Works matching DE "ORGANIC acids"

Results: 5000

Anaerobic digestion of organic fraction from municipal solid waste with methano production as objective: acidification phase control with no chemicals.

Published in:

Environmental Technology, 2025, v. 46, n. 16, p. 3120, doi. 10.1080/09593330.2025.2456131

By:

Tischler Nizer, João Victor;
Correa da Cunha, Gabriel Scremin;
de Assis, Tatiane Martins;
Camiloti, Priscila Rosseto;
Vuitik, Guilherme Araujo;
Edwiges, Thiago;
Barana, Ana Cláudia

Publication type:

Article

Adsorption adaptive response exposed to algal organic matter: correlation to the characteristics of granular activated carbon.

Published in:

Environmental Technology, 2025, v. 46, n. 16, p. 3107, doi. 10.1080/09593330.2025.2453949

By:

Han, Fei;
Ding, Luming;
Li, Xing;
Zhou, Zhiwei;
Lu, Zedong

Publication type:

Article

Bacterial extracellular biomolecules-derived multimodal manganese nanoparticles control watermelon Fusarium wilt by dysregulating fusaric acid biosynthesis pathway and precise tuning of rhizosphere metabolome.

Published in:

Journal of Nanobiotechnology, 2025, v. 23, n. 1, p. 1, doi. 10.1186/s12951-025-03492-x

By:

Noman, Muhammad;
Ahmed, Temoor;
Islam, Mohammad Shafiqul;
Wang, Jing;
Cai, Yingying;
Liang, Shuang;
Hao, Zhongna;
Ali, Hayssam M.;
Qiu, Haiping;
Zhang, Zhen;
Chai, Rongyao;
Wang, Yanli;
Li, Bin;
Wang, Jiaoyu

Publication type:

Article

Insights into the morphology‐productivity relationship of filamentous fungi through small‐scale cultivation and automated microscopy of Thermothelomyces thermophilus.

Published in:

Biotechnology Progress, 2025, v. 41, n. 3, p. 1, doi. 10.1002/btpr.3528

By:

Rohr, Katja;
Geinitz, Bertram;
Seiffarth, Johannes;
Anbarani, Aydin;
Bernauer, Sören;
Moch, Matthias;
Tenhaef, Julia;
Wiechert, Wolfgang;
Nöh, Katharina;
Oldiges, Marco

Publication type:

Article

Extraction of Bioactive Compounds and Potential Antioxidant Activity of Peel, Pulp, and Seeds of Seriguela (Spondias purpurea L.) Fruit at Different Maturation Stages.

Published in:

Applied Fruit Science, 2025, v. 67, n. 4, p. 1, doi. 10.1007/s10341-025-01392-w

By:

Barbosa, Paula Ferreira;
Guedes, Tamna Joanan Farias Lima;
Rajan, Murugan;
Nogueira, Juliete Pedreira;
Andrade, Julianna Karla Santana;
Narain, Narendra

Publication type:

Article

Untargeted metabolomics combined with bioassay reveals changes in metabolic profiles and critical bioactive compounds during the fermentation process of sojae semen praeparatum.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 10, p. 5333, doi. 10.1002/jsfa.14274

By:

Wang, Bin;
Liang, Zheng;
Hou, Yusen;
Yin, Keming;
Chen, Hongping;
Hu, Yuan;
Liu, Youping;
Wang, Fu;
Chen, Lin

Publication type:

Article

Ochratoxin A reduction in wine fermentation: evaluating the potential of Lachancea thermotolerans.

Published in:

AMB Express, 2025, v. 15, n. 1, p. 1, doi. 10.1186/s13568-025-01896-4

By:

Vicente, Javier;
Vidal, Daniel;
Tesfaye, Wendu;
Calderón, Fernando;
García, Fernando;
Benito, Santiago

Publication type:

Article

Bacillus safensis NI2B displays strong antagonistic activities against rice blast pathogen Pyricularia oryzae through the production of volatile compounds.

Published in:

Phytopathology Research, 2025, v. 7, n. 1, p. 1, doi. 10.1186/s42483-025-00340-6

By:

Gupta, Dipali Rani;
Paul, Swapan Kumar;
Ino, Masatoshi;
Oowatari, Yasuo;
Ueno, Makoto

Publication type:

Article

Effects of organic-inorganic transformation and interaction on the occurrence of nanopores within the organic-rich shale during thermal maturation: Insights from the hydrous pyrolysis experiments in a closed system.

Published in:

Petroleum Science (KeAi Communications Co.), 2025, v. 22, n. 5, p. 1823, doi. 10.1016/j.petsci.2025.02.024

By:

Yong Tang;
Chu-Xiong Li;
Hong Cheng;
Su-Yang Cai;
Xiao Li;
Qi-Lin Xiao;
Meng-Lin Zheng;
Jin Pan

Publication type:

Article

Study on Nutritional Characteristics, Antioxidant Activity, and Volatile Compounds in Non - Saccharomyces cerevisiae – Lactiplantibacillus plantarum Co-Fermented Prune Juice.

Published in:

Foods, 2025, v. 14, n. 11, p. 1966, doi. 10.3390/foods14111966

By:

Zhao, Yu;
Yang, Rui;
Wang, Wei;
Sun, Tongle;
Han, Xinyao;
Ai, Mingxun;
Huang, Shihao

Publication type:

Article

Promoting Effects of Different Organic Acids on the Formation of Transglutaminase-Induced Cross-Linked Soybean Protein Isolate Hydrogels.

Published in:

Foods, 2025, v. 14, n. 11, p. 1965, doi. 10.3390/foods14111965

By:

Zeng, Xiangquan;
Peng, Linlin;
Liu, Sirong;
Wang, Haoluan;
Li, He;
Xi, Yu;
Li, Jian

Publication type:

Article

Influence of Lactiplantibacillus plantarum and Saccharomyces cerevisiae Individual and Collaborative Inoculation on Flavor Characteristics of Rose Fermented Beverage.

Published in:

Foods, 2025, v. 14, n. 11, p. 1868, doi. 10.3390/foods14111868

By:

Zhou, Yingjun;
Chao, Yinying;
Huang, Chengzi;
Li, Xiaochun;
Yi, Zhuhu;
Zhu, Zuohua;
Yan, Li;
Ding, Yu;
Peng, Yuande;
Xie, Chunliang

Publication type:

Article

Effects of Organic Acidic Products from Discharge-Induced Decomposition of the FRP Matrix on ECR Glass Fibers in Composite Insulators.

Published in:

Polymers (20734360), 2025, v. 17, n. 11, p. 1540, doi. 10.3390/polym17111540

By:

Zhang, Dandan;
Wan, Zhiyu;
Shi, Kexin;
Lu, Ming;
Gao, Chao

Publication type:

Article

Medicinal Mushrooms in Colon Cancer Therapy: Mechanisms of Action of Bioactive Compounds and Therapeutic Potential.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 11, p. 5304, doi. 10.3390/ijms26115304

By:

Bentharavithana, Jinangi;
Islam, Tahidul;
Xu, Baojun

Publication type:

Article

Finely Designing Dicarboxylic Acid-Based Protic Ionic Liquids System for Tailoring Lignin Structure via Demethylation Strategy.

Published in:

Molecules, 2025, v. 30, n. 11, p. 2445, doi. 10.3390/molecules30112445

By:

Li, Cheng;
Xiao, Xinyu;
Luo, Qizhen;
Zhao, Wanting;
Xiao, Wenzhe;
Xiao, Ling-Ping;
Tong, Yao;
Zhai, Shangru;
Sun, Jian

Publication type:

Article

BRS Carmem Grape Liqueurs: Influence of Alcoholic Base on Physicochemical Characteristics, Anthocyanin Composition, and Sensory Acceptance.

Published in:

Molecules, 2025, v. 30, n. 11, p. 2270, doi. 10.3390/molecules30112270

By:

Silva, Francielli Brondani da;
Gaspar, Taís;
Shimizu-Marin, Victoria Diniz;
Nishiyama-Hortense, Yara Paula;
Pérez-Navarro, José;
Gómez-Alonso, Sergio;
Lago-Vanzela, Ellen Silva

Publication type:

Article

Haplotype-resolved chromosome-level genome assembly of Fragaria × ananassa Duch. cv. 'Yuexin'.

Published in:

Scientific Data, 2025, v. 12, n. 1, p. 1, doi. 10.1038/s41597-025-05322-z

By:

Lu, Jiao;
Makun, Longwen;
Yang, Xiaofang;
Grierson, Donald;
Yuan, Huazhao;
Chen, Wenbo;
Chen, Kunsong

Publication type:

Article

Natural High Strontium Mineral Water Might Reduce Liver Protein Synthesis: A Non-Targeted Metabolomics Study in Rats.

Published in:

Biological Trace Element Research, 2025, v. 203, n. 6, p. 3109, doi. 10.1007/s12011-024-04379-y

By:

Zeng, Hui;
Wang, Jia;
Qiu, Zhiqun;
Tan, Yao;
Huang, Yujing;
Luo, Jiaohua;
Shu, Weiqun

Publication type:

Article

Research on the production of humic acid from low-rank coal: influence mechanism of coal sources and acidic system.

Published in:

Energy Sources Part A: Recovery, Utilization & Environmental Effects, 2025, v. 47, n. 1, p. 5714, doi. 10.1080/15567036.2025.2468880

By:

Li, Xianglin;
Yu, Ziyang;
Zhao, Liuchuang;
Guo, Junwei;
Sun, Zongsheng;
Yang, Fan;
Zhang, Bo

Publication type:

Article

Extractability and occurrence of rare earth elements in bottom ash through sequential leaching and pre-treatment.

Published in:

Energy Sources Part A: Recovery, Utilization & Environmental Effects, 2025, v. 47, n. 1, p. 10, doi. 10.1080/15567036.2024.2433705

By:

Chakladar, Saswati;
Banerjee, Riya;
Mohanty, Ashok;
Chattopadhyay, Shyamal Kumar;
Chakravarty, Sanchita

Publication type:

Article

Detection of Phytoconstituents: Therapeutic, Nutritional and Industrial of Cuscuta Australis Seeds Parasitizing on Ba.

Published in:

Natural & Engineering Sciences, 2025, v. 10, n. 1, p. 197, doi. 10.28978/nesciences.1643498

By:

Al-Gburi, Bashar K. H.

Publication type:

Article

Shikonin-induced secondary metabolite modulation in grape berries (Vitis vinifera L. cv. 'Öküzgözü') under salinity stress.

Published in:

BMC Plant Biology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12870-025-06803-4

By:

Yağcı, Adem

Publication type:

Article

Ethylene-releasing plant growth regulators promote ripening initiation by stimulating sugar, acid and anthocyanin metabolism in blueberry (Vaccinium ashei).

Published in:

BMC Plant Biology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12870-025-06799-x

By:

Acharya, Tej P.;
Nambeesan, Savithri U.

Publication type:

Article

Phenolic, Organic Acid and Sugar Content of Garlic (Allium sativum L.) Genotypes Grown in Different Regions of Türkiye.

Published in:

Horticultural Studies, 2025, v. 42, n. 1, p. 1, doi. 10.16882/HortiS.1606297

By:

SÖNMEZ, İbrahim;
SARPKAYA, Kamil

Publication type:

Article

Partial Purification of Anthocyanins (Brassica oleracea var. Rubra) from Purple Cabbage Using Natural and Modified Clays as Adsorbent.

Published in:

Adsorption Science & Technology, 2023, v. 2023, p. 1, doi. 10.1155/2023/2724122

By:

Guimarães, Darlyson Tavares;
Mendes, Liana Maria Ramos;
de Sousa Sabino, Luiz Bruno;
de Brito, Edy Sousa;
Vilarrasa-García, Enrique;
Rodríguez-Castellón, Enrique;
Cecilia, Juan Antonio;
da Silva Junior, Ivanildo José;
Ponnusamy, Senthil Kumar

Publication type:

Article

Sustainable Downstream Separation of Itaconic Acid Using Carbon-Based Adsorbents.

Published in:

Adsorption Science & Technology, 2022, v. 2022, p. 1, doi. 10.1155/2022/7333005

By:

Ortíz-de-Lira, Alejandra;
Reynel-Ávila, Hilda Elizabeth;
Díaz-Muñoz, Lizbeth Liliana;
Mendoza-Castillo, Didilia Ileana;
Aminabhavi, Tejraj M.;
Badawi, Michael;
Bonilla-Petriciolet, Adrián;
Tran, Nguyen Hai

Publication type:

Article

Citric Acid Promotes the Mobilization of Phosphorus under the Lower Concentration of Low Molecular Weight Organic Acids in Acidic Forest Soil.

Published in:

Adsorption Science & Technology, 2022, v. 2022, p. 1, doi. 10.1155/2022/5071907

By:

Zhu, He;
Bing, Haijian;
Wu, Yanhong;
Kyzas, George

Publication type:

Article

干旱胁迫下小麦抗旱性评价及代谢组学分析.

Published in:

Southwest China Journal of Agricultural Sciences, 2025, v. 38, n. 3, p. 519, doi. 10.16213/j.enki.sejas.2025.3.009.

By:

段珊;
祁伟亮;
魏子尧;
张流珍;
陈会兰;
王秋雨;
施万喜

Publication type:

Article

Mercanköşk (Origanum majorana) ve Halep Yedi Baharatı (Aleppo Seven Spices) ekstraktlarının biyoaktif profilleri ve antibakteriyel aktiviteleri.

Published in:

Mustafa Kemal University Journal of Agricultural Sciences / Mustafa Kemal Üniversitesi Tarım Bilimleri Dergisi, 2025, v. 30, n. 1, p. 83, doi. 10.37908/mkutbd.1524897

By:

UÇAN TÜRKMEN, Filiz;
SARIGÜLLÜ ÖNALAN, Fatma Esen;
EROL, Ümit Haydar

Publication type:

Article

The role of nitric acid, kitty litter, and confinement in the 2014 WIPP accident.

Published in:

Science & Technology of Energetic Materials, 2025, v. 86, n. 1, p. 11

By:

Hobbs, Michael L.;
Britt, Phillip F.;
Hobbs, David T.;
Kaneshige, Michael J.;
Minette, Michael;
Mintz, Jessica;
Pennebaker, Frank M.;
Parker Jr., Gary R.;
Pierce, Robert;
Rosenberg, David M.;
Schwantes, Jon;
Williams, Audrey

Publication type:

Article

UHPLC-HRMS-based metabolomics and antioxidant compounds of culinary mushrooms grow in Indonesia.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 6, p. 4133, doi. 10.1007/s11694-025-03240-7

By:

Nora, Adri;
Hutabarat, Donald John Calvien;
Lioe, Hanifah Nuryani;
Prangdimurti, Endang;
Rafi, Mohamad;
Saraswati, Henny;
Yuliana, Nancy Dewi

Publication type:

Article

Storage stability and quality assessment of mango toffee enriched with aloe vera in diverse packaging.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 6, p. 3915, doi. 10.1007/s11694-025-03204-x

By:

Kaur, Rimalpreet;
Babbar, Neha;
Singh, Arashdeep;
Kapila, Bharti;
Sachdev, Poonam A.

Publication type:

Article

Impact of Pre-Acidification with Organic Acids on the Physicochemical, Microbiological, Rheological and Sensory Properties of Ras Cheese Made from Cow Ultrafiltered Milk.

Published in:

Journal of Food & Dairy Sciences, 2025, v. 16, n. 5, p. 97, doi. 10.21608/jfds.2025.387443.1200

By:

El-Garhi, H. M.;
Abobakr, Nahla;
Ibrahim, Azza M. A.;
Metry, Wedad A.

Publication type:

Article

Diversity and correlation analysis of microbiomes and metabolites of Sphagnum palustre in various microhabitats.

Published in:

BMC Plant Biology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12870-025-06805-2

By:

Yang, Xiaohan;
Chen, Huai;
Wu, Lin;
Guo, Xianlin;
Xue, Dan

Publication type:

Article

UPLC-HRMS-MS profiling of Ludwigia adscendens subsp. diffusa aerial parts and investigation of the anti-inflammatory effect.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-05183-x

By:

Shawky, Enas M.;
Hamdy, Rim;
Elgindi, Mohamed R.;
Baky, Mostafa H.

Publication type:

Article

Biochemical Composition, Antioxidant Properties, Antihyperlipidemic and Health Benefits of Three Fermented Plant-Based Beverage.

Published in:

Bratislava Medical Journal / Bratislavské Lekárske Listy, 2025, v. 126, n. 6, p. 976, doi. 10.1007/s44411-025-00093-w

By:

Gadhoumi, Hamza;
Yeddes, Walid;
Serairi Beji, Raja;
Miled, Khaled;
Trifi, Mounir;
Chirchi, Abdelhamid;
Saidani Tounsi, Moufida;
Hayouni, El Akrem

Publication type:

Article

UHPLC-HRMS-based metabolomics and antioxidant compounds of culinary mushrooms grow in Indonesia.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 6, p. 4133, doi. 10.1007/s11694-025-03240-7

By:

Nora, Adri;
Hutabarat, Donald John Calvien;
Lioe, Hanifah Nuryani;
Prangdimurti, Endang;
Rafi, Mohamad;
Saraswati, Henny;
Yuliana, Nancy Dewi

Publication type:

Article

Storage stability and quality assessment of mango toffee enriched with aloe vera in diverse packaging.

Published in:

Journal of Food Measurement & Characterization, 2025, v. 19, n. 6, p. 3915, doi. 10.1007/s11694-025-03204-x

By:

Kaur, Rimalpreet;
Babbar, Neha;
Singh, Arashdeep;
Kapila, Bharti;
Sachdev, Poonam A.

Publication type:

Article

Preparation of a Homochiral Porous Organic Cage RCC2‐S‐Bonded Silica as a Stationary Phase for High‐Performance Liquid Chromatography Enantioseparation.

Published in:

Chemistry - A European Journal, 2025, v. 31, n. 31, p. 1, doi. 10.1002/chem.202500977

By:

Zhang, Hua‐Can;
Zhang, Jun‐Hui;
Gong, Ya‐Nan;
Xie, Sheng‐Ming;
Wang, Bang‐Jin;
Yuan, Li‐Ming

Publication type:

Article

大气CO<sub>2</sub>浓度和温度升高对黑土禾谷类作物根际土壤有机氮组分的影响.

Published in:

Journal of Agro-Environment Science, 2025, v. 44, n. 4, p. 890, doi. 10.11654/jaes.2024-0240

By:

毛梦凡;
高利正;
龙永;
徐影;
李彦生;
金剑;
于镇华

Publication type:

Article

Feeding probiotics-fermented distiller's grains diets increases rumen enzyme activities and glycerophospholipid levels in finishing cattle by modulating rumen microbiota.

Published in:

Microbiome, 2025, v. 13, n. 1, p. 1, doi. 10.1186/s40168-025-02138-2

By:

Zhang, Rong;
Mei, Shihui;
He, Guangxia;
Wei, Miaozhan;
Chen, Lan;
Chen, Ze;
Zhong, Yuanqi;
Zhou, Bijun;
Wang, Kaigong;
Cheng, Zhentao;
Wang, Chunmei;
Zhu, Erpeng;
Chen, Chao

Publication type:

Article

The Chemical Composition of Cumin (Cuminum cyminum L.) Analyzed by UPLC-Q-Orbitrap MS and GC-MS.

Published in:

Natural Product Communications, 2025, v. 20, n. 4, p. 1, doi. 10.1177/1934578X251328280

By:

Bai, Yanqiu;
Mu, Qier;
Qi, Junni;
Sa, Chula

Publication type:

Article

Enhancing levan biosynthesis by destroying the strongly acidic environment caused by membrane-bound glucose dehydrogenase (mGDH) in Gluconobacter sp. MP2116.

Published in:

Synthetic & Systems Biotechnology, 2025, v. 10, n. 1, p. 68, doi. 10.1016/j.synbio.2024.08.005

By:

Junjie Tian;
Shumin Wei;
Wenxing Liang;
Guangyuan Wang

Publication type:

Article

Application of Liquid Chromatography–Mass Spectrometry-Based Untargeted Metabolomics to Reveal Metabolites Related to Antioxidant Activity in Buckwheat Honey.

Published in:

Molecules, 2025, v. 30, n. 10, p. 2198, doi. 10.3390/molecules30102198

By:

Pogoda, Emilia;
Kuś, Piotr Marek

Publication type:

Article

高效的瘤胃能量代谢是藏绵羊高原适应性的特征和策略.

Published in:

China Herbivore Science, 2025, v. 45, n. 3, p. 1, doi. 10.3969/j.issn.2095-3887.2025.00.007

By:

王磊;
陈倩玲;
沙玉柱;
杨文鑫;
马斌;
陈小伟;
何亚鹏;
高旭;
刘秀;
樊江峰

Publication type:

Article

食品廃棄物のメタン発酵における微量元素欠乏に起因する酸敗過程とそのモニタリング指標の検討.

Published in:

Japanese Journal of JSCE / Doboku Gakkai Ronbunshu, 2024, v. 80, n. 25, p. 1

By:

王旭;
任媛媛;
田豊;
李玉友

Publication type:

Article

First Report of Fusarium proliferatum Infection in Pods of Four-Seeded Vetch and Its Relationships with Plants.

Published in:

Plants (2223-7747), 2025, v. 14, n. 10, p. 1480, doi. 10.3390/plants14101480

By:

Shi, Kexin;
Xu, Jingxuan;
Wang, Hongji;
Xue, Xiaoliang;
Xie, Zihan;
Han, Yuzhu

Publication type:

Article

Exogenous GA 3 Promotes Germination by Reducing Endogenous Inhibitors in Sainfoin (Onobrychis viciifolia) Seeds.

Published in:

Plants (2223-7747), 2025, v. 14, n. 10, p. 1464, doi. 10.3390/plants14101464

By:

Luo, Yanyan;
Wang, Kun;
Yao, Yuheng;
Nan, Lili

Publication type:

Article

Role of Environmental Photocatalysts and Organic Matter on the Degradation and Toxicity of Metformin Hydrochloride.

Published in:

Toxics, 2025, v. 13, n. 5, p. 407, doi. 10.3390/toxics13050407

By:

Khan, Rifat;
Regalado, Jaqueline;
Kanaththage, Malsha Indeewari;
Patidar, Praveen L.;
Rubasinghege, Gayan

Publication type:

Article

Room-Temperature Complete Oxidation of Formaldehyde over Lactic Acid-Modified HZSM-5-Supported Pt Catalyst.

Published in:

Processes, 2025, v. 13, n. 5, p. 1440, doi. 10.3390/pr13051440

By:

Zhang, Tongtong;
Wang, Sijia;
Li, Xingyuan;
Du, Yupeng;
Hu, Jiajun;
Jiang, Shi;
Guo, Yu

Publication type:

Article