Works matching AU Son, R.

Results: 111

Note: Characterization of Vibrio cholerae O139 Bengal isolated from water in Malaysia.

Published in:

Journal of Applied Microbiology, 1998, v. 85, n. 6, p. 1073, doi. 10.1111/j.1365-2672.1998.tb05273.x

By:

Son, R.;
Rusul, G.;
Samuel, L.;
Senthil, S.;
Rasip, A.;
Nasreldin, E.H.;
Nishibuchi, M.

Publication type:

Article

Conjugal transfer of plasmids and antibiotic resistance among Escherichia coli isolated from animals in a rural area in Sarawak (Malaysia).

Published in:

Journal of Applied Microbiology, 1997, v. 82, n. 2, p. 240, doi. 10.1111/j.1365-2672.1997.tb03579.x

By:

Son, R.;
Rusul, G.;
Karim, M.I.A.

Publication type:

Article

Altered rheology of lymphocytes in the diabetic mouse.

Published in:

Diabetologia, 2004, v. 47, n. 10, p. 1722, doi. 10.1007/s00125-004-1524-2

By:

Perrault, C. M.;
Bray, E. J.;
Didier, N.;
Ozaki, C. K.;
Tran-Son-Tay, R.

Publication type:

Article

Enhancing the Capacity to Teach Gerontological Nursing: A Faculty Development Project.

Published in:

Journal of Continuing Education in Nursing, 2010, v. 41, n. 5, p. 211, doi. 10.3928/00220124-20100423-04

By:

Miller, Lois L.;
Son, Catherine R. Van;
Cartwright, Juliana C.;
Allen, Tiffany L.

Publication type:

Article

Estudio genético y genómico en pediatría.

Published in:

Contacto Científico Clínica Alemana, 2016, v. 6, n. 6, p. 74

By:

Lay-Son R., Guillermo;
Repetto L., Gabriela

Publication type:

Article

The influence of the casein:fat ratio in sheep's milk on the chemical composition and sensory properties of nabulsi cheese.

Published in:

International Journal of Dairy Technology, 1995, v. 48, n. 3, p. 71, doi. 10.1111/j.1471-0307.1995.tb02471.x

By:

HADDADIN, M S;
SHAHIN, R M A;
SON, R K ROBIN

Publication type:

Article

Notes on insects captured in codling moth (Lepidoptera: Tortricidae) surveillance traps in South Korea over the last eight years.

Published in:

EPPO Bulletin, 2018, v. 48, n. 3, p. 578, doi. 10.1111/epp.12499

By:

Son, A.‐R.;
Suh, S.‐J.;
Park, Y.‐M.

Publication type:

Article

Detection of Klebsiella pneumoniae in raw vegetables using Most Probable Number-Polymerase Chain Reaction (MPN-PCR).

Published in:

International Food Research Journal, 2012, v. 19, n. 4, p. 1757

By:

Puspanadan, S.;
Afsah-Hejri, L.;
Y. Y. Loo;
Nillian, E.;
C. H. Kuan;
S. G. Goh;
W. S. Chang;
Y. L. Lye;
John, Y. H. T.;
Y. Rukayadi;
N. Yoshitsugu;
M. Nishibuchi;
R. Son

Publication type:

Article

Prevalence of Listeria monocytogenes in frozen burger patties in Malaysia.

Published in:

International Food Research Journal, 2012, v. 19, n. 4, p. 1756

By:

W. C. Wong;
C. F. Pui;
R. Tunung;
Y. K. Cheah;
Y. Nakaguchi;
M. Nishibuchi;
R. Son

Publication type:

Article

Bacillus cereus and Bacillus thuringiensis in ready-to-eat cooked rice in Malaysia.

Published in:

International Food Research Journal, 2012, v. 19, n. 3, p. 829

By:

Sandra, A.;
Afsah-Hejri, L.;
Tunung, R.;
Tuan Zainazor, T. C.;
Tang, J. Y. H.;
Ghazal, F. M.;
Nakaguchi, Y.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

Assessment of Noroviruses in selected Ulam from local market in Malaysia.

Published in:

International Food Research Journal, 2012, v. 19, n. 3, p. 877

By:

Tuan Zainazor, T. C.;
Afsah-Hejri, L.;
Noor Hidayah, M. S.;
Noor Eliza, M. R.;
Naziehah, M. D.;
Tang, J. Y. H.;
Noorlis, A.;
Elexson, N.;
Chai, L. C.;
Ghazali, F. M.;
Cheah, Y. K.;
Son, R.

Publication type:

Article

Molecular characterization of clinical isolate of Vibrio cholerae isolated from outbreaks cases in Malaysia.

Published in:

International Food Research Journal, 2012, v. 19, n. 3, p. 1267

By:

Patrick, G. B.;
Nishibuchi, M.;
Tunung, R.;
Son, R.

Publication type:

Article

Performance characteristics and estimation of measurement uncertainty of two plating procedures for Listeria monocytogenes enumeration in chicken meat.

Published in:

International Food Research Journal, 2012, v. 19, n. 2, p. 409

By:

Yong, W. Z.;
Haresh, K. K.;
Wong, W. C.;
Pui, C. F.;
Son, R.

Publication type:

Article

Biosafety of Vibrio parahaemolyticus from vegetables based on antimicrobial sensitivity and RAPD profiling.

Published in:

International Food Research Journal, 2012, v. 19, n. 2, p. 467

By:

Tunung, R.;
Jeyaletchumi, P.;
Noorlis, A.;
Tang, Y. H.;
Sandra, A.;
Ghazali, F. M.;
Noranizan, M. A.;
Lesley, M. B.;
Haresh, K. K.;
Nakaguchi, Y.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

Optimization of multiplex PCR conditions for rapid detection of Escherichia coli O157:H7 virulence genes.

Published in:

International Food Research Journal, 2012, v. 19, n. 2, p. 461

By:

Jeshveen, S. S.;
Chai, L. C.;
Pui, C. F.;
Son, R.

Publication type:

Article

Enumeration of Salmonella spp., Salmonella Typhi and Salmonella Typhimurium in fruit juices.

Published in:

International Food Research Journal, 2012, v. 19, n. 1, p. 51

By:

Diana, J. E.;
Pui, C. F.;
Son, R.

Publication type:

Article

Molecular quantitation and characterization of Vibrio cholerae from different seafood obtained from wetmarket and supermarket.

Published in:

International Food Research Journal, 2012, v. 19, n. 1, p. 45

By:

Vengadesh, L.;
Son, R.;
Yoke-Kqueen, C.

Publication type:

Article

Biofilm forming ability and time course study of growth of Salmonella Typhi on fresh produce surfaces.

Published in:

International Food Research Journal, 2012, v. 19, n. 1, p. 71

By:

Tang, P. L.;
Pui, C. F.;
Wong, W. C.;
Noorlis, A.;
Son, R.

Publication type:

Article

Antibiotic resistance and biosafety of Vibrio cholerae and Vibrio parahaemolyticus from freshwater ish at retail level.

Published in:

International Food Research Journal, 2011, v. 18, n. 4, p. 1523

By:

Noorlis, A.;
Ghazali, F. M.;
Cheah, Y. K.;
Tuan Zainazor, T. C.;
Wong, W. C.;
Tunung, R.;
Pui, C. F.;
Nishibuchi, M.;
Nakaguchi, Y.;
Son, R.

Publication type:

Article

Time course study on the growth of Salmonella Enteritidis on raw vegetables used in sandwiches.

Published in:

International Food Research Journal, 2011, v. 18, n. 4, p. 1505

By:

Elexson, N.;
Tuan Zainazor, T. C.;
Tunung, R.;
Ubong, A.;
Son, R.

Publication type:

Article

Bioprotective properties of three Malaysia Phyllanthus species: An investigation of the antioxidant and antimicrobial activities.

Published in:

International Food Research Journal, 2011, v. 18, n. 3, p. 887

By:

Poh-Hwa, T.;
Yoke-Kqueen, C.;
Indu Bala, J.;
Son, R.

Publication type:

Article

Screening of selected Malaysian plants against several food borne pathogen bacteria.

Published in:

International Food Research Journal, 2011, v. 18, n. 3, p. 1195

By:

Abd Aziz, S. M.;
Low, C. N.;
Chai, L. C.;
Abd Razak, S. S. N.;
Selamat, J.;
Son, R.;
Sarker, M. Z. I.;
Khatib, A.

Publication type:

Article

Antibiotic resistance and plasmid profiling of Vibrio parahaemolyticus isolated from cockles (Anadara granosa) at Tanjung Karang, Kuala Selangor.

Published in:

International Food Research Journal, 2011, v. 18, n. 3, p. 1183

By:

Lesley, M. B.;
Velnetti, L.;
Cheah, Y. K.;
Son, R.;
Kasing, A.;
Samuel, L.;
Micky, V.;
Nishibuchi, M.

Publication type:

Article

Prevalence and detection of Vibrio spp. and Vibrio cholerae in fruit juices and flavored drinks.

Published in:

International Food Research Journal, 2011, v. 18, n. 3, p. 1163

By:

Ubong, A.;
Tunung, R.;
Noorlis, A.;
Elexson, N.;
Tuan Zainazor, T. C.;
Ghazali, F. M.;
Nakaguchi, Y.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

Characterization of Escherichia coli isolated from cultured catfish by antibiotic resistance and RAPD analysis.

Published in:

International Food Research Journal, 2011, v. 18, n. 3, p. 971

By:

Samuel, L.;
Marian, M. M.;
Apun, K.;
Lesley, M. B.;
Son, R.

Publication type:

Article

Development of multiplex-PCR for Genetically Modified Organism (GMO) detection targeting EPSPS and Cry1Ab genes in soy and maize samples.

Published in:

International Food Research Journal, 2011, v. 18, n. 2, p. 515

By:

Yoke-Kqueen, C.;
Yee-Tyan, C.;
Siew-Ping, K.;
Son, R.

Publication type:

Article

Quantitative analysis of Roundup Ready soybean content in soy-derived food and animal feed by using Real-time PCR incorporated with cloned DNA fragments.

Published in:

International Food Research Journal, 2011, v. 18, n. 2, p. 507

By:

Siew-Ping, K.;
Yoke-Kqueen, C.;
Son, R.

Publication type:

Article

Using RAPD-PCR as molecular assessment on the performance of CHROMAgar Listeria and PALCAM agar on isolation of Listeria spp. and L. monocytogenes from foods.

Published in:

International Food Research Journal, 2011, v. 18, n. 2, p. 501

By:

Lee, H. Y.;
Chai, L. C.;
Pui, C. F.;
Tunung, R.;
Wong, W. C.;
Shuhaimi, M.;
Cheah, Y. K.;
Farinazleen, M. G.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

Prevalence and quantification of Vibrio species and Vibrio parahaemolyticus in freshwater fish at hypermarket level.

Published in:

International Food Research Journal, 2011, v. 18, n. 2, p. 689

By:

Noorlis, A.;
Ghazali, F. M.;
Cheah, Y. K.;
Tuan Zainazor, T. C.;
Ponniah, J.;
Tunung, R.;
Tang, J. Y. H.;
Nishibuchi, M.;
Nakaguchi, Y.;
Son, R.

Publication type:

Article

Occurrence of Norovirus GI in green and red onion.

Published in:

International Food Research Journal, 2011, v. 18, n. 2, p. 677

By:

Noor Hidayah, M. S.;
Tuan Zainazor, C.;
Pui, C. F.;
Noorlis, A.;
Noor Eliza, M. R.;
Naziehah, M. D.;
Ghazali, F. M.;
Cheah, Y. K.;
Nakaguchi, Y.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

Salmonella: A foodborne pathogen.

Published in:

International Food Research Journal, 2011, v. 18, n. 2, p. 465

By:

Pui, C. F.;
Wong, W. C.;
Chai, L. C.;
Tunung, R.;
Jeyaletchumi, P.;
Noor Hidayah, M. S.;
Ubong, A.;
Farinazleen, M. G.;
Cheah, Y. K.;
Son, R.

Publication type:

Article

Biofilm formation by Salmonella Typhi and Salmonella Typhimurium on plastic cutting board and its transfer to dragon fruit.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 31

By:

Pui, C. F.;
Wong, W. C.;
Chai, L. C.;
Lee, H. Y.;
Tang, J. Y. H.;
Noorlis, A.;
Farinazleen, M. G.;
Cheah, Y. K.;
Son, R.

Publication type:

Article

Rapid detection and enumeration of pathogenic Vibrio parahaemolyticus in raw vegetables from retail outlets.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 67

By:

Tunung, R.;
Ghazali, F. M.;
Noranizan, M. A.;
Haresh, K. K.;
Lesley, M. B.;
Nakaguchi, Y.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

A study on the minimum inhibitory concentration and minimum bactericidal concentration of Nano Colloidal Silver on food-borne pathogens.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 55

By:

Petrus, E.M.;
Tinakumari, S.;
Chai, L. C.;
Ubong, A.;
Tunung, R.;
Elexson, N.;
Chai, L. F.;
Son, R.

Publication type:

Article

Biosafety assessment of Listeria monocytogenes in vegetarian burger patties in Malaysia.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 459

By:

Wong, W. C.;
Pui, C. F.;
Chai, L. C.;
Lee, H. Y.;
Ghazali, F. M.;
Tang, J. Y. H.;
Ponniah, J.;
Tuan Zainazor, T. C.;
Cheah, Y. K.;
Son, R.

Publication type:

Article

Investigation of stx2+ eae+ Escherichia coli O157:H7 in beef imported from Malaysia to Thailand.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 381

By:

Sukhumungoon, P.;
Nakaguchi, Y.;
Ingviya, N.;
Pradutkanchana, J.;
Iwade, Y.;
Seto, K.;
Son, R.;
Nishibuchi, M.;
Vuddhakul, V.

Publication type:

Article

The used of recombinant plasmid DNA in GMO quantitative analysis of insect resistance maize targeted unapproved StarLink corn and approved Bt176 corn in food and feed sold commercially sold Malaysia.

Published in:

International Food Research Journal, 2011, v. 18, n. 1, p. 167

By:

Khoo, S. P.;
Cheah, Y. K.;
Son, R.

Publication type:

Article

Identification of the species origin of commercially available processed food products by mitochondrial DNA analysis.

Published in:

International Food Research Journal, 2010, v. 17, n. 4, p. 867

By:

Chandrika, M.;
Maimunah, M.;
Zainon, M. N.;
Son, R.

Publication type:

Article

Caenorhabditis elegans-based analysis of Salmonella enterica.

Published in:

International Food Research Journal, 2010, v. 17, n. 4, p. 845

By:

Chai-Hoon, K.;
Jiun-Horng, S.;
Shiran, M. S.;
Son, R.;
Sabrina, S.;
Noor Zaleha, A. S.;
Learn-Han, L.;
Yoke-Kqueen, C.

Publication type:

Article

Whole-genome DNA methylomes of tree shrew brains reveal conserved and divergent roles of DNA methylation on sex chromosome regulation.

Published in:

BMC Biology, 2024, v. 22, n. 1, p. 1, doi. 10.1186/s12915-024-02071-0

By:

Son, Dongmin R.;
Kong, Yifan;
Tan, Yulian;
Hu, Ting;
Shi, Lei;
Yi, Soojin V.

Publication type:

Article

Brydone the Tourist.

Published in:

Notes & Queries, 1853, v. 7, n. 172, p. 163-f

By:

M. R—SON

Publication type:

Article

“Going the whole Hog”.

Published in:

Notes & Queries, 1851, v. 4, n. 100, p. 240

By:

SON, M. R.

Publication type:

Article

Microbiological and physical properties of pennywort (Centella asiatica) leaves using pulsed light technology.

Published in:

International Food Research Journal, 2020, v. 27, n. 1, p. 16

By:

Siti Zaharah, R.;
Noranizan, M.;
Son, R.;
Roselina, K.;
Yusof, N. L.;
Koh, P. C.;
Nor Hasni, H.

Publication type:

Article

Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia.

Published in:

International Food Research Journal, 2017, v. 24, n. 4, p. 1831

By:

Kuan, C. H.;
Rukayadi, Y.;
Ahmad, S. H.;
Wan Mohamed Radzi, C. W. J.;
Kuan, C. S.;
Yeo, S. K.;
Thung, T. Y.;
New, C. Y.;
Chang, W. S.;
Loo, Y. Y.;
Tan, C. W.;
Ramzi, O. S. B.;
Mohd Fadzil, S. N.;
Nordin, Y.;
Kwan, S. Y.;
Son, R.

Publication type:

Article

Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat.

Published in:

International Food Research Journal, 2017, v. 24, n. 4, p. 1826

By:

Thung, T. Y.;
Chin, Y. Z.;
Najwa, M. S.;
Ubong, A.;
New, C. Y.;
Ramzi, O. S. B.;
Kuan, C. H.;
Mahyudin, N. A.;
Dayang, F. B.;
Che Wan Jasimah, W. M. R.;
Son, R.

Publication type:

Article

Survivability of Vibrio parahaemolyticus in satar and otak-otak, Malaysian fish-based street food.

Published in:

International Food Research Journal, 2017, v. 24, n. 3, p. 1000

By:

Tang, J. Y. H.;
Mat-Sa'ad, S. H.;
Banerjee, S. K.;
Ho, L. H.;
Son, R.

Publication type:

Article

Detection of Bacillus cereus in formula milk and ultra high temperature (UHT) treated milk products.

Published in:

International Food Research Journal, 2017, v. 24, n. 3, p. 985

By:

Lesley, M. B.;
Ernie, S. R.;
Kasing, A.;
Son, R.

Publication type:

Article

Distribution of bacteriophages in food and environment samples.

Published in:

International Food Research Journal, 2017, v. 24, n. 2, p. 888

By:

Premarathne, J. M. K. J. K.;
Thung, T. Y.;
New, C. Y.;
Huat, J. T. Y.;
Basri, D. F.;
Rukayadi, Y.;
Nakaguchi, Y.;
Nishibuchi, M.;
Son, R.

Publication type:

Article

Prevalence of Salmonella spp. in chicken and beef from retail outlets in Malaysia.

Published in:

International Food Research Journal, 2017, v. 24, n. 1, p. 437

By:

Shafini, A. B.;
Son, R.;
Mahyudin, N. A.;
Rukayadi, Y.;
Tuan Zainazor, T. C.

Publication type:

Article

Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage.

Published in:

International Food Research Journal, 2017, v. 24, n. 1, p. 450

By:

Thung, T. Y.;
Siti Norshafawatie, B. M. F.;
Premarathne, J. M. K. J. K.;
Chang, W. S.;
Loo, Y. Y.;
Kuan, C. H.;
New, C. Y.;
Ubong, A.;
Ramzi, O. S. B.;
Mahyudin, N. A.;
Dayang, F. B.;
Che Wan Jasimah, W. M. R.;
Son, R.

Publication type:

Article