Works matching IS 16615751 AND DT 2023 AND VI 18 AND IP 4


Results: 15
    1

    120. ALS-Sitzung.

    Published in:
    Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2023, v. 18, n. 4, p. 471, doi. 10.1007/s00003-023-01452-x
    Publication type:
    Article
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    91. Arbeitstagung des ALTS.

    Published in:
    Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2023, v. 18, n. 4, p. 475, doi. 10.1007/s00003-023-01456-7
    Publication type:
    Article
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    Miniature spectrometer data analytics for food fraud.

    Published in:
    Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2023, v. 18, n. 4, p. 415, doi. 10.1007/s00003-023-01439-8
    By:
    • Asharindavida, Fayas;
    • Nibouche, Omar;
    • Uhomoibhi, James;
    • Liu, Jun;
    • Vincent, Jordan;
    • Wang, Hui
    Publication type:
    Article
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    Detection of adulterated meat products by a next-generation sequencing-based metabarcoding analysis within the framework of the operation OPSON X: a cooperative project of the German National Reference Centre for Authentic Food (NRZ-Authent) and the competent German food control authorities

    Published in:
    Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2023, v. 18, n. 4, p. 375, doi. 10.1007/s00003-023-01437-w
    By:
    • Kappel, Kristina;
    • Gadelmeier, Andreas;
    • Denay, Grégoire;
    • Gerdes, Lars;
    • Graff, Andrea;
    • Hagen, Margit;
    • Hassel, Melanie;
    • Huber, Ingrid;
    • Näumann, Gabriele;
    • Pavlovic, Melanie;
    • Pietsch, Klaus;
    • Stumme, Barbara;
    • Völkel, Inger;
    • Westerdorf, Simone;
    • Wöhlke, Anne;
    • Hochegger, Rupert;
    • Brinks, Erik;
    • Franz, Charles;
    • Haase, llka
    Publication type:
    Article