Works matching DE "RED wines"
1
- Journal of Materials Science: Materials in Electronics, 2021, v. 32, n. 13, p. 17752, doi. 10.1007/s10854-021-06311-9
- Madaci, Anis;
- Raffin, Guy;
- Hangouet, Marie;
- Pages, Christophe;
- Jose, Catherine;
- Martin, Marie;
- Ferkous, Hana;
- Bouzid, Abderrazak;
- Bausells, Joan;
- Alcacer, Albert;
- Errachid, Abdelhamid;
- Jaffrezic-Renault, Nicole
- Article
2
- European Food Research & Technology, 2019, v. 245, n. 5, p. 1047, doi. 10.1007/s00217-018-3209-y
- Pérez-Magariño, Silvia;
- Bueno-Herrera, Marta;
- López de la Cuesta, Pedro;
- González-Lázaro, Miriam;
- Martínez-Lapuente, Leticia;
- Guadalupe, Zenaida;
- Ayestarán, Belén
- Article
3
- European Food Research & Technology, 2018, v. 244, n. 12, p. 2243, doi. 10.1007/s00217-018-3133-1
- Pajović-Šćepanović, Radmila;
- Wendelin, Silvia;
- Eder, Reinhard
- Article
4
- European Food Research & Technology, 2018, v. 244, n. 11, p. 2007, doi. 10.1007/s00217-018-3112-6
- Bai, Shuang;
- Cui, Can;
- Liu, Jing;
- Li, Pei;
- Li, Qing;
- Bi, Kaishun
- Article
5
- European Food Research & Technology, 2018, v. 244, n. 11, p. 1985, doi. 10.1007/s00217-018-3110-8
- Lima, Adriana;
- Oliveira, Carla;
- Santos, Cristina;
- Campos, Francisco M.;
- Couto, José António
- Article
6
- European Food Research & Technology, 2018, v. 244, n. 8, p. 1463, doi. 10.1007/s00217-018-3060-1
- Majchrzak, Tomasz;
- Wojnowski, Wojciech;
- Płotka-Wasylka, Justyna
- Article
7
- European Food Research & Technology, 2018, v. 244, n. 7, p. 1225, doi. 10.1007/s00217-018-3038-z
- Newair, Emad F.;
- Kilmartin, Paul A.;
- Garcia, François
- Article
8
- European Food Research & Technology, 2018, v. 244, n. 6, p. 1083, doi. 10.1007/s00217-017-3031-y
- Oliva, J.;
- Martínez, G.;
- Cermeño, S.;
- Motas, M.;
- Barba, A.;
- Cámara, M. A.
- Article
9
- European Food Research & Technology, 2018, v. 244, n. 6, p. 1027, doi. 10.1007/s00217-017-3022-z
- Ghezzi, Lisa;
- Arienzo, Ilenia;
- Buccianti, Antonella;
- Demarchi, Gabriella;
- Petrini, Riccardo
- Article
10
- European Food Research & Technology, 2017, v. 243, n. 8, p. 1311, doi. 10.1007/s00217-017-2842-1
- Guaita, Massimo;
- Petrozziello, Maurizio;
- Panero, Loretta;
- Tsolakis, Christos;
- Motta, Silvia;
- Bosso, Antonella
- Article
11
- European Food Research & Technology, 2017, v. 243, n. 7, p. 1117, doi. 10.1007/s00217-016-2822-x
- Daniels-Treffandier, Hélène;
- Campbell, Christine;
- Kheir, Joyce;
- Salameh, Dominique;
- Lteif, Roger;
- Brandam, Cédric;
- Taillandier, Patricia
- Article
12
- European Food Research & Technology, 2017, v. 243, n. 6, p. 999, doi. 10.1007/s00217-016-2817-7
- Samoticha, Justyna;
- Wojdyło, Aneta;
- Chmielewska, Joanna;
- Oszmiański, Jan
- Article
13
- European Food Research & Technology, 2017, v. 243, n. 5, p. 827, doi. 10.1007/s00217-016-2796-8
- Garijo, Patrocinio;
- Gutiérrez, Ana;
- López, Rosa;
- Santamaría, Pilar;
- González-Arenzana, Lucía;
- López-Alfaro, Isabel;
- Garde-Cerdán, Teresa;
- Olarte, Carmen;
- Sanz, Susana
- Article
14
- European Food Research & Technology, 2017, v. 243, n. 4, p. 669, doi. 10.1007/s00217-016-2780-3
- Gambuti, A.;
- Siani, T.;
- Picariello, L.;
- Rinaldi, A.;
- Lisanti, M.;
- Ugliano, M.;
- Dieval, J.;
- Moio, L.
- Article
15
- European Food Research & Technology, 2017, v. 243, n. 3, p. 501, doi. 10.1007/s00217-016-2763-4
- Lisanti, Maria;
- Gambuti, Angelita;
- Genovese, Alessandro;
- Piombino, Paola;
- Moio, Luigi
- Article
16
- European Food Research & Technology, 2017, v. 243, n. 1, p. 41, doi. 10.1007/s00217-016-2720-2
- González-Arenzana, Lucía;
- Santamaría, Pilar;
- Gutiérrez, Ana;
- López, Rosa;
- López-Alfaro, Isabel
- Article
17
- European Food Research & Technology, 2016, v. 242, n. 12, p. 2171, doi. 10.1007/s00217-016-2714-0
- Dumitriu, Georgiana-Diana;
- Lerma, Nieves;
- Cotea, Valeriu;
- Zamfir, Cătălin-Ioan;
- Peinado, Rafael
- Article
18
- European Food Research & Technology, 2016, v. 242, n. 11, p. 1913, doi. 10.1007/s00217-016-2691-3
- Castilhos, Maurício;
- Carvalho Tavares, Iasnaia;
- Gómez-Alonso, Sergio;
- García-Romero, Esteban;
- Del Bianchi, Vanildo;
- Hermosín-Gutiérrez, Isidro
- Article
19
- European Food Research & Technology, 2016, v. 242, n. 11, p. 1937, doi. 10.1007/s00217-016-2693-1
- Liu, Di;
- Xing, Ran-Ran;
- Li, Zheng;
- Yang, Dai-Mo;
- Pan, Qiu-Hong
- Article
20
- European Food Research & Technology, 2016, v. 242, n. 6, p. 825, doi. 10.1007/s00217-015-2588-6
- Baiano, Antonietta;
- Previtali, Maria;
- Viggiani, Ilaria;
- Gianni, Antonio
- Article
21
- European Food Research & Technology, 2016, v. 242, n. 5, p. 745, doi. 10.1007/s00217-015-2583-y
- Baiano, Antonietta;
- Gianni, Antonio;
- Mentana, Annalisa;
- Quinto, Maurizio;
- Centonze, Diego;
- Nobile, Matteo
- Article
22
- European Food Research & Technology, 2015, v. 240, n. 5, p. 897, doi. 10.1007/s00217-014-2394-6
- Rasines-Perea, Z.;
- Prieto-Perea, N.;
- Romera-Fernández, M.;
- Berrueta, L.;
- Gallo, B.
- Article
23
- European Food Research & Technology, 2015, v. 240, n. 5, p. 1059, doi. 10.1007/s00217-014-2409-3
- Caridi, A.;
- Bruno, A.;
- Piscopo, A.;
- Poiana, M.;
- Sidari, R.
- Article
24
- European Food Research & Technology, 2015, v. 240, n. 4, p. 689, doi. 10.1007/s00217-014-2373-y
- Lochbühler, Bernd;
- Manteau, Sébastien;
- Morge, Christophe;
- Caillet, Marie-Madeleine;
- Charpentier, Claudine;
- Schnell, Sylvia;
- Grossmann, Manfred;
- Rauhut, Doris
- Article
25
- European Food Research & Technology, 2015, v. 240, n. 4, p. 725, doi. 10.1007/s00217-014-2377-7
- Pérez-Martín, Fátima;
- Seseña, Susana;
- Palop, María
- Article
26
- European Food Research & Technology, 2014, v. 239, n. 6, p. 1067, doi. 10.1007/s00217-014-2303-z
- Pateraki, Chryssanthi;
- Paramithiotis, Spiros;
- Doulgeraki, Agapi;
- Kallithraka, Stamatina;
- Kotseridis, Yorgos;
- Drosinos, Eleftherios
- Article
27
- European Food Research & Technology, 2014, v. 239, n. 2, p. 203, doi. 10.1007/s00217-014-2206-z
- Luan, Li-Ying;
- Zhang, Zhen-Wen;
- Xi, Zhu-Mei;
- Huo, Shan-Shan;
- Ma, Li-Na
- Article
28
- European Food Research & Technology, 2014, v. 239, n. 2, p. 279, doi. 10.1007/s00217-014-2220-1
- Izquierdo Cañas, Pedro;
- García-Romero, Esteban;
- Heras Manso, José;
- Fernández-González, Mónica
- Article
29
- European Food Research & Technology, 2014, v. 239, n. 1, p. 13, doi. 10.1007/s00217-014-2185-0
- Heras-Roger, J.;
- Pomposo-Medina, M.;
- Díaz-Romero, C.;
- Darias-Martín, J.
- Article
30
- European Food Research & Technology, 2014, v. 238, n. 6, p. 1037, doi. 10.1007/s00217-014-2186-z
- Iorizzo, Massimo;
- Macciola, Vincenzo;
- Testa, Bruno;
- Lombardi, Silvia;
- De Leonardis, Antonella
- Article
31
- European Food Research & Technology, 2014, v. 238, n. 5, p. 727, doi. 10.1007/s00217-013-2114-7
- Liu, Xiao-ru;
- Xie, Ru-peng;
- Fan, Ya-wei;
- Hu, Jiang-ning;
- Luo, Ting;
- Li, Hong-yan;
- Deng, Ze-yuan
- Article
32
- European Food Research & Technology, 2013, v. 237, n. 6, p. 887, doi. 10.1007/s00217-013-2059-x
- Martínez-Pinilla, O.;
- Guadalupe, Z.;
- Hernández, Z.;
- Ayestarán, B.
- Article
33
- European Food Research & Technology, 2013, v. 237, n. 4, p. 481, doi. 10.1007/s00217-013-2018-6
- Gil, M.;
- Estévez, S.;
- Kontoudakis, N.;
- Fort, F.;
- Canals, J.;
- Zamora, F.
- Article
34
- European Food Research & Technology, 2013, v. 236, n. 4, p. 647, doi. 10.1007/s00217-013-1920-2
- Gómez Gallego, M.;
- Sánchez-Palomo, E.;
- Hermosín-Gutiérrez, I.;
- González Viñas, M.
- Article
35
- European Food Research & Technology, 2012, v. 235, n. 6, p. 1117, doi. 10.1007/s00217-012-1842-4
- Busse-Valverde, N.;
- Bautista-Ortín, A.;
- Gómez-Plaza, E.;
- Fernández-Fernández, J.;
- Gil-Muñoz, R.
- Article
36
- European Food Research & Technology, 2012, v. 235, n. 4, p. 753, doi. 10.1007/s00217-012-1791-y
- Gambuti, A.;
- Rinaldi, A.;
- Moio, L.
- Article
37
- European Food Research & Technology, 2012, v. 235, n. 2, p. 303, doi. 10.1007/s00217-012-1762-3
- Azzolini, Michela;
- Fedrizzi, Bruno;
- Tosi, Emanuele;
- Finato, Fabio;
- Vagnoli, Paola;
- Scrinzi, Christian;
- Zapparoli, Giacomo
- Article
38
- European Food Research & Technology, 2012, v. 235, n. 2, p. 345, doi. 10.1007/s00217-012-1764-1
- Castilhos, Maurício;
- Conti-Silva, Ana;
- Bianchi, Vanildo
- Article
39
- European Food Research & Technology, 2012, v. 235, n. 1, p. 155, doi. 10.1007/s00217-012-1745-4
- Gómez Gallego, M.;
- Gómez García-Carpintero, E.;
- Sánchez-Palomo, E.;
- González Viñas, M.;
- Hermosín-Gutiérrez, I.
- Article
40
- European Food Research & Technology, 2012, v. 235, n. 1, p. 147, doi. 10.1007/s00217-012-1742-7
- Morata, A.;
- Benito, S.;
- González, M.;
- Palomero, F.;
- Tesfaye, W.;
- Suárez-Lepe, J.
- Article
41
- European Food Research & Technology, 2012, v. 234, n. 2, p. 231, doi. 10.1007/s00217-011-1633-3
- Barrio-Galán, Rubén;
- Ortega-Heras, Miriam;
- Sánchez-Iglesias, Montserrat;
- Pérez-Magariño, Silvia
- Article
42
- European Food Research & Technology, 2012, v. 234, n. 2, p. 253, doi. 10.1007/s00217-011-1627-1
- Chira, Kleopatra;
- Jourdes, Michael;
- Teissedre, Pierre-Louis
- Article
43
- European Food Research & Technology, 2011, v. 233, n. 6, p. 1057, doi. 10.1007/s00217-011-1613-7
- Gambacorta, G.;
- Antonacci, D.;
- Pati, S.;
- la Gatta, M.;
- Faccia, M.;
- Coletta, A.;
- La Notte, E.
- Article
44
- European Food Research & Technology, 2011, v. 233, n. 5, p. 781, doi. 10.1007/s00217-011-1571-0
- Seemungal, Amanda;
- Petróczi, Andrea;
- Naughton, Declan
- Article
45
- European Food Research & Technology, 2011, v. 233, n. 4, p. 647, doi. 10.1007/s00217-011-1553-2
- Gambuti, Angelita;
- Rinaldi, Alessandra;
- Lisanti, Maria;
- Pessina, Rita;
- Moio, Luigi
- Article
46
- European Food Research & Technology, 2011, v. 233, n. 1, p. 1, doi. 10.1007/s00217-011-1480-2
- Arfelli, Giuseppe;
- Sartini, Elisa;
- Corzani, Claudia;
- Fabiani, Alessandra
- Article
47
- European Food Research & Technology, 2011, v. 232, n. 6, p. 971, doi. 10.1007/s00217-011-1470-4
- Palomero, F.;
- Ntanos, K.;
- Morata, A.;
- Benito, S.;
- Suárez-Lepe, J.
- Article
48
- European Food Research & Technology, 2011, v. 232, n. 5, p. 877, doi. 10.1007/s00217-011-1456-2
- Sáenz-Navajas, María-Pilar;
- Echavarri, Federico;
- Ferreira, Vicente;
- Fernández-Zurbano, Purificación
- Article
49
- European Food Research & Technology, 2011, v. 232, n. 5, p. 889, doi. 10.1007/s00217-011-1457-1
- Galgano, Fernanda;
- Caruso, Marisa;
- Perretti, Giuseppe;
- Favati, Fabio
- Article
50
- European Food Research & Technology, 2010, v. 231, n. 5, p. 771, doi. 10.1007/s00217-010-1321-8
- Weingart, Georg;
- Schwartz, Heidi;
- Eder, Reinhard;
- Sontag, Gerhard
- Article