. 1784, doi. 10.3390/foods14101784

By:

Ersoyak, Neslihan;
Acoglu Celik, Busra;
Koc Alibasoglu, Elif;
Bekar, Erturk;
Unal, Taha Turgut;
Yetan, Ersin;
Kamiloglu, Senem;
Akpinar Bayizit, Arzu;
Copur, Omer Utku;
Aral Baskaya, Irmak;
Yolci Omeroglu, Perihan

Publication type:

Article

Reduction and Control Technology of Harmful Dicarbonyl Compounds in Flounder (Pleuronectiformes) Seafood Condiment Preparation.

Published in:

Foods, 2025, v. 14, n. 10, p. 1717, doi. 10.3390/foods14101717

By:

He, Fazhao;
Ge, Yinggang;
Chen, Hui;
Wang, Shanyu;
Zhou, Deqing;
Pan, Mingchao;
Cao, Rong;
Sun, Guohui

Publication type:

Article

Enhancement of Microencapsulation of Rapeseed Oil Bioactive Compounds in Alginate Through Sonication.

Published in:

Foods, 2025, v. 14, n. 10, p. 1692, doi. 10.3390/foods14101692

By:

Enascuta, Cristina-Emanuela;
Sirbu, Elena-Emilia;
Pasarin, Diana;
Ghizdareanu, Andra Ionela;
Senin, Raluca;
Hosu, Ioana Silvia;
Gavrilă, Ana-Mihaela;
Burdusel, Bianca-Ana-Maria;
Lavric, Vasile

Publication type:

Article

Integrated Chemical and Biological Evaluation of Linden Honeydew Honey from Bosnia and Herzegovina: Composition and Cellular Effects.

Published in:

Foods, 2025, v. 14, n. 10, p. 1668, doi. 10.3390/foods14101668

By:

Barbarić, Ana;
Saftić Martinović, Lara;
Marijanović, Zvonimir;
Juretić, Lea;
Jurič, Andreja;
Petrović, Danijela;
Šoljić, Violeta;
Gobin, Ivana

Publication type:

Article

Alleviating the Effect of Branched-Chain Fatty Acids on the Lipopolysaccharide-Induced Inflammatory Response in Calf Small Intestinal Epithelial Cells.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 608, doi. 10.3390/antiox14050608

By:

Zhang, Siqi;
Yu, Qingyuan;
Sun, Yukun;
Zhang, Guangning;
Zhang, Yonggen;
Xin, Hangshu

Publication type:

Article

Enhancing the Bioactive Properties of Sugarcane Vinegar Through Caesalpinia sappan Extract Supplementation: A Novel Approach for Functional Beverage Development.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 590, doi. 10.3390/antiox14050590

By:

Klanrit, Preekamol;
Kitwetcharoen, Haruthairat;
Vichitphan, Kanit;
Vichitphan, Sukanda;
Thanonkeo, Sudarat;
Yamada, Mamoru;
Thanonkeo, Pornthap

Publication type:

Article

Optimized Fermentation Conditions of Pulses Increase Scavenging Capacity and Markers of Anti-Diabetic Properties.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 523, doi. 10.3390/antiox14050523

By:

Valdés-Alvarado, Andrea Jimena;
Castañeda-Reyes, Erick Damián;
Gonzalez de Mejia, Elvira

Publication type:

Article

Optimized Sambucus nigra L., Epilobium hirsutum L., and Lythrum salicaria L. Extracts: Biological Effects Supporting Their Potential in Wound Care.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 521, doi. 10.3390/antiox14050521

By:

Safta, Diana Antonia;
Vlase, Ana-Maria;
Pop, Anca;
Cherfan, Julien;
Carpa, Rahela;
Iurian, Sonia;
Bogdan, Cătălina;
Vlase, Laurian;
Moldovan, Mirela-Liliana

Publication type:

Article

Elevated Oxidative Stress in Patients with Coexisting Multiple Sclerosis and Migraine: A Cross-Sectional Study.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 511, doi. 10.3390/antiox14050511

By:

Rościszewska-Żukowska, Iwona;
Biesiadecki, Marek;
Mołoń, Mateusz;
Rożek, Aleksandra;
Bartosik-Psujek, Halina;
Galiniak, Sabina

Publication type:

Article

Composition and Antioxidant Status of Vegan Milk—Pilot Study.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 505, doi. 10.3390/antiox14050505

By:

Chrustek, Agnieszka;
Dombrowska-Pali, Agnieszka;
Olszewska-Słonina, Dorota

Publication type:

Article

Impact of Melatonin Application in Winemaking on Phenolic Content, Tryptophan Metabolites, and Bioactivity of Red Wine †.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 504, doi. 10.3390/antiox14050504

By:

Đorđević, Neda;
Todorović Vukotić, Nevena;
Perić, Ivana;
Keta, Otilija;
Petković, Vladana;
Pajović, Snežana B.;
Nastasijević, Branislav

Publication type:

Article

Phenolic Acid Composition of Coffee Cascara in Connection with Antioxidant Capacity: A Geographic Assessment.

Published in:

Antioxidants, 2025, v. 14, n. 5, p. 502, doi. 10.3390/antiox14050502

By:

Liang, Ningjian;
Kitts, David D.;
Wang, Xiwen;
Hu, Ziying;
Sabier, Maidinai

Publication type:

Article

Dietary Melatonin Supplementation Improved Intestinal Health and Immune Function of Pacific White Shrimp (Litopenaeus vannamei) Under High Alkali Stress.

Published in:

Life (2075-1729), 2025, v. 15, n. 5, p. 772, doi. 10.3390/life15050772

By:

Li, Yiming;
Ye, Yucong;
Yuan, Haojuan;
Yao, Zongli;
Li, Yan;
Sun, Zhen;
Wei, Yuxing;
Zhao, Yunlong;
Lai, Qifang

Publication type:

Article

Physicochemical and Biological Modifications in Mesenchymal Stem Cells-Derived Conditioned Media Under Hypoxic Preconditioning: Impact on Oxidative Stress and Nanoparticle Stability.

Published in:

Life (2075-1729), 2025, v. 15, n. 5, p. 702, doi. 10.3390/life15050702

By:

Çiçek, Gülsemin;
Bağcı, Fatma Öz;
Filizfidan, Mehmet;
Duman, Selçuk;
Aktan, Tahsin Murad

Publication type:

Article

Chemical Composition, Antioxidant, and Enzyme Inhibitory Activities of Artemisia schmidtiana Maxim. Essential Oil.

Published in:

Biomolecules (2218-273X), 2025, v. 15, n. 5, p. 736, doi. 10.3390/biom15050736

By:

Zhu, Xinyu;
Liu, Xu

Publication type:

Article

Hydroxytyrosyl Eicosapentaenoate as a Potential Antioxidant for Omega-3 Fatty Acids: Improved Synthesis and Comparative Evaluation with Other Natural Antioxidants.

Published in:

Biomolecules (2218-273X), 2025, v. 15, n. 5, p. 714, doi. 10.3390/biom15050714

By:

García-Acosta, Natalia;
Cert, Rosa;
Jordán, Marta;
Goya, Luis;
Mateos, Raquel;
Espartero, Jose Luis

Publication type:

Article

Physical Modification of Whey Protein by Interacting with Methyl Hesperidin: Impacts on Antioxidant Activity and Underlying Mechanism.

Published in:

Biology (2079-7737), 2025, v. 14, n. 5, p. 492, doi. 10.3390/biology14050492

By:

Ma, Songbo;
Yang, Shuang;
Yang, Suqi;
Chen, Lili;
Yuan, Meilan;
Jiang, Yong;
Zhao, Li;
Bai, Chunqing

Publication type:

Article

Curcumin Nanocarriers in the Protection Against Iron- and Alcohol-Induced Oxidative Stress in a Cellular Model of Liver Disease.

Published in:

Biology (2079-7737), 2025, v. 14, n. 5, p. 455, doi. 10.3390/biology14050455

By:

Petagine, Lucy;
Zariwala, Mohammed G.;
Somavarapu, Satyanarayana;
Chan, Stefanie Ho Yi;
Patel, Vinood B.

Publication type:

Article

The Shelf Life of Ready-to-Cook Sweet Potato Varieties Using the Combined Effect of Vacuum-Packaging, Refrigeration, Fruit Pomace Extracts, and Organic Acids.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 10, p. 5445, doi. 10.3390/app15105445

By:

Máté, Mónika;
Molnár-Kleiber, Brigitta;
Kereszturi, Julianna;
Jeivan, Azin Omid;
Takács, Krisztina;
Belák, Ágnes

Publication type:

Article

Protective effect of hydroalcoholic extract of Lavandula officinalis L. on lead nephrotoxicity: in vivo study in a mice model.

Published in:

Toxin Reviews, 2025, v. 44, n. 2, p. 242, doi. 10.1080/15569543.2025.2455676

By:

Karimi-Dehkordi, Maryam;
Ghanbari, Keyvan;
Rezaei, Mohammad

Publication type:

Article

l-Tryptophan improves the sperm quality of threatened Abant trout (Salmo abanticus) against glyphosate toxicity: impact on oxidative stress and DNA damage.

Published in:

Toxin Reviews, 2025, v. 44, n. 2, p. 233, doi. 10.1080/15569543.2024.2426010

By:

Kocabaş, Mehmet;
Kocabaş, Filiz Kutluyer;
Erişir, Mine;
Benzer, Fulya;
Arslan, Halil Ozancan;
Keleş, Esin;
Aksu, Önder

Publication type:

Article

Oxidative stress, inflammation, and apoptosis in Alzheimer's disease associated with HSV-1 and CMV coinfection.

Published in:

Virology Journal, 2025, v. 22, n. 1, p. 1, doi. 10.1186/s12985-025-02786-8

By:

Khodamoradi, Sepideh;
Khodaei, Forouzan;
Mohammadian, Taher;
Ferdousi, Atousa;
Rafiee, Fatemeh

Publication type:

Article

Biological activity potential of Thalictrum orientale: antioxidant, anticholinesterase, and antiproliferative effects.

Published in:

Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi, 2025, v. 26, n. 1, p. 222, doi. 10.17474/artvinofd.1667174

By:

KOÇER, Oğuzhan

Publication type:

Article

Effects of Social Enrichment Induced by Different-Sized Groups and Live Bait on Growth, Aggressive Behavior, Physiology, and Neurogenesis in Juvenile Sebastes schlegelii.

Published in:

Fishes (MDPI AG), 2025, v. 10, n. 5, p. 242, doi. 10.3390/fishes10050242

By:

Zhang, Zhen;
Yu, Xiaoming;
Wu, Zhongxin;
Tian, Tao

Publication type:

Article

Effect of Yeast Selenium on Growth Performance, Muscle Selenium Deposition, and Antioxidant Capacity of Juvenile Cherax quadricarinatus.

Published in:

Fishes (MDPI AG), 2025, v. 10, n. 5, p. 226, doi. 10.3390/fishes10050226

By:

Han, Ying;
Wang, Chenchen;
Deng, Jimin;
Zhong, Lizhen;
Huang, Xiao;
Sun, Yuandong;
Cui, Xiaojuan

Publication type:

Article

Dietary Supplementation of Astragalus Polysaccharides Modulates Growth Physiology, Metabolic Homeostasis, and Innate Immune Responses in Rice Field Eels (Monopterus albus).

Published in:

Fishes (MDPI AG), 2025, v. 10, n. 5, p. 213, doi. 10.3390/fishes10050213

By:

Wu, Chengcheng;
Yang, Hang;
Yang, Yutong;
Yuan, Quan;
Lv, Weiwei;
Ayana, Gelana Urgesa;
Li, Mingyou;
Su, Di;
Zhou, Wenzong;
Zhang, Qinghua

Publication type:

Article

Dietary Supplementation of an Organic Acid-Based Feed Attractant in Juvenile Largemouth Bass (Micropterus salmoides): Effects on Growth, Morphohistology, and Oxidative Stress.

Published in:

Fishes (MDPI AG), 2025, v. 10, n. 5, p. 195, doi. 10.3390/fishes10050195

By:

Cai, Guohe;
Li, Zhizhong;
Yu, Miao;
Huang, Mingya;
Liu, Pengao;
Tang, Xiudan;
Huang, Qizhe;
Guo, Zhixue;
Sun, Yunzhang

Publication type:

Article

Integrated Transcriptomic and Metabolomic Provide Insights into Strawberry Bioactive Compounds and Antioxidant Activities Under Varying Ecological Conditions.

Published in:

Horticulturae, 2025, v. 11, n. 5, p. 533, doi. 10.3390/horticulturae11050533

By:

Duan, Mingzheng;
Wang, Huaizheng;
Song, Kangjian;
Liu, Honggao;
Jiang, Shu;
Feng, Jieming;
Jiang, Shiping;
Rao, Muhammad Junaid;
Rauf, Abdul;
Ikram, Muhammad;
Khurram, Muhammad Faizan;
Tahira, Maryam;
Yang, Shunqiang;
Duan, Xiande

Publication type:

Article

Unraveling the Biochemical Diversity in Short-Day Onion Genotypes.

Published in:

Horticulturae, 2025, v. 11, n. 5, p. 484, doi. 10.3390/horticulturae11050484

By:

Benke, Ashwini Prashant;
Mahajan, Vijay;
Mokat, Digambar N.

Publication type:

Article