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The Witch, the Neophyte, and the Snoop.
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- European Journal of American Studies, 2024, v. 19, n. 4, p. 1, doi. 10.4000/12way
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- Article
Diversity and threats to trees and shrubs in the courtyards of the blessed Al-Aqsa Mosque in the city of Al-Quds (Jerusalem), Palestine.
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- Biodiversitas: Journal of Biological Diversity, 2024, v. 25, n. 11, p. 4462, doi. 10.13057/biodiv/d251145
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- Article
PLANT-GROWTH-PROMOTING AND ANTIFUNGAL ASSET OF INDIGENOUS DROUGHT-TOLERANT RHIZOBACTERIA ISOLATED FROM OLIVE (Olea europaea L.) RHIZOSPHERE.
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- Journal of Microbiology, Biotechnology & Food Sciences, 2024, v. 14, n. 2, p. 1, doi. 10.55251/jmbfs.10588
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- Article
Corrigendum: Hydroxytyrosol [2-(3,4-Dihydroxyphenyl)-Ethanol], a Natural Phenolic Compound Found in the Olive, Alters Ca<sup>2+</sup> Signaling and Viability in Human HepG2 Hepatoma Cells.
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- Chinese Journal of Physiology, 2022, v. 66, n. 2, p. 103, doi. 10.4103/0304-4920.344179
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- Article
Corrigendum: Hydroxytyrosol [2-(3,4-dihydroxyphenyl)-ethanol], a natural phenolic compound found in the olive, alters Ca<sup>2+</sup> signaling and viability in human HepG2 hepatoma cells.
- Published in:
- Chinese Journal of Physiology, 2022, v. 66, n. 2, p. 103, doi. 10.4103/0304-4920.344179
- Publication type:
- Article
Estrategia para el perfeccionamiento del proceso pedagógico en el municipio Manzanillo.
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- Revista Didasc@lia: Didáctica y Educación, 2024, v. 15, n. 4, p. 117
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- Article
Biological Applications of Nanoparticles Synthesized via Olea europaea Plant: A Comprehensive Review.
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- International Journal of Polymer Science, 2024, v. 2024, p. 1, doi. 10.1155/2024/4418466
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- Article
Editorial: The interplay of plant biotic and abiotic stresses: mechanisms and management.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1518678
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- Article
Impact of olive leaves powder addition on extra virgin olive oil: Sensory, quality, nutritional and volatile compounds implications.
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- Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 12, p. 1367, doi. 10.1002/aocs.12841
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- Article
Potential of endotherapeutic treatments with pomegranate peel extract to control the olive quick decline syndrome (OQDS) caused by Xylella fastidiosa subsp. pauca.
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- European Journal of Plant Pathology, 2024, v. 170, n. 4, p. 805, doi. 10.1007/s10658-023-02780-2
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- Article
Effect of Olive Waste Ash as a Partial Replacement of Cement on the Volume Stability of Cement Paste.
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- Infrastructures, 2024, v. 9, n. 11, p. 193, doi. 10.3390/infrastructures9110193
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- Article
Optimizing Olive Production: The Role of Foliar Fertilizers in Boosting Yield and Quality.
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- Horticulturae, 2024, v. 10, n. 11, p. 1147, doi. 10.3390/horticulturae10111147
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- Article
In-Depth Analysis of Olea europaea L. Leaf Extract: Alleviating Pulmonary Histological Disturbances, Pro-Inflammatory Responses, and Oxidative Stress from Isolated or Combined Exposure to Inhaled Toluene and Noise in Rats.
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- Biology (2079-7737), 2024, v. 13, n. 11, p. 896, doi. 10.3390/biology13110896
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- Publication type:
- Article
The Emaciation Disease: The Possibility of Non-Pathogenic Occurrence in Olive Flounder (Paralichthys olivaceus).
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- Animals (2076-2615), 2024, v. 14, n. 22, p. 3176, doi. 10.3390/ani14223176
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- Article
Olive Leaf Extract Supplementation Improves Postmenopausal Symptoms: A Randomized, Double-Blind, Placebo-Controlled Parallel Study on Postmenopausal Women.
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- Nutrients, 2024, v. 16, n. 22, p. 3879, doi. 10.3390/nu16223879
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- Article
Fungi Associated with Olive Tree (cv. 'Nocellara del Belice') Decay in Trapani Province (Sicily, Italy).
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- Pathogens, 2024, v. 13, n. 11, p. 932, doi. 10.3390/pathogens13110932
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- Article
Identification of Olea europaea CBF/DREB1 Family Genes in Abnormal Temperature Stress Response.
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- Agronomy, 2024, v. 14, n. 11, p. 2593, doi. 10.3390/agronomy14112593
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- Article
Effect of edible film prepared with plasma‐activated water and olive leaf extract (Olea europaea L.) as a potential packaging in cooked meat product.
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- Food Science & Nutrition, 2024, v. 12, n. 11, p. 9227, doi. 10.1002/fsn3.4482
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- Article
Variations, trends and forecast models for the airborne Olea europaea pollen season in Tétouan (NW of Morocco).
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- International Journal of Biometeorology, 2024, v. 68, n. 12, p. 2613, doi. 10.1007/s00484-024-02772-9
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- Publication type:
- Article
Qualitative Wood Anatomy Study of Ottobratica and Sinopolese Cultivars of Olea europaea L.
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- Forests (19994907), 2024, v. 15, n. 11, p. 2001, doi. 10.3390/f15112001
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- Publication type:
- Article
A multi-criteria evaluation of the environmental performances of conventional, organic and integrated olive-growing systems in the south of Spain based on experts' knowledge.
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- Renewable Agriculture & Food Systems, 2007, v. 22, n. 3, p. 189, doi. 10.1017/S1742170507001731
- Publication type:
- Article
Enzymatic production of renewable fuels.
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- Tribology & Lubrication Technology, 2011, v. 67, n. 10, p. 15
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- Article
Olea sublingual allergoid immunotherapy administered with two different treatment regimens.
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- Allergy & Asthma Proceedings, 2010, v. 31, n. 2, p. 25, doi. 10.2500/aap.2010.31.3316
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- Article
REQUIREMENTS FOR DEVELOPMENT OF OLIVE TOURISM: THE CASE OF CROATIA.
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- Tourism & Hospitality Management, 2020, v. 26, n. 1, p. 1, doi. 10.20867/thm.26.1.1
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- Publication type:
- Article
In vitro anticoccidial effects of Olive Leaf (Olea europaea L. var. Chemlal) extract against broiler chickens Eimeria oocysts.
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- Veterinarija ir Zootechnika, 2021, v. 79, n. 101, p. 1
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- Article
Evaluation of Vitamin E by HPLC in a Variety of Olive-Based Foodstuffs.
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- Journal of the American Oil Chemists' Society (JAOCS), 2005, v. 82, n. 2, p. 129, doi. 10.1007/s11746-005-1054-9
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- Article
Effect of Storage on the Original Pigment Profile of Spanish Virgin Olive Oil.
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- Journal of the American Oil Chemists' Society (JAOCS), 2005, v. 82, n. 1, p. 33, doi. 10.1007/s11746-005-1039-8
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- Publication type:
- Article
Performance of Two Color Scales for Virgin Olive Oils: Influence of Ripeness, Variety, and Harvest Season.
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- Journal of the American Oil Chemists' Society (JAOCS), 2005, v. 82, n. 1, p. 21, doi. 10.1007/s11746-005-1037-x
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- Publication type:
- Article
Effect of Growing Area on Pigment and Phenolic Fractions of Virgin Olive Oils of the Arbequina Variety in Spain.
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- Journal of the American Oil Chemists' Society (JAOCS), 2004, v. 81, n. 7, p. 633, doi. 10.1007/s11746-004-954-z
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- Article
Techno-economic study of bioethanol production from olive wastes cake (OWC) in Iran.
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- Clean Technologies & Environmental Policy, 2021, v. 23, n. 6, p. 1851, doi. 10.1007/s10098-021-02071-6
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- Article
Carbon dioxide corrosion of carbon steel and corrosion inhibition by natural olive leaf extract.
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- Materialwissenschaft und Werkstoffechnik, 2017, v. 48, n. 2, p. 122, doi. 10.1002/mawe.201600598
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- Article
Sexually dimorphic expression and regulatory sequence of dnali1 in the olive flounder Paralichthys olivaceus.
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- Molecular Biology Reports, 2021, v. 48, n. 4, p. 3529, doi. 10.1007/s11033-021-06342-9
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- Publication type:
- Article
Characterization and validation of olive FAD and SAD gene families: expression analysis in different tissues and during fruit development.
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- Molecular Biology Reports, 2020, v. 47, n. 6, p. 4345, doi. 10.1007/s11033-020-05554-9
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- Article
Overexpression of Ks-type dehydrins gene OeSRC1 from Olea europaea increases salt and drought tolerance in tobacco plants.
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- Molecular Biology Reports, 2019, v. 46, n. 6, p. 5745, doi. 10.1007/s11033-019-05008-x
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- Article
Relevance of NDVI, soil apparent electrical conductivity and topography for variable rate irrigation zoning in an olive grove.
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- Precision Agriculture, 2024, v. 25, n. 6, p. 3086, doi. 10.1007/s11119-024-10191-4
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- Article
Olive yield monitor for small farms based on an instrumented trailer to collect big bags from the ground.
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- Precision Agriculture, 2024, v. 25, n. 1, p. 412, doi. 10.1007/s11119-023-10078-w
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- Article
Combining remote sensing, SPAD readings, and laboratory analysis for monitoring olive groves and olive oil quality.
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- Precision Agriculture, 2024, v. 25, n. 1, p. 65, doi. 10.1007/s11119-023-10058-0
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- Article
Quantification of dwarfing effect of different rootstocks in 'Picual' olive cultivar using UAV-photogrammetry.
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- Precision Agriculture, 2022, v. 23, n. 1, p. 178, doi. 10.1007/s11119-021-09832-9
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- Article
Predicting leaf nitrogen content in olive trees using hyperspectral data for precision agriculture.
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- Precision Agriculture, 2021, v. 22, n. 1, p. 1, doi. 10.1007/s11119-020-09727-1
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- Publication type:
- Article
Development of canopy vigour maps using UAV for site-specific management during vineyard spraying process.
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- Precision Agriculture, 2019, v. 20, n. 6, p. 1136, doi. 10.1007/s11119-019-09643-z
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- Article
Optimization of agrochemical application in olive groves based on positioning sensor.
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- Precision Agriculture, 2011, v. 12, n. 4, p. 564, doi. 10.1007/s11119-010-9200-7
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- Article
Site-specific management in an olive tree plantation.
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- Precision Agriculture, 2011, v. 12, n. 2, p. 179, doi. 10.1007/s11119-010-9167-4
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- Article
Correction: Surface treatment and corrosion protection of mild steel by the oily extracts of olive mill waste cake.
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- 2023
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- Correction Notice
Surface treatment and corrosion protection of mild steel by the oily extracts of olive mill waste cake.
- Published in:
- Journal of Applied Electrochemistry, 2023, v. 53, n. 7, p. 1505, doi. 10.1007/s10800-023-01856-5
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- Publication type:
- Article
Enhanced electrochemical performance of olive stones-derived activated carbon by silica coating for supercapacitor applications.
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- Journal of Applied Electrochemistry, 2022, v. 52, n. 1, p. 125, doi. 10.1007/s10800-021-01623-4
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- Publication type:
- Article
The effects of novel leaf litter deposition on competitive, predator–prey and host–parasite interactions of American toad larvae.
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- Aquatic Ecology, 2022, v. 56, n. 1, p. 59, doi. 10.1007/s10452-021-09893-y
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- Article
Biosynthesis of antioxidant xanthan gum by Xanthomonas campestris using substrates added with moist olive pomace.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 141, p. 210, doi. 10.1016/j.fbp.2023.08.008
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- Article
Bio-phenolic compounds production through fast pyrolysis: Demineralizing olive pomace pretreatments.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2023, v. 137, p. 200, doi. 10.1016/j.fbp.2022.12.002
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- Publication type:
- Article
Techno-economic and environmental impact assessment of an olive tree pruning waste multiproduct biorefinery.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 134, p. 95, doi. 10.1016/j.fbp.2022.05.003
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- Article
Valorization of olive oil industry subproducts: ash and olive pomace fast pyrolysis.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 125, p. 37, doi. 10.1016/j.fbp.2020.10.011
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- Publication type:
- Article