Found: 22
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Effect of Salting on Mechanical Drying of Pangasius hypophthalmus.
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- International Journal of Bio-Resource & Stress Management, 2022, v. 13, n. 4, p. 378, doi. 10.23910/1.2022.2673
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- Article
Comparative analysis of unwashed and single washed mince gel from Indian major carps.
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- Journal of Food Science & Technology, 2022, v. 59, n. 1, p. 377, doi. 10.1007/s13197-021-05024-5
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- Article
Exploring the physical and quality attributes of muffins incorporated with microencapsulated squalene as a functional food additive.
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- Journal of Food Science & Technology, 2021, v. 58, n. 12, p. 4674, doi. 10.1007/s13197-020-04955-9
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- Article
Comparative evaluation of fermented and non-fermented de-oiled rice bran with or without exogenous enzymes supplementation in the diet of Labeo rohita (Hamilton, 1822).
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- Fish Physiology & Biochemistry, 2018, v. 44, n. 4, p. 1037, doi. 10.1007/s10695-018-0492-2
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- Article
Isolation and Identification of Cronobacter spp. from Fish and Shellfish Sold in Retail Markets.
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- Current Microbiology, 2021, v. 78, n. 5, p. 1973, doi. 10.1007/s00284-021-02447-3
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- Article
The Major Facilitator Superfamily and Antimicrobial Resistance Efflux Pumps of the ESKAPEE Pathogen Staphylococcus aureus.
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- Antibiotics (2079-6382), 2023, v. 12, n. 2, p. 343, doi. 10.3390/antibiotics12020343
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- Article
Bacterial Resistance to Antimicrobial Agents.
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- Antibiotics (2079-6382), 2021, v. 10, n. 5, p. 593, doi. 10.3390/antibiotics10050593
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- Article
Prevalence and Characterization of Methicillin-Resistant Staphylococcus aureus from Community- and Hospital-Associated Infections: A Tertiary Care Center Study.
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- Antibiotics (2079-6382), 2021, v. 10, n. 2, p. 197, doi. 10.3390/antibiotics10020197
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- Article
COMPOSITIONAL ANALYSIS AND AMINO ACID PROFILE OF BOMBAY DUCK (HARPADON NEHEREUS): AN UNIQUE HIGH MOISTURE FISH.
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- Journal of Experimental Zoology India, 2023, v. 26, n. 2, p. 2295, doi. 10.51470/jez.2023.26.2.2295
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- Article
EFFECT OF SMOKING ON PROXIMATE, PHYSICOCHEMICAL AND MICROBIOLOGY OF PANGASIANODON HYPOPHTHALMUS FILLETS.
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- Journal of Experimental Zoology India, 2022, v. 25, n. 2, p. 2019
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- Article
USE OF NATURAL ADDITIVES FOR IMPROVING QUALITY AND STABILITY OF FISH AND FISH PRODUCTS.
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- Journal of Experimental Zoology India, 2020, v. 23, p. 827
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- Article
Membrane Efflux Pumps of Pathogenic Vibrio Species: Role in Antimicrobial Resistance and Virulence.
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- Microorganisms, 2022, v. 10, n. 2, p. N.PAG, doi. 10.3390/microorganisms10020382
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- Article
Survival of the bla<sub>NDM</sub>-harbouring Escherichia coli in tropical seawater and conjugative transfer of resistance markers.
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- Archives of Microbiology, 2021, v. 203, n. 7, p. 4273, doi. 10.1007/s00203-021-02411-6
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- Article
A combined approach of 16S rRNA and a functional marker gene, soxB to reveal the diversity of sulphur-oxidising bacteria in thermal springs.
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- Archives of Microbiology, 2019, v. 201, n. 7, p. 951, doi. 10.1007/s00203-019-01666-4
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- Article
Molecular characterization of thermostable direct haemolysin-related haemolysin (TRH)-positive Vibrio parahaemolyticus from oysters in Mangalore, India.
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- Environmental Microbiology, 2006, v. 8, n. 6, p. 997, doi. 10.1111/j.1462-2920.2006.00990.x
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- Article
Study of the occurrence ofVibrio vulnificusin oysters in India by polymerase chain reaction (PCR) and heterogeneity amongV. vulnificusby randomly amplified polymorphic DNA PCR andgyrBsequence analysis.
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- Environmental Microbiology, 2005, v. 7, n. 7, p. 995, doi. 10.1111/j.1462-2920.2005.00770.x
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- Article
Controlled degradation of protein and fat during fermentation of pangas (Pangasianodon hypophthalmus).
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 9, p. 1, doi. 10.1111/jfpp.15635
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- Article
Detection of Shiga-toxigenic Escherichia coli (STEC) in fresh seafood and meat marketed in Mangalore, India by PCR.
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- Letters in Applied Microbiology, 2001, v. 33, n. 5, p. 334, doi. 10.1046/j.1472-765X.2001.01007.x
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Prevalence and Characterization of Diarrheagenic Escherichia coli Isolated from Adults and Children in Mangalore, India.
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- Journal of Laboratory Physicians, 2012, v. 4, n. 1, p. 25, doi. 10.4103/0974-2727.98666
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- Article
Distribution of Vibrio parahaemolyticus in Farmed Shrimp Penaeus vannamei, Farm Water and Sediment.
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- Journal of Pure & Applied Microbiology, 2021, v. 15, n. 3, p. 1608, doi. 10.22207/JPAM.15.3.57
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- Article
High Prevalence of Multiple Antibiotic-Resistant, Extended-Spectrum β-Lactamase (ESBL)-Producing Escherichia coli in Fresh Seafood Sold in Retail Markets of Mumbai, India.
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- Veterinary Sciences, 2020, v. 7, n. 2, p. 1, doi. 10.3390/vetsci7020046
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- Article
Physiological characteristics and virulence gene composition of selected serovars of seafood-borne Salmonella enterica.
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- Veterinary World, 2023, v. 16, n. 3, p. 431, doi. 10.14202/vetworld.2023.431-438
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- Article