Amtliche Mitteilungen: Berichtszeitraum 14. Januar 2020 bis 24. März 2020.
- Published in:
- 2020
- Publication type:
- Calendar
Works matching IS 16615751 AND DT 2020 AND VI 15 AND IP 2
Results: 13
1
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Establishing confidence in food safety: is traceability a solution in consumers' eyes?
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 99, doi. 10.1007/s00003-020-01277-y
- By:
- Publication type:
- Article
3
Migration of phthalates from polyvinyl chloride film to fatty food simulants: experimental studies and model application.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 135, doi. 10.1007/s00003-019-01249-x
- By:
- Publication type:
- Article
4
Toxicity, repellency and chemical composition of essential oils from Cymbopogon species against red flour beetle Tribolium castaneum Herbst (Coleoptera: Tenebrionidae).
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 181, doi. 10.1007/s00003-019-01264-y
- By:
- Publication type:
- Article
5
Presence of mycotoxins, heavy metals and nitrate residues in organic commercial cereal-based foods sold in the Greek market.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 109, doi. 10.1007/s00003-019-01231-7
- By:
- Publication type:
- Article
6
Cannabidiol (CBD): a strong plea for mandatory pre-marketing approval of food supplements.
- Published in:
- 2020
- By:
- Publication type:
- Editorial
7
Upcoming events.
- Published in:
- 2020
- Publication type:
- Calendar
8
Effect of treatments with UV-C light and electrolysed oxidizing water on decontamination and the quality of Gemlik black olives.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 171, doi. 10.1007/s00003-019-01263-z
- By:
- Publication type:
- Article
9
Determination of cadmium in rice bran oils by ICP-MS with rapid ultrasound-assisted acid leaching extraction.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 193, doi. 10.1007/s00003-020-01275-0
- By:
- Publication type:
- Article
10
Trace elements determination and health risk assessment of Tricholoma matsutake from Yunnan Province, China.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 153, doi. 10.1007/s00003-019-01256-y
- By:
- Publication type:
- Article
11
Fatty acids, phytochemical composition and antioxidant potential of pearl millet oil.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 145, doi. 10.1007/s00003-019-01250-4
- By:
- Publication type:
- Article
12
Effect of corn lectins on the intestinal transport of trace elements.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 163, doi. 10.1007/s00003-019-01261-1
- By:
- Publication type:
- Article
13
Determination of AFB1 in clear lager beer samples from Mexico and the possible correlation between physicochemical parameters and AFB1 levels.
- Published in:
- Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2020, v. 15, n. 2, p. 121, doi. 10.1007/s00003-019-01238-0
- By:
- Publication type:
- Article