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Correction to: Bifidobacteria adolescentis regulated immune responses and gut microbial composition to alleviate DNFB-induced atopic dermatitis in mice.
- Published in:
- 2021
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- Publication type:
- Correction Notice
Correction to: Probiotics modulate the gut microbiota composition and immune responses in patients with atopic dermatitis: a pilot study.
- Published in:
- 2021
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- Publication type:
- Correction Notice
Correction to: Fluid intake and urinary osmolality in pediatric patients with functional constipation.
- Published in:
- 2021
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- Publication type:
- Correction Notice
Preventive effects of tea and tea catechins against influenza and acute upper respiratory tract infections: a systematic review and meta-analysis.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4189, doi. 10.1007/s00394-021-02681-2
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- Article
Correction to: Impact of dietary supplementation with resistant dextrin (NUTRIOSE®) on satiety, glycaemia, and related endpoints, in healthy adults.
- Published in:
- 2021
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- Publication type:
- Correction Notice
Fluid intake and urinary osmolality in pediatric patients with functional constipation.
- Published in:
- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4647, doi. 10.1007/s00394-021-02657-2
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- Publication type:
- Article
Dietary glycemic index, glycemic load and mortality: Japan Public Health Center-based prospective study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4607, doi. 10.1007/s00394-021-02621-0
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- Article
Impact of dietary supplementation with resistant dextrin (NUTRIOSE<sup>®</sup>) on satiety, glycaemia, and related endpoints, in healthy adults.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4635, doi. 10.1007/s00394-021-02618-9
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- Article
Effects of acute caffeine ingestion on futsal performance in sub-elite players.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4531, doi. 10.1007/s00394-021-02617-w
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- Article
Comparisons of isomaltulose, sucrose, and mixture of glucose and fructose ingestions on postexercise hydration state in young men.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4519, doi. 10.1007/s00394-021-02614-z
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- Article
The endocannabinoid system is modulated in reward and homeostatic brain regions following diet-induced obesity in rats: a cluster analysis approach.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4621, doi. 10.1007/s00394-021-02613-0
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- Article
Urinary sodium and potassium excretion and cerebrovascular health: a multimodal imaging study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4555, doi. 10.1007/s00394-021-02612-1
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- Article
Biomarkers of fatty acid intake are independently associated with preclinical atherosclerosis in individuals with type 1 diabetes.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4595, doi. 10.1007/s00394-021-02611-2
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- Article
Cardiac contractile dysfunction, during and following ischaemia, is attenuated by low-dose dietary fish oil in rats.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4495, doi. 10.1007/s00394-021-02608-x
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- Publication type:
- Article
The determinants and longitudinal changes in vitamin D status in middle-age: a Northern Finland Birth Cohort 1966 study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4541, doi. 10.1007/s00394-021-02606-z
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- Publication type:
- Article
Body weight and metabolic risk factors in patients with type 2 diabetes on a self-selected high-protein low-carbohydrate diet.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4473, doi. 10.1007/s00394-021-02605-0
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- Article
Consumption of soy products and cardiovascular mortality in people with and without cardiovascular disease: a prospective cohort study of 0.5 million individuals.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4429, doi. 10.1007/s00394-021-02602-3
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- Article
Organic food use, meat intake, and prevalence of gestational diabetes: KOALA birth cohort study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4463, doi. 10.1007/s00394-021-02601-4
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- Article
Meat consumption and cancer of unknown primary (CUP) risk: results from The Netherlands cohort study on diet and cancer.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4579, doi. 10.1007/s00394-021-02600-5
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- Article
A metabolome and microbiome wide association study of healthy eating index points to the mechanisms linking dietary pattern and metabolic status.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4413, doi. 10.1007/s00394-021-02599-9
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- Article
Magnesium supplementation alleviates corticosteroid-associated muscle atrophy in rats.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4379, doi. 10.1007/s00394-021-02598-w
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- Publication type:
- Article
The associations of gut microbiota and fecal short-chain fatty acids with bone mass were largely mediated by weight status: a cross-sectional study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4505, doi. 10.1007/s00394-021-02597-x
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- Article
Dietary iron to total energy intake ratio and type 2 diabetes incidence in a longitudinal 12-year analysis of the Korean Genome and Epidemiology Cohort Study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4453, doi. 10.1007/s00394-021-02596-y
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- Article
Mediterranean diet enriched in extra-virgin olive oil or nuts modulates circulating exosomal non-coding RNAs.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4279, doi. 10.1007/s00394-021-02594-0
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- Article
Chrysin boosts KLF2 expression through suppression of endothelial cell-derived exosomal microRNA-92a in the model of atheroprotection.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4345, doi. 10.1007/s00394-021-02593-1
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- Article
Postprandial muscle protein synthesis rate is unaffected by 20-day habituation to a high protein intake: a randomized controlled, crossover trial.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4307, doi. 10.1007/s00394-021-02590-4
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- Article
Spirulina liquid extract prevents metabolic disturbances and improves liver sphingolipids profile in hamster fed a high-fat diet.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4483, doi. 10.1007/s00394-021-02589-x
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- Article
Effects of daily consumption of wild blueberry on cognition and urinary metabolites in school-aged children: a pilot study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4263, doi. 10.1007/s00394-021-02588-y
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- Publication type:
- Article
Effects of very low-carbohydrate vs. high-carbohydrate weight loss diets on psychological health in adults with obesity and type 2 diabetes: a 2-year randomized controlled trial.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4251, doi. 10.1007/s00394-021-02587-z
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- Article
Dietary patterns are associated with central adiposity and carotid intima-media thickness in children and adolescents with congenital heart disease.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4295, doi. 10.1007/s00394-021-02586-0
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- Article
Dietary vitamin D intake and colorectal cancer risk: a longitudinal approach within the PREDIMED study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4367, doi. 10.1007/s00394-021-02585-1
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- Article
The salivary proteome reflects some traits of dietary habits in diabetic and non-diabetic older adults.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4331, doi. 10.1007/s00394-021-02584-2
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- Article
Macroalgal protein hydrolysates from Palmaria palmata influence the 'incretin effect' in vitro via DPP-4 inhibition and upregulation of insulin, GLP-1 and GIP secretion.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4439, doi. 10.1007/s00394-021-02583-3
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- Article
Dietary flavonoids are associated with longitudinal treatment outcomes in neovascular age-related macular degeneration.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4243, doi. 10.1007/s00394-021-02582-4
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- Article
Less than half of the European dietary recommendations for fish consumption are satisfied by national seafood supplies.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4219, doi. 10.1007/s00394-021-02580-6
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- Article
Evaluation of potential metabolomic-based biomarkers of protein, carbohydrate and fat intakes using a controlled feeding study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4207, doi. 10.1007/s00394-021-02577-1
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- Article
Associations between urinary hydration markers and metabolic dysfunction: a cross-sectional analysis of NHANES data, 2008–2010.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4229, doi. 10.1007/s00394-021-02575-3
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- Article
Extraction and characterisation of arabinoxylan from brewers spent grain and investigation of microbiome modulation potential.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4393, doi. 10.1007/s00394-021-02570-8
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- Publication type:
- Article
Effects of yeast β-glucans for the prevention and treatment of upper respiratory tract infection in healthy subjects: a systematic review and meta-analysis.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4175, doi. 10.1007/s00394-021-02566-4
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- Article
Independent and opposing associations of dietary phytosterols intake and PLCE1 rs2274223 polymorphisms on esophageal squamous cell carcinoma risk.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4357, doi. 10.1007/s00394-021-02561-9
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- Article
Acute consumption of a shake containing cashew and Brazil nuts did not affect appetite in overweight subjects: a randomized, cross-over study.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4321, doi. 10.1007/s00394-021-02560-w
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- Article
Chronic oral exposure to pesticides and their consequences on metabolic regulation: role of the microbiota.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4131, doi. 10.1007/s00394-021-02548-6
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- Article
Advances in dietary pattern analysis in nutritional epidemiology.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4115, doi. 10.1007/s00394-021-02545-9
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- Article
Modulation of gut microbiota protects against viral respiratory tract infections: a systematic review of animal and clinical studies.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4151, doi. 10.1007/s00394-021-02519-x
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- Article
Types of carbohydrate intake and breast cancer survival.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4565, doi. 10.1007/s00394-021-02517-z
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- Article
p value variability and subgroup testing.
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- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4203, doi. 10.1007/s00394-021-02498-z
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- Article
Science-based policy: targeted nutrition for all ages and the role of bioactives.
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- European Journal of Nutrition, 2021, v. 60, p. 1, doi. 10.1007/s00394-021-02662-5
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- Publication type:
- Article
Sodium status is associated with type 2 diabetes mellitus: a systematic review and meta-analysis of observational studies.
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- European Journal of Nutrition, 2021, v. 60, n. 7, p. 3543, doi. 10.1007/s00394-021-02595-z
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- Publication type:
- Article
Dietary patterns associated with renal impairment in the Northern Ireland Cohort for the Longitudinal Study of Ageing (NICOLA).
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- European Journal of Nutrition, 2021, v. 60, n. 7, p. 4045, doi. 10.1007/s00394-021-02579-z
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- Publication type:
- Article
Long-term fasting improves lipoprotein-associated atherogenic risk in humans.
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- European Journal of Nutrition, 2021, v. 60, n. 7, p. 4031, doi. 10.1007/s00394-021-02578-0
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- Publication type:
- Article