Works matching Food safety

Results: 5000

Toward Improving Food Safety in the Domestic Environment: A Multi-Item Rasch Scale for the Measurement of the Safety Efficacy of Domestic Food-Handling Practices.

Published in:

Risk Analysis: An International Journal, 2006, v. 26, n. 5, p. 1323, doi. 10.1111/j.1539-6924.2006.00813.x

By:

Fischer, Arnout R. H.;
Frewer, Lynn J.;
Nauta, Maarten J.

Publication type:

Article

An analysis of food safety private investments drivers in the Italian meat sector.

Published in:

Agricultural Economics / Zemědělská Ekonomika, 2019, v. 65, n. 1, p. 21, doi. 10.17221/352/2017-AGRICECON

By:

MARTINO, GAETANO;
TOCCACELI, DANIELA;
BAVOROVA, MIROSLAVA

Publication type:

Article

Identification of Emerging Hazards in Mussels by the Galician Emerging Food Safety Risks Network (RISEGAL). A First Approach.

Published in:

Foods, 2020, v. 9, n. 11, p. 1641, doi. 10.3390/foods9111641

By:

López Cabo, Marta;
Romalde, Jesús L.;
Simal-Gandara, Jesus;
Gago Martínez, Ana;
Giráldez Fernández, Jorge;
Bernárdez Costas, Marta;
Pascual del Hierro, Santiago;
Pousa Ortega, Ánxela;
Manaia, Célia M.;
Abreu Silva, Joana;
Rodríguez Herrera, Juan

Publication type:

Article

Private roles in food safety provision: the law and economics of private food safety.

Published in:

European Journal of Law & Economics, 2014, v. 37, n. 1, p. 83, doi. 10.1007/s10657-013-9414-z

By:

Fagotto, Elena

Publication type:

Article

Assessing the Performance of Food Safety Management System Using Food Safety Management System Diagnostic Tools and Microbial Assessment Scheme: A Case of Powdered Beverage Manufacturers.

Published in:

Malaysian Journal of Medical Sciences, 2021, v. 28, n. 3, p. 129, doi. 10.21315/mjms2021.28.3.12

By:

Hua Yen CHEAH;
MERICAN, Suhaila Emma;
KHAIZURA, NOR;
Rashid, Mahmud@Ab;
BAKAR, Ainul Zakiah Abu;
OMAR, Syaliza;
SANNY, Maimunah

Publication type:

Article

Food Safety Resources on the World Wide Web.

Published in:

Journal of Agricultural & Food Information, 2006, v. 7, n. 2/3, p. 73, doi. 10.1300/J108v07n02_07

By:

Blemker, Carole

Publication type:

Article

中国进出口食品安全法律监管的优化路径.

Published in:

Food & Machinery, 2023, n. 6, p. 88, doi. 10.13652/j.spjx.1003.5788.2022.03001

By:

陈和芳

Publication type:

Article

法国食品安全标识制度体系及启示.

Published in:

Food & Machinery, 2023, n. 3, p. 61, doi. 10.13652/j.spjx.l003.578&2022.60158

By:

姜顶;
陈文华

Publication type:

Article

美国食品安全惩罚性赔偿制度的指向与中国路径.

Published in:

Food & Machinery, 2022, n. 5, p. 53, doi. 10.13652/j.spjx.1003.5788.2022.60026

By:

唐晓梅

Publication type:

Article

Spaces of security, surveillance and food safety: interrogating perceptions of the Food Safety Authority of Ireland's governing technologies, power and performance.

Published in:

Geographical Journal, 2013, v. 179, n. 4, p. 320, doi. 10.1111/geoj.12001

By:

Devaney, Laura

Publication type:

Article

The Differential Effects of Leader Food Safety Priority and Ethical Leadership on Food Safety Promotive and Prohibitive Voices: A Socially Desirable Responding Theory Perspective.

Published in:

International Journal of Hospitality & Tourism Administration, 2025, v. 26, n. 1, p. 136, doi. 10.1080/15256480.2023.2276953

By:

Yu, Heyao;
Guchait, Priyanko;
Achyldurdyyeva, Jennet;
Pasamehmetoglu, Ayşın

Publication type:

Article

Relating Food Handlers' Knowledge, Attitude, and Self-Reported Practices on Food Safety and Hygiene to the Performance of Food Safety Assurance System: A Multiple Case Study in Government Hospital Kitchens.

Published in:

Pertanika Journal of Tropical Agricultural Science, 2022, v. 45, n. 3, p. 731, doi. 10.47836/pjtas.45.3.12

By:

Abdul-Rashid, Suhaila;
Fatimah, Ungku Zainal Abidin Ungku;
Abdul-Mutalib, Noor Azira;
Omar, Syaliza;
Jinap, Selamat;
Sanny, Maimunah

Publication type:

Article

FoodSafety4EU: paving the way for the food safety system of the future.

Published in:

EFSA Journal, 2022, v. 20, p. 1, doi. 10.2903/j.efsa.2022.e200914

By:

Bayer, Frederic;
Cito, Nunzia;
Logrieco, Antonio F;
Lattanzio, Veronica MT

Publication type:

Article

FoodSafety4EU: paving the way for the food safety system of the future.

Published in:

EFSA Journal, 2022, v. 20, n. 12, p. 1, doi. 10.2903/j.efsa.2022.e200914

By:

Bayer, Frederic;
Cito, Nunzia;
Logrieco, Antonio F;
Lattanzio, Veronica MT

Publication type:

Article

Comparison of food safety cognitions and self-reported food-handling behaviors with observed food safety behaviors of young adults.

Published in:

European Journal of Clinical Nutrition, 2009, v. 63, n. 4, p. 572, doi. 10.1038/sj.ejcn.1602961

By:

Abbot, J. M.;
Byrd-Bredbenner, C.;
Schaffner, D.;
Bruhn, C. M.;
Blalock, L.

Publication type:

Article

'All we have to do is be uncertain': assessing the 'amplification of institutional incertitude' in European food safety and risk governance.

Published in:

Journal of Risk Research, 2022, v. 25, n. 8, p. 1008, doi. 10.1080/13669877.2022.2053391

By:

Wardman, Jamie K.;
Bouder, Frederic

Publication type:

Article

Megatrends and emerging issues: Impacts on food safety.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2025, v. 24, n. 3, p. 1, doi. 10.1111/1541-4337.70170

By:

Thorsen, Margaret;
Hill, Jeremy;
Farber, Jeffrey;
Yiannas, Frank;
Rietjens, Ivonne M. C. M.;
Venter, Pierre;
Lues, Ryk;
Bremer, Phil

Publication type:

Article

THE IMPORTANCE OF LEADERSHIP IN ISO 22000: 2018 COMPLIANT FOOD SAFETY MANAGEMENT SYSTEMS.

Published in:

Scientific Journal of Gdynia Maritme University, 2023, n. 126, p. 45, doi. 10.26408/126.04

By:

Szkiel, Agata

Publication type:

Article

DOES FAILURE TO DISTINGUISH THE QUALITY AND FOOD SAFETY ATTRIBUTES HAVE EFFECT ON WILLINGNESS TO PAY FOR FOOD SAFETY?

Published in:

Advances in Business-Related Scientific Research Journal, 2017, v. 8, n. 1, p. 1

By:

Sopi, Xhevat

Publication type:

Article

INSTRUMENTS OF SUPPORT IN PROMOTION OF HEALTHY FOOD AND FOOD SAFETY CULTURE.

Published in:

Economics of Agriculture / Ekonomika Poljoprivrede, 2021, v. 68, n. 1, p. 241, doi. 10.5937/ekoPolj2101241B

By:

Bjelajac, Željko;
Filipović, Aleksandar;
Banović, Božidar

Publication type:

Article

Food safety knowledge, attitudes, and practices of food vendors participating in Nigeria's school feeding program.

Published in:

Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2024, v. 19, n. 2, p. 199, doi. 10.1007/s00003-023-01476-3

By:

Barnabas, Bulus;
Bavorova, Miroslava;
Madaki, Mustapha Yakubu;
Kächele, Harald

Publication type:

Article

Targeted training-based interventions to improve food safety practices in municipal abattoirs of Ethiopia.

Published in:

Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2023, v. 18, n. 3, p. 281, doi. 10.1007/s00003-023-01434-z

By:

Zelalem, Andarge;
Abegaz, Kebede;
Kebede, Ameha;
Terefe, Yitagele;
Vipham, Jessie L.

Publication type:

Article

Die Früherkennung zur Verbesserung der Lebensmittelsicherheit des Bundesamtes für Lebensmittelsicherheit und Veterinärwesen der Schweiz.

Published in:

Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2022, v. 17, n. 2, p. 183, doi. 10.1007/s00003-021-01358-6

By:

Lüthi, Thomas;
Seger-Sauli, Isabelle;
Fridez, Françoise

Publication type:

Article

Weighted Bayesian network for the classification of unbalanced food safety data: Case study of risk‐based monitoring of heavy metals.

Published in:

Risk Analysis: An International Journal, 2023, v. 43, n. 12, p. 2549, doi. 10.1111/risa.14120

By:

Wang, Xinxin;
Bouzembrak, Yamine;
Oude Lansink, A. G. J. M.;
van der Fels‐Klerx, H. J.

Publication type:

Article

Designing optimal food safety monitoring schemes using Bayesian network and integer programming: The case of monitoring dioxins and DL‐PCBs.

Published in:

Risk Analysis: An International Journal, 2023, v. 43, n. 7, p. 1400, doi. 10.1111/risa.14030

By:

Wang, Z.;
van der Fels‐Klerx, H. J.;
Oude Lansink, A. G. J. M.

Publication type:

Article

Food safety knowledge, attitudes, and behavior of street food vendors and consumers in Handan, a third tier city in China.

Published in:

2019

By:

Ma, Lihua;
Chen, Hong;
Yan, Huizhe;
Wu, Lifeng;
Zhang, Wenbin

Publication type:

journal article

Meeting Consumer Concerns for Food Safety in South Korea: The Importance of Food Safety and Ethics in a Globalizing Market.

Published in:

Journal of Agricultural & Environmental Ethics, 2009, v. 22, n. 2, p. 141, doi. 10.1007/s10806-008-9130-9

By:

Kim, Renee B.

Publication type:

Article

CRISPR/Cas-based Nucleic Acid Detection and Its Application in Rapid Detection for Food Safety.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 2, p. 383, doi. 10.16429/j.1009-7848.2023.02.037

By:

Zhai Baiqiang;
Cheng Nan;
Wang Hongtao;
Xu Yuancong

Publication type:

Article

替代蛋白的食品安全风险、监管及展望.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 12, p. 42, doi. 10.16429/j.1009-7848.2022.12.005

By:

金芬;
王洪萍;
钱永忠

Publication type:

Article

我国3〜12岁儿童家长食品安全知识现状及其影响因素分析.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 6, p. 445, doi. 10.16429/j.1009-7848.2022.06.045

By:

宋若琳;
罗云波

Publication type:

Article

The role of food workers in food safety: A policy analysis of the U.S. 2011 Food Safety Modernization Act.

Published in:

Journal of Agriculture, Food Systems & Community Development, 2015, v. 6, n. 2, p. 1, doi. 10.5304/jafscd.2016.062.004

By:

Clayton, Megan L.;
Smith, Katherine Clegg;
Rutkow, Lainie;
Neff, Roni A.

Publication type:

Article

Review of Food Safety Supervision for the Wholesale Market of Chinese Agricultural Products.

Published in:

Agricultural Science & Technology, 2015, v. 16, n. 5, p. 1064

By:

Shouli ZHANG;
Ming QIN;
Zhigang WANG

Publication type:

Article

Governance Logic and Basic Systems of the New 'Food Safety Law of the People's Republic of China': A Focus on Social Co-Governance.

Published in:

Journal of Resources & Ecology, 2018, v. 9, p. 92, doi. 10.5814/j.issn.1674-764x.2018.01.011

By:

Xu, Wang

Publication type:

Article

Pesticide-related Food Safety Risks: Farmers' Self-protective Behavior and Food Safety Social Co-governance.

Published in:

Journal of Resources & Ecology, 2018, v. 9, p. 59, doi. 10.5814/j.issn.1674-764x.2018.01.007

By:

Jing, Fang;
Yanfang, Liu

Publication type:

Article

Food Safety Practice and Associated Factors of Food Handlers Working in Food Industries in Bahir Dar City, Amhara Regional State, Northwest Ethiopia, 2021.

Published in:

Environmental Health Insights, 2023, p. 1, doi. 10.1177/11786302231167742

By:

Alemu, Mekuriaw;
Motbianor, Achenef;
Birhanu, Dereje;
Birara, Amsalu

Publication type:

Article

Food Safety Practice and Associated Factors of Food Handlers Working in Food Industries in Bahir Dar City, Amhara Regional State, Northwest Ethiopia, 2021.

Published in:

Environmental Health Insights, 2023, v. 17, p. 1, doi. 10.1177/11786302231167742

By:

Alemu, Mekuriaw;
Motbianor, Achenef;
Birhanu, Dereje;
Birara, Amsalu

Publication type:

Article

Moral Hazard, Inspection Policy, and Food Safety.

Published in:

American Journal of Agricultural Economics, 2005, v. 87, n. 1, p. 15, doi. 10.1111/j.0002-9092.2005.00698.x

By:

Starbird, S. Andrew

Publication type:

Article

SOFRALIK ZEYTİN İŞLETMELERİNDE GIDA GÜVENLİĞİ YÖNETİM SİSTEMLERİNİN (GGYS) UYGULANMADURUMU VE İŞLETME YÖNETİCİLERİNİN BİLGİ DÜZEYLERİNİN BELİRLENMESİ

Published in:

Journal of Adnan Menderes University, Agricultural Faculty, 2011, v. 8, n. 2, p. 7

By:

TUNALIOĞLU, Renan;
KARAMAN, Ayşe Demet;
ÆOBANOĞLU, Ferit;
OVA, Gülden

Publication type:

Article

Evaluation of food safety management systems in Serbian dairy industry.

Published in:

Dairy / Mljekarstvo, 2016, v. 66, n. 1, p. 48, doi. 10.15567/mljekarstvo.2016.0105

By:

Tomašević, Igor;
Šmigić, Nada;
Đekić, Ilija;
Zarić, Vlade;
Tomić, Nikola;
Miocinovic, Jelena;
Rajković, Andreja

Publication type:

Article

Food risk management quality: Consumer evaluations of past and emerging food safety incidents.

Published in:

Health, Risk & Society, 2009, v. 11, n. 2, p. 137, doi. 10.1080/13698570902784265

By:

van Kleef, Ellen;
Ueland, Øydis;
Theodoridis, Gregory;
Rowe, Gene;
Pfenning, Uwe;
Houghton, Julie;
van Dijk, Heleen;
Chryssochoidis, George;
Frewer, Lynn

Publication type:

Article

The Difficulties Encountered During Establishment and Implementation Of Iso 22000:2005 Food Safety Management System in Olive Oil Plants.

Published in:

Yuzuncu Yil Universitesi Journal of Agricultural Sciences (YYU J Agr Sci), 2018, v. 28, p. 349

By:

AZAK, Sule;
SANER, Gamze;
TUZUN, Y. Tevfik

Publication type:

Article

Will Food Safety Incidents Stimulate the Public's Desire for Food Safety Governance?

Published in:

Foods, 2024, v. 13, n. 22, p. 3693, doi. 10.3390/foods13223693

By:

Mao, Xixi;
Hao, Changlong

Publication type:

Article

Effectiveness of Online Food-Safety Educational Programs: A Systematic Review, Random-Effects Meta-Analysis, and Thematic Synthesis.

Published in:

Foods, 2024, v. 13, n. 5, p. 794, doi. 10.3390/foods13050794

By:

Berglund, Zachary;
Simsek, Senay;
Feng, Yaohua

Publication type:

Article

Confronting Views of Companies and Authorities on Food Safety Issues—A Cross-Country Survey.

Published in:

Foods, 2024, v. 13, n. 5, p. 773, doi. 10.3390/foods13050773

By:

Djekic, Ilija;
Hambardzumyan, Garegin;
Nikolić, Aleksandra;
Mujčinović, Alen;
Nakov, Dimitar;
Nikolova, Aleksandra Silovska;
Semenova, Anastasia A.;
Kuznetsova, Oksana A.;
Oz, Fatih;
Oz, Emel;
Terjung, Nino;
Volker, Heinz;
Tomasevic, Igor

Publication type:

Article

Intelligent Biosensors Promise Smarter Solutions in Food Safety 4.0.

Published in:

Foods, 2024, v. 13, n. 2, p. 235, doi. 10.3390/foods13020235

By:

Chen, Yuehua;
Wang, Yicheng;
Zhang, Yiran;
Wang, Xin;
Zhang, Chen;
Cheng, Nan

Publication type:

Article

Case Studies of Small-Medium Food Enterprises around the World: Major Constraints and Benefits from the Implementation of Food Safety Management Systems.

Published in:

Foods, 2023, v. 12, n. 17, p. 3218, doi. 10.3390/foods12173218

By:

Lee, Jocelyn C.;
Neonaki, Marina;
Alexopoulos, Athanasios;
Varzakas, Theodoros

Publication type:

Article

Prediction and Visual Analysis of Food Safety Risk Based on TabNet-GRA.

Published in:

Foods, 2023, v. 12, n. 16, p. 3113, doi. 10.3390/foods12163113

By:

Chen, Yi;
Li, Hanqiang;
Dou, Haifeng;
Wen, Hong;
Dong, Yu

Publication type:

Article

Food Safety Controls during Bulk Food Preparation—An Observational Analysis.

Published in:

Foods, 2023, v. 12, n. 12, p. 2376, doi. 10.3390/foods12122376

By:

Hartantyo, Sri Harminda Pahm;
Selvaraj, Renuka;
Ho, Jiaying;
Oh, Jia Quan;
Er, Jun Cheng;
Li, Angela;
Aung, Kyaw Thu

Publication type:

Article

Conflicting Issues of Sustainable Consumption and Food Safety: Risky Consumer Behaviors in Reducing Food Waste and Plastic Packaging.

Published in:

Foods, 2022, v. 11, n. 21, p. 3520, doi. 10.3390/foods11213520

By:

Kasza, Gyula;
Veflen, Nina;
Scholderer, Joachim;
Münter, Lars;
Fekete, László;
Csenki, Eszter Zita;
Dorkó, Annamária;
Szakos, Dávid;
Izsó, Tekla

Publication type:

Article

A Structural Equation Model Demonstrating the Relationship between Food Safety Background, Knowledge, Attitudes and Behaviour among Swedish Students.

Published in:

Foods, 2022, v. 11, n. 11, p. 1595, doi. 10.3390/foods11111595

By:

Marklinder, Ingela;
Eskhult, Gustav;
Ahlgren, Roger;
Blücher, Anna;
Börjesson, Stina-Mina Ehn;
Moazzami, Madeleine;
Schelin, Jenny;
Danielsson-Tham, Marie-Louise

Publication type:

Article